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    Jerusalem Reebar

    4.8 (98 reviews)
    Open 10:00 am - 8:00 pm

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    JERUSALEM REEBAR ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed
    Good for kids

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    Recommended Reviews - Jerusalem Reebar

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    Chicken Shawarma Wrap
    Tori S.

    10/10 no notes. I ordered a mint lemonade slush, labneh, and a chicken shawarma wrap. My waitress was very sweet and the one that recommended that drink and she was right, it was delicious. It's a big restaurant lots of open space and very calm inside. Everything was so good and reasonably priced. Definitely will be back.

    Menu front
    Schyler D.

    Lovely tucked away spot with very friendly staff! So many great food options, was hard to choose. The fried cheese was crispy and tangy in the best way. The lamb was excellently grilled and the ample rice was perfect. Only "complaint" is that the prices for everything is a bit high for what you get. Otherwise a great time!

    Juliana C.

    Logistics: This place is tucked away at the very end of the plaza. There's plenty of parking around. When you enter, it is very spacious with lots of tables spaced out. The service was great with friendly smiles and frequent check ins throughout our time there. Food: I got the lamb kebab(?). It was seasoned perfectly. The only complaint is that the meat was not super juicy. It was slightly dry. I've had more tender and juicier places in the past. However, the seasoning of everything else like the rice and the grilled veggies was phenomenal. Overall, it was a very solid meal and I would definitely come here again.

    Rachel L.

    This place is a hidden gem! Tucked just off Nolensville Pike, it's hiding behind the big U-Haul trucks. I feel blessed that I live in south Nashville where it is a melting pot of some of the best international cuisine in town. Reebar is definitely in the top 3 middle eastern restaurants I have been to in town, and probably in the top 10 in my life. Service: absolutely wonderful! Immediately greeted with a smile and quick and thoughtful recommendations when you have questions. I ordered a bunch of vegan items and a sauce that isn't officially vegan. They made sure to ask if I was vegan so they didn't bring me something outside of my dietary restrictions. I'm not vegan (just love all vegan food) so it was fine... but the fact they asked and checked meant a lot. Food: everything on the menu looks phenomenal, so I'll definitely be back to try other items soon. We got the hummus for the table. Best hummus of my life. When I say smooth, I mean it. Topped with high quality olive oil and it just melted over the warm pita. I also got the tabouleh with falafel and tahini and garlic sauce. Falafel was light and not too heavily fried in oil. Fluffy. Tabouleh was vibrant and fresh. The perfect bite when you combine the two. Others at my table got the chicken shawarma and falafel wraps. Fries were also very well seasoned and the right amount of crispy while being airy in the middle. I really want to try the grape leaves next time! The tables are spaced out perfectly so you aren't sitting on top of your neighbors. Bright and just very welcoming. 10/10.

    Basil M.

    Some of the best, authentic Palestinian food I have had. Everything was excellent. My favorite had to be the lamb chops, they were phenomenal. So tender, flavorful, perfectly cooked. The customer service is exceptional, so friendly and attentive. This is a must try spot if you like middle eastern cuisine.

    Lamb Shawarma Plate

    We were so pleasantly surprised with the delicious food here and the mint lemonade is amazing! I would definitely return just for that drink its so refreshing and unique. All the food is so delicious and seasoned to perfection! Definitely recommend if you want some authentic food. The prices are very reasonable as well.

    Cleo G.

    This was a delicious, healthy, authentic Greek dinner. The hummus is absolutely to die for. It's smooth, creamy, flavorful, and you just KNOW it's made by someone real Mediterranean people. I also tried their grape leaves and honestly, was a bit disappointed. The flavor of the filling wasn't enough to counteract the bitterness of the leaves themselves, which I feel is important for this dish. For my main, I got the mixed grill for 1, which came with a bed of rice, a chicken skewer, a lamb kofta skewer, marinated veggies, a tahini sauce, and tzatziki. The tahini sauce was like a cloud of richness (so good), and lamb kofta is always my favorite, and this was no exception. The chicken was good if only a bit dry. Also, the marinated veggies were spicier than I expected, but decent. I ate so much and still felt great after.

    Hummus, pita bread
    Kristin M.

    Where do I even begin, this place checks all the boxes. I've had some really good Mediterranean food in my life (it's my favorite kind of food) but this was by far the best I've ever had! We ordered the hummus to start and it came out with freshly baked pita that smelled and tasted amazing on its own. The hummus was out of this world!! We ordered 2 of the shish tawook chicken kebab plates and everything was so delicious, the chicken was tender and marinated to perfection and the rice was flavorful and fragrant. The portions were huge too. Just beware of the little green pepper it was super hot! -I should have known. Our server was very friendly and attentive, she jokingly warned us I wouldn't be able to finish my food, man was she right. On my next visit to Nashville I will definitely be coming back here. This place deserves all 5 stars.

    Hummus (Vegan)
    J. C.

    "Picked up hummus and tabouleh from Jerusalem Reebar and both were excellent. The hummus was smooth, creamy, and full of flavor. The tabouleh tasted very fresh with a nice balance of parsley, lemon, and olive oil. Portions were generous and everything tasted freshly made. Definitely ordering again."

    Jerusalem Appetizer Platter
    Sonali S.

    Hidden gem. Spotless dining room with beautiful paintings and pictures. Owner is very warm, welcoming, and professional. Loved everything that we ate from the Jerusalem breakfast platter (my favorite was the labneh) to the eggplant wrap. Kids loved the mango slushi and the French fries. Arabic ice cream was homemade, and a nice way to end the meal, like kulfi but not too sweet. Food is affordable, healthy, and high quality. You feel full and good after eating here! Plenty of parking. Eat here.

    Lamb Kebab Wrap
    Christine E.

    Absolutely amazing! Every dish was so flavorful. We started with the appetizer platter, the hummus and grape leaves, wow... just wow. Definitely the best I've had in Nashville. Moving to the main course, I had the lamb kebab wrap. The lamb was crispy and flavorful, not overcooked or bland at all! The garlic sauce was a perfect compliment to the lamb. For a drink, I had what the staff recommended, lemon & mint, very flavorful and not overwhelming on the mint flavor. Overall, it was a fantastic experience. The staff was so attentive and answered all our questions. I can't wait to come back.

    Mathew S.

    There's a few qualifiers that will catch a 5-star rating from me. The one that gets Reebar this rating is taking an ingredient I typically don't like and, not only making it palatable, but making it the best thing on the table. All that said: kibbdeh. That's what does it here. Texture, still liver, but more firm than other livers. But man, oh man, the flavor. A touch sweet of pomegranate; deep but not intense spice (not talking heat spice, but earthy intricateness). The kind of flavor that runs off into the olive oil at the bottom of the plate and requires it be sopped up with anything porous. The chicken and beef/lamb offering was also good. The tabbouleh, exceptional: lots of parsley, spare on the bulgur wheat (ideal), lemony. Great as either a compliment/condiment to the meats or by itself. The piece de resistance: the spicy garlic condiment. It's some sort of mayo amalgam that takes the chicken (and, well, anything) to a kind of savory that is seldom seen in western cuisine. Service is impeccable. It's family run, attentive. I narrowed down the menu to 3 or 4 options and let the waiter take care of the rest. Smartest move I made was letting them do the picking. If you're having a hard time, I recommend letting the food pics scroll by on some of the TVs they have in the dining room and seeing what temps the eye; the staff will be able to tell you what it is that's caught your eye.

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    1 year ago

    Great quick lunch spot. Also came with family for dinner and it was just as good! The shish tawook is my favorite here!

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    1 year ago

    This is hands down the best middle eastern food in Nashville! Do not miss this! Fantastic service.

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    3 years ago

    Awesome food and the lemon mint drink is incredible. Try the baklava. Everything is fresh and really well done.

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    3 years ago

    Good Arabic breakfast food. Falefal, potatoes, hummus, and chicken shawerma were all tasty.

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    2 years ago

    Best middle eastern food in Nashville. Authentic, fresh, friendly service. Knafeh is excellent, along with the fried kibbeh

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    Ask the Community - Jerusalem Reebar

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    We made a special visit to Osh to try them on a weekend trip to Nashville about a month ago. I'd…read moresaved them in my Nashville bookmarks for some time after they received a lot of acclaim on Yelp - I believe at one time they were on a Yelp list of best restaurants in the US. We were certainly excited to try Uzbek food, as there's nowhere that serves it where we live. The restaurant doesn't look like too much from the outside and the parking lot is a little run down. However, the inside is very updated and super clean and comfortable. There's lots of seating, what appears to be a private room in the back, and some high-tech features, like a machine that you can use to alert waitstaff if you need a refill, a to-go box, or any other kind of attention. The bathrooms were also immaculate. Service was a little strange. I wouldn't say it was slow - every time we placed an order or had a request, our food or items were promptly brought out to us. However, the challenge came in getting the attention of our waitresses. Two ladies took care of us, alternating based on availability. One was very nice and friendly, the other a little gruff and irritable-seeming. But both were completely averse to coming in and checking on us without one of us flagging them down. Perhaps they're used to the little machines? I don't like using those because they come across as too demanding; I'd prefer to just be visited and checked in on from time to time by staff. Not so here. Despite not being very busy, our visit took a lot of time, even though the actual food service was fairly quick. Onto the food, the most important part. We ordered a lot because I wanted to experience as many unique dishes as possible. One waitress first brought out a complimentary serving of pita and what I believe was suzma, which the menu describes as a yogurt-based cheese. This was one of the highlights of our meal, actually, as the pita was hot, fresh, and very lightly charred. The suzma went very well with it. Then we ordered a chicken somsa and some Uzbek bread. The chicken somsa was alright; the pastry was delightfully flaky, but for me it was way too onion-forward. The Uzbek bread was another highlight. It was a temperature and textural delight - so warm and fluffy - if not a flavor bomb. It was great to polish off the remaining suzma from our complimentary treat. For entrees, my husband wanted to try the signature osh, while I ordered chicken shashlik. The osh was probably the better of the two but he didn't love it. It was quite greasy and the lamb was on the gamey side. My chicken shashlik had definitely been near charcoal too long; it had an overly-charred, unpleasant chemical-y taste. The accompanying rice had so much butter or oil in it that it was greasy, too, and although that imparted more flavor into it, I felt gross after a couple of bites. Everything was cooked well, just the flavors really didn't quite come together for us on this visit. It's hard for me to believe, given the average outstanding reviews and consistent praise this place gets, that our experience was an average one. Perhaps we just came on an off day or ordered the wrong things for our palates, since we're fairly unfamiliar with this cuisine. I would be willing to try again some day, but sadly our first visit didn't quite wow the way we'd hoped it would. I appreciate the clean and pretty environment and quickly prepared food!

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    House of Kabob is a well-known Persian restaurant in South Nashville quite popular with the diverse…read morelocal population. They maintain an impressively enormous menu with just about every style of kabob on the planet! They also serve lamb shanks, gyros, and falafel among other options. The lamb is extraordinarily tender and pretty tasty, although the flavor isn't nearly as good as the best I've eaten in the Middle East. But I have unfairly high standards as a world traveler. The beef dishes are very good too, but again, not the best I've had. The service is fantastic with welcoming employees who make you feel right at home. House of Kabob is a worthy stop if you love Persian cuisine.

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    Jerusalem Reebar - mideastern - Updated June 2026

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