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    Irati Taverna Basca

    4.2 (172 reviews)
    Closed 12:00 pm - 12:00 am (Next day)

    Irati Taverna Basca Photos

    IRATI TAVERNA BASCA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

    Recommended Reviews - Irati Taverna Basca

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    Beautiful displays
    Gerry T.

    Thank you Rick Steves, I watched your Barcelona videos and took note of your tip to come here to Irati Taverna Basca!! I'm so glad I was listening because I saved this place on Yelp and it was very much worth the visit. Speaking of visits, this place is just a stone's throw away from Mercat Boqueria and Las Ramblas, so why not stop on in. Furthermore, these Pintxos (small snacks) are just pure eye candy as you walk in. They're all laid out, colorful, inviting and delicious looking. This Taverna is preferable to me than the over crowded Mercat, there's no shoulder to should pressure, no trying to get the server's attention. Here, you just walk in and grab a plate and serve yourself. Try to come when they just open so you get first dibs - like you're the first one at a buffet. But this isn't all you can eat, they charge by the toothpick but this quick snack won't break your budget. I enjoyed what I ate and you can eat a lot of these pinxtos but be careful, you may be spoiling your appetite for dinner or late lunch. The crab salad on toast really hit the spot, I suppose that was my favorite.

    Iberian ham tapas
    Bob K.

    Super great spot I stumbled onto about a block off Las Ramblas. They were doing a self service tapas with a wide variety of delicious-looking options and every item was €2.50. Really enjoyed my selections. Sausage was the highlight. The sardines were also good and the ham was excellent. Super fun vibe, and very friendly staff.

    Some pincho to choose from.
    Ryan M.

    3.5 stars This place is known for Pincho or small tapas that can be eaten in 2 bites. All the pincho are laid out on the counter, just pick up a plate and take which pincho you want by the skewer. Pincho means to pierce so they all are pierced with a skewer. When you are done choosing just bring them to the register and pay. My favorites were the crab and mayo, it tasted like a good crab sushi roll. I also liked the sausage and the one with minced meat sort of like a pate with some sort of jam on top. I didn't really know what everything was but it was kinda fun picking things off the counter. Also very reasonable for a quick snack. It is limited to certain types of tapas as you can't get hot items out of the kitchen or off the grill.

    Front room
    Vivian Z.

    Fun place to grab pintxos (similar to finger foods, most served on a toothpick) -- you grab them from the front counter first and pay at the end when they count how many toothpicks are on your plate; each toothpick is 2.5 euros. We arrived around 7:30 PM on a Saturday and the front area was fairly full with a couple of spots to stand at the bar, which wasn't bothersome. There was also a room in the back with tables, though it seems that was for customers with reservations. Service is quick but the waiters are fairly busy which can make it difficult for new customers to figure out what is in each pintxo since they are unlabeled. Decent food and overall fun experience! Blueberry jam, cheese, pine nuts (5/5 stars): This was delicious!! It seemed to be one of the only sweet pintxos. The freshness/fruitiness of the jam complemented the creaminess of the cheese and there was a bit of crunchiness from the pine nuts and bread too. The flavors and textures worked very well together. I would get this again. Mushroom croquette (4/5 stars): Pretty savory, a good bite. Mine was a bit cold and I imagine one freshly out of the kitchen would be even better. Fish cake & mayo (3/5 stars): The fish cake was cold and had a mushier/mashed texture which I didn't like very much. The bread had a good crunch. Sausage, apple & cheese (3/5 stars): Personally wasn't a fan but my friend enjoyed it. I think it was topped with a traditional sausage spread but it was too salty for me. I thought the apple and cheese was an interesting addition but couldn't detect much of it because the sausage had such a strong taste.

    Grilled white asparagus with olive oil and sea salt. To die for.

    Irati taverna Basque. Don't be deceived by the amazing Tapas you will see in the front of this restaurant, which we highly recommend grabbing for lunch. It is a two-part restaurant, in the back is a sit down fine dining restaurant space. Upfront is an amazing array of tapas and Pintxos. You can go here for delicious Pintxos for lunch or anytime of day. They're all excellent and you pay by the stick. However, after 1 PM, the back dining room opens where you can have sit down seating from a full Basque menu. We came back here for the second time after waiting a year, to enjoy dinner in the backspace. We made a reservation and had superb service. This is a family owned establishment. The family is from the Basque region of Spain, and they grow their own vegetables, and raise their own grass fed grass finished cattle. The menu is vast with options, however, we returned specifically for those homegrown vegetables and that Home raised beef. We ordered the grilled leeks, the grilled white asparagus, which brought tears to our eyes, and the grass fed steak, which is for the table. You cannot get that individually. Also, they only serve the steak one way, according to the grill master, perfectly rare. Anything else would be a crime for this incredible beef. It's crispy and delicious on the outside and inside is red tender delicious perfection. In the front area, where we had tapas, we had amazing service from Tcherno who is friendly, kind, and remembered how much we love txakoli wine. In the dining room, the manager Igone herself took care of us personally. She insured we had an incredible stake sized right for the two of us, and made sure our wine pairings were on time and perfection. This has always been. A go to place for our every trip to Barcelona. both the front area and the back dining room.

    Martica B.

    Fantastic dinner experience, highly recommend! The manager, Igone, was lovely and taught us so much about Basque food and drink. A perfect evening and amazing food!

    Various delicious pinxtos for your selection
    Karen F.

    Excellent pinxtos displayed on counter. Order hot tapas (like the various croquettes, wagyu slider, sausage, bacon wrapped shrimp). They have beer, wine and cava by the glass. We had lunch when they opened at noon on a Monday...by 12:45 it was standing room only

    The shrimp wrapped bacon pancake thingy
    Daddy R.

    Very good ambience, a little squishy. Very good service the waitress was very kind and patient. The food was some of the best tapas I have ever had, there are some items that aren't on the display such as the tomatoes which were very good. And the bacon wrapped cheesy shrimp, very creamy and crispy and the cheese was a cheese dip type of sauce. Overall 5 outta 5 stars.

    Sausage on baguette, jambon croissant, potato croquette, fried bacon with mustard and mini pancake
    Jocelyn F.

    Great pinxos/pinchos (skewered) tapas bar. Grab a plate, then choose from an assortment of hot and cold tapas, €2.50 each, just count your sticks at the end for the bill. Fun and delicious, and you can easily pick out what looks good. Typical from Basque Country, but fun in Barcelona!

    Taylor Z.

    Came at a random time, was a bit dead and the pinchos were sitting for awhile on the counter. It's more touristy and expensive than the local spots but it's close. The hot croquettes were some of the best I've had!

    Mark M.

    I wasn't feeling it with this place for the tapas, it's basically a bar with chairs and they give you a plate and you pick which items you want from pre-made tapas items. Here is what I don't like. All these items are just sitting out in the open, and can be touched by people and put back, or flies can get at them. Further, you don't know how old these things are. They could have been made up hours ago and you would never know. On top of it, there are no food labels so you don't know what's in each tapas item unless you ask the person behind the counter. We ordered the beef cheek to be prepared fresh, but that took them 30 minutes! How frustrating. Prices here aren't cheap. Each tiny food item costs €2.10 each, which can add up quickly.

    Sandy N.

    I came to Irati looking for some snacks after having a few drinks out. This place is lively/packed and kept the going out vibes strong. It's a long and skinny restaurant. You're either at the counter or the wall. There's an inviting front and back entrance. We found a tight spot at the counter and ordered wine. As for the pintxos, you choose what you want and then pay with your toothpicks at the end. Occasionally there will be someone walking around with a plate of hot pinxtos. Definitely go for the goat cheese croquette. These pintxos start at a minimum of 2 euros. If you find this place lost or planned in the Gothic Quarter, you won't be disappointed.

    Pinchos
    John H.

    This place is tucked away in the gothic area of Barcelona. It serves fabulous pinchos (tapas with skewers). The options are quiet extensive and delicious. This is an outstanding place to eat and grab a drink in Barcelona! Check it out!!!

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    It's a hidden gem in a small alley. Very good pintxos, and please ask for their house specialty -- baby squid.

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    Really authentic and delicious. English speakers as well hot and cold tapas beer wine and sangria

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    2 years ago

    Good food. Great service. And the bar had a great selection of tapas helping to the ambiance.

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    Irati Taverna Basca Reviews in Other Languages

    Review Highlights - Irati Taverna Basca

    We came back the second time to have pintxos, which were all really good and generously topped.

    Mentioned in 24 reviews

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    Txirimiri - Tapas!

    Txirimiri

    4.2(70 reviews)
    0.6 kmSant Pere, Santa Caterina i la Ribera-Born

    The easiest way to convey our attitude towards Txirimiri is to reveal that a trip to BCN for us is…read morenot complete unless we have at least one meal here. Often times we have more. Txirimiri is not fine dining. It is good honest blue collar eats that satisfy. They feature Basque regional food seldom found outside of País Vasco. The prices are reasonable for Barcelona and the service (this place gets super busy) is excellent no matter how harried the staff may be. If we are in Barcelona, you can find us here. We will be back

    Decent pintxos, good lunch, but not the most memorable spot…read more We stumbled into Txirimiri while wandering around El Born looking for a quick lunch. The place had a welcoming vibe, and pintxos were on offer, so we figured why not? Overall, it was a good lunch, but the selection of pintxos was pretty limited - not nearly as robust, creative, or flavorful as a few other places we'd tried earlier in the week across town. Nothing was bad, but nothing really stood out either. Service was okay - efficient but not particularly warm or engaging. You definitely get the sense this is a spot that sees a lot of tourists, and the staff may be a little weary of that constant flow. At the table next to us, a group of fellow American travelers were all eating burgers and fries... which kind of summed it up. That said, the location is convenient, and if you're nearby and want a quick bite in a casual setting, it's not a bad choice. Just don't expect to be blown away. 4 stars

    Photos
    Txirimiri
    Txirimiri - Pinchos & cerveza!

    Pinchos & cerveza!

    Txirimiri - Patatas Bravas

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    Patatas Bravas

    Pinotxo Bar

    Pinotxo Bar

    4.4(251 reviews)
    0.2 kmEl Raval
    €€

    They moved! They are now in Mercat de Sant Antoni. I looked all over La Rambla for them, only to…read morefind out they moved. Their space is much bigger and now indoors. Same great service and same outstanding food. We ordered the chickpeas, razor clams, pork cheeks, calamari and beans and octopus. Everything was fresh and delicious. Will definitely be back again.

    A fellow Yelper mentioned they have moved to Mercat de Sant Antoni and found out it has been 2…read moreyears. As the kind gentleman mentioned, La Boqueria was just too busy and this smaller market had a better pace for Pinotxo. They have a counter with 10 bar stools and open kitchen format with food displayed at the counter. I can see seating becoming a premium as the day progresses. I arrived shortly after they opened and already there were 3 customers ordering Cafe Con Leches and Xuxos. I did the same with my Xuxo to go. I saw they had Octopus Galician style and despite the am hour couldn't resist. Pinotxo's version was very good-that said, I've had more tender Octopus. Definitely a Tapa size and pricey for the portion but gave me my fix for one of my favorite dishes before leaving Barcelona. I saw Tripe and Beef cheeks on the menu and asked one of the servers which one? She gave me a look of "I can't decide"meaning can't go wrong with either. Ordered the Beef cheeks as I've never had it. Rich, decadent and definitely not a breakfast meal-I liked it! I was told the white cubes were collagen and not fat. Definitely a dish to try. Cafe Con Leche was excellent! The Xuxo (one of Jose Andres's favorites) was amazing! Like a donut, a little bit of flakiness of a croissant and filled with this rich, delicious Crema and as if that wasn't enough coated with sugar. We loved it! One of those delicacies that sells out early. Service was engaged and friendly from all of the people behind the counter. They are located inside the Market at one of the corners (Tamarit/Urgell) before the exit. Make this stop for Xuxos and some delicacies you won't find at your typical spots in the area.

    Photos
    Pinotxo Bar - At the Counter

    At the Counter

    Pinotxo Bar
    Pinotxo Bar

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    Irati Taverna Basca - tapas - Updated September 2026

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