Great food amazing service the soup of the day was a little extra it was called "pizza soup" but it…read morewas good would come again

We were a party of 13 here on a Saturday night. For Alma college graduation night, it was…read moresurprisingly not super busy. We arrived early for our reservation, and even though our tables were empty they made us wait until the reservation time. The staff were nice, and the food was good! Everyone was happy with their meals. I liked my chicken pesto Alfredo. The prices were also good.

Always an enjoyable experience. Always had great service, food, and ambiance. Upscale at a…read morereasonable price. Finally a surrounding where you really need to dress up a little!!!

Service: fine…read more Ambiance: they have 3 choices: big bar area, outside, or inside (that looked more formal). I love eating out in summer! Food/Value: Eggplant $15 this was a great value as the marinara sauce was best Ive had in 15 yrs. And, you got 4 big pcs. The rolls are very good, not dried out. Salad (incld): mixed greens, and great dressing. We shared lobster ravioli @$35 + Tortellini Diablo @$24. We both took food home, so value is great. The lobster ravioli was sooo good, the sauce had depth of flavor and ravioli was filled well. It didnt have that weird fish taste some do. The diablo with chix was also very good, but should have a little spicy tag on menu. the chefs sauce is fabulously made. Wine: I love that they have deals on bottles of wine. Very smart on their part......They can still make more money than a glass, but consumer happy too. Only negatives: Like to get them to switch Styrofoam doggie kit to cardboard (for environment & also reheat reasons). 2nd: I dont support veal meals. There are many meal options without killing baby calves.

Easy to find Service was awesome…read moreAmbiance was beautiful and clean Bread is out of this world Food was amazing Highly recommend

the food the ambiance and staff are all top tier. I have never had better pasta and the bread…read moresticks omg

Delicious! I have…read morebeen here about 3 times and each time I have done the create your own pasta. Each time it has been absolutely delicious. One time, I brought my mom, and she enjoyed it as well. They have a small dining area. Each time I have come, I order and either my food is brought to my car, or I wait for it. I am not a fan of the garlic bread, but that is personal preference. The pasta is great. I also opted out of a salad this time. They come with pepperoni on them and I don't eat pork. I have also had two desserts. They are very rich. Both were good. I did a chocolate cake, which had raspberry or strawberry something in the middle. I didnt know this at the time I purchased. I ate around that. The other item was a smore's cake. It was good as well. I will return.

We had an amazing experience at Pesto's. The portions are hearty. Easily shareable! The service…read morefrom the whole staff, was great. Shout out to Koby for his amazing service. The Michigan salad was fresh and delicious. The corn beef Rueben with the homemade bread was one of the top Reuben's I've had. We didn't try dessert but everything looked amazing. Neighbor gem for this area!

My sister and I came here for dinner around 5:30 on a Friday, and it was already getting busy. We…read morewaited about 30 minutes for a table, which says a lot about how popular this place is with locals. It is not a good place if you're in a hurry it's always busy like this. There's plenty of parking, though it fills up quickly, and the restaurant is tucked into a residential area so it almost feels like you're headed the wrong way, but you're not. It's about a mile from I-75. Service was friendly despite how busy the staff was, and our server checked in whenever possible. The restaurant has multiple dining areas, including a large main room and a bar area with booths. The menu offers classic Italian dishes made from scratch. The "pick two" pasta option with salad is a great value and portions are generous. Many people were ordering pizza, and it's clearly a favorite, especially with their daily specials. The samrito-style puffed breadsticks are also worth trying. A true hidden gem that locals definitely know about. We'll be back!

I do not understand the hype. I have only been twice now, and I am going to return once to try the…read morepizza, but... Let me start with what's positive. The inexplicably named Samoritos (fried pizza dough pieces) are delicious! (I'd pay double to have those suckers tossed in FRESH chopped garlic and parsley and a little butter or olive oil). The marinara sauce is very nice. The staff are nice enough. Now for everything else. First thing one will notice is that the owners need to invest in their building. It is very late 70s mobile home vibes. It is grungy. It does not smell good. Age and grime coats the walls, fixtures, furnishings, and carpet. Nothing is updated or even just in good condition. The wait can be unbelievably long - not because there are no tables available, but because they run out of clean dishes. And while you wait forever, you are uncomfortably sitting in a strange, dark little room on a cheap outdoor bench, or you are standing right in the middle of the entry/exit point. The salad (like everywhere across the Midwest) is plain old iceberg lettuce with a scattering of cucumber slices, cherry tomatoes, and canned black olives and a bunch of shredded cheese if you don't ask them for no cheese. The dressings are not very inspiring. Or tasty. The food is of the hit or miss variety, I guess. The first time I played it safe with a simple spaghetti and marinara. The pasta was adequately cooked and in a large portion. The marinara, again, was very tasty. Others in my party had similar comments about their choices. The second time I went I decided to try the portobello ravioli. That was not a good choice. I ate 1/2 of 1 ravioli and took the rest to see if my garbage disposal of a husband (he will eat almost anything without complaint) would eat it. He stuffed a whole ravioli in his mouth and that was the end of that. The rest fed the bin. First, it was absolutely drowned in an Alfredo sauce that did not seem to be a fresh, housemade product (which it should always be because it is not difficult at all and would be a huge upgrade). The pasta was slightly undercooked, and the filling was more ricotta than mushroom. For a mushroom lover ordering mushroom ravioli...my expectations were high. Anyway. I'll go try the pizza. Hope it's good. Other reviews mention this place isn't worth takeout, which is why I returned to dine in at all.

We took some family out to celebrate a special occasion at Cello, and it was a great choice! We…read morereserved a table for 6, and they sat us in the back right with a view of the kitchen. It was a spacious spot but cozy! Loved the atmosphere, and our waitress was welcoming and kind. My husband had the limoncello martini, and he enjoyed it. I had the bambino sorbetto and that was good too but next time I think I'll get the limoncello martini. I had the ravioli, and my husband got gnocchi and both were very good. Can't go wrong with Cello for a nice Italian cozy spot!

It's a small place, quite narrow…read more Over an hour wait for a table, inside or outside too. Not happening, I am hungry now. I could maybe wait a half hour but over an hour is too much to ask. Maybe we will try another time when I don't feel like like gnawing off my arm.

All of their food has been terrific! When it's spring and…read moresummer you are able to eat out in their enclosed area or go into their Italian themed interior seating, or if it a bigger group you can rent another room for about 40 people.

It's just a bar now. I'd been treated to fabulous Italian…read morecooking there since 1973. Oh well.

This place has the absolute best Stromboli! They also have the best breadsticks and cream cheese…read moredip! The service is always warm and friendly. Even on a super busy night the service is quick. Personally, I really like sitting in the back of the restaurant in the bar. The front is nice but the bar is way more fun.

Tried it 1 more time. They left items off the pizza the last time I was there. They gave me 1.00…read morecredit due to me not driving all the way back to show them the actual pizza. This time the topping was right but the pizza wasn't done and just slop! WILL not be back. Jets on miller road in flint township is way better! I guess under new ownership???? It shows!

I had a special occasion come together on very short notice, and this restaurant went above and…read morebeyond to accommodate my large party. From the beginning, the staff was incredibly kind, flexible, and helpful in making everything work seamlessly. Not only was the service exceptional, but the food was absolutely fantastic. Every dish was fresh, flavorful, and beautifully prepared, and the entire staff made us feel genuinely welcomed and taken care of throughout the evening. It's rare to find a place that delivers both outstanding hospitality and amazing food, especially under a tight timeline. We are so grateful for the memorable experience and will definitely be back. Highly recommend!

Returned hoping for a better experience because my extended family heard good things and we were…read morecelebrating a special event. It had been over a year since our last bad experience which we had said nothing and went along. Big mistake huge, once again a bad experience bad food slow, service was poor and disappointing. We had children with us and after waiting 40 minutes without food I asked if the kitchen could at least get their spaghetti out? To be clear they don't have a kids menu either. Platitudes were given and it was at least another 20 minutes before the kitchen finished any entree. Sadly the food was not worth the wait the food was bland and not at all worth the premium price and it is definitely pricey. At this point they were closing which was fine with us called it a night and never returning.