First time coming into this shop! I was craving for a good sandwich and found it on Yelp. Staff was…read morevery friendly and the shop had a good vibe too. And the sandwich I ordered (The Capital), it was DELICIOUS!!!!!!! Would want to come back again to order more!!!

I have had this place on my radar for a while but my daughter said she had a dynamite sandwich at…read morethis shop and it was NO JOKE. Obviously we had to roll up and get on board and it was a great experience and great food. The owner is an awesome guy who called my daughter out as a repeater the moment we walked through the door- so solid. Service was fast, the shop is killer inside with so much sweet wall art it made it fun to look around and hang. We took our sandwiches to go so right now, I am taking a moment to say ...THANK YOU FOR A F-ing AWESOME SANDWICH. This joint uses Boar's Head meat and cheeses, fresh as hell veggies and that great roll. Folks, if you haven't gone here yet, you better hit it. As always, support your local shops, these are our neighbors. Eat local=be happy This shop is A+++ versus the big box places. The comparison.

Being an Italian man I must say there food is phenomenal, everything from the subs to pizza it's…read morereally delicious. Everyone from Management down to the staff was incredible, Kai took my order and was very professional and caring helping me find the right meal I was looking for. The shop is really nice and gives me incredible remembrance of my heritage. 10/10 I recommend!

Campini's Italian Deli has a great variety of options on their menu, from their special to their…read morehot or cold sandwiches and pastas. When you walk in the restaurant you're greeted by their team, always. There is a full deli inside with many offerings of meats, cheeses, fresh potato salads, pasta salads, and more. They also have a dessert case with options to choose from as well, such as tiramisu, cake slices, cannolis, and more. There's a wall of jarred sauces, pickled vegetables, canned tomatoes, giardiniera, and more. There is seating inside the restaurant as well as outside. My favorite and go-to sandwich is the PLT. If you're a BLT fan you'll love this sandwich. It's an Italian take on the popular BLT; the PLT comes with sliced pancetta, sun-dried tomato pesto, lettuce, and tomatoes on a ciabatta roll and pressed in a panini press. Served with pepperoncinis on the side. While this sandwich is delicious, keep in mind as it takes a little longer to make in the panini press but it is worth it every time! If you're looking for an Italian Deli or a lunch date spot, Campini's is your place to go! Visit once, try something new and you won't regret it. You'll find yourself going back for that new favorite meal you can't find anywhere else!

The menu can be a little intimidating but you will love some of the names. Everyone was so…read morewelcoming and I genuinely enjoyed my experience very relaxing spot to enjoy my sandwich. Pictured would have been my James Howlett on Ike's world famous Dutch bread with lettuce, tomato, onion, and jalapeño's but it looked so good I couldn't wait to take a bite. One bite lead to another and when I realized I finished the sandwich so here is a picture of the napkins I used wrapped into a ball using Ike's sandwich wrap paper. I'll try to take a picture next time it really was that good. I will be back.

Was planning on getting a grassed burger at brush fire, but with my partner, he wants to try these…read moresandwiches so we did. Out first time, these sandwiches were amazing. We got the hot mama and the Matt cain! Loved it! The best sandwich I had in a while. Customer service was amazing. Much respect to this place.

Great tortas and service. The drinks were amazing. We will be back here again now that we know…read morewhere it is at.

just look at the photo…read more look again. I paid nearly $20 for that. See thee avocado? look closer. it's there... barely. i'm really not a Yelp hater. But the reviews are 4.9. How? Are they rating coffees? Juices? Smoothies? Salads? Maybe I chose the wrong torta at this place. Or I chose the wrong place. The bread was very good. But the whole torta was not good. Maybe the worst I ever had. That's aa torta milanesa. I've had countless, better tortas from cheap taquerias and loncheras. I've had GREAT tortas, interesting tortas, andd mediocre tortas. I haven't had one as bland as this one, nor have I been ripped off so badly before. White Yoga teachers probanly love this spot.

I visited Benny's Subs for the first time today. We walked in, the team was welcoming and friendly…read moreand there was a line; as the saying goes "if there's a line, there's a reason." I had no idea what to order with many options to choose from! I asked their team member Aliah, what she recommended, and she said the Pastrami with mustard and pickles on their Marble Rye bread. At first, I was skeptical of the choice of bread as it's not my first choice. To my surprise, the sandwich was delicious! Thank you Aliah, for your awesome recommendation! I'll definitely be back to try more recommendations from their team. If you haven't been to Benny's Subs in Murrieta, I recommend trying this place!

This place has now become my favorite sandwich/ sub shop. So delicious!!! Tastes fresh. Clean…read moreenvironment and super cool aesthetic. Staff were very nice and quick! Bread choices are on point! Not your standard white or wheats. They have French rolls, squaw, marble rye, sourdough and more! They do have a gluten free tortilla option which is a huge bonus!! I got the Benny special : Mortadella, Capocollo, Salami, and pepperoni with all the toppings. Btw I added the pesto mayo. It was DELICIOUS! My wife for the chicken avocado. Also so good!!! I love that you can choose other options like beef jerky and trail mix instead of chips as your only option. Solid restaurant. We will 100% be back!!

Just as good as I remember!…read more We used to go to the Temecula location until they closed up the shop. Today I went to Murrieta to look in the meat a frozen cases and order two sandwiches. Before I get to reviewing the sandwiches I want to mention the great stuff I saw at the meat counter that I will definitely come back for! They had chorizo, pork breakfast sausage, Hungarian pork sausage, two kinds of brats and more. Nice organic chickens, bone in skin on chicken thighs, and herb marinated half chickens. Their chickens are smaller than what they sell at supermarkets which tell me they are younger and more tender. The steaks....ohhhh the steaks! Wagu, Prime grade, rib-eyes, New York Strips, big shrimps, fish, etc. In the other cold case there was Duck, and other Duck related products, plus so much more I can't remember them all! They are a busy place at lunchtime and I didn't mind waiting. We had a turkey and bacon hot sandwich and a BLT. Outstanding on both! My wife's only suggestion that the turkey needed more chipotle aioli, it was a bit dry.

I'm a meat dept manager for almost 3 decades. I have worked for 4 companies and successfully…read moremanaged for 3 companies. I was the top guy and worked at the outhouse and the penthouse, meaning I worked in financially stable and unstable departments. With all that said, I saw plenty of problems at this location. Starting off, they are way overpriced. Unless the owners gross profit percentage is 50% or more, should definitely be embarrassed pushing low marbled over priced products. Also, questioning the rotation and shelf life on the product. Quality; putting a first cut, wedge cut that was barely scraped in your counter is embarrassing. Anyone that knows anything about cutting or displaying would walk out, which I did. Displays are amateur at best, no quality or finesse. I would recommend avoiding this place until they learn the business.

I love this place but they are pretty inconsistent. I continue to return because of the first…read moresandwich I ever got there. It was incredible. But now, every time I go I'm always ordering the same thing but something different always comes out. I asked for sourdough (they never said it came toasted) and it came rock hard. Is this because I asked for bacon too? Like is it automatically a hot sandwich when you add bacon? I just feel like there menu is so huge that it makes it hard for customers to get what they want every time. Still will return because it's literally so good no matter what you get, just inconsistent tbh.

Great place. Awesome amazing really good everyone was nice and stuff friendly staff.!read more

This 12-Inch Toasted Beast Just Executed My Sad Spinach & Nut Butter Smoothie Diet -- And I'm Not…read moreEven Pressing Charges Temecula, I rolled in a starving 6'4" disaster who's been choking down spinach-and-nut-butter smoothies like a hostage for weeks. Rockin' Jay's looked at my weak soul and said "bet" -- then saved it in the best way possible. Counter girl hit me with a smile so bright I almost reached for sunglasses. The entire all-female crew was straight beast-mode at the open sandwich bar, slinging subs like they were on a mission from the sandwich gods. Atmosphere? Spacious as hell, proper New York deli that moonlights as a 70s rock dive -- screaming reds and greens, green booths, wooden tables, tiled floors, the whole retro package you see in the pics. The playlist was gloriously all over the place in the best way -- Contemporary Christian one minute, 2019 pop bangers the next, basically spanning six decades of straight fire. "Listen to your heart" came on and I damn near did while they built my baby. Every single pick was gold though. I ordered the 12" Capicola & Provolone ($16.69). I yelled "the works -- no mustard, drown me in onions and olives." They dropped an absolute beast of a sandwich... and it came perfectly toasted straight out the gate the way it should be. No sad "can you toast this?" negotiation. Golden, crunchy bread that cracks like it owes you money. Meat stacked stupid high, provolone doing its melty thing, then they buried the whole thing under an avalanche of fresh, snapping shredded lettuce and threw in those glossy peppers on the side like a mic drop. This thing is ridiculously messy -- oil dripping, lettuce flying, pure delicious chaos in every bite. Pro tip: there's no napkin dispenser at the tables, so you gotta go full scavenger hunt by the self-serve soda machine to grab your own stack. Worth every greasy finger and napkin raid. It fed this giant for two meals and left me still full, slightly greasy, and weirdly emotional. My spinach smoothie PTSD? Cured. If your diet has been as depressing as mine, stop torturing yourself and drag your weak ass here immediately. Friendly as can be, killer vibe, and subs that actually deliver. Tell 'em the tall smoothie refugee sent you. I'm claiming a booth next week and bringing stretchy pants... and maybe my own napkin stash.

Always my favorite turkey subs, never fails. Honestly never had another turkey sub that beats…read moreRockn' Jay's. And so consistently good is important, never fails. It feels true to an Italian sub restaurant when you walk in and the wait isn't usually bad either. I like to mobile order for pick up because it can get especially busy for lunch.

Best service and the food is phenomenal! I've been here many times over the years I've lived here…read moreand it's always a great experience.

Awrsome philly cheese sandwich's, I get one when ever I get that crave…read more Service is always great too!!' The sandwich is worth the price!!!

This spot has got to be one of my favorite bakeries I've visited this year and I can see why it's a…read morelocal favorite! We stopped here on the way home from Pechanga while charging our Tesla and since it was in the same plaza, we figured we'd check it out. I assumed it was more of a franchise bakery than a standalone artisan spot, so I came in with pretty low expectations. I was just planning to grab a cinnamon roll, a loaf of their Cinnamon Burst Bread and a quick sandwich for the drive home. To my surprise, their house-made sandwiches are served on freshly baked bread, made with fresh ingredients, and cost under $10 (Panera could never!!!). Their baked goods were also reasonably priced with generous portions. We picked up the Cinnamon Burst Bread, a cinnamon roll, a honey bran muffin (which completely stole the show for me; it was incredibly moist and I'd come back just for that) and an almond poppy seed scone. The service here was just as impressive. Everyone was so friendly and personable and you could tell they genuinely enjoyed being there. I also loved their "Giving Rack," where anyone in need can take free baked goods. It's such a thoughtful idea and says a lot about the kind of business they are. This is easily one of my favorite bakery finds and it'll definitely be a regular stop whenever I'm back in the area.

This is a unique bakery / sandwich shop in Temecula. I came in for lunch and it was busier than I…read morethought it would be. Luckily I was able to snag a small table. Menu was diverse, but it's like a sandwich at Sprouts. It's very good, but nothing over-the-top gourmet. You'll leave satisfied though. -Service was friendly. - Parking and the parking lot itself sucks.