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    Huong Que

    4.5 (71 reviews)
    Open 10:00 am - 9:30 pm

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    #37: Rice plate with grilled Vietnamese sausage
    Lailah J.

    Boston, MA (Dorchester) - this is in a neighborhood of greater Boston known as Little Saigon so we figured we'd have luck with a Vietnamese restaurant as I had some hankerin' for pho, as always! The menu is authentic and the bowl of pho is decently solid. I ordered the #65 pho dac biet combo special and while it hit the spot, unfortunately the brisket piece was veiny and tough, barely chewable. Wish I had ordered the bun bo hue which you can't get everywhere. The flavors are on point though not next level - as I'm always on the hunt for the perfect pho broth and otherworldly encounters are rare. That said, my family all enjoyed their respective meals, including my MIL who does not have an "exotic" palate but found satisfaction with her beef stew (bò kho). The food took a while to come out though there were three large parties in addition to other customers so the kitchen must've been stretched. Normally I don't complain about long waits especially with a larger party, but it was rather hot inside (climate control broken?) so it was hard to enjoy the experience comfortably. The family that runs the restaurant is very nice though.

    Crab special
    Leanne D.

    Huong Que = authentic Vietnamese dishes, delicious, and great value, if you're looking to eat classic dishes this is the place. My only complaint here is the street parking (that's alright it's worth it) We ate the dishes as pictured and everything was wonderful - can't name a favorite as they were all great. They were running a special on the crab which was 19.99 and a deal - my baby also enjoyed her pho. Service was quick and ambiance was clean. Solid choice! Big menu with lots of choices for home cooked meals -

    Menu (2/7) as of 2/14/26
    Winston L.

    Another delicious Vietnamese dining experience! We got #87 Beef Tail Hot Pot and #112 Caramelized Pork Slices. The #112 was easily the star of the show, with succulent pork belly slices in a rich reddish sauce that went amazingly with rice. That isn't to say the #87 was bad. It was a huge portion, very refreshing, and had a variety of great ingredients. The one drawback was that some of the ox tail pieces were very chewy. They have an absolutely massive, 142 item menu. Can't wait to come back!

    Justin P.

    Fantastic Authentic Viet spot with great prices. The pho was very well priced for the size and quality. Meaty/fatty flavorful broth, lots of meat and soup. The only complaint was that there wasn't very many noodles and I ran out well before I was finished with the broth. The meat however lasted me all the way until the end. The egg rolls aren't anything special and I've had better so I'd pass on those. I was asked if I wanted tea upon sitting which was nice and the tea is just meh, not very hot and was sitting for a while. There were a lot of authentic Vietnamese dishes to choose from and I will be returning since the pho was solid!

    Viv L.

    Best meal I've had in a long, long time. This place treats their food with true generosity and respect. I ordered the bun rieu, which had such generous amounts of crab, pork, tofu, etc. It's full of every texture with THE RICHEST, SAVORIEST seafood broth. For once i felt like I was eating at home, no skimping on toppings and no shortcuts. Truly just a great experience that hit the spot. My friend got the bun bo hue, which had an equally full bodied broth and generous toppings. The portions were massive, and the hot tea was also excellent. Please give this place a try!

    Menu
    Justin S.

    For a quick late lunch I stopped by Huong Que. It wasn't busy since it was Wednesday, New Year's Day, and 1:30pm. I even found street parking a block away. I ordered the bun bo hue ($14.95) and spring rolls w/shrimp and pork ($5.95). This all arrived within 5 minutes. The bun bo hue had decent portion size and nice springy rice noodles. The funky spiciness that sets it apart from other noodle soups, however, seemed absent. It takes like slightly spicier pho, instead of the robust funky flavor I expected. The spring rolls had decently fresh rice paper and vermicelli. The shrimp also had a nice bite. I'll probably come back and try their pho and seafood. That seems promising.

    Chicken Wings with fish sauce

    The restaurant offers authentic Vietnamese cuisine with many specials on the menu. The ice coffee tastes excellent, and the service is great!

    42. Rice plate with pork chop, meatloaf and pork skin.
    Shaun L.

    Great spot for Vietnamese food. Good portions and good quality. This is an accumulated review for the 3 color rice dish (pork chop, meatloaf, and pork skin. Bo kho with noodles (I don't care to eat it with bread) and hu teau (seafood noodle soup). The portions for the pork chop plate is huge. The pork chop is a good size, grilled perfectly. The pork skin is solid, but the meatloaf is bomb. I never cared for it, but I actually liked it more than the pork chop(which is my favorite part of the dish). The Bo kho was fine, nothing write home about. I wouldn't revisit the dish but the seafood noodle (hu teau) was great. The broth was light and flavorful and the seafood was fresh. The thing that put it over the top for me was the shrimp cake. It tasted homemade because you could taste the white pepper clearly. I will order that next time I'm back!

    June M.

    This place is perfect for when you want Vietnamese food with a reasonable price and quick. The restaurant looks simple inside, not very instagram aesthetic. When we dine here, there is only one server, but she makes sure that we are well taken care of. The food is tasty and big portion, I would recommend rice noodle beef stew since the broth super strong in flavor.

    Bun Mam Dac Biet - Special Fermented Seafood Noodle Soup
    Meiyi Y.

    This was my first time trying bun mam. The roast pork was on the salty side but it paired well with the light seafood broth. Not mind blowing but pretty standard Vietnamese noodle soup! I would come back to try the bun rieu. The restaurant has quite a bit of seating, and it was pretty empty for a Friday dinner. Our waiter was extremely friendly and nice.

    Canh Bun
    Vivian D.

    Highlighting another Vietnamese spot in Dorchester- this place serves a variety of different Vietnamese dishes, particularly lots of soup stuff. We were greeted with big smiles and good energy from the workers and the food came QUICK. My sister and I got the Bun Bo Hue and the Canh Bun. We took some home to go because it was a huge amount (for $14.95 each!!), and my mom said she liked the BBH, and the Canh Bun wasn't her favorite LOL. In my opinion, I thought it was great and it was loaded with lots of different meats, but she was saying how Canh Bun doesn't normally have tomatoes and that Bun Rieu does (a very similar dish). Aside from that, I honestly thought it was really good and I loved the fermented shrimp paste to it for the extra umami flavor. Great portions, nice people, and hearty food!

    Canh Bun - Vietnamese Shrimp, Crab Meat, & Pork Thick Noodle Soup
    Nicole B.

    I've been craving Canh Bun and this cozy restaurant has that noodle soup. They weren't cheap with Morning Glory (rau muong). Broth was mild, I like to put fermented fish paste in the broth. I always have to order another order to bring home since it's a hike to get there from where I live. The staff were nice and prompt. It wasn't pack during lunch time on a Tuesday so I got very attentive staff. I will give other dishes a try next time I'm in town again.

    Hủ Tiếu
    Sam C.

    Every time I come to Boston, I have to hit a Vietnamese restaurant because they often have my favorite soup, Hủ Tiếu, which I cannot get in New York. The version here at Huong Que was very flavorful and just what I needed. My buddy had bún riêu, which was new to me but very robust. The service was very friendly and quick.

    Rice plate with shredded pork skin, egg cake and pork chop. Bún Riêu and Hu Tieu.

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    2 years ago

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    3 years ago

    Best bun mam I've had in a while and all the herbs were legit for the dish. Can't wait to go back and try the bun rieu

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    2 years ago

    Tasty, hot, wholesome food! The people aim to be friendly. There are 10-15 tables. And for take out, park beside the building.

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    2 years ago

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    4 years ago

    So yummy. Bo luc lac, canh chua, and ca kho was cooked amazingly and seasoned beautifully. Definitely a go-to spot for family style dinners.

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    5 years ago

    Great addition to the Community ofDorchester restaurants. Wonderfully spiced and large portions. I'll definitely be back.

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    4 years ago

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    3 years ago

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    4 years ago

    Been here a few times, food is good. A lot of variety and nothing has disappointed me. Great lunch spot.

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    4 years ago

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    3 years ago

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    4 years ago

    This is my family's favorite little Vietnamese restaurant in Massachusetts. Great service, food, and environment.

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    3 years ago

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    4 years ago

    Good food, good customer service Friendly and approachable, feels like a friend !!!!

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    4 years ago

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    4 years ago

    Fresh, tasty, generous portion, clean, very friendly, and affordable! I ordered the vermicelli with grilled shrimp and recommend it!

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    4 years ago

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    4 years ago

    Authentic and delicious, canh bun is my white whale and I am so glad this is on the menu! plan to eat my way through their entire menu!

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    5 years ago

    Really great Vietnamese. Many dishes I've never had the chance to try before that were exquisite. Highly recommend

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    4 years ago

    The staff are very friendly and attentive. The atmosphere is very ambient. The rice plates are delicious.

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    Page 2 of 2

    Ask the Community - Huong Que

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    Creation

    Creation

    5.0
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    3.5 mi

    Excellent place for salads and pizza conveniently located within the Common Market food court in…read moreWest Quincy. I went there to get a salad. There are two different ways to order a salad here. The first choice is to order one of their signature salads. There are at least 5 or 6 different signature salads that they make here with set ingredients. The other option is to have them make you a salad with ingredients of your own choosing. You get to pick what type of lettuce you want for your salad and then they let you choose up to four different ingredients for your salad and whatever salad dressing you like. For an extra charge you can also add a protein to your salad such as chicken. There is a huge list of at least 40 possible toppings that you can have them make your salad with. I opted for romaine lettuce topped with cucumbers, tomatoes, onions and broccoli. For a salad dressing I went with the ranch dressing. I really enjoyed the salad. Very delicious. If you are wanting a pizza they have ten or so signature pizzas that they make here or you can create your own by choosing from their list of pizza sauces and cheeses plus up to four toppings from their huge list of different items to build your pizza with. I love that they have so many choices available and part of the fun of eating here is that you get to create either your salad or pizza with so many different choices of toppings. The service is always pleasant here and I've always received my orders quickly. They also have a comfortable dining area in which you can enjoy your meal or you can do takeout. I will certainly be back for more salad.

    Loooove their hot honey pizza! Ordered it 3 times in one week. Their salads are good too- but order…read moredressing on the side (mine had too much dressing on it/was way too salty).

    Photos
    Creamy Bleu Salad
    Creamy Bleu Salad
    Margherita Pizza
    Margherita Pizza
    Mexicano Salad

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    Mexicano Salad

    Huong Que - vietnamese - Updated June 2026

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