Food/Drinks: I've been coming here since I was little, and the food has always been very delicious…read more I really love their bandeja Paisa because it's shareable, and the food is so good. I do have to say, though, that I have noticed from when I was younger to now that they have definitely made their portions smaller, and they don't add the chicharrón like they did in the past. :( Still good, but because of this, I tend to go to another Colombian restaurant. Location: This location is spacious, and it's clean. Perfect to go with family or to just grab a bite. You can go casual, but some people dress up depending on how you want to go, but it's pretty casual in my opinion. They offer street parking. Service: I truly love the service. The servers that I've had here are very friendly and super loving, and they have the very beautiful Colombian accent, and it's just a vibe.

Ordering on the phone isn't the easiest task if you don't speak Spanish. However, their food is…read moredelicious. I ordered a small tray from them and it was a hit at a party.

We were in Providence for less than 12 hours and needed a quick dinner before WaterFire. Mamacitas…read moreended up being the perfect choice. The restaurant is brand new, beautifully decorated, and has a really inviting atmosphere. It rained while we were there, so we missed out on the patio, but it looked like it would be such a fun place to sit on a nice evening. We ordered the pupusas, which were fantastic, and a Caesar salad that was easily big enough to share. The standout was the Bandeja Paisa. It was packed with different meats, sweet plantains, rice, beans, and a fried egg, and there was plenty of food for two people. Everything was full of flavor, and we loved being able to try a little bit of everything. Only thing we'd recommend is to order the steak medium well, it was a little dry. The prices were very reasonable, and the service from Jamie and Cecilia made the experience even better. They were friendly, welcoming, and made us feel appreciated.

First off, before I even walked in the door, I thought -- most awesome spot for Waterfire!…read more Once inside, we were greeted by Lis, the owner who was warm and inviting! Our server, Jaelyn, was excellent (I hope to get here again)! And the food was delicious! I was part of a party of 6 and we all got something different so was able to sample many of their wonderful dishes! Put Mamacita's on your list for sure!!!

Best staff!!!!! Great Drinks Love it there…read moreFood is great What a vibe Definitely homey

Everything was amazing! Aesthetic: cool, modern, emerald…read moregreen, gold utensils. Classy Food: I had the fried snapper with rice and beans in collard greens. Absolutely delicious! FLAVOR!! Customer service: no complaints

I had a last minute invite this morning to join a friend's reservation. I have heard great things…read moreabout this place but hadn't had the opportunity to visit yet. So it was an easy yes, to say the least! When I arrived, I walked around the corner to the entrance on Rochambeau. The waiting area inside is bright, colorful, decorated with some personal tokens, assorted cookbooks and accolades. You can just see into the kitchen and suddenly the chef and owner, Milena Pagán will appear over the cafe style doors to greet you and get you checked in for your reservation. Highly recommend a reservation if you plan to come on the weekend. The place was busy! We were taken to our spots at the bar and greeted by Milena's partner, Darcy. He took care of us from start to finish. I could not resist the brunch prie fixe menu for $45. What a steal. An entree, house made pastry, juice/coffee/tea and one of the house cocktails. I chose the shakshouka, a cardamom knot, the guava-pineapple fizz and the rebujito. I also added an iced horchata latte because I was at brunch after all! We had our drinks and pastries in front of us quickly. My juice was refreshing, tangy and just a hint of sweetness. I love guava and this was exactly what I wanted. The latte was simple but effective, hitting the spiced notes you want from horchata with the depth of good espresso to back it up. The latte in particular was delicious with the cardamom knot, the two harmonizing together for a moment of heaven on this rainy Sunday afternoon. The outside of the knot was caramelized in spots adding this great crunch and the inside was soft like a cinnamon bun. My friend mentioned it was one of her favorites and I can see why! When the shakshouka came out, the smell hit me first. Warm tomatoes, the herbs from the chimichurri, and the tostones fresh from the pan. The presentation is beautiful, inviting you to dig in immediately. I of course opted for the smashed avocado upgrade and they thoughtfully plated it on the side. I like to taste everyone together so I added it to my skillet, and began eating the dish using my tostones as my utensil. It was amazing. All those smells I mentioned before played through beautifully in the tasting. It was one of the best dishes I've ever had. My only wish was for more tostones but I know if I had asked for an additional side, they had that as an option to take. I'll make sure to do that next time! The rebujito cocktail was something I hadn't tried before so I was looking forward to it. It felt like the kind of drink you have on a hot summer day. Similar to a mojito, but with good sherry as the base alcohol instead of rum. As a side note, I think it's an incredibly clever to create a cocktail menu around sherry when you have a beer and wine license. Using a fortified wine? Brilliant. But after my experience here today, I know that brilliance is in every brick of that space. If you were like me and haven't made the trip to this spot on the corner of Hope and Rochambeau, please fix that ASAP! I can't wait to go back, and bring all my friends and family here so they can share in what I enjoyed today. Just an incredible meal and service.

The plantain base (instead of English muffin or other bread type) was yummy especially with the…read morehollandaise sauce, yolk, egg, pork but it did feel a little thick/dry at points. Still would get again. They say they have a 1 hour seating time, so we were a little worried when we got there at 10:30 for our reservation but didn't get seated till 10:40. However we did end up finishing within the hour - I'm not totally sure how strict they are about that rule. They also have the kitchen right where you wait to get seated, which just added to the hunger and anticipation

We were in Newport for the weekend and decided to detour to Providence on our way back home to eat…read moreat this place. We found street parking close to the restaurant and that worked well for us. We had about a 25 minute wait before we were seated as we expected. There were tons of people waiting for a table but they have a good system going and we got our table by the promised time. You are first provided complimentary chips with 3 warm dips (black beans and mild and spicy salsa) - they were really good. For appetizers we shared a garnacha and a chicharron and cheese pupusa. Portions were large and they were very tasty. We considered getting one main course to share but since we don't live close by decided to go for 2. This allowed us to have a lot of leftovers - enough for another dinner at home. One entree was aire, mar y tierra - delicious fried fish filet, well seasoned and grilled steak and chicken breast. That came with salad, rice, beans and a side of tortillas. We also had the caldo de marisco (seafood soup) and although not mentioned on the menu, our server mentioned that we could order a medium or large size. That came with a side order of rice. Fantastic soup! Restaurant is very lively and the noise level is high with groups enjoying their meals and having conversations. They have several televisions that were playing soccer games in the background as well as music playing in the background. A very energetic vibe. Another great meal and we will be back again in the future.

The best Guatemalan restaurant in the area by far ! I always get the same Huevos rancheros with…read moresteak ! Service is Great!

I would say that when it comes to Dominican cuisine, this is one of my top three places to visit; I…read moreloved the variety on the menu, the exquisite food, and the unmatched customer service. Diría que, en lo que respecta a la cocina dominicana, este es uno de los tres mejores lugares para visitar; me encantaron la variedad del menú, la comida exquisita y la atención al cliente inigualable.

One of the best Dominican restaurants I've been too. There is a few in Boston that is good but this…read moreright here, I might have to say it's better lol on our way back from New York , we stopped by here for lunch. They have their own parking lot in the back. It's a hot bar but also a whole restaurant lol the interior is so nice that take out is a very hard option to do because you want to dine in lol For two large entrees and a large spaghetti, it came out to be $42. This also includes a drink! I got the stewed chicken, stewed goat, and spaghetti. If you never had Dominican spaghetti before, please do try! It's super flavorful, a little sweet, and a little salty. It's so good. Stewed chicken was good but not the best. What one lacks, the other compliments. The rice here is so moist and fluffy. Along with the sides they offer. I opted for macaroni salad. Highly recommended. The stewed goat was a little salty but that's up my alley lol I can see it being a little issue for some but I love salty food lol Very disappointed they didn't have oxtails though. It was only 2pm and they were out already. Overall, let's just say, I wish this place was closer to home!!

Food was amazing!!! Very cost effective. The service from the ladies is very good. They make you…read morefeel very welcomed. You tell them what you want and they will make it happen for you. The ambiance is calm as well. If you're in Providence make sure you stop by!

Only restaurant I will get Spanish food from! Very clean and the food is always hot and fresh!read more

This was a last minute reservation for 10 people, after our original one at another place was…read morecanceled, so I appreciate them for accommodating our large party. Inside is a good size. There weren't as many people as I expected for a Saturday night. Even still, the service was super slow. The food was just okay to me. I had some pasta, which was mid. I also had a trio of plantain cups, filled with different proteins. It was okay. We also had some hookah, which was pretty good. The dj played reggaeton all night, which I was not a fan of AT ALL. No one was dancing and I believe as a dj, you should cater to your crowd. There is also only one bathroom and it gets super busy and packed in that spot.

This place was a vibe. If you want to do the unlimited brunch make sure you make a reservation…read morespecifically for it otherwise the upcharge isn't worth it. We decided to order a few things of the regular menu and they were delicious. The bottomless mimosas had some great flavor options. The French toast was amazing didnt even need to add syrup. The loaded potatoes were addictive. The only thing that wasnt t out of 5 was the eggs but they were supper apologetic and made that right too. I will definitely be back it was totally worth the ride.