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    Jersey Mike's Subs

    4.2 (81 reviews)
    InexpensiveSandwiches, Fast Food, Delis
    Closed 10:00 am - 9:00 pm

    Order Jersey Mike's Subs Takeout or Delivery

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    JERSEY MIKE'S SUBS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - Jersey Mike's Subs

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    Reviews With Photos

    Ariel W.

    Jersey Mikes is a causal submarine sandwich chain. Founder of the company, Peter Cranco purchased his first sandwich shop in 1975 at the age of 17 in Point Pleasant, New Jersey. In 1987 he began franchising his sandwich shops. By 2015 the number of Jersey Mike's shops exceeded 1,000 and Cranco is still the owner and CEO of the company. I stopped in at this Jersey Mike's location during the Light Up the Night event in Parkland. I have eaten their subs often through the years and as a Jersey girl I appreciate their garden state connection. You can order hot subs like a Philadelphia cheese steak, cold subs, sides, drinks, and desserts. My go to is the #13 original Italian with provolone, ham, prosciuttini, cappacuolo, salami, and pepperoni dressed Mike's Way with onions, lettuce, tomatoes, olive oil blend, red wine vinegar and seasonings. The thing I really like is they slice the meat fresh for your sandwich. It's then topped and dressed the way you like it. Even though they were having a very busy night because of the festival everyone working was so friendly. Special shout out to Julia who was so bouncy it was like she was fueled by shots of espresso. She espoused her love for the customers and working at Jersey Mike's. She was also unfailing patient about manually entering my credit card when the POS failed. Julia is the shinning gem of Jersey Mike's. if you are a Mike's fan too hey have a rewards club to that you can join and earn points to redeem for free food.

    Dining room
    Josh R.

    This location is a weekly must go for us at work. For a chain sub place I personally feel it's the best. The subs always taste fresh and flavorful. The restaurant is always clean and well stocked. I got my usual the #9 no tomatoes, which they always get right and even today it was good. The only reason for the 4 star today is due to things out of everyone's control. I walk into the store today and it was busy, which it is not usually this busy. The staff was great all working fast and productive. My sub way suppose to be ready by 12:39 from the email confirmation. I did not get my sub till 1:05. Now the girl behind the counter profusely apologized, while she is working 10 subs at the same time, and she notified me that it had been busy for a while and they had an unexpected catering order! So I totally get it, and if I would have walked in and seen people standing around or taking their time and having no sense of urgency then I would probably have given less stars, but they did a wonderful job handling it. We at work usually order from this location weekly for pick up and honestly we never end up waiting when we pick up, this was definitely a first for this location. So for sure will definitely be back!!!!

    Antita B.

    Ordered delivery from here and it came fast. The sub I ordered was the Mini #11, it had ham, salami and provolone. I thought it would come with the basics, but it didn't have tomato. I just had the meats and cheese with lettuce, pickles, Mayo and mustard. Maybe I missed the tomato option when ordering on Uber eats. I would try them again though, I still enjoyed the tasty sub and Vicky's salt and vinegar chips!

    Matt L.

    Thanks for the mustard sand which Jersey Mikes, also asked for a Giant but glad I didn't because this is a gross Big Kahuna Cheese Steak

    Regular, white, turkey, provolone, Mike's Way (no onion).

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    2 years ago

    The food is incredible. The service was great too. All of the tables were clean and it was just a great place.

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    8 years ago

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    5 years ago

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    13 years ago

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    5 years ago

    Absolutely amazing staff and service. Highly recommend using their app for orderirng and rewards as well!

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    8 years ago

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    8 years ago

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    5 years ago

    Best Philly cheesesteak sub near me. 10/10 two thumbs up! This location has a friendly staff who kept the line moving. Great lunch spot

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    9 years ago

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    7 years ago

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    11 years ago

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    3 years ago

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    9 years ago

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    8 years ago

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    10 years ago

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    11 years ago

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    9 years ago

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    5 years ago

    Enrico is the manager here and he makes the BEST subs ever. Thank you enrico for the amazing customer service

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    9 years ago

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    6 years ago

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    10 years ago

    Amazing Philly cheesesteak!!! Just what I wanted cheesy goodness!! A little pricey but SOOO worth it!

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    7 years ago

    Classic, fresh, and tasty subs. Super friendly staff, I watched as they make every customer smile upon paying. Location is super clean!

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    7 years ago

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    12 years ago

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    11 years ago

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    9 years ago

    Great cheese steaks overpriced as they are nodea other than chips..tasty bit better elsewhere

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    12 years ago

    Nice surprise. Much better than subway and the staff was very friendly. The TV with the football game on was a nice addition.

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    10 years ago

    Always clean inside. Consistently good sandwiches. Nice staff. What's not to like? Parking can be a bit tight.

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    Page 2 of 3

    Ask the Community - Jersey Mike's Subs

    Review Highlights - Jersey Mike's Subs

    The inside of Jersey Mike's is large with plenty of tables, and clean.

    Mentioned in 3 reviews

    Read more highlights

    Los Bocados

    Los Bocados

    4.6
    (1.1k reviews)
    0.0 mi
    $$

    I only review nachos. Tonight I reviewed one that doesn't exist yet…read more Los Bocados in Parkland doesn't have nachos on the menu. My friend Super Steve asked anyway. The chef said yes, made them from scratch, and wouldn't take a dime. What arrived was outstanding. House BBQ brisket, stripped perfectly for a nacho chip, which almost *nobody gets right*. Fresh queso that actually delivered. Avocado crema drizzled throughout. Cotija crumbled on top. Bell peppers adding color and brightness, and the chips held under the Fork Rule. This was a prototype. Eight chips. Not hot. Stale chips cost them points. The metal tin showed up uninvited as always, and it still scored an 8.5. Two things stand between Los Bocados and the highest nacho score in this series: fresh chips and the right vessel. Everything else is already there. If you want these nachos -- and you do -- walk up and ask nicely. The chef may just make them for you. Florida Nacho Man accepts full responsibility for anyone showing up and citing this review as justification. 8.5 / 10 -- The Missing Nacho. It isn't on the menu. It should be. -Florida Nacho Man

    Service and Food 10/10. Best Birria Tacos I've ever had and went back today for the Quesadillas -…read moreto die for!! First and definitely not the last time. Loved it!!

    Photos
    Front register area
    Front register area
    3 Piece Guajillo Chicken Tacos comes w/ chips and salsa
    3 Piece Guajillo Chicken Tacos comes w/ chips and salsa
    Mahi Mahi tacos (Masa beer batter, spicy slaw, pickled jalapeño relish, avocado crema, smoky aioli)

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    Mahi Mahi tacos (Masa beer batter, spicy slaw, pickled jalapeño relish, avocado crema, smoky aioli)
    MTB Top Burgers

    MTB Top Burgers

    4.5
    (188 reviews)
    2.5 mi
    $$

    From the customer service all the way to the amazing food, I have nothing but great things to say…read moreabout this place. Our waiter Gui was extremely attentive, fast, and so kind. He truly made the entire experience even better. The food was just as impressive. We ordered the mini coxinha's, Cheesesunami and my husband got the picanha burger and both were absolutely delicious. I cannot wait to come back!

    Went in to grab a burger to go. First they couldn't modify the burger and give me a different bun,…read morethen when I found a similar burger they couldn't substitute a different cheese. Finally I was going to take the burgers as is. The guy says sorry we can't make this burger to go. It's a burger place that has carry out but won't make a burger to go and won't let you make any modifications. Bad experience, don't recommend. Will never come back. I'd give 0 stars if I could. Thank you for the reply. I originally wanted to X-tudo but I was refused to substitute the bug without seeds, every burger that is taken to go is never as good as dining in. As a customer I could have been given the option. The person could have just said it's not as good but it's your choice. I was never offered a chance to speak with a manager, I was just told NO. As a customer it should be up to me what burger I want to order, the ability to modify it and dine in or out. If I pay for it then it shouldn't matter if I take it home or just throw it out. I was frustrated because anything I asked for was met with a No, and was not offered to speak to a manager. It was the attitude take it or leave it, so I did. If the person I spoke with offered to involve a manager or try to find a solution I would have not written a review. I never do but this time I took the time to write one, that should say something. Thank you for your reply

    Photos
    $7.99 cones.
    $7.99 cones.
    Smash burger with loaded fries
    Smash burger with loaded fries
    Cheesunami burger

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    Cheesunami burger
    Culver's

    Culver's

    3.6
    (243 reviews)
    4.5 mi
    $$

    It was my first time here, and I can't believe how much I enjoyed my dinner last night…read more I went with the 2 piece fish (cod) dinner and it came with two sides and a roll. I had the coleslaw and mashed potatoes. The fried fish was great and they even included a few lemon slices and tartar sauce. Very good! The coleslaw and mashed potatoes were both delicious. I didn't feel like I was eating fast food, my meal was hot, fresh and impressive. I was hungry so I ate in my car. I didn't take any pictures, because I was trying to not make a mess, as eating in my car was challenging. I work and live in Palm Beach county and they recently opened near me in Boynton Beach. I will definitely stop in and order this meal again as it was so good. They had fried shrimp on the menu, as well as some other interesting things like chili and a pot roast sandwich that I can't wait to try. Please tell me what you order and what you suggest I try on my next visit, because I know that I will be at the Culver's in Boynton very soon, even if it's delivery to my office for lunch. I'm open to suggestions, so let me know, thanks! Highly recommend!

    First time the wife and I had been to a Culver's and it's unlikely we'll be running back. The…read morelukewarm burgers with unmelted cheese and lacking flavor were huge disappointments after reading some recent reviews. The complementary grilled onions were good but rather skimpy for a double patty. The highlight was the fries---good but nothing great. Prices are fair, but unfortunately so is my overall rating for the food here.

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    Culver's
    Culver's
    Culver's

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    Pork O' Rican

    Pork O' Rican

    4.4
    (10 reviews)
    4.8 mi

    When your Puerto Rican friend spots the food trucks, she's going to pick Pork O' Rican which is how…read moreI ended up here. By the time I arrived at the Margate Fall Festival the lines for all the food were really long. It was either eat at Pork O'Rican, wait in another line for over an hour, or be hungry. Pork O' Rican it is! According to Pork O' Rican this is their story "We are a Puerto Rican food truck who also provides catering for corporate events, parties, festivals and more. We have been cooking authentic Puerto Rican food for years and wanted to be able to share it with the community. Our famous signature dish is our roast pork. Amongst that are some of our top sellers including tostone platters, rice & bean platters, empanadas, alcapurria, and more. We just want to share the Puerto Rican culture and provide the community with the natural flavors of Puerto Rico. This is a family run food truck. Mom and Dad cooked, their daughter took orders, and they even put their young son to work. By the time we got to order they were out of the arroz con gondules, yellow rice and pigeon peas. Fortunately they still had the bacalaitos, codfish fritters which my friend really wanted and she also ordered the alcapurias. I chose the roast pork platter with rice hold the beans ($12). A water was an additional $2. I was pleased that they took both card and cash payments. I gave the plantains to my friend who enjoyed them. The roast pork portion was small, had really hard pieces, and was swimming in pork grease. Once I dislodged it from the grease and shredded it, and incorporated it into the rice it was okay and it did the job of abating my hunger. To be fair my friend really enjoyed her food and she is Puerto Rican so you should trust her opinion more than mine. This is one of those times I really wished Yelp had half stars. If I averaged our two opinions it would be a 3.5. After reading the owner's thoughtful and fair reply and other good reviews I would be open to trying them again when they aren't so busy.

    Ok, commentary. Did a Drive-by of Culver's, was a nightmare long line, did a U-Turn, and saw Pork…read moreO' Rican truck on 2701 SR 7 (441) in Margate parked in one of the lots. I got the pork sandwich which normally comes with lettuce and tomato, they do not offer onions raw or cooked which is a bummer, but I had sweet onion and spicy pineapple vinegar at home so no biggie. Roll is like an amoroso or something, it's a hoagie type, I would have preferred it as a panini-style on Cuban bread or a round roll but I guess that's what they used today. Next time I won't get it with cheese, frankly next time I'll probably just get it as a plate with beans and rice. Pork itself is nice and tender. Came with tostones. They look good, left them for later. Empanadas are clearly homemade, they are a nice size. Got the beef picadillo ones, haven't touched them yet. I did, however, try their beef Alcapurria. This is a fast food dish unique to Puerto Rico, it is like a tamale but made of mashed plantains, filled with any number of things (this was beef picadillo) and then deep-fried. OMG. An empanada with a plantain crust. Some notes. They did not give me any condiments and didn't ask if I wanted any. Tostones really require Salsa Rosa (pink sauce) or some mojo. I, fortunately, had the ingredients to make it myself, it's ketchup mixed with mayo and usually some spicy vinegar. I would ask and make sure they give you something to dip in. They did take credit card payments and put it in my trunk while I waited so relatively contactless.

    Photos
    Pork O' Rican
    Pork O' Rican
    Come kick off the new year with us at the Coral Springs Bites & Sips on January 3 from 6pm - 10pm at the Coral Springs City Hall.

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    Come kick off the new year with us at the Coral Springs Bites & Sips on January 3 from 6pm - 10pm at the Coral Springs City Hall.

    Jersey Mike's Subs - sandwiches - Updated August 2026

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