What a delicious meal - arrived at 7pm just as they opened. We had the place to ourselves for about 15 minutes. Over the next 1/2 hour the small, intimate restaurant filled every table. The food was excellent - pasta with seafood, three types of ravioli, pasta marinara, penne with salmon - served with bread preceded by excellent arugula salad and finished with profiteroles and sorbet! This intimate eatery is just steps from our hotel. We must echo with enthusiasm the oft repeated praise of French food - everything from an omelette to hand-made pizza to beautiful chocolates seems prepared with a deep respect for excellence , read more