Specialties
Embrace convenience with our prepared meal delivery service. Infuzn Foods provides Ready to Eat Menu items that changes weekly from our new Rochester, MN location. Place your order online and pick it up on your way home.
Eat Indian-inspired prepared meals for lunch or dinner. You can even customize your meal with our gluten-free or vegan options. Call 507 202 0105 right away to place your order.
History
Established in 2016.
Infuzn Foods LLC began its flavorful journey in November 2016, quickly becoming a beloved staple at the Rochester, Winona, and Red Wing Farmers Markets. What started as a passion for vibrant, vegetarian-forward cuisine soon grew into a community favorite.
In 2021, we hit the road with our very own food truck, delighting Southeast Minnesota and the Twin Cities with bold Vegetarian, Vegan, and Gluten-Free creations. From Twin Cities Pride to Steamboat Days, Boats & Bluegrass, and county fairs across Olmsted, Dodge, and Goodhue, Infuzn brought global inspiration and local joy to every event.
And now, we’re thrilled to announce the next chapter: Infuzn 2 Go, our first takeout restaurant, opening in Rochester in November 2025! This exciting offshoot of Infuzn is proudly women-owned and dedicated to celebrating both authentic and fusion flavors. Staying true to our vegetarian roots while embracing global culinary creativity, Infuzn 2 Go is here to make every meal a story worth savoring.
Meet the Business Owner: Ganga, Anushka, Anantha K.
Ganga and Anantha (Andy)—together with budding professional Anushka—bring a passion shaped by lived experiences across the globe, enriched by education and hands-on expertise in the food industry. What began as a love for homestyle cooking now thrives in a welcoming commercial kitchen, where small-batch meals allow authentic flavors and creative twists to shine. The menu celebrates a spectrum of tastes: traditional, classical, and whimsical—each served with the warmth and kindness Minnesotans call “Minnesota nice.”
This vision is rooted in the culinary foundation laid by master menu creators Savitha and Bhaskar Iyengar, whose artistry inspires every dish. It is further strengthened by the brand-building wisdom of marketing guru Chandu Valluri, whose guidance helped shape the company’s story. Together, their influence forms the bedrock on which this venture proudly stands.