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    Iron Vine

    4.2 (494 reviews)
    Open 12:00 pm - 10:00 PM

    Order Iron Vine Takeout or Delivery

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    IRON VINE ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Iron Vine

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    Reviews With Photos

    Left to right: tostados, pork belly on top, cauliflower bites on bottom, tuna ceviche
    Lisa Z.

    Ambiance was very nice, hint at a little fancier or higher end. Service was very good. They told us it would be a wait for the food since the theater across the street just had a show that ended but we honestly only waited like 15-20 for food, basically the normal waiting time. The food was REALLY good. A little too salty overall but some of the best food in this area. Other than what was pictured we also got the seafood stew entree, loaded papas, avocado salad and the pulpo. Would come back for sure!

    Brittany C.

    Came here for happy hour and got the Spicy mango margarita. This margarita is probably in the top five for the spicy margaritas There wasn't anything on the menu this time so we opted in for a drink. The service was fast and friendly at the bar

    Mojo pork chop
    Mike C.

    Every time I go it's better than the last time Good super fresh and dishes made with love.

    Pernil
    Kendrick B.

    Service is great. Decor is tasteful given the small space. Food came out with nice presentation but lacked a bit of flavor. Loaded papas was good. Pork belly could've had more chimichurri sauce lathered on or something acidic to balance the heavy fat of the meat; I don't think it should have been paired with another fat-- the guacamole. The croquettes were good though could've also used a better sauce to pair. The peril was delicious but could've been a bit more juices or decadent or had more chimichurri sauce. Overall this is a solid restaurant that could add extra flavor to make their dishes pop.

    Tres Leches
    Phyu T.

    The place is located in a cute little town of Peekskill. If you're hiking at bear mountain or nearby trails, great spot to drop by after a hike. This is a tapas place with several decently portioned dishes to try and share. The service was fast and waiter was attentive. We ordered 4 tapas (mentioned in the pics) and a flight of sangria. I'm a light drinker so, the light sangrias with fruit flavors were great for me. All the tapas that we ordered were pretty delicious and carefully made. My top 2 would be the crab cake and ceviche. We also got tres leches cake after- man, this was amazing!! Very moist and flavorful cake- highly recommended!

    Most delicious Old Fashioned I've ever had
    Jennifer L.

    BEST drink menu I have seen yet in the entire Hudson Valley. The food is immaculate. Catered to my vegan needs. The bar is beautiful. Extremely friendly service! I would frequent this place every week if it was closer to my home! HIGHLY RECOMMEND

    Erik W.

    Great little place. Beautiful inside with a rustic feel with exposed brick and wooden accents. Nice Artwork on the walls. It is very small but charming with a linear space which gives it a " NYC / SOHO " type feel. The food was very delicious and the Bar is beautiful. Great Place to stop in after a tattoo ..lol ( shout out Speakeasy Tattoo across the street ) Perfect date night spot or a lovely Brunch. Enjoy!

    Love the food here & happy hour prices at the bar. I highly recommended coming here for the food and drinks!

    Blue Cheese stuffed Olive dirty Martini!  5
    Tomiko P.

    I have reviewed this restaurant before but it's always one of my faves so wanted to give a shoutout to the new decor and the yummy drinks I had one random Monday. I was having a horrible day and my cousin and I decided we would treat ourselves to a yummy Martini that turned into two lol and some great conversation away from Husbands, Kids and anything Mom/Wife related. So happy we chose IV because the dirty martinis we had were amazing and I'm a hard to please martini connoisseur as I am a retired lol bartender myself.

    MARGARITA
    Brittany G.

    Pros: Great service and ambience. The drinks are great and creative. The food is good as well. The overall vibe is kind and personable. Definitely a place I will return. Cons: None

    Sliced Steak Tapas
    Kathryn R.

    Such a lovely place to go and enjoy the food and ambiance. Staff were attentive and informative. Home run with Iron Vine! Tapas are delicious as are the complex cocktails. This is my 3rd visit within a month and I look forward to returning. Have not had a dinner per se as the interesting and varied tapas are always tempting. Have had the delicious bacon wrapped stuffed dates, complex, lush and very yummy. Fresh Spanish sardines on toast were straightforward and delicious. Grilled artichoke hearts on crostini were very good. Grilled Chimichurri Shrimp were not flavorful enough, very bland Chimichurri sauce! Chimichurri needs more fresh parsley and lemon/lime juice and salt. Pinchos De Pollo, chicken skewers were not a favorite, thigh meat, was a bit bland and I am not a fan of thigh meat. Iron Vine pays attention to their cocktails; they make their own dried citrus slices which are a unexpected addition to their cocktails.

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    11 years ago

    Here for Sunday brunch- Food is delicious, place is beautiful, staff is quick and friendly! Bloody Mary is awesome!

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    Hever P.

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    6 years ago

    Ate at Iron Vine early Monday evening (ordered habanero wings, croquettes and a salad) and we ended up with horrible food poisoning -_-

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    Hever P.

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    7 years ago

    Fun selection. Try the Sangria. Its a small place so make a reservation.

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    7 years ago

    The best restaurant in Peekskill. Great cocktails, great service and great food. Restaurant is also very affordable.

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    10 years ago

    Pretty good lunch spot with good coffee (french press!) and good sweet potato fries. Good option in town.

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    9 years ago

    I could eat brunch and drink mimosas here every day and die happy. The Columbian breakfast is everything and the cocktails are perfection.

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    7 years ago

    Wonderful atmosphere, excellent food and the best staff. My recommendation is to run, don't walk to this fabulous restaurant

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    Page 10 of 13

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    Ask the Community - Iron Vine

    What time does brunch ends on the weekends?

    Hi, on Saturdays 12pm Sundays 11am

    Good spot for Valentine's Day dinner?

    Obviously depends on your expectation; not a quiet spot for a table in the corner, but very fun and medium volume with great food and really friendly staff. Tapas are a great way to share plates and interact with your date, and the food is… Read more

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    Apropos Restaurant - Matcha tart

    Apropos Restaurant

    3.6(118 reviews)
    0.4 mi

    genuinely enjoyed my experience doing brunch here; the view is beautiful and the place is classy…read morewithout being overly formal. service (which i noticed was a pain point for a good chunk of reviews) was lovely: staff was attentive but not overbearing, and our main server (renato) was friendly and accommodating. food was all good -- between the two of us, we ordered the onion soup gratinee to start, the katsu chicken and biscuits and the duck and roasted potato hash as our mains, and finished off with a classic crème brûlée. onion soup was nicely light while still well-seasoned. i had the duck and hash -- duck was wonderfully crispy without tipping over into burnt territory, and the hash with the poached egg was delicious. crème brûlée was a classic but performed as a perfect end to a good meal.

    My wife and I came here for my birthday dinner and, at first, it felt like it was going to be a…read moregreat experience. We had a 6 PM reservation, so the restaurant wasn't crowded at all. The space itself is spectacular, and the views are absolutely magnificent; definitely a beautiful way to start the evening. We were seated immediately, which was appreciated. Unfortunately, the service felt a little off throughout the night. The servers did their job, but they weren't particularly attentive or especially friendly, which took away from the overall experience. We both ordered the three-course meal from the Cherry Blossom Spring Menu. My wife had a non-alcoholic drink that she loved, while I ordered the Blueskin's Bounce, a rye cocktail with cherry liqueur. My drink was just okay. For her meal, she ordered the local burrata, the Chilean sea bass, and the black sesame cheesecake. She really enjoyed the sea bass, but the cheesecake was disappointing. I had the tuna crudo, the cherry-glazed duck breast, and the cherry blossom panna cotta. Unfortunately, the duck was extremely tough, almost impossible to cut or chew, and the panna cotta was bland and forgettable. Overall, despite the stunning atmosphere and views, the food and service did not live up to expectations, especially for a birthday dinner. Sadly, I wouldn't return.

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    Apropos Restaurant
    Apropos Restaurant
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    Iron Vine - tapas - Updated June 2026

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