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    Hungry Howie's Pizza & Subs

    3.8 (45 reviews)
    Open 11:00 am - 10:00 pm

    Order Hungry Howie's Pizza & Subs Takeout or Delivery

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    Howie Maui Pizza
    Maryann N.

    My husband make the perfect comparison of what Hungry Howie's pizza is: a cross between Little Caesars and Pizza Hut. We both enjoyed Howie's and will get pizza from there again.

    Tie-dye cheese pizza

    Fast delivery and good pizza! Check out the secret menu item - tie-dye edible glitter cheese pizza! We had to get it and it did not disappoint!

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    4 months ago

    Pizza was very good! We did a half and half with white sauce and one with red. Very delicious and prices were decent!

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    2 years ago

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    1 year ago

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    4 months ago

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    2 years ago

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    2 years ago

    I love crew!! this is the only place I order pizza and salads from ONLY!!! You can never go wrong with Hungry Howies!!

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    2 years ago

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    2 years ago

    The pizza was phenomenal. We got a large stuffed crust pepperoni pizza. Very very good!

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    Photo of Kerrie B.
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    4 years ago

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    2 years ago

    Great pizza and quick service. Would definitely recommend if you are Navarre for a quick and easy pizza night.

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    4 years ago

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    3 years ago

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    4 years ago

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    4 years ago

    Good service and good pizza! They delivered the food on time. You must try if you are in Pensacola.

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    3 years ago

    Been here 5 years in Navarre. Hungry Howies has never messed up an order. Always taste great. Cajun crust for life!!!

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    5 years ago

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    6 years ago

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    6 years ago

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    8 years ago

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    17 years ago

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    8 years ago

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    7 years ago

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    8 years ago

    My husband and I love Hungry Howie's. Especially the Navarre, FL one. They are always friendly. We've never had a bad pizza.

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    6 years ago

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    9 years ago

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    10 years ago

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    9 years ago

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    13 years ago

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    7 years ago

    First time to order from here. Pizza was hot, fresh, and delivered very quickly. Driver was friendly.

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    Review Highlights - Hungry Howie's Pizza & Subs

    Lauren and the guys not only got us our pizza fast but even chipped in to help us break a $20 bill to have change to put air in our tire!

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    La Casa Bianca

    La Casa Bianca

    4.5
    (188 reviews)
    6.9 mi
    $$

    Gustoso.Saporito. Spettacolare.This Napoli Italian Pizzaeria…read moreand bar set in Mary Ester by Navarre Beach was Delizioso. As you enter you see Fausto their pizza chef extroidinaire stretching handmade pizza dough made with Italian ingredients by the pizza oven. HOW he does this with talking in Italian with guests at the bar and not watching the dough is an art. The 3 TV screens near our bar top tables play Andrea Bocelli videos as we were greeted warmly by Lisa our server and Sunny the owner. The appetizer: A must .3 meatballs served in a flavorful sauce .It is all about the sauce and they definitely got it right with Italian tomatoes from Italy and enough to dip our homemade Italian bread. So good we couldn't stop. Our Florentine pizza was equally exquisite .With spinach ,garlic ,tomato sauce and mozzarella. This was a perfect blend of flavors served hot and steamy . The owner even told us to wait 45 seconds so as to not burn our mouth since it came from a 700 degree oven. Would absolutely return every time came back to this area for the spectacular service and atmosphere. It is a short jaunt from the beach .This meal made our stomachs filled with their generous portions and hearts happy.

    Great service. The owner is so friendly and welcoming. Feels like he's known you for a long time…read more Clean restaurant and bathrooms. The food is great! There were 4 of us-- we split a large house salad, meatballs, bruschetta, garlic bread, and the carbonara. The garlic is SO garlicky and delicious. The portions were good, the salad was huge. Everyone was satisfied. I wish I had grabbed photos of everything, but we immediately dived into the food. The owner was attentive to the children and ensured we had a great dining experience. It's somewhere we're going to start frequenting!

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    La Casa Bianca
    Pizza Neapolitan
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    Margherita
    New York Pizza District

    New York Pizza District

    4.1
    (149 reviews)
    1.7 mi
    $$

    Ordered over the phone because ordering online was really wonky (like, it wouldn't take payment)…read more When we picked up, our food was ready and looked great. When we got home, I realized we got an extra pizza - I thought it was because of the online order gaffe (like, maybe it went through), but realized it wasn't that... The pizzas were excellent - we love the crumbled Italian sausage! The big slices reminded us of our New York experiences (and it allowed us to say "we only had 2 pieces!" lol). The garlic knots were pretty good. We ordered a few add-ons... notably the garlic-butter dipping sauce, and a side of Alfredo for dipping. The garlic-butter was CRAZY GOOD - like, real butter with chunks of minced garlic in it. Real stuff. And a lot of it. The Alfredo tasted good, but was a little runny - but it worked. As far as Navarre goes, it seemed there were more chain pizza joints than local ones, so this was a great find that we would totally hit again.

    Service - major problems this time. Emma was the waitress. We ordered our appetizer and pizza and…read morehad settled to wait. First came out our pizza. No plates. No silver ware on the table. No appetizer. When I asked the waitress where our appetizer was she looked like a deer caught in my headlights. She went to the kitchen and got the appetizer and plates and silverware. Then I asked why I should eat a cold pizza after we ate the appetizer. Again a deer caught in the headlights. Then I told her to tell her Manager they were comping the appetizer. Five minutes later she was back saying ok. Her tip was drastically decreased!! Food the pizza was good but cool not cold yet. The cheesy bread with pesto was interesting. Since it had pesto why does it need marinara sauce? I think that was another mistake. Ambiance - the same. This was a very disappointing visit due to the poor service!!

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    Inside the restaurant.
    Inside the restaurant.
    Meatbals appetizer.
    Meatbals appetizer.
    Mural in main dining area.

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    Mural in main dining area.
    Da' Matteo Ristorante Pizzeria

    Da' Matteo Ristorante Pizzeria

    4.6
    (93 reviews)
    5.3 mi

    The only bad part about Da Matteo is that you cannot give them 6 stars!…read more This is fresh, hand made pizza yall.... not from a box store, frozen, etc, but made by someone who has a gift for running his oven like Beethoven running a piano...... I have not had pizza this good in this country, and VERY few overseas that compare. Da Matteo is in the building where County Line Pizza used to be, but is a completely different animal. Now, I was a big fan of County Line, and Chicago style deep dish in particular, But Da' Matteo is hand tossed, wood fired, and I hate to admit, but better than CL was... These are great slices, great servers, super fast and the price is much less than what they could charge, as there is simply no competition. The atmosphere is nice, clean, uncrowded and not noisy, but not overly fancy.... a great local pizza joint, and I hope they prosper and we can keep coming back......

    Food - several people call this food traditional Italian from Italy. I don't think so. After…read moreseveral visits there, no restaurant, trattoria or osteria would serve giant meatballs on top of the spaghetti . I'm not sure about the carbonara. There are two different ways to cook it truly Italian but no recipe that calls for cream or "peas" in it is Italian (The peas in the carbonara with crème fresh is a Gordon Ramsey variant while just using heavy cream is an American variation of this dish.) Now this is not to say their dishes aren't good, they are just not traditional Italian. My mother enjoyed the spaghetti and meatballs. She actually had to take part of it home. My carbonara was satisfying and the sauce was not runny. In Italy, bread is not an appetizer. You should eat it alongside your main protein or vegetable courses, use it to push food onto your fork, or save it for fare la scarpetta--using a small piece to mop up the leftover sauce on your plate after eating your pasta. Where the bread with olive oil served on the side comes from, I have no clue. Perhaps other items on the menu will be more traditional. Service - the little girl that took our order appeared to be over whelmed. It took me ten minutes to get the check Ambiance- neat and clean. But it was also very loud like an Italian restaurant is suppose to be

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    Da' Matteo Ristorante Pizzeria
    Vegetable pizza
    Vegetable pizza
    Burrata

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    Burrata

    Hungry Howie's Pizza & Subs - pizza - Updated July 2026

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