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Hungry Cow Korean BBQ House

3.4 (22 reviews)
Open 2:00 pm - 12:00 am (Next day)
Updated over 3 months ago

Hungry Cow Korean BBQ House Photos

HUNGRY COW KOREAN BBQ HOUSE ATMOSPHERE

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Coty S.

They have the highest quality hand cut kalbi that I've ever had all-you-can-eat. The beef is so good, that all you need is maybe a little salt and pepper. Most of the all you can eat spots in the area cannot compare in meat quality. They are currently in soft opening phase So run, don't walk before everyone finds out how amazing this spot is. Hotpot is included They have two levels of AUCE options: Gold $39 Platinum $49 - Which I recommend because it is an insanely good deal with even more options, including AYCE premium appetizers. My favorite items here: 1 Traditional Kalbi 갈비 2 Marinated Kalbi Rib 3 Bone Marrow Appetizer 4 Scallops 5 Corn Cheese

Alisha T.

Had dinner here it was ok tbh not my favorite kbbq place, I've had better. Saw it initially on TikTok but I think it was overrated. Meat options were average nothing special and the quality of meat was also just okay for me. Wished the side dishes were better. This place did not stick out to me. Personally will not be back

Steamed egg
Chey I.

Staff cooks the meats for you which I prefer. Great service. The KBBQ and hotpot is included for the AYCE. We just chose the lower tier which is $39.99. It used to be called HQ hotpot so they changed some of the designs inside and its prettier now. Only downside is saw a crawling little worm on my brocoli. If I was a karen I would've made a scene but the staff are too nice and the manager gave us a 15% discount. Istill gave them 20% discount tho. Would still come back.

Haley X.

We came for lunch and it was ok..The ambiance was like any other restaurant with music plus decor for the holidays. The hotpot was free so that was nice and the meat portions were enough for 2 people. I enjoyed their sides, but I do wish they had rice paper available since they ran out when we got there. Our server was great as well - very attentive and we had others ask us if we were doing well also. Overall, I would go again to try for dinner since they would have more options on the menu and buffet.

Side bar
Long T.

This is my second visit after my horrible first experience. This 2nd time was much better with the services and the food taste. The restaurant is for sure well decorated and the only down side is certain chairs can move when someone stand up for sit down, very annoying. Food wise VERY high quality meat, they also offer hot pot with seafood on the line too so it was a very wide variety of food options. Sauces were a little better than last time, ponzu is no so orangy/citrusy anymore, though the samjang needs to be fix because it's very much on the salty side. Overall a decent experience, would give them 4 star realistically but I'm glad certain things are changing so 5 star for that. Would recommend you guys to try out this place at least once for sure!

Nice
Yuki H.

My first time here and Mr Bobby took care of my family and children very well. I recommend the marinated short rib. 50/person but worth every bit of it because my family eats so much. We will definitely return!

Bone marrow
Megan P.

Our server Clovis was the nicest! He made our first time experience so pleasant and gave us great food recommendations. Their bone marrow toast is HUGE! Their hotpot selection is very limited, they only have tomato broth at the moment and not a bunch of different items to put into the hotpot.

Rosbin R.

The food was amazing! That waiter was cool! Definitely will come here again! Was worried at first due to the people who put the bad reviews, glad I didn't pay attention to them lol

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1 year ago

Fun, delicious food, lunch menu is plenty with, endless options to choose from. Great staff, a good place all around ! We will be back !

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2 years ago

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2 years ago

Nice and friendly server but flavorless beef and the bone marrow is dried. Limited selection on hotpot, literally just veggies and noodle.

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Review Highlights - Hungry Cow Korean BBQ House

Kinda made conversations hard because the waiter was standing over us the entire time.

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K-Mom’s Kitchen

K-Mom’s Kitchen

4.7
(23 reviews)
2.8 mi

Revisited my favorite place in Duluth. Place is the same,…read moresame sweet owner and delish food. 10 side dishes, seaweed soup: and she gave us different rice to try. One of them was soaked barley rice which was delicious soft and nutritious. Had summer bibimbop (mixed vegetables with rice) and roasted croaker fish. She remembered us and came to chat. Kept filling our dishes. Love this place, so will you.

Mom Kitchen in Duluth (a.k.a. K‑Mom's Kitchen - 엄마밥상) is a true hidden gem celebrated for bringing…read moreauthentic Korean home‑cooking to the area--think of it as a warm hug from mom, plated with love and care . Here's what makes it so special: Authentic Home‑Cooked Flavors A small, carefully curated menu (~10-13 dishes) ensures each item is made thoughtfully, from traditional kimchi stew to perfectly grilled fish. Reviewers consistently describe the food as reminiscent of mom's cooking--real, comforting, and unpretentious . Owners avoid over‑seasoning with excess salt, staying true to authentic flavors. Banchans ... made with care. Cozy, Inviting Setting & Hospitality The atmosphere is intimate, with just about 10 tables in a clean, welcoming space. Service is warm and personal-- where you feel like family. Owners are often present, chatting with customers, serving dishes (like prepped bibimbap), and even topping up banchans--creating a community atmosphere. Generous Banchan & Portions You get up to 10 side dishes (banchans)--a level of variety uncommon in small spots . Sides are replenished freely-- won't let you leave hungry.

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Bulgogi with 10 Side Dishes
Bulgogi with 10 Side Dishes
Spicy marinated crab
Spicy marinated crab
Indoor seating

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Indoor seating
Moo Bong Ri

Moo Bong Ri

4.3
(49 reviews)
2.1 mi

I rarely write reviews and try to be considerate of the behind the scenes operations as a former…read morefood service worker from my past. HOWEVER, I was very disappointed with the service. My partner and I came in around roughly 9:50-10pm. When we arrived we're were initially informed that we had to order soon because they were closing in 30 minutes and were understandings of that. Shortly after we were seated, (literally 1-2 minutes) about 3 employees came to our table letting us know we needed to order within the next few minutes. It was like 10:05. I tried asking one of the employee what the meat options were and was just interrupted by him being persistent in us ordering and did not really answer our questions, mainly because I noticed some of the meat options were pork and I do not consume pork for personal reasons. My partner and I felt overwhelmed and just ordered something we thought would not include pork. After submitting our order another employee came by with the check already without us asking insisting for us to pay before our food even came out. Mind you the restaurant closed within 20 minutes at this point. When our food did come out, it did contain PORK!!! We just left shortly afterwards and left the food on the table.

우리는 배가 터질 듯이 불러올 때까지 여기서 먹었다. 삼겹살 진짜맛있어. 돼지고기 냄새 없어. 10점 만점 10점!!…read more I came here with a group of eight people, and we all ordered the brisket, pork belly, and the large intestine. I was absolutely obsessed with the smell of this restaurant before I even went in! I appreciated them, giving us two grills, and the staff actually cook the meat for you. I wish I was sitting more towards the left grill because whoever cooked the pork belly on that side made sure the flame was hot enough and it cooked the pork thoroughly while also making it crispy on the outside. In front of me, the griller did not make the heat high enough so it took a while for the pork to be fully cooked. She told us it was done and it was still kind of chewy so I kept swapping back-and-forth from the left grill onto this one. That's the only reason why I gave it a four instead of a five out of five was because I did not like the way they cooked part of our pork. It was so chewy the fat was not cooked at all, but it was an easy fix. I just had to cook it longer on the other grill but again we shared two grills between eight people so 1/2 of our group got to eat more than us. I like how the pork doesn't have a really strong, pork smell, and it tasted very good like it was seasoned properly. I absolutely love the kimchi! I love how this restaurant stays open pretty late so we can enjoy eating and drinking. It's such a nice casual place to hang out. For dessert, we had kimchi fried rice haha. It was such a great night!

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Moo Bong Ri
Moo Bong Ri
Ready for some 소맥

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Ready for some 소맥
9292 Korean BBQ

9292 Korean BBQ

4.3
(1k reviews)
1.3 mi
$$$

I was here with a friend I have known for almost 40 years, and his FIL who I'm fond of…read more I've been here so many times but coming with non-Korean friends is one of the most fun experiences because you get to share your culture through food. Jin was our server and he was kind enough to answer a ton of questions even though he was so busy with other tables. He was great- all the meat was grilled to perfection and any side dishes (banchan) we needed was a quick request away. For 3- we crushed dinner. Got a combo, and two sides of Kalbi. Let's just say it was a LOT of food, but we also had soju/beer (somek) which also was enjoyed tremendously. You cannot go wrong here. They have combo meals; which are of excellent quality, or you can go with AYCE- still pretty good quality but you'll not get the marinated beef ribs in that way. Thanks to Jin for his patience and great service! Obviously I'll be back, this is my go-to charcoal BBQ spot here in town!

I have been to this location once before and remember that I had a good experience and really enjoy…read morethe food. This time, I brought my friend who has never had Korean bbq before for her to try. We went right when it opened so it was quiet. I told the server it was her first time and he was eager to explain everything to her. I don't think she was prepared at all what was about to grace our table He brought out a cart full of side dishes and start to explain what each one is along with the flavor profile. When he got to the scallion salad, she was just not loving it, but he told her to at least try and see what she thinks (don't knock it til you try it!) Then he said they're still getting the charcoal ready so it'll be a few more minutes and my friend's eyes just (like what?) So we start with trying a bite of all the sides. She enjoyed everything except the sliced onion salad. Surprisingly, she loved everything else, including the scallion salad! She's a texture eater, so I was weary of her trying the tofu, but she really enjoyed that too! So... the charcoal comes out, and she's just Then the server brings the grill with the cheesy corn, spicy bean sprout, and he poured in the eggs. Followed by the meats! Since she didn't really know what she likes, I made a few suggestions and the server suggests letting him bring us the most popular items first and we can work our way through the menu. What a great idea!! Started with brisket and ribeye and wow ... meats were fresh, paired with the sides, and the dipping sauces, it's just chef's kiss!! We then had bulgogi and pork belly and those were just bursting with flavor! The cheesy corn was good but burned too fast on the grill, the spicy bean sprouts are amazing, and the steam egg is my favorite . The only downside is that if you don't eat those sides that are cooking on the grill right away they'll turn dry and burned and it won't be as good. The cheesy corn also caused some splattering to our hands when we were cooking the meats. The server apologized for the oil splattering since he heard the squeal immediately soak up the oil from the cheesy corn so the splattering would stop. Overall, my friend gave it 10/10!!!

Photos
9292 Korean BBQ
Dolsot Jeyuk Bibimbap - all mixed up
Dolsot Jeyuk Bibimbap - all mixed up
Spicy soup

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Spicy soup

Hungry Cow Korean BBQ House - korean - Updated July 2026

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