I purchased 1/4 steer for $1144.81, and at $4.79 per pound, this is about 239 pounds hanging…read moreweight. This should have yielded about 50-60% meat, so I should have received about 130-145 pounds of meat. I only received about 105 -110 pounds of meat. When I called to let them know of the error, they argued with me and told me I was wrong. They did not provide what they advertised, they did not provide me with 1/4 steer, I did not get what I paid for. They were not honest about their product, and it was NOT as advertised. I am a very dissatisfied customer. Buyers beware of these folks.

Came here for meat, left with that plus these delicious cinnamon rolls! 5 stars! Ribeye cut was…read morelike butter and sirloin steaks were to die for!!

I'm not even sure where to begin. In summary, a very good experience--but an experience. I was here…read morein search of cane syrup, understand, from out of town--just visiting after an afternoon at the springs and dinner at O'Neal's Buffet. My friend and local guide to Madison told me I needed to check here for the syrup--it's where he gets fishing tackle . . . yes, at a grocery store. There are like three aisles of just fishing tackle and reels and rods. In a grocery store. That's the first sign you're somewhere special. And there's like half an aisle of camping gear, as well. The store otherwise seems larger than most IGAs I've been to before and well-stocked. They didn't have pure cane syrup but they had an astounding variety of cane syrup blends: Gilley's, Daddy Buck's, Delta, and others. Cane syrup, like maple syrup, is expensive when pure so it often gets blended with other sweeteners--I use it in baking so that's overall ok by me. They may also have been out because we're right upon the season when it's traditionally made, so last year's supply may be running low and this year's not to market just yet. Aside from the syrups, they had a great baking aisle in general: lots of cornbread and other savory mixes (hushpuppies, et cetera), cake mixes, and Goodman's Extracts which Publix doesn't carry and other stores may at best have just their vanilla but they make good, stranger flavored, extracts like caramel and black walnut. If you want to know if people in a given community like to bake, go to the local grocery store, check out the extracts: if they have a vast selection, you've got serious bakers around. The smell of this store is unlike anything I've ever smelled before: not bad, but just weird. Maybe plasticky, not quite chemical, not quite food, again not bad but just strange. Still, this store is a winner in my book, it feels a bit out of the 80s, a bit stuck in time, but a gem all the same.

At checkout at Bob and Jeff's I realized I didn't have my credit card and not enough cash to pay…read morefor my groceries. The checkout person paid the balance for me! That would never happen at Publix. Bob and Jeff's is the best.

Came in for lunch on a Thursday and the service was incredible! I had the burger, which is two…read morenicely patted round patties with lettuce, tomato and a garlic aioli. I asked for some bacon jam as well. My side was a delicious classic salad that I will have again. My dining companion had a cheese steak sandwich with a side of fried Brussel sprouts. The food was great and the service was excellent. I can't wait to go in and pick up items for a charcuterie board.

I would love to love this place. The staff was fridndly and attentive. But our meal was mostly…read moredisappointing. I had a chicken sandwich in which the breaded chicken was way overcooked and the breading tough and chewy. My wife had breaded chicken tenders/fingers that were also overcooked. The "garlic aioli" sauce was just mayonnaise. The next time we visited Thomasville, we ate somewhere else.

Despite common assumptions about the palates of South Georgia's residents and the prevalence of…read morechain restaurants and fast food, there are plenty of foodies out there, and quite a few ethical eaters who would love to see selections of better quality and more humane treatment of animals around them. They should all know about this farm! This is the store and farm for Thompson Farms; they also sell their stuff at Whole Foods, from my short bout of Googling about them. First off, Google Maps lies - this is way further down Dixie Rd, and you can't miss the sign. Luckily, the people at the store talked me through getting there the first time around, and they were super helpful. You'll come in on a well-kept dirt road, and see some of the best real estate given to pigs anywhere. No uninviting "Ew, this is a meat farm" smell, because they're fair about taking care of their pigs; they do it right. The products are somehow both cheap and amazing. Even the mild sausage has a bit of a kick, and the way it fries up was a revelation to me the first time I cooked it. You'll get an amount of drippings equal to what you get out of your average bacon - perfect for making a killer gravy, sauce, or soup. Speaking of bacon - it's very high-quality, traditional (no, there aren't three different wood smoke variations or, sadly, thicker cuts), and under six bucks for a pound. They even had some free-range eggs from the farm, good stuff. I haven't had the ribs, ham, or pork steaks yet, but considering this visit, that's on the agenda for later. Give these guys your money, put way better food on the table, and give the factory farms the boot!

From the owner: Thompson Farms grows and produces high quality pasture raised pork. We never administer antibiotics…read moreor steroids, simply because we don't have to. You can find our fresh, smoked and fully cooked pork at our retail shop on our farm, online at www.thompsonfarms.com or in the meat department of your local Whole Foods Market. We have the highest Step5+ rating!

Outstanding service, excellent quality of meats and pleasant atmosphere…read more Arsimmer Wilder-McCoy

Great place to get fresh meat, cut the way you like! Prices are pretty comparable to similar…read morebutcher shops. They carry pretty much all types of beef, pork and chicken. Their seafood was limited. *Note: they are most often really busy, at least the times I have been there, so allot yourself time if you are in a hurry. I often go here for steaks, but this time I needed 16lbs of Boston butt, ground. It took about 15-20min from the time I entered the door till the time I left. Granted there were 6-8 people ahead of me, the staff did a fairly decent job with helping customers. There were about 7-9 guys in there steadily moving around trying to keep things rolling. Overall great place to get fresh meat, but expect to wait. Recommend to anyone looking for a good steak to grill.

A beautiful drive through canopy roads 12 miles from Tallahassee will take you to Bradley's family…read morestore. Established 1927 and building is still there 3 generations later. Inside you will smell delicious gluten free and preservative free sausage. People come from all over the country to visit this store and to try their famous tractor milled grits. We took home hot pepper sauces and several preserves . They were so friendly here from the guys in back serving sausage dogs and links to checkout. Walking around the store is nostalgic for old time items like RC cola and small games from the 60s. Out on the porch are 4 rocking chairs and by the lake are places to picnic which we did with my parents who said they felt they were on vacation since it was so peaceful. Will definitely make a return visit when come back to Tally!

This was an unexpected turn back in time to a store that started in the 1920s…read more With the original building still standing , Bradleys still makes handmade sausage without preservatives and grits . I can see why people drive from all over the state to pass the canopy roads to get here. The staff were very helpful in explaining what they were serving in the back of the store. They even had locally produced honey and milk in glass jars. After purchasing some merch to take home we sat on the picnic tables close by the lake . Will be returning the next we return to Tallahassee for their barbecue.

Mikes is a great place to shop for a real butcher shop store. I worked in meat departments for…read moreyears, so believe me when I say this store is awesome. I purchased his porterhouse steaks that could be cut with a butter knife. His hamburger puts all other stores to shame. I will never buy my meats anywhere else. please shop Mikes and keep this store open. Lynn B. Moultrie Ga.

From the owner: Our specialties are Custom cut and smoked meats, plus 5 convenient, full service, value priced…read moregrocery store locations in southwest Georgia: Albany, Colquitt, Leesburg, Moultrie and Putney.

Great service, clean market and tasty sausage, what more do you need! Found this place on a road…read moretrip back to Florida and so glad we did. Bacon was delicious and so were the meat sticks.

Excellent in every way. Sausages, meats and service. Reasonable priced as well. I stop every time I…read morepass through Sylvester.