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    Iari The Vino

    4.5 (136 reviews)
    ModerateItalian

    Iari The Vino Photos

    IARI THE VINO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

    Recommended Reviews - Iari The Vino

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    Lasagna
    Thomas H.

    Great food, great service. So good we went back there for a second night. Group of six and everyone enjoyed their meal.

    Pistachio ravioli and carbonara
    Megan H.

    This might have been my favorite food I ate in Rome. I ordered the ravioli special of the day - pistachio. It was absolutely excellent. Hand made pasta and great service.

    Pizza
    Harrell B.

    Food and service was fabulous. This nice sidewalk cafe has a great outdoor dining area. Truly a delight!

    Receipt
    Tee E.

    This cozy gem near the Colosseum was an absolute highlight of our evening in Rome! We had an outdoor table glowing under warm lantern light, which set the perfect ambiance for a relaxed, flavorful dinner. Fans and outdoor air condition kept us comfortable. We went at sunset and it was still quite warm. Appetizer - We shared the Bruschette Miste, a trio of toasted breads topped with a creamy chickpea spread, a bold olive tapenade, and a fresh tomato bruschetta with herbs. Served with greens and olives, it was simple, fresh, and incredibly tasty. Main Courses - I ordered the Tonnarelli alla Carbonara, which was rich, creamy, and perfectly balanced with pancetta and a crispy parmesan topping. My niece enjoyed the Tonnarelli all'Amatriciana--a bold and tangy tomato-based pasta with just the right kick. Wine - We paired our meal with a chilled bottle of Carlin de Paolo Moscato d'Asti. Light, bubbly, and slightly sweet, it was refreshing, an absolute highlight. Dessert Finish - The evening ended with icy cold Limoncello shots, offered by our friendly server, making for a perfect Italian nightcap. Total: €70 for two, including still bottled water and coca cola (my niece had to try the coca cola) Absolutely worth it for the location, quality, and experience.

    Trisha D.

    Food was great ! Pasta was perfectly well seasoned and perfectly al dente ! We ordered the T-bone steak , fried calamari & shrimp , and the big shrimp to share with my 5 friends ! Those were all the best things to share with a group ! I ordered the pasta with garlic and chili flakes which was very good! I didn't catch my servers name he was a nice gentleman with a white beard and mix of grey and black hair who treated us well and tbh all the employees were super sweet and helpful ! There was a guy (niko) who helped clear the table and was super friendly and funny ! Even took a picture with my friends haha

    L P.

    Amazing food. Our first day in Rome and we found this gem so close to our stay. Sat outside and enjoyed the , the drinks and family time . Food was superb.!!! Staff was so friendly and even taught a few Italian words. Fun day.Made our day very pleasant.

    Seafood pasta
    Farhat K.

    My fav pasta experience in Italy. If you get carbonara anywhere, this is the spot to get it. Creamy, salty, and most importantly, tasty as heck. We got the fried calamari for appetizer and they were sweet and crunchy. Our waiter took our order pretty quickly and food came out within 15-20 mins. We sat outside and it was a nice vibe. Inside is okay, but the bathroom could be cleaner (the lock wasn't working when I visited). Overall, a solid time and glad to have checked them out.

    Calzone
    Tim J.

    Got the calzone and may be the best one I've ever had. Service was awesome from Niko! He took excellent care of us. The ambience was very Italian as well.

    Wonderful speghetti fresh and homemade.
    Lisa B.

    Great place to sit outside and enjoy some great speghetti. Pasta was fresh and homemade sauce was excellent. The serving staff was busy but very attentive. This was our last night in Tome and finished with a great meal and drinks.

    Tiramisu
    Arada H.

    We were looking for a place to eat lunch after our Colosseum visit, and wanted something away from the main Piazza del Colosseo, so we walked about 6 min and found this restaurant. They were very busy but we were able to get a table. Husband ordered Costolette Agnello (lamb chops), I ordered Pizza 4 stagioni (four sections, each representing a season; typical toppings are artichokes for spring, tomatoes and basil for summer, mushrooms for autumn, and prosciutto and olives for winter). When we were finished with our entrees, we saw other tables getting jars of dessert, so we asked the man who seemed to be owner, and he said it's Tiramisu, so we had to try it. SO much better than what we've been eating in America. This was our 1st tiramisu in Italy so we couldn't yet compare locally.

    Phil B.

    Pretty good food. Pretty friendly staff. Fast service with a smile. I enjoyed it. Got the amatriciana and a pizza. But we're fresh, and delicious. Pretty close to the coliseum too. Seems to be a popular spot. I'd recommend too.

    Gambaretto
    Kyojuro A.

    Great and fast service. Waiters were lively (joking around, singing, etc) and food was amazing. There is plenty of space indoors and out in the patio.

    Gnocchi with cheese and tomato sauce
    Susanne M.

    This restaurant was recommended to us by our air bnb. It was fabulous. We went on a Monday night and it was quite busy. I would recommend reservations of you can get them. The staff is quite charming. Everyone we talked to was friendly. The food came out quite quickly. My husband had the lasagna which he loved. Lots of meat and cheese not a lot of sauce. I had the gnocchi which was very tasty and a ton of food.

    Almond crushed swordfish, very tasty .

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    4 months ago

    Delicious meals and quaint, cozy environment. I highly recommend this gem of a restaurant!

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    1 year ago

    Very good food! Like many places they bring your meal and then you don't see anyone. Enjoyed the ravioli with a tasty pomodoro sauce!

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    7 months ago

    The food is amazing. We took the ravioli and gnnioci. The owner and the staff are very kind

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    10 months ago

    Great meal and cool outdoor dining. Our favorite during our stay in Rome! I would highly recommend this restaurant.

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    1 year ago

    Delicious food, fantastic service. We are grateful the team could fit our parry of six in at the last minute.

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    Page 1 of 4

    Iari The Vino Reviews in Other Languages

    Review Highlights - Iari The Vino

    Our large group had a wonderful dinner - in fact, the best we've had during the entire time in Rome.

    Mentioned in 32 reviews

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    Da Enzo al 29 - Amatriciana @ Da Enzo, Roma, Italy

    Da Enzo al 29

    4.4(537 reviews)
    1.1 kmTrastevere
    €€

    A friend who had been to Da Enzo's told us the line was worth it and the pasta unforgettable…read more We arrived just after opening and were first in line, even though every table was already full. By the time we were seated, dozens of people were waiting behind us. We sipped an Aperol spritz and lemonade while we waited, chatting with fellow diners who raved about the restaurant. On a sweltering day, our kids were starting to struggle in the heat when the owner came outside and gave them mini pizzas breads. It was a thoughtful gesture that immediately made us feel welcome. Once seated, we ordered burrata, cacio e pepe, amatriciana pasta, pork chops, and fried artichokes. Everything was excellent, but the amatriciana was the standout--rich, savory, and unforgettable. The cacio e pepe was silky, the burrata fresh and creamy, the pork chops juicy, and the fried artichokes perfectly crisp. There's a reason people line up for Da Enzo. The food is exceptional, the atmosphere lively, and the hospitality remarkable. Without question, this was our best meal in Rome and one of our most memorable restaurant experiences.

    Overall 7/10. My partner and I got the burrata and bread as…read morean appetizer, I would give it a 5/10. The tomatoes were fresh and juicy but the burrata was a bit thick (referring to the outer aspect). Also the bread was a bit tough. The amatriciana was good, but not worth a 2 hour wait in a line, 7.5/10. Pasta was perfectly al dente, but the sauce wasn't anything to die for. I think you can get a very similar possibly better pasta in Rome without the wait. My girlfriend got the gnocchi pasta, which she said was a 7/10. The gnocchi was great, but again the sauce wasn't anything special Tiramisu, 10/10. This was amazing. It was sweet without being overpowering. The ladyfingers weren't soggy, and had that strong espresso taste. I would come back here just for this dessert. Also if you don't like cramped spaces, probably not the best spot. I could hear the people next to me better than I could hear the person across me haha.

    Photos
    Da Enzo al 29
    Da Enzo al 29 - Cacio e pepe

    Cacio e pepe

    Da Enzo al 29 - Special of the day

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    Special of the day

    Tonnarello

    Tonnarello

    4.2(631 reviews)
    1.7 kmTrastevere
    €€

    I had a wonderful dinner experience at Tonnarello in Rome. The restaurant has a lively and…read morewelcoming atmosphere that really captures the energy of Trastevere. Even though there was a bit of a wait, it was absolutely worth it once we were seated. The staff was friendly and attentive despite how busy the restaurant was. You could tell they were working hard to make sure everyone had a good experience.

    We chose this restaurant because of its outstanding trip advisor rating (4.8 stars with over 4,000…read morereviews), so we were expecting an amazing meal. Unfortunately, it ended up being one of the most disappointing meals of our trip to Rome. I want to start by saying the staff was wonderful--everyone was incredibly kind, welcoming, and attentive. We have absolutely no complaints about the service. The food, however, was very underwhelming. The Margherita pizza was undercooked, with dough that was still soft and not fully baked. The chicken dish tasted more like a simple stew and lacked flavor, and the lasagna was just average. Another red flag was that all of our food arrived within about five minutes of ordering, which made it seem like everything had been pre-made rather than freshly prepared. We rarely leave negative reviews, especially when the staff is so friendly, but we chose this restaurant specifically because of its exceptional reviews. I think it's only fair to share our honest experience so other travelers have realistic expectations. While the service was excellent, the food simply didn't live up to the reputation.

    Photos
    Tonnarello - Outside

    Outside

    Tonnarello - Pasta and meatballs

    Pasta and meatballs

    Tonnarello - Outside

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    Outside

    Al Forno della Soffitta

    Al Forno della Soffitta

    4.6(306 reviews)
    2.0 kmTermini
    €€

    Super pizza place with a lot of other great stuff on the menu…read more I looked with envy at the other tables who were enjoying spectacular plates of spaghetti with mussels. * * * That said, my pizza was a grand slam home run. Many of their pizzas are quite elaborate With all sorts of exotic ingredients. I went super simple. Gorgonzola. Mozzarella. That's it. Just enough Mozzarella to cut the Gorgonzola and make for a good melt. * * * If you have never had a gorgonzola pizza, you have never lived. Just sayin'. * * * P.S. My lovely wife got a Norwegian salmon pizza. The Norwegian salmon was stacked up high on her pizza As if she was in the World Series of Poker and she was a big winner. I have never seen so much salmon on one plate. After our meal, I made a discreet phone call to the Norwegian embassy in Rome asking them if they still had any salmon left. The woman at the embassy assured me the Norwegian salmon supply was fine. That surprises me given all the salmon that was on my wife's pizza.

    It was a positive Yelp review that lured us to choose this restaurant for our first night meal…read moreafter traveling from USA. So, I felt that I owed a review of my own in appreciation. Being new to Rome, and having walked 20k steps on our first day, there are an abundance of options a for dining. We wanted something classically Rome nearby to our hotel. The Yelp review of this restaurant was sufficiently positive to entice us. Being American, we appreciate the earlier-than-customary dining options. We arrived at 6pm without a reservation. We were seated immediately. The restaurant is intimate and very well staffed. The wood fire oven is front-and-center and the fresh mozzarella is prominent in display. We ordered a bottle of wine ... all options are very fairly priced. This is nice. We started with a Greek salad to share. It was unlike any American Greek salad ... and a really delight. It is early June but the tomatoes and peppers were ripe and crisp and really fresh. My wife ordered the Marguerite pizza; I opted for the Gorgonzola pizza (the effusive review on Yelp was compelling). Both were solid. We appreciate the thin crust and the crisp edged. The center of both, however, was doughy and somewhat undercooked. Looking around ... the restaurant was over 50% full even at this early hour. Most were Americans. We saw a good number of diners with pasta dishes ... and none were left unfinished. Sadly, we don't have any comparisons to weigh (yet). So, I cannot affirm any "best of" citations, it this is certainly a solid trattoria/pizzeria. The staff are attentive and the food served hot and fresh.

    Photos
    Al Forno della Soffitta - Pizza oven

    Pizza oven

    Al Forno della Soffitta - Pizza

    Pizza

    Al Forno della Soffitta - Taken 3/23/2025

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    Taken 3/23/2025

    Iari The Vino - italian - Updated July 2026

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