What an amazing place! Almost drove right by it not even a sign saying what it was…read more Very nice server that helped figure out what to order, however didn't warn us how huge everything was. The Stromboli Stromboli was gigantic and very good but was blown away by the Clams Casino pizza. On the pizza everything was in perfect balance and there was plenty of everything. Tons of tender clams, crispy bacon, it was just awesome. Even cold the next day it was outstanding.

Snuzzle's offers great value for the money…read more While they're best known for their pizza, stromboli, and wings, don't sleep on the buffalo shrimp--they're surprisingly fantastic and a must-try. I also really appreciate the mid-century vibe, with all the warm wood accents adding a cozy, retro charm to the space. The only drawback? It's cash-only, so be sure to hit the ATM beforehand.

My wife and my parents and I all went out to Savory Grill last night. Wow! Such a pleasant evening…read more The owner, Dorothy, greeted us warmly and we were seated promptly. Our Server, Kylie took our drink order- but where she remembered my wife's usual, a key-lime margarita. For my appetizer I ordered Escargot fricassee, Primordia mushrooms, pearl onions, sundried tomatoes... so good. I thoroughly enjoyed the appetizer and Kylie was kind enough to suggest and to bring out an extra slice of homemade bread as I did not want to let the delicious juices of the appetizer go to waste. The house salad is a Spring mix salad with malanga and mung beans With your Choice of Grana emulsion, lemon poppy, toasted cumin coriander dressings. I had the Filet mignon, asparagus, spinach pave potato, local mushrooms and bacon jam as my entrée-- and Shawn, the Chef cooked it to the perfect temperature for me. Delicious--Thanks Shawn!!! My Dad had Pan seared sea scallops & shrimp, fregola sarda, mushroom cream sauce and he loved it. My wife enjoyed the Maine lobster tails, asparagus risotto, root vegetable salad and she was kind enough to share her risotto! My Mom had the Breaded veal medallions, grilled eggplant, mozzarella, sage, romesco sauce. She'll be back. Desserts--So good! Homemade malted strawberry ice cream!!! Although the dining room was filled to capacity- the voices and tones were quiet and we all could enjoy conversation. And... although the place was full Kylie didn't seemed rushed and she was always right there when we had a need. Both of my parents were grateful for the exposure to the Savory Grill as they now have a new place to enjoy- their words! Thank You to Shawn, Dorothy, Kylie and the rest at Savory Grill!

From the very professional service to the pristine ingredients to the perfectly executed dishes, we…read morewere extremely impressed by the Savory Grille. We thought it would be good, but we didn't expect that it would be outstanding. Their dinner menu was fairly small but had an amazing variety of dishes to suit many tastes. It was difficult to choose, but we settled on the veal and the pork rib rack chop. I knew it would be an outstanding meal when the salads that came with all entrees arrived. I usually grudgingly take a couple bites of a provided (typically uninspired) house salad, but this one was comprised of perfectly dressed greens that were the most tender, delicious, and freshest I've ever had in a restaurant, topped with crispy taro strips and a ring of tiny mung beans. If that level of care goes into a humble salad, I figured the mains would be awesome. They were. Both entrees had beautifully cooked proteins accompanied by generous portions of also beautifully cooked vegetables. The pork rib chop was especially impressive, tender and juicy and nicely paired with the apple mostarda, a sophisticated riff on a traditional pork chop with apple sauce. In addition to the vegetable sides noted on the menu descriptions, we each got haricot verts on the side. I typically eat green beans only because they're good for you, but these were so delicious that they were the only item I didn't take for leftovers. The dessert list was impressively long, and we went for their crème brûlée and a Bavarian with chantilly cream and cherries. The crème brûlée was delicate and smooth, with many specks of fresh vanilla bean and topped with incredibly fresh berries. The Bavarian was excellent as well, mousse-like in texture. Our service had the professionalism you would expect in a high end place. I thought it was an especially thoughtful touch that my box of leftovers was delivered at the end of the meal with the check, so it wasn't sitting on the table with us during dessert. The Savory Grille knows small touches make a difference. Of note, we were in the main dining room, which was a little snug, and the volume with a full house was a bit loud (from talking, not music). The other space looks a bit more spacious. No matter, we had an awesome dinner here that left us with fond memories, and I highly recommend the Savory Grille for a special occasion.

The Bowers Hotel...what a cute place. I am really happy to be able provide a review. The building…read moreis old and the parking area behind is near a railroad track. I loved that! The atmosphere, so cute with interesting history. The saloon is a bit small but nice. The bar had approximately 12 seats but they also have four or five high tops in the room. We sat at one of the high tops because the bar was full when we got there. They have a few tv's throughout the bar. The ladies bathroom could use to be updated but it certainly is horrible. The dining room area seemed a little underwhelming. That said there were a lot of people dining so people must like it. My husband and I prefer cozy pub areas. Our bartender greeted us immediately. Even though his bar was full he came right over, said hello, cleaned our table, set the table, and brought our drinks. That was a great start. He was very attentive. If you've read any of my other reviews, you will notice the theme...great service is so super important to me. This place did not disappoint. We ordered Jim Beam and Diets doubles, they were definitely stiff pours which was perfect. My husband ordered the Prime Rib Haus (beef sandwich) with hand cut fries. He cleaned his plate. That said, he said that could've given him more au jus. No problem there, he could've asked for more if he needed it. He also mentioned that he felt the beef had a bit of a frozen taste. The reason he thought that is because they only make prime rib Friday and Saturday. He didn't think he got the fresh prime rib, perhaps it was last weekend's frozen leftover. He would order something different next time. I ordered the Filet Mignon burger. I really enjoyed my burger. The caramelized onions and mushrooms were yummy. The burger was cooked perfectly. The hand cut fries were very good. My only issue was they were called peppercorn Parmesan fries. I assumed they would have peppercorn Parmesan sprinkled on them. They actually had a peppercorn Parmesan dressing drizzled over them. I would get regular fries next time. So...overall we had a very nice experience. We will definitely be back. I would recommend checking them out. Thank you Bowers Hotel for a lovely evening!

This is a regular stop on my pilgrimage to the local Amish greenhouses for my vegetable and flower…read moreplants. Bowers is famous for its hot pepper fest, but the hotel remains true to local Pennsylvania Dutch fare. It's quaint, historic and has the best homemade desserts. After our first meal there my partner asked if I was interested in dessert. I said, I was craving something coconut. He laughed and said they won't have anything like that. Well they had 3, coconut pie, coconut cake and coconut pudding which was delicious and more like cake. That sealed the deal for me, so here we are back again. I started with a cocktail which is rare for me. The Brandy Daisy was delightfully refreshing. I had the special grilled cheese. A spectacular creation starting with brioche, spread with pesto, layered with ham, bacon, cheddar, lettuce and tomato. I declined the egg which would have been too much for me. The house made chips were thick and crisp and seasoned really well. Partner had the schnitzel (I got his salad). The mashed potatoes were oddly brown. But quite delicious as was the veal, I had to taste both. We were fat and happy so we had to take dessert to go. Coconut walnut cake was moist and delicious packed with all the goodies. Buttercream iced 3 layer chocolate reminded me of my Pop Pop's. It was late, there were only 2 other tables so we had all the attention we needed. Starting to notice a growing disparity between cost and quality. This was a fine meal for the price, nearly equal to the one the night before which cost twice as much. So I included the bill

Katie is the best server at The Shelby! Always so sweet and kind. makes us feel so comfortable with…read moremy speech impediment as well! I want her every time I come! haha thank you for the great experience! Morgan And Amber

our server Alexa was fantastic..very friendly and knowledgeable. We thought she was here for years…read morebut it was just her 4th day on the job. we will be back!!!

Service was slow... took an hour to get food ... waitress less than friendly…read more.. First time there, service from owner's daughter was good.. food was great...2nd time not so much...diff waitress

Set in an old log cabin building on a very rural road an iconic gem from the late 1700's ! We heard…read moremany great things about the Nutty Pear on Adamsdale Road wanted to try it. We had reservations for 5PM and we were seated immediately! We actually were the first group there and our server greeted us and took our orders for drinks! Meals included Shrimp & Scallop Picata, Crab Stuffed Salmon with Creamy Dill Sauce, Creamy Tuscan Shrimp & I chose the Wasabi Salmon with Sushi Rice! We all loved our meals! Service is slow but they're limited in staff right now but the young lady who seemed to take over for our server did a fantastic job on providing for our needs! The Nutty Pear is a nice relaxing experience that you don't find in many larger restaurants.

After a wonderful afternoon biking with my mom and sister-in-law--using rentals from Lancaster…read moreRecumbent just down the road--we made our way to The Railroad House Inn for an early dinner, and it was the perfect way to end the day. The setting is absolutely beautiful. Their outdoor terrace overlooks a scenic garden area that looks like it might even host weddings--it's that picturesque. The ambiance is peaceful, charming, and ideal for a relaxing weekend meal, whether you've just finished a bike ride or are simply looking for a quiet dining spot in Marietta. The menu had a lot of fresh, well-crafted options, and the cocktail list was fun and inventive. I tried the lavender lemon drop, and I was pleasantly surprised by how well the lavender complemented the classic citrusy flavor--an elegant twist on a traditional drink. For dinner, I went with the jalapeño cheddar burger, which was flavorful, juicy, and made with noticeably fresh ingredients. The fries were crisp and satisfying, while my mom and sister-in-law each opted for different sandwiches paired with house salads. They raved about the house-made vinaigrette, which had a fresh, tangy balance. We also started with the whipped feta dip and gouda mac and cheese--both were delicious. The feta was creamy and flavorful, and the mac had a rich, smoky bite to it. Our Entrees looked so delicious that I forgot to snap a photo beforehand. Service was excellent. Our waitress was knowledgeable about both the food and drink menus, and her suggestions were spot on. In terms of value, I was really impressed. With so many places these days serving tiny portions at high prices, Railroad House Inn stands out as a restaurant that delivers quality, fresh ingredients, and generous portions at a fair price. All in all, this was a five-star experience. Great food, beautiful location, warm service--I'd highly recommend it to anyone visiting the area, especially after enjoying the nearby Northwest Lancaster County River Trail.

The Macaroni and Cheese is excellent. The Soups are delicious as well . Amazing Burgers and…read moreanything on the menu is always worth trying. Great food and fabulous desserts! Love the atmosphere and a friendly staff. Always have leftovers for the next day. It's a favorite!

New Jerusalem Inn is a smaller place, in the middle of nowhere! I come here occasionally on a…read moreSunday afternoon to play poker with Riverchasers Poker. The food is pretty good. Mainly bar comfort food, with a few dinners listed. It can take a little while to get the food if the kitchen gets swamped, just be patient! Bartender is usually the one taking orders for food, again be patient if there are a couple of tables and people at the bar! They usually have a Specials menu separate from the regular menu. (At least on a Sunday anyway) If you are in the area, stop by!

Food Is Very Good. They Honor Local Flavor.com App 4 Great Deals. Owner Sits With Customers & Talks…read more2 Them. Shows An Interest. Live Bands.

We LOVE to take our trip to the Creekside Pleasantville Diner! We happen to always get their…read morebreakfast food, but I'm sure their lunch options are just as delicious! When getting a pancake know that it will be the size of your whole plate... so go with only one. Our favorite pancake is blueberry, chocolate chip!! Yummmy! They offer regular or cinnamon butter for your pancake. I usually get the veggie omelette with their spicy sausage patties on the side. Their sausage patties are the real deal, NOT the commercial style junk you can get elsewhere. My husband usually gets the Denver omelette. He loves the type of cheese they use in it, and the omelet has a nice kick with the jalapeños added. My friend enjoyed the spicy road block omelet. Their omelets are a good size, they come with your choice of potatoes, and toast. Another suggestion if you REALLY have an appetite is the cowboy or cowgirl special! Or just take half of it home for breakfast tomorrow. :) When they serve you tea they give you a nice size teapot to fill your cup. I love it! The restaurant itself is a local, hometown feel. The prices are reasonable in my book. The service is friendly and service oriented. We drive about 35 minutes just to go here, and it NEVER disappoints! Do yourself a favor, stop by. **they are currently doing pickup only due to the pandemic. Hours are 7am- 1pm. Call your order in.

This is one of the best places for breakfast in the area. The food is always, fresh, hot and…read moreplentiful and the service is always outstanding. Always a pleasure to eat at Pleasantville

Really good service and great prices for the portions. I've visited for breakfast and lunch this…read moreyear - breakfast is better, in my opinion. Burger and fries were fine at lunch, but breakfast was delicious - definitely order any fruit "cheesecake" pancakes that are on special. They are layered with sweet cheesecake frosting. Berks County Eats Review: https://berkscountyeats.com/post/quality-shoppe/

I love the sandwiches! Everyone is friendly and helpful. Great place for breakfast or lunch!read more

Beautiful location! Venue is well done and has options for different events. The family was great…read morein helping us with every aspect of our event.

From the owner: Foxglove Farm hosts wedding ceremonies and receptions and offers a choice of breathtakingly…read morebeautiful event spaces. You're welcome to say your vows on the covered bridge, or by the pond, with the stone barn as your backdrop. Alternatively, if you prefer the fields as your backdrop, you can have your ceremony beside the towering windmill. The former paddock is perfect for chatting and enjoying a few drinks before dinner. The characterful main barn, with its wide plank flooring, exposed stone walls, and vaulted ceiling, can comfortably seat 150 guests. The house, which dates back to 1754, provides three floors of additional space that you can use to relax and prepare for your big day.