This morning my wife Jen & I joined a friend Janel who had mentioned to us this cooking class…read morecalled L'Academie Baking & Cooking School, so we booked a class and today we are here to make Homemade Cinnamon Rolls, who doesn't love Cinnamon Rolls? WE had a BLAST Paul our instructor was great and explained step by step during the whole process and answered questions along the way, the finished product was Amazing we are planning on attending some of the other classes as they do a variety of others. FYI we used one secret ingredient that I'm not going to say but Wow, so go sign up for a class and sure you'll have just as much fun as we did this morning. They also have date night classes for couples that would be fun to do.

STOP reading and GO book a class!!…read more https://lacademieschool.com/events/month/2025-06/ My Wife and I just did our first night with Chef Paul and his family. We made chicken piccata and when I say the experience was world class I truly mean it. There were 10 people in our class and it really gave us an intimate feel. Chef Paul and his family were so friendly and really welcomed you as a member of their family. A truly touching moment was at the end of class when we were plating our meals. The china some of us used was actually from his parents wedding!!!! We will be back for many many more classes and hope to meet you all there too!

So much has changed with the Queen Creek Olive Mill since I first reviewed it many years ago…read more Superstition Coffee cafe is no longer there. That section has been replaced with the Olive Mill's service bar. The retail shop has expanded - still the oils and vinegars that we know and love, but also other dry sundries like pasta, spices and seasonings. There's a little deli area with loaves of bread, focaccia, fresh cheese. And there's the spa merch - for soaps, balms, and the like. They still offer tours as well. The food is still outstanding. There is a lot of seating inside and out. But it does get VERY BUSY, so yes- during peak brunch hours it can be very hard to find a table. I don't go often enough, but love it every time I go.

Since we moved to QC we have been loving the olive mill! The staff is so friendly and always…read morewelcoming! The food is delicious and they have a variety so something for everyone! Their pizzas are BOMB! Don't forget to grab some fresh sourdough or other types of bread they have. In addition , I would highly encourage grabbing some of their homemade soups! The outside area has live music playing sometimes and it's a great place to get together with kids since it's so open and allows you to choose sit around a bunch of people or go off into a more secluded area. Another thing we did before moving here when we visited was did the olive tour where they give you a lesson on olive and olive oil! Very interesting if you love olive oil and cooking! This gem is definitely a highlight in this area for a good kick back, with good food, good vibes, and fresh air! Bonus, they have motorcycle parking

I'm so impressed by this summer camp! My two boys, ages 10 and 12, absolutely loved cooking and…read morelearning new recipes. They even created the cutest croissant restaurant! Every dish they made from scratch was delicious. It was amazing to see my picky eaters try new foods and flavors with so much excitement. Thank you for creating such a fun, educational, and memorable experience for them--we can't wait to come back!

Had my daughters 5th Birthday party there and I was blown away. They went above and beyond to make…read moreher day special. The effort in the details, theme, and overall party far succeeded my expectations. I would recommend this place to all. 10/10.

Bring your beverage of choice and enjoy. Great time. Great class. Great food. Infusing was the bestread more

Sunday, BBQ Sunday…read more Good vibes. Proper instructions. Good eats! We grilled pineapples, butternut squash, warm cabbage salad, and spaghetti squash. We smoked and grilled ... Pork, chicken, beef. ... Peach cobbler + Mac & Cheese... Were quite tasty too!

I booked this for a team at Iridium. Everyone was impressed with the entire experience. Host Marcy…read morewas a hit with the group and everyone had a fun and exciting experience. Perfect team building night out. Will use again for sure.

Loved our cooking decorating class - perfect time for Christmas cookie decorating!…read more Learned lots of great tips for making and storing the dough, baking the cookies, making the icing, and decorating the cookies. I would have loved to see the whole process of making the icing, but I appreciated the extra time decorating since that is what we were there for. Such cute Christmas cookie designs and Jenaye was a great teacher during the decorating! We made two different wreaths, reindeers, and Christmas trees. So much fun! We did stay a little past two hours so plan accordingly!

Fantastic doesn't seem like enough of a compliment for Chef Lori! She had clear and quick…read morecommunication from the start. Her food was all amazing. She catered to what we wanted for our wedding and everyone raved about the variety and taste. She prepares your specific food, cleans up and puts all leftovers together. No need to worry about anything because Lori thought of it. Highly recommend. Very professional and reasonably priced. Thank you Chef for making our special day perfect!

Chef Lori changed my parents LIFE and made it so I (their daughter who lives 600 miles away) can…read moresleep at night. Chef Lori shops for the ingredients and makes them enough dinner meals for the week, AND delivers them to their front door weekly! My mom is a very picky eater. Everything is either too salty or too spicy. She does not like to try new foods, new methods of cooking, nothing new in the kitchen. Chef Lori is a magician! My mom will try everything she makes and tells me that she actually likes certain NEW foods!! Unbelievable! I never imagined that happening. They rave about how clean she would leave the kitchen when she was cooking in their home. Now, with Covid 19, the meals are made in Chef Loris home. They've developed a beautiful relationship. When it was my Dad's bday, I asked Chef Lori if she could bake his favorite birthday cake. Her response? "I would be honored!" I asked if I could send a banner to hand in front of their home, announcing his bday during this Stay-at-Home situation and she excitedly said: I look forward to making your Dad's birthday one he'll remember!" That just shows her level of commitment, her passion for food, and her beautiful character. If you need any type of food service. this is your GO TO GAL!

I enjoyed the class so much and it exceeded what I hoped would happen. The setting is comfortable…read moreand the other students were really nice. You leave with lots of tools that will help create success at home. My friends and neighbors are so happy I took the class as we bake and share.

Recently ordered gluten free cinnamon raisin sourdough, rosemary garlic sourdough and a traditional…read moresourdough loaf. I have missed eating sourdough since receiving a celiac diagnosis. We first toasted the rosemary garlic slices for dinner and they were delectable. The next morning we toasted the cinnamon raisin bread for breakfast and it was out of this world. The array of raisins sprinkled throughout each bite was delightful! The traditional sourdough for our non celiac family members was great! They loved it!

We were visiting Phoenix, AZ for a Bachelorette Weekend and we hired Chef Steven for our Taco Nite…read more He gave us an amazing quote and an abundance of food items to choose from. When he arrived at our vacation home for the weekend, he was on time and he was prepared, he came with everything he needed. We were enjoying some music and playing bachelorette games while we waited and he danced along with us while in the kitchen cooking. He was so cool and he fit right in, it felt like a friend or family was cooking for us. While we waited anxiously because the smell of the food during preparation was so good, he gave us fresh guacamole and chips and salsa. He made this amazing street corn appetizer that I don't think I can live without. WOW! The steak and pulled chicken were both cooked to perfection. We had corn tortillas, hard shell, pico de gallo, rice and beans the absolute works, and every topping your heart could desire. We also had this delicious shrimp salad that was so colourful and yummy to our tummies. Everything was seasoned to perfection and prepared just right. Let's not forget the unbelievably tasty margarita he made, I mean I was in heaven, I wanted to bring him back to Atlanta. Thank you for being so professional and responsive during the planning process. You displayed such a beautiful presentation of food and we had an absolute blast with you! I will definitely keep you in mind for future events. HE TRAVELS!! Thank you for sharing your passion with us, it was delicious!. Many thanks from us 12 ladies! You made our Bride to be so happy, she was very impressed!

Chef Steven created a memorable tapas menu for our family's recent holiday gathering. Chef Steven…read morecreated a menu with our family's needs in mind as our three-year-old granddaughter has multiple food allergies. He arrived with all the necessary supplies (dishes, pots and pans, an amazing array of culinary knives) including the food, set up shop in our kitchen, and created a flavorful meal for our family celebration. He took care of the clean-up so no one lifted a finger. Everyone loved this experience and wants Chef Steven for an encore performance soon.