An unassuming Japanese spot that's full of charms and delicious food. We loved everything we got…read more They use very high quality ingredients and prepared them authentically. All the broths were light but flavorful. My Oyakodon was so creamy. The chicken thighs were tender. Definitely a great spot for some Japanese food in Niagara Falls.

We were happy to make the fifteen minute walk from our hotel to this Japanese restaurant, a welcome…read morerespite from the touristy area where the hotels and other restaurants are clustered in Niagara Falls, CA. Away from the crowds, the food is authentic, the atmosphere homey, and the service graciously efficient. We shared Chirashidon (sashimi over rice) and a soba noodle bowl with shrimp and vegetable tempura. It was all plentiful and excellent. A find!

Great experience overall. The Prime Angus was the highlight for me -- really high quality beef and…read moreabsolutely worth ordering. Kevin was also great and made the experience even better with friendly, attentive service. Another underrated plus: the fountain pop is refillable, which adds pretty solid value. Only thing to know beforehand is parking is not free. You'll either need street parking or one of the nearby paid public lots, but most of them are only about a 2 minute walk away so it's not too bad.

Amazing service, staff, ambiance, and food. I don't have a single complaint. It is on the "pricier"…read moreside but worth it. They are very attentive about keeping your drinks full and checking to see if you'd like to order anything else. It's all you can eat beef, pork, chicken, seafood, vegetables, dessert and more. I recommend going at dinner (after 3) for more options, but the lunch menu offered all of my "favorite" things off the dinner menu so still good regardless. I asked for siracha mayo as my dip, I recommend trying that as well. They were not stingey with the sauce at all. They noticed we really liked it and brought us a bigger serving. I only took a picture of the first spread sadly. But, this is within like the first 15 minutes of being there.

Wow! What a find. My husband found this place while researching what to do on our latest trip. This…read moreplace is a gem and could easily go toe to toe with any restaurant in a major city. The concept is unique, fun and creative. I love their message that Asian food isn't one thing and shouldn't be considered cheap. It isn't pretentious and the food was to die for. I think it's impossible to not have a good meal here. Our kind server helped us narrow down our choices and we loved every dish. We had clarified viet coffee and zing-get cocktails, both strong and delicious. For food we had charred bok choy, Tsukune bao slider, kan-poong, and the pork belly. The flavors were perfect, everything was well portioned and we left full. We can't wait to come back and try more next time. The chef here is very talented and has a unique culinary point of view.

Not a bad spot to check out just no what I thought out of the two appetizers I would say I enjoyed…read morethe bulgogi flat bread more especially with the combination of flavors. Seemed like a place that took their food craft seriously. Don't have to revisit personally!

I'm having Miso Ramen, the egg is excellent and so is the green onion is so fresh & crispy. The…read morenoodles is average and I should Ordered extra as my big boy did. However I wishes the bone shop is more rich n added up to the noodle top. Further more I prefer the pork is a little bit thicker. Anyway for $15 it's fair n shouldn't asking too much.

We were in the area for our annual GWL getaway. We don't normally eat at GWL, cause the food is not…read moregood. Japanese is usually one of the meals we head out for and I decided to try Michinoku for lunch as I noticed it across the street after shopping at Commisso's the previous night. Located on the corner of a small strip plaza the restaurant is clean and modern. They had many specials which I think are a good thing at any restaurant. Greeted by a friendly server who seated us at a table for 4 right at the front of the restaurant. We ordered Octopus Tempura, Chicken Teriyaki and Tonkatsu lunch specials, and Spider Rolls. The 2 specials came with an eggplant appetizer, edamame, miso soup, and green salad. These were all great and the salad dressing was very good. I had the pork cutlet which was a relatively thick piece of pork with a nice breading that was light and not greasy. The octopus was nicely breaded, cooked well, not too chewy. The spider rolls were ok but I've had better. The green tea was nice and water for my youngest daughter was served in a small plastic cup. I love little extras like this. All of the food was served on very nice Japanese dinnerware, unlike the melamine stuff you normally see at other places. Overall, service was really good, the server was very attentive and prices are fair, even considering it's Niagara Falls. This will be our new Japanese joint the next time we're back in town!

If your are tourists In Niagara Falls, and you are hungry want to taste best food... come to…read moreWind... You will Happy with all the foods in here... Highly recommend...

I'm baaaaaaaaack and ordered the same thing lol. Was super good as I expected and I got lucky on a…read morebottomless Thai iced tea day ! Yes!!

Came here while visiting Niagara Falls and honestly didn't expect it to stand out as much as it…read moredid. The food was fresh, flavorful, and came out quickly everything we ordered felt like it was made with care. But the real surprise was the robot servers rolling food out to the tables. It sounds gimmicky, but it was actually really fun to watch and added something different to the whole experience. Service from the staff was still attentive and friendly, and the place had a nice, lively vibe without feeling chaotic. Definitely a spot I'd go back to if I'm in the area again.

We arrived at five on a Saturday night for apps and tea…read more We really liked the pot of ginger tea: It was spicy and sweet and very hot. The miso soup was also very good. Unfortunately, things went downhill from there. My husband ordered nigiri sushi: red snapper and white tuna. Both of these were bland, with a mushy mouthfeel. My oyster had lots of sheen and liquor, but they were clearly harvested long ago, and were shriveled in their shells. Both of us left with upset stomachs. As a topper, our young waiter asked us as we settled the bill, "Why are you old folks out during the busy time?" OMG. This restaurant is affiliated with Wind restaurant, which also uses robot servers. The Buffalo location has wider aisles: Here, it was dinner-and-a-show watching the servers and patrons dodge and weave around the robots.

This restaurant made me re-download Yelp. Everything about this place is amazing. This was the best…read moreKorean food I've had in a while, and the service we had was immaculate. The lady who served us was the sweetest. 10/10 would recommend!

Great ambiance in this restaurant. The waiter was very nice and welcomed everyone into the…read morerestaurant, and it seemed like there are regular customers who come into the restaurant. I had the seotteok and the kimchi casserole (kimchi jigae?). Honestly for $10 CAD, the seotteok portions were too little to justify the price. For $40 CAD, the kimchi casserole was also a bit on the expensive. The flavors were great, and I was definitely full by the end of the meal. But I would've liked for their to be more meat/tofu in the kimchi jigae, and a bit more portions of the seotteok to justify the price. In the end, I would love to come here again and try out some of the other dishes that they have.