This place has the best hambugers in the Valley. The staff are super friendly and very attentive.read more

I went on a wednesday night thinking it would be fun! Oh man was i wrong, first of all my friend…read moreordered the hot wings and they were served cold! Second of all i order a drink and they took twenty mins to serve my drink! And thirdly they didnt card anybody who was there allowing minors to be there!Fuego is one of the worst places I've been to! It is manage very poorly!

Service was great. Fun people enjoying what they do. Good recommendations and generous with the…read moresamples. Good selection of whiskeys. The high proof triticale was a unique find. Cocktails really well executed. Food was so much more than you'd expect from a distillery. Brussels Sprouts and shrimp and grits were awesome. Chicken and Waffles also nicely done.

The Distillarium, 2305 Industry Lane,…read moreYakima, WA98901. Distilleries/ Cocktail Bar/ Whiskey Bar. Although the menu has changed, the place hasn't changed much since our last visit in June 2024. The drinks and food were outstanding, service was great. The chef did an amazing job with the Lobster Bisque and Sky Captain Shrimp & Grit...very delicious...one of the best I've had in a while. The drinks that we ordered were delicious too : - #Lemon drop# #Cucumber drop# #Sky captain brandy snap# #Triplexium# Great experience overall. Highly recommended. Will come again if I'm in the area.

Was in town for a wedding and we spent some pre-ceremony time at the nearby Blackthorne. Spacious…read moreinterior with a variety of chair types. I could easily see myself spending a few hours here and lounging, maybe writing or grading papers, and just enjoying the ambiance. It does have that local-pub type feel to it. Easy to find parking right out on the street. I selected the seasonal cocktails Demeter to drink. Gin is my spirit of choice, and the addition of black currants and blackberries was intriguing. The Cassis Noir De Bourgogne was the dominant flavor, rich black currant flavor from the liqueur. I do also appreciate that the drink was a very nice balance between mild tartness and mild sweetness, I could easily drink four or five in a sitting and still feel good about it. I do enjoy the terpene notes from gin and was unfortunately not able to taste them since the black currants were some dominant. The blackberries and the rosemary both struck me as there for the visual appeal more-so than the taste. If the berries were muddled more, then they too could add depth to the flavor. As they were in the mostly intact state I drank around them, a straw would not have been appropriate for the drink. I think one could cut the ice in half, it would still stay cold, and the ease of drinking would go up. I could probably also get more blackberries into my mouth for an additional sensory experience. Lastly, I did wish for more bubbles, more effervescence. Keep a neutral flavor (like carbonated soda) and let the Cassis shine.

We have been coming to Blackthorne Pub since it opened and now consider it our "local." Shane and…read moreher staff are friendly and knowledgeable. Shane puts a lot of thought and effort into her cocktail creations and has a great selection of beers on tap. Every item from the menu we have tried has been delicious. I am especially a fan of the pickle toastie when I'm feeling particularly hormonal LOL. Order at the bar, choose your comfy spot, and settle in with friends or family for a great experience.

Dropped in at Bill's Speakeasy to check it out and am happy to say, it was a great decision. It…read moremay look small from the outside, but its not. There are plenty of seats and if its crowded or you would like to have a somewhat quieter space, you can venture into the back room aka the rabbit hole. Its nice and cozy. Dana makes a great drink and if you get lucky like we did, you get to spend time chatting with her, learning lots of stuff about Bill's as well as the city. We have Bill's on our must-visit itinerary for next year along with visits to the local wineries. BTW, Dana carries some primo cigars if you want to have one on the front patio.

What a great find in old town Prosser. Dana served us drinks and is a great conversationalist with…read morean A+ Old Fashion! Thank you for the fun experience and great company.

Heggie's Place is a classy yet comfortable gathering place. Everyone belongs. Good beverages…read more Good people. Good food. Best Cheeseburger in Toppenish - prove me wrong. I work odd hours and am usually in before the kitchen opens yet I've heard the Broaster Chicken is a must! The day will come when that chicken and I develop a mutual respect for each other, but until then I just keep my eye on the goal, salivating and knowing it will indeed happen.

Nice clean business. Friendly fun service. Good food.ice cold brew...familiar faces from the entire…read morevalley. Love it monte

If you're doing a proper tour of the Tri-Cities and somehow miss Tapp'd in West Richland, you…read moredidn't just take a wrong turn... you skipped one of the best stops on the map. Tapp'd hits that rare sweet spot where it works just as well for a date night as it does for a full blown game day hangout. The headline feature is the self serve tap wall, which is basically permission to become your own bartender without the awkward small talk. When your glass runs dry, you don't wait around, you pivot. Try something new, double down on your favorite, live a little. And if beer isn't your thing, the bar staff can mix a cocktail that reminds you why bartenders exist in the first place. Now, the food. This is where people get blindsided, in a good way. The Quesabirria Tacos, Asada Street Tacos, and Taquitos de Pollo aren't just "good for a bar," they're flat out legit. The kind of food that makes you pause mid conversation and reconsider your priorities for a second. Service deserves its own shoutout. We were there on a Sunday night, and our server didn't miss a beat, checking in, keeping things moving, and somehow making it all look effortless. Worth noting: same ownership as Tri-City Taps, which explains why the formula works so well, great drinks, great food, and service that actually cares. Bottom line, if you're local, this should already be in your rotation. If you're visiting, this is one of those "don't leave town without it" spots.

The concept is cool. The technology is terrible. I got a beer and the tap blew so it "poured" 6 oz…read moreof air, and of course counted towards the bill. It must be on a timer not a flow meter. Anyway, they made it right before I left by taking some off our bill, but you better pay attention or your gonna pay for air too.

Once again. Amazing experience at this place. The menu got smaller, but the food , service and…read moreatmosphere amazing. Always something new, exciting and fresh. We will be back.

I've been here a few times and the service is always lacking. The first time we visited we sat…read moreoutside and were basically forgotten about so I had to go inside to fetch someone. The last time I was here we sat inside and somehow our server changed without our knowledge and it took forever to order desert. The food fell short. The pizza is good, but the other seasonal dishes are lacking. The chicken dish I ordered had zero flavor... this was served with cold carrot salad and cold mango dressing which seemed odd to me. The whole dish should be hot. We also order a side dish of Romaine dipping spears, but it was bazaar and overpriced. It was basically a head of Romaine lettuce with Caesar dressing. There were two anchovies on the side with a few pickled onions and a lot of shredded parmigiana cheese and two bread sticks. It was so odd... I'm but sure whose creative idea this was, but we were not impressed. The ice cream deserts were their best part of the meal.

Lovely restaurant and vibe and great staff!! Large portions…read moreand high quality food and drink!

Have only been in once but look forward to checking this place out again. Super friendly team…read moreworking. The food exceeded expectation, got the crispy chicken BLT, Gorgonzola fries and French dip. Good portions. Drinks were also made well, they have their own wine label which is fun. The bar seating itself is awkward, the height of the bar is odd. Would get a table next time

The restaurant is cutely decorated. It has an indoor and outdoor seating area. The covered outdoor…read morearea is dog friendly. The drinks looked delicious but I didn't try one. The staff were friendly and attentive. The food was delicious. The jackfruit didn't have an overbearing bbq flavor and the slaw had good flavor. It was a little messy but plenty to eat. I would definitely recommend this place. They had lots of gluten free, and vegan friendly options.

Serving size was kind of small for the price. I ordered the catfish nuggets and felt like there was…read moreless than half a filet worth of catfish. Seemed like a pretty lame way to cut costs on dor the restaurant. Our waitress was friendly however.

Love the vibe at this place. Lights are dimmer with cozy booths and a big bar area. Our server was…read moreso bubbly and attentive. We loved her! I ordered the watermelon margarita and boy, it did not disappoint! Awesome size & beautifully made. We just ordered the nachos with grilled chicken. Great size portion and it was plenty for the four of us. Can't wait to come back to try some entrees and more cocktails. Overall great experience!

If you want to go for some drinks then this is the spot. Drinks are fire in the bar area. I was…read morenot feeling the food tho... the meat had no seasoning whatsoever , chile was not spicy (mainly the reason why I do these reviews) the entree which were the flautas with beef shredded inside with melting cheese were good tho. I recommend going out for some drinks but definitely save some cash for another place for snacks or food later.