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    Izu’s Mochi

    4.8 (50 reviews)
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    Yumminess!
    Jo C.

    Follow their IG and go to Kakaako farmers market on Saturday morning. PROtip: you can message her on IG and pre-order and pick up at Kakaako Farmers market. IF you dont pre-order then go early as they do sell out. One of the best mochi! Always fresh and delicious! I love supporting local and her mochi is delicious! I think my favorite is chocolate peanut butter but she recently had a pumpkin mochi that was yummy too! Delicious homemade made mochi definitely recommend!

    Pumpkin spice mochi
    Evelyn T.

    The mochi is so good!! I saw their stand at the Kaka'ako Farmers Market and they were almost sold out at 11 am. I went with the pumpkin spice mochi, which was a seasonal flavor. The mochi is perfectly soft and chewy. The pumpkin spice flavor was spot on.

    Peanut butter chocolate and matcha flavored mochi
    Michael D.

    Izu's Mochi at the Kakaʻako Farmers Market is, in my opinion, the best mochi on the island! You can find them every Saturday morning, but make sure to go early as they often sell out quickly. They have a rotating menu of flavors, but my favorites are the peanut butter chocolate and the matcha. Absolutely delicious! Waiting all week just to satisfy my mochi craving can be tough! LOL

    Mochi case
    Michael S.

    You're never going to have better mochi in your life. I will put my life on it It's not that fake ass frozen ice cream mochi. This is the real deal, freshly made each morning, chewy pull apart mochi I got it from the market's on Saturday in downtown. The lady behind the counter was sweet and wasn't putting up with my bullshit when I tried to bargain with her for a deal on 20 of them. I think she shoulddddd do a buy 10 get two free type deal but that's just me It's a tiny little stand with just a case of all the mochi that is kept clean with a ton of flavor options. Eating it fresh, outside at the market on the curb is the exact way these were meant to be Every single one was absolutely bomb and delicious. Highly recommend the cookie butter

    Mabelle T.

    The main reason why I even visit the farmer's market is because of Izu's Mochi. The best time to visit is first thing in the morning to ensure best parking and best selection. Also be sure to not park in other businesses' parking lots to avoid an unplanned tow to the yard. Izu's Mochi is always such a perfect gift to give and receive. When you support this business, you know you won't be disappointed from the service and aesthetic presentation.

    a woman at an outdoor market
    Irene M.

    Not your ordinary mochi... Izu's is found here bright and early at the Kaka'ako Farmers Market every Saturday and there's always a long long line which deters me and seeing each item sell out one by one on the regular. Today as I decide to arrive early was delight to see practically no one and decided to peek what they had to offer. The varieties of Mochi is the fun part the case which holds the filled mochi with various flavors are $3 with the exception of Azuki Strawberry the also have mini Mochi variety pack that are bite sized and super adorable and what I got today is their chi chi dango...matcha of course. Great prices with super fun flavors is why they're rock stars and so excited I secured a pack to start my weekend. The vibe here is a delight and this freshly made treat is not to be missed. Thank you!

    Matcha mochi :)
    Meghan K.

    If you are ever at the Kaka'ako Famers Market, you HAVE TO stop by Izu's Mochi!!! This place makes the best mochi I've had on island so far. There are so many different flavors! My favorite is the matcha one! The mochi itself is nice and soft. It is topped with like a matcha icing and then filled with like a matcha pudding. So for matcha lovers, it's perfect! Not only is the mochi amazing, but the prices are great too! I've seen other mochi places that charge upward of $8 for one mochi! But each flavored mochi is only $3 (except for the strawberry one, that one is $5). So good food and great prices, what more could you ask for?! Oh yeah, good service! Haha. Every time I've gone to pick up my mochi, I've always been greeted warmly and with a smile. Always a good experience. Whenever I am in town at this farmers market, I ALWAYS stop by Izu's. NOTE: You might want to get there early. I went an hour before the market closed last week and they were sold out of pretty much everything. (Because everything is so good that's why:)

    Izu's mochi is very yummy. Lots of flavors to try out. She's very creative with her mochi. The customer is very friendly and kind. Hope to see more creativity.

    Victor M.

    What the heck -- 5 stars! If you haven't swung by Izu's Mochi at the Kakaako Farmer's Market on a Saturday morning, you're seriously missing out. This spot boasts the best mochi on the island, and I can confidently say it lives up to the hype Arrive early because this place is no secret. They tend to sell out quickly, especially because their mochis are freshest in the morning. My top recommendation? Go for the daifuku mochi. It's a delightful treat with a whole strawberry and azuki bean filling that perfectly balances sweet and satisfying. The medium or large size is just right for getting the full experience Don't stop there, though. Make sure to try some of their other flavors (e.g. lilikoi) as well--each one is crafted with care and tastes like a little piece of mochi heaven

    Sweet potato mochi
    Sandra C.

    We discovered this shop at the Kaka'ako Farmers Market. All I can say is, Oishii!!! My favorites are the Lilikoi and Strawberry mochi. The mochi is so fresh and soft. The centers were filled with deliciousness. It was one of the best things I've tried at the market.

    Halloween assortment and mixed chichi (plain, lilikoi, kinako)
    Lorene P.

    Tasty, pretty, melts in your mouth! We got a bit of each from Izu's @ the Kakaako Farmers Market. The Market opens at 8:00am. There is always a line. We were able to get the last pack if assorted mini Mochi. The minis were filled with flavors including matcha, chocolate peanut butter, coconut, and Azuki. They were out of the small Michi filled with a strawberry and Azuki so we got the large ones and the small coconut. 10/30/21 Instagram Pre-ordered Halloween treat!!!so cute!! She has a separate line for Pre-order pick ups. It's great after refrigeration. Just leave them out to room temperature!

    Gigantic, fresh strawberry-filled mochi... $5 each!
    Nadine C.

    Support Small Local Business! Gigantic Fresh Strawberry Mochi was a surprise treat from my friend, Lisa M. I hadn't eaten breakfast or lunch yet, so, these gigantic mochi were perfectly filling and healthy plus tasty all in one! The strawberries were sweetly tart while the azuki bean paste held the soft mochi creation together! When I saw the strawberry mochi, my heart was excited for my tummy! I don't know where she got the mochi. Lisa Special Ordered it from Izu's Mochi and brought it to our meeting. One box held two pieces and - in the plastic container - was a set of six mochi. We ate two mochi each which came out to a $10 snack. Yum yum! From Lyla D.'s review, you can find this vendor at the Kakaako Farmers Market on Saturday mornings. I may have to stop by soon and try the other flavors!

    Two of everything!  Front:  Coconut Macadamia Nut
    Rod U.

    Feel it with your fingers. Caress it gently with your lips. So soft and supple. You quiver with anticipation as you close your lips around its powdery surface and take in the gently sweet aroma, then the explosion of pleasures. Texture. The outer layer of the soft but very glutinous mochi yields to a softer core often with contrasting textural ingredients. Ie coconut creme with toasted coconut and crushed macadamia nuts mixed in. Flavor. Gentle sweetness of the mochi gives way to a pronounced flavor core of filling. Ie mildly flavored matcha infused mochi with an intensely flavored bitter sweet core of matcha flavored white bean paste. A hint of salt in most fillings boosts the flavor. Complexity. Chew it and release different levels of intensity and flavor. Izu Mochi is outstanding. Though made from rice flour, the mochi is heavily worked to greatly increase the gluten. Japanese level sweetness (1/4 of your typical American confection). Local Hawaii flavors (the coconut described above, or Okinawan sweet potato). Both tsubushi an and koshi an (coarse and smooth red bean paste), are excellent with very well controlled sweetness and just the right amount of salt Kinako, very good with pronounced roasted, nutty flavors. $2 each. Buy them all for a tasting and enjoy with tea. Follow on IG for new flavors. Special orders welcome. Cards through Square. Next to the Two Ladies Kitchen, and what my mom makes (I have to say that), this is at the top of the mochi mound in Hawaii.

    Sold out on many by the time I came around 10

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    21 days ago

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    1 year ago

    Best mochi ever! Great variety in flavors. The mochi is super fresh and not overly sweet. Haven't had one I didn't like.

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    2 years ago

    Way over rated! The fillings are flavorful. Mochi is mushy not chewy. Mochi is small. Not worth $3!!

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    4 years ago

    It's very good & nice to meet new people everyday . It's a reasonable price . I love to eat there half of the time

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    Leonard's Bakery - A dozen goodies

    Leonard's Bakery

    4.5(10.3k reviews)
    3.0 miKaimuki
    $

    Parking: There is a small lot but better off trying the residential streets nearby with easy free…read morespots. Interior: GO INSIDE TO ORDER. OUTSIDE IS JUST LOOKS PACKED BECAUSE PPL WAIT FOR THEIR ORDER. Wait Time: Line inside took less 5min and about 10min for order to be ready. Items Order: Filled Malasadas $2.75 - COMES FRESH AND HOT! The dough is soft and airy on the inside and the shell is slightly crispy and chewy. SO GOOD! I get it cinnamon sugar coated with custard filling and for fruit fillings get the lihing coating. Ube Butter Mochi $3.85 - Ube flavor was medium strength. Mochi was soft and really good after reheating in airfryer. Slight crunchy top layer was really good. 10/10 Custard - very rich and creamy. not too sweet and it's packed! 10/10 Seasonal mango - Mango flavor was so good and did not taste artificial. Highly rec!

    I can see why this spot is so beloved. They know what they are good at and keep the menu limited…read more Over my vacation, I tried 6 flavors they offered. I tried Dobash and the original at a mobile by Windward mall. The food took a while to get but totally worth the wait. The malasadas were nice and warm. I also visited the bakery and tried the guava, macadamia nut, cinnamon, the special of the month (blueberry) and I wanted to try the custard but they accidentally gave me one with no filling . Even though they mixed up the custard one, the other flavors were great. The service was faster at the main bakery. I learned that they also serve coffee so next time I'll head there and try the coffee too. Totally recommend going and trying all the flavors if you can. Heads up that there is no seating so prepare to pick up and go. Also, the parking lot is pretty small so I recommend parking in the Safeway parking lot across the street. It's a mini shopping center so should be okay to park at for a quick stop.

    Photos
    Leonard's Bakery - Original Malasada

    Original Malasada

    Leonard's Bakery - 3/29/26 get the guava & mac nut filled ones

    3/29/26 get the guava & mac nut filled ones

    Leonard's Bakery - Inside of a Guava filled

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    Inside of a Guava filled

    Pipeline Bakeshop & Creamery - Pumpkin Crunch

    Pipeline Bakeshop & Creamery

    4.4(892 reviews)
    4.0 mi
    $$

    I love Pipeline Bakeshops Malasadas! I have been to several Malasada places in Hawaii but | love…read morethere's the best for the following reasons: 1. the size of the malasadas: some restaurants tend to make their Malasadas smaller and when places do this it ruins the overall texture and quality of it. The bigger the malasadas size the more airy and fluffy and more bread layers that will be inside. 2. their malasadas always taste fresh and the same quality each time. 3. their malasadas don't feel oily or heavy at all Overall I would highly recommend this place for their Malasadas! I'm so happy to have found them. I can back multiple times on my trip. They also have other desserts too that I have yet to try. They have ice cream, cakes, and other desserts Also tip: if you are ordering a malasada also order a coffee or a matcha drink to go with it. The cinnamon sugar from the malasada just matches so perfectly with a drink this restaurant is also a nice place for walking! There's lot of stores and restaurants to walk around! I'm trying to remember but I think there was a book off that was not too far from here! If you either drive or maybe walk. Service: staff was super helpful and friendly while I was there. I was having an issue with my online order because my phone was being glitchy and they were so nice in helping :) Also wanted to note their branding is so cute!! They even sell merch items too

    Everyone knows to go to Leonard's for freshly made malasadas, and the constant crowds there attest…read moreto their quality and variety (review: https://yelp.to/jaduiZfQRq). However, there are many alternative malasada purveyors throughout Honolulu, so I depended on local vloggers to find the best ones. This one popped up often on YouTube, and as luck would have it, we were dining at The Pig & The Lady on the next block. How calorifically convenient. We took the opportunity to stop by for a pre-dinner snack since they closed at 6PM. It's a cute shop with multiple sweets including quite a selection of housemade ice cream and delectable mouthfuls called Cake Bombs (Photo 10). We decided we would be good and ordered one unfilled Malasada each. Dusted with various sugar flavors, they were just $2.65 a piece. I went for the Coffee, while Jamie chose the daily special, Cinnamon (Photo 6). They were soft and tasty, quite comparable to Leonard's albeit a tad smaller. That wasn't necessarily a bad thing since we had dinner ahead of us. However, we let temptation get the best of us and shared a $5.50 slice of the Ube Haupia Mac Nut Bar, a yummy combination of sweet potato and ube topped with haupia (coconut milk pudding) on a macadamia nut crust (Photo 9). Truth be told, it stole the show from the malasadas. FOOD - 4 stars... the malasadas were good, but that ube dessert was next level AMBIANCE - 4 stars...really a takeout operation with a lot of temptations SERVICE - 4 stars...very calm and orderly TOTAL - 4 stars...yet another spot for sweet Hawaiian decadence RELATED - Exploring Hawaii? Here's a collection of places I've visited and reviewed: https://yelp.to/U7YPblfoMP

    Photos
    Pipeline Bakeshop & Creamery - Interior during Malasada Day / Fat Tuesday, 2/17/2026

    Interior during Malasada Day / Fat Tuesday, 2/17/2026

    Pipeline Bakeshop & Creamery - 1/2 dozen malasada

    1/2 dozen malasada

    Pipeline Bakeshop & Creamery

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    Jejubing Dessert Cafe - Injeolmi Bingsu

    Jejubing Dessert Cafe

    4.4(701 reviews)
    1.0 miAla Moana
    $$

    Situated right off the parking lot before entering the Ala Moana food court. We skipped it at first…read morethen decided to try it after everyone was done eating inside. On the way back to the car we saw it again and decided to try the Strawberry Bingsu. Our party shared the bowl and loved it so much we decided to also try the Mango Bingsu. It was the perfect amount of fruits and sweetness to cool us down in the muggy afternoon weather. Good service. Clean dining area. Cute decor. Wish we had more time to try other desserts but we will definitely visit again when we're back in town!

    Good: Ordering is easy using a kiosk which provided clear instructions to the user. Quick service,…read moreeven near closing. At 8:30 pm, the place was packed, which is a great sign. Standard generous portion for a bingsu location, notably generous for an Ala Moana location. The location itself was free of insects despite being on a ground floor location with sugary desserts everywhere. Meh: The $14 (including 15% tip) dessert tasted too light and ice-like and appeared more translucent (rather than opaque white) than expected, leading me to think the milk was watered down, which may be how the establishment can make up the cost for the portion size while maintaining a spot in Ala Moana, especially given milk prices in Hawai'i, even if you're buying from Costco or direct from farmers. Also, tables were not cleaned after each party departed; that transparent puddle on your table might not be condensation and may instead be drool drops from the toddler who sat there before you. Overall: Good (not outstanding) experience. Knocked off 2 stars for combination of suspected diluted milk + unclean tables.

    Photos
    Jejubing Dessert Cafe - Mango sans the almonds

    Mango sans the almonds

    Jejubing Dessert Cafe - Strawberry Bingsu

    Strawberry Bingsu

    Jejubing Dessert Cafe - Mango...

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    Mango...

    Okayama Kobo Bakery & Cafe

    Okayama Kobo Bakery & Cafe

    4.5(367 reviews)
    0.4 miKaka'ako

    Loved the baked stuff and drinks. It is outdoor and take out mostly so not…read moreGreat when it rains. Plenty of outdoor seating I order a ton of random Stuff between sweet and savory The hot dog in bun was exceptional

    You can't help but notice the line…read more Staying directly across the street from the bakery gave me a front-row seat to its daily ritual. Every morning, without fail, people gathered outside waiting patiently for pastries. No flashy signs. No gimmicks. Just quiet consistency. That alone intrigued me. By the second day, my mind was made up. I'm an early riser, so the plan was simple: go on my usual morning run and arrive before the rush. Japanese culture and craftsmanship have long fascinated me. Through close friends with family roots tracing back to Japan, I've developed a deep appreciation for the culture -- the discipline, the rituals, the precision, and the respect for process. There's a beauty in the intentional pace at which things are done. Nothing rushed. Nothing careless. This bakery embodied that philosophy perfectly. The space itself was small, modest, and aromatic. No overdesigned interiors. No influencer bait. Just the comforting smell of fresh bread and butter hanging in the air. Some bakeries hide behind elaborate architecture and presentation, but this place understood something more important: when the product is exceptional, the product becomes the attraction. The pastries ranged from playful and charming to elegant and refined. The Salt & Butter bread was an instant staple -- savory, warm, and impossibly light. The dough practically dissolved like air. Thankfully, nothing felt overly heavy, because I completely lost control of my ordering strategy. The Kobo Kuma -- a soft bear-shaped bun filled with homemade vanilla bean custard -- was perfection. Equal parts cute and comforting. The Cinnamon Roll was solid, but the Haupia pastry completely stole the show. For those unfamiliar, Haupia is a traditional Hawaiian coconut pudding found throughout Polynesia. The flavor here was subtle yet lingering, delicate without disappearing. The kind of flavor that quietly stays with you long after the last bite. Then came the Blueberry Danish -- beautiful, buttery, and perfectly sweet. I didn't even make it to the savory options this time, which honestly just gives me another reason to return. And I absolutely will -- whether back here in Hawaii or perhaps at one of their mainland locations in Los Angeles. Some places become popular because of hype. Others because of quality. This bakery earned its line.

    Photos
    Okayama Kobo Bakery & Cafe - Coffee anyone?

    Coffee anyone?

    Okayama Kobo Bakery & Cafe - Cinnamon roll

    Cinnamon roll

    Okayama Kobo Bakery & Cafe - Coconut haupia bun

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    Coconut haupia bun

    Kansai Yamato - Mango Mochi and mango and cream mochi

    Kansai Yamato

    4.3(150 reviews)
    2.4 mi
    $

    I like my dessert wrapped in carbs, which is why mochi is one of my favorite things. Especially…read morearound New Years and Kansas Yamato has some of the best mochi on island. You can find this mochi around the island at different supermarkets but it's best from the source on University Ave. You can't miss out on their peanut butter stuffed mochi. It's just such a classic. I also love their strawberry stuffed mochi- so ono!

    @fortunefoodfinds: "I couldn't resist you MOCHI longer! Dango Mochi + Mitarashi Dango, Strawberry…read moreJelly Milk, Strawberry N Cream, n' what we really came for...a Mango Mochi (fresh mango wrapped with mochi n' white bean) from KANSAI YAMATO off of University Ave in Honolulu. A mango dessert I've been eyeing, that definitely was worth trying!" SERVICE: fully staffed INTERIOR: small, tight fit, grab n' go shop EXTERIOR: next to Betty's Burgers WAIT TIME: none, walked in n' had what I came for, which was the mango mochi PARKING: free lot in walking distance OVERALL COMMENTS: the Dango Mochi looks just like the emoji. It was chewy in texture with a rice flavor. The Mitarashi Dango was indeed savory with the soy sauce glaze, not my cup of tea but if that's your jam, yay. My kids picked out the strawberry items that they enjoyed eating. I was surprised to see that there was a lot of mango mochi available, so that was nice. First impression, it was huge. After cutting into it you can see the ripeness in the vibrant color of the mango. It was juicy, sweet n' with the mochi balanced out really well. The only thing that held it back from being at its best was the mango was a bit fibrous. Other than that I'm happy I finally got the chance to try it!

    Photos
    Kansai Yamato
    Kansai Yamato - Assorted stuffed mochi. Orange one is the mango.

    Assorted stuffed mochi. Orange one is the mango.

    Kansai Yamato - Refrigerated mochi creams

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    Refrigerated mochi creams

    Izu’s Mochi - desserts - Updated June 2026

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