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    Jake & Rip's

    2.7 (175 reviews)
    Open 4:00 pm - 10:00 PM

    Jake & Rip's Photos

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    JAKE & RIP'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    House chips with pulled pork. Worth it!
    Joe T.

    I usually avoid places with a hundred reviews and only three stars. Glad I tried this one. (Three stars is accurate.) Apparently, they've heard the criticism of the dry, stringy brisket and just taken it off the menu. Wait staff was friendly and prompt, unlike some other reviews. Maybe today was a good day (a Monday at lunch - not extremely busy). We ordered the house chips with pulled pork, a pulled pork sandwich, and a smoked chicken platter ($5.95 for a leg quarter platter? Yes, please! Wait - don't do it!) The pulled pork is tender and good. The chips were not smothered in sauce, so it was easy to get a few bites of "pure, unadulterated" pork. Good flavor. That $5.95 chicken? There's a reason it's cheap. Probably the smallest chicken thigh I've ever seen. Tasted good, but it was a bit dry and overdone. The coleslaw was decent - not too wet, with a vinegar based dressing. Baked beans were okay- a little too sweet for my taste but not bad. Three stars - I wouldn't go out of my way for this, but it's a decent stop if you're traveling through at lunchtime and need a BBQ fix.

    Cruise by! You won't be disappointed.
    Leticia G.

    My experience was five stars. We've come here only a couple times while visiting my Dad, we live in California. And we've always been treated well and the food/drinks were always tasty. Time for a review! Food here and atmosphere is a BBQ/sports bar feel. Come through you won't be disappointed.

    Fried shrooms
    Lori D.

    Another one of those hometown faves I don't ever think to review. This local place has made very few changes over the years, but if it ain't broke don't fix it. The service is usually great, the drinks are decent, & the food is awesome. The loaded potato, burger, & salad (yes the salad) are reaaally good. Went with the chicken Philly this time just to switch things up & it was excellent. The fried mushrooms are a must, & my companion enjoyed their hamburger steak which was requested with no gravy. Only complaint was I wasn't fond of the onion rings, but my granny had no issues polishing them off they also have hot & fast lunch specials during the week.

    Here's my epic Blackened Chick Salad
    Bill T.

    What a gem in a sea of the Central Mississippi ocean. I've driven through here several times now and this is THEE place to stop. Let's go thru what a good stop consists of for a sports fan whose looking for a varied menu. First the negative.... No draft beer, no whole bottled wine, 2 TV's at the bar. Ok, we move on. I ordered the blackened chicken salad. I'm going to say it.... there was ALMOST too much chicken in it! Yeah I said it. I am stuffed on this kitchen sink of a salad. Romaine under a mass of perfectly blackened chick, tomatoes, cheddar, crutes and I'm thinking some bacon? Anyhoo I previously had their beef tips, De-Lish! Great tunes for a 58 year old playing throughout. Great bartenders, totally chill bar, and that varied menu mentioned earlier is a big fat yes. When you're in central MS you gotta stop here. Open 'til 10 pm is a plus too. I always meet nice peeps here and the value is top notch. Check out my salad......

    Inside, the lighting was cozy and fun.

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    11 years ago

    Great price on the catfish platter and burgers here. As for the steak and shrimp $$. But I think it's worth it. Great ambiance.

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    11 years ago

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    8 years ago

    Real slow. They want you to buy the marked up beer. Food is really good when you finally get it.

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    8 years ago

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    11 years ago

    Catfish platter is reasonably priced, BBQ was ok, it's not my favorite place in Grenada.

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    10 years ago

    The worst restaurant in planet earth. The food was over cooked and the service was horrible

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    9 years ago

    We were there late Saturday afternoon. Great service. Great food. Has the frog legs and grilled quail

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    Page 4 of 5

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    Grand Palace Chinese Restaurant - Some of the Best Chicken on a Stick and spicy chicken in these parts.

    Grand Palace Chinese Restaurant

    3.2(25 reviews)
    0.7 mi
    $

    I've lived in grenada all my life and I've NEVER had issues with this place, it's genuinely one of…read moremy favorite restaurants, to the point where when I was younger the original owner gave my family free calendars. The food is great (at least in my opinion) the service has always been nice, and it's surprisingly quiet in a nice relaxing way, overall good restaurant. 9/10!

    This is a secret 5 Star Review although I chose 3 stars…read more I chose three stars to keep this institution's cred's up so to speak. It is law that the only people who yelp on average are 25 year old post-grad females who are looking for cleanliness, community, and an ambience soothing to them. I ACTIVELY AVOID Chinese buffets who have MORE THAN three stars. I am a disciplined professional as well. Let's examine. There is a necessary push and pull (cosmically) where the more and trendy ambience-exuding a restaurant is--pure flavor is sacrificed. Case in chief: you know as well as I do that this cosmically determined phenomenon is most apparent in Tacos (the more rustic and rugged the joint, the more those Taco jointz are gonna be DA (you know what). Now back to our observee "Grand Palace." Its name is almost comically stereotyped. It sits on the corner of a shopping mall in a very blighted and impoverished area. On its Google photo, its "L" in "Grand Palace" is missing. I picture it flickering in the night like the kiss of that one that got away that time in undergrad. Walking in, it is dark--sweetly dark with flashes of red, and light dragon art centered as the steamy bar hisses a savory whisper that draws you in. The room and mixed scent signals almost hugs you a little too hard. Behold the juicy chicken on a stick that is purely fried (not red, not dry, not half-assed as usual). I am talking sweetly juicy. Colonel eat your heart out. Behold the seemingly mundane standard-issue broccoli and beef flanking General Tso and sweet/sour puffs with that red blessing handy and waiting for you like an overly eager date. Get all your normal extremely sweet meats as an adornment for the reason you are here (the rice and the three kinds of noodles). Cut that sugar with that blessed "spicy chicken" that lives up to its banal name and presentation. Onions and jalapenos (like notes from home on a sojourn) join on the sordid affair. They have "rib tips" floating in a red sea of sweet sauce. Oh, add these to whatever you've piled 7 miles high by now. They will be like midnight wine-stains on your dish. The evidence of the crime of pure passion. No sushi. This place is too true to form. It is too powerful in its own right to try to keep up with the economics the place finds itself (this vanquished little town). Pro-Tips: 1) Bring a $20 spot for lunch and that takes care of tip and all. Quick exit this way (even if they drag bringing the ticket). 2) Adorn your plate with the fresh green onions (intended for the soups you may wisely skip). 3) Don't overlook the cheesecake/sponge cake (cornbread looking joker) on the desert bar.

    Photos
    Grand Palace Chinese Restaurant - Buffet

    Buffet

    Grand Palace Chinese Restaurant - Store front view

    Store front view

    Grand Palace Chinese Restaurant - Soups and buffet

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    Soups and buffet

    LandShark Seafood & Catfish - Landshark Rolls

    LandShark Seafood & Catfish

    4.1(36 reviews)
    43.2 mi

    I was in the area for classes and told myself I had to try LandShark Seafood before heading back…read morehome -- and I'm glad I did. I ordered the LandShark rolls, Boudin egg rolls, Bayou Mac, and a southern-style catfish. Let me just say... this spot was VERY good. Now the real star of the show? The LandShark rolls Soft, cheesy, packed with crawfish -- man... these were dangerous lol. I'm almost glad I didn't come here earlier during my trip because I would've been eating these every single day. No question. The Bayou Mac was also on point -- rich, flavorful, and definitely worth ordering again. Honestly, I had no complaints about anything I tried. The restaurant was pretty packed, which tells you everything you need to know. But if you're in a rush, they've got a food truck-style pickup outside, so you can grab your food and keep it moving. If you're anywhere near Oxford or Mississippi State and craving seafood, this is a must-try spot. Nothing but positive vibes from me -- I'd definitely come back. Thumbs up all around

    Best crawfish I've had in a long time!!! Ambiance is divey in a great way, and the patio was…read morepacked. It was all packed, and rightfully so - everything is delicious. Sausage & boiled eggs with the crawfish, and I can't remember what the appetizer we had was called, but sort of like a squishy baby lobster roll and I could eat them every day for life. Drinks were good, service excellent. Oxford favorite, for sure!!

    Photos
    LandShark Seafood & Catfish - Shrimp & Grits, Cherry Limeade daquiri

    Shrimp & Grits, Cherry Limeade daquiri

    LandShark Seafood & Catfish - Boudin Egg Rolls

    Boudin Egg Rolls

    LandShark Seafood & Catfish - Catfish Southern Style

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    Catfish Southern Style

    Jake & Rip's - bbq - Updated June 2026

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