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    Recommended Reviews - Jungly

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    Truffle fries
    Matt M.

    I went here during wing night ($1 on Wednesdays). They have essentially three seating areas: a lounge, a dining area and a more informal area. We chose the informal area and it was well lit with the surrounding windows and large TVs. I wasn't a fan of the loud rap playlist but you can't make everyone happy. I have to say, their fries are amazing, really amazing. I took advantage of the wing special and I have to say I was disappointed in the hotness of the seasoning. I do like spicy so I got what I thought was the second and third spiciest option, or what I thought they were. The Jerky and sweet chili did not have any kick to it. I tried the Buffalo (the middle of their hotness meter) and that was way hotter than my order. So they may want to recreate that meter. But it was good and I enjoyed them. Typically this would be 3 stars but they had a Cab Franc on the menu and I rarely see that at a restaurant.

    Blueberry Pancakes
    Carolyn G.

    As a fan of Queens Bully, I was excited to try their sister location. The decor at this restaurant/lounge is beautiful. My friends and I decided to visit on St. Patrick's Day after seeing their promotions on Instagram, expecting a lively atmosphere. However, upon arrival, we found it fairly empty with only a few tables occupied. Surprisingly, there was no DJ despite the promotion of their bottomless brunch. A DJ could have added to the experience and drawn more patrons. Despite the lack of crowd, our waiter took 10 minutes to take our drink orders. When the food arrived, everything including our appetizers came out at once. The menu options for brunch were limited and on the pricey side. The bottomless deal, priced at $56 per person, seemed steep considering the offerings. I opted for the fried chicken with eggs Benedict, which was decent but insipid. A touch of spice would have elevated the dish. My friend's blueberry pancakes looked really good, though. I will say, everything looked great but tasted a bit average. The redeeming factors were the festive green drinks for St. Patty's Day and the complimentary cake pops. While the spot has potential, I wouldn't rush back based on this experience.

    Joe M.

    I ate here once, the food was not good. I later found out that Jungly was not paying its workers and today the City of New York closed down Jungly for non payment of taxes. They steal from their workers and steal from the city, good riddance.

    Angela B.

    Loved the atmosphere in this place and wasn't too busy when we arrived on a Saturday early evening. The vibe is a mix of island, and the music reminded me of Hawaii with several Pacific reggae artists playing. Food tried included, Da-Yum Arancini (yum indeed), Avocado fries (yummy as well), Jungly Burger, Bossatini & Pepe, and Jerk Chicken Kathi Roll. All were delicious. Really hope they are able to stick around as I'd love to go back.

    FROZEN MARGARITA
    Emily G.

    It's always strange passing by here and seeing it empty! I think it's probably also because it's a huge space, so they have a ton of seating. The decor is really pretty, and when it gets a certain time, the restaurant dims the lights and puts on mood lighting with a red tint lol. My friend and I came here for Taco Tuesday- we each got tacos and a frozen marg. The margs were really good, and the tacos were a good price, considering there's a ton of protein. I ordered the shrimp and the pork belly. The pork belly was very fatty, but it did have a lot of pork in it! Both tacos had a really good mix of textures, so I enjoyed. We also shared a Puccia with eggplant Caponata. ($6 + $8). It was good quality, but I don't know if I would order again. Overall, it was a fun dinner night with a friend, with great (strong) drinks. I'd recommend to check out!

    Basic AF Flatbread
    Varsha T.

    I came to Jungly with a large group on a Saturday night and we were seated right away next to the DJ. We loved the music playing and the DJ and staff asked us several times if the temperature was comfortable inside, which we appreciated. The interior looks upscale and we enjoyed taking photos inside. The food was delicious. The Basic AF Flatbread was an elevated margarita pizza. The sauce was loaded with flavor and reminded me of pizza I had in Italy.

    Kerri O.

    Jungly is one of my fav local spot by my apartment. I dont come here often enough but everytime i do i always had a great time. I like sitting at the bar trying all their cocktails, everyone here are so nice and accomodating and their food are delicious!!! I love their chicken wings and their arancini. The place is super spacious with a great vibe so i like taking my friends here and chill for hours. I brought my group of friends over from manhattan during the crazy rainstorm recently and they just made our day! They had to close the kitchen early due to the storm but they let us order food from outside while we continued to hang out and sip on all the yummy cocktails. I really recommend jungly if you havent try them out yet!

    Beer and chips and quac
    Tony J.

    This place has been around for. Couple of years and working to find its footing but my last time there I met the new bar manager Robert. He's excellent and am sure you'll love the service he provides. He mixes up all his custom and fresh chasers, juices, Bloody Mary mixes etc. had a Bloody Mary and can attest it was really flavorful and complex. He's also putting on dj on Fridays and other I store sponsored programs so give it a try. Also had quac Chips and tacos and all of those were tasty.

    Aleena A.

    Came here for a surprise birthday party and really enjoyed the food, drinks and ambiance! Appreciate the halal options. Staff was great although heard bar was slow/overwhelmed (Sat night)

    Tracy S.

    The vibes in this place is amazing, they have a DJ, there's a bar, there's lounge seating, and dining seating area. We really enjoyed coming here for brunch and the waiting staff was very attentive despite how busy it was becoming. The space is also very big because at the other side it seemed there was another event being hosted, too. We enjoyed the papardelle bolognese and risotto a lot! The crème brulle and tiramisu also hit the spot!! We came for the restaurant week menu but definitely plan to come back to try their other small plates selection.

    Menu
    Angele C.

    Came here on a weekday to celebrate a birthday and the service was impressive and food was amazing! The staff also told me that they have taco Tuesdays and brunch on weekends so I will definitely be coming back. The Bao buns were soft and delicious, it felt like I was tasting a cloud in heaven. I love the diverse mixture of food options and the sexy decor. The bar is a full bar and the drinks are on point!

    Shima G.

    Nice ambiance! Drinks were on point. The wings and fries were tasty! Enjoyed the overall experience.

    Lava cake
    Yesenia M.

    I was very excited to welcome Jungly into the neighborhood, so much so that I visited the first week. The ambiance is fun and sexy, they offer live music, the staff is super nice but during my first visit I was a bit underwhelmed by the food and drinks. I was hesitant to write a review and decided to chalk it up to it being opening week so I decided I would come back and last night I returned. They changed up most of the menu and I am not sure if this is particular to Tuesday but they were offering all night happy hour! To drink I had a spicy passionfruit marg on the rocks and a frozen mango marg both were very good! In my previous visit I had the brick and basil cocktail which was lacking in flavor but these margs reinvigorated my faith in Jungly's bar staff. To eat we shared the truffle fries which were pretty delicious as far as fries go with a hint of truffle that was on the lighter side but still very present without feeling overwhelming. For my entrée I had a generous side salad which was mostly made of arugula, cherry tomatoes, and some light vinaigrette along with the garlic parmesan grilled cauliflower wings. Both were good and I really liked that the cauliflower wings were grilled and not fried in some thick batter which celebrated the flavor of the vegetable with a healthier preparation. Since we went towards the end of the night and were having such a great time we lost track of time and missed out on dessert this time. Last time we had the lava cake which along with the rest of the meal was underwhelming but they reminded us several times they have a NEW CHEF and I can definitely taste the difference. I hope they continue to improve as they have the potential to be a great addition to the neighborhood!

    Steak and eggs

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    Jungly N.

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    Ask the Community - Jungly

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    Melody's Piano Bar - Pianist on the early evening hours

    Melody's Piano Bar

    4.0(77 reviews)
    2.0 miUpper East Side

    On 4.18.26, the weather here in NYC was pleasant with a calm breeze, so upon leaving the theatre, I…read morehad decided to "treat myself," for a change and has an early supper at THE EAST POLE, were several of the staffers, including the CHEF JOE, suggested that I head on over to MELODY' s PIANO BAR . . . the dim, comfortable, piano playing was perfect night to send the evening. The drinks were exotic, refreshing. The only nip-in- the-bud for me was: I was a lil' undressed; it its a very cozy, but chic environment. I highly recommend it for a first date, a ladies night out, birthday, and/or anniversary. I will be returning, again, and again!!! SULE, www.nunuradio.com

    The experience at Melody's Piano Bar truly sings, from the attentive service to the surprisingly…read moreexcellent food and drinks. To be perfectly honest, I didn't arrive with high expectations for the menu. I carry a certain bias against bar food, even at a place as sophisticated as Melody's, and I was happy to be proven completely wrong. I began with the sliders, and as someone who's never been especially enamored with burgers (miniature or otherwise), I was genuinely impressed. Soft buns cradled well-seasoned double patties, finished with melty cheese and crisp pickles--exactly how a slider ought to be done. Next came the salmon tartare, and once again, Melody's challenged my preconceived notions. Raw fish isn't typically my go-to, yet this dish was nothing short of exceptional. I've had my share of salmon tartares elsewhere, and this one stands out as a favorite. There was a subtle heat, likely from chili oil, balanced beautifully by the deep, savory punch of roasted garlic. I ordered a second plate. I had enjoyed all this while sitting at the bar, enjoying the tunes wafting from the piano, all while receiving attentive service from the bartender, who expertly made the drinks. Melody's doesn't just meet expectations; it exceeds them, making it an easy recommendation for anyone.

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    Melody's Piano Bar - Table seating

    Table seating

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    Altamirano's Italian Ristorante - Oysters & caviar

    Altamirano's Italian Ristorante

    4.4(44 reviews)
    1.9 miUpper East Side, Yorkville

    Where to start? I really can't rave about Altamirano's enough. My friends and I came here twice…read morelast week to watch the NBA finals. Louis and company treated us to such a wonderful time on Wednesday evening that we immediately made a reservation for Saturday (the Knicks victory did not hurt). The food is phenomenal -- absolutely loved the tagliatelle ala fungi and the orchiette with sausage, though everything was amazing. Do not leave without getting the bread pudding (and I'm not a dessert person at all). The service is absolutely aces. I can't believe how wonderful everyone was to a large group of scatterbrained (and rowdy) basketball fans. Cannot recommend a game-watching spot more highly -- rather than throw elbows in a sweaty bar, enjoy some delicious wine and pasta in a lovely, comfortable space (still plenty celebratory). I'll finish by saying that a week ago, before I went to Altamirano's and met Louis, the Knicks were not NBA champions. After I went to Altamirano's and met Louis, the Knicks ARE NBA champions -- coincidence? I think not!

    I went to this Italian restaurant with one of the many groups I attend dinners with. The staff was…read morefriendly, and the atmosphere was nice, with plenty of people inside along with our large group. The menu isn't the largest, but they gave a long list of specials on a separate menu. The specials don't have their price listed, which made it a bit awkward ordering, as I asked about a bunch of the main dishes, which were all apparently $50 to $60. In terms of drinks, we split a large selection of BYOB as per the group. I decided to go with an appetizer and pasta. However, in retrospect, I probably should have gotten the Branzino Alla Livornese, or another fish dish as my main dish, or skipped the appetizer entirely and ordered one of the expensive fish dishes. My appetizer was the pretty good Polpette for $14, listed as homemade meatballs, tomato sauce, and shaved parmesan cheese. This came with several small soft meatballs with a decently flavored tomato sauce. I slightly prefer other spots, which gave larger meatballs as they have more texture, but they were fine, and the number of them makes it so you can split this dish. This was good enough. My main dish, rather regrettably, was the $26.95 Tagliatelle Ai Funghi with shiitake, cremini, portobello, oysters, and marsala wine. The portion was decent, and the pasta was decently cooked, though slightly soft for my liking. There was a good amount of mushrooms, which paired well with the very typical wine sauce, but there was another major issue with said sauce. The dish contained many sprigs of charred aromatics mixed among the sauce and mushrooms, which were presumably thyme, judging by the earthy aftertaste. The charred pieces overwhelmed the delicate flavor of the sauce and the pasta, also having a very unappetizing texture. It wasn't like it was just large pieces that could be easily picked out, so I occasionally got an overly earthy and bitter bite. I would have brought this up with the waitstaff, but they were very overwhelmed, so eventually I stopped eating. This place had friendly staff, and many other dishes looked tasty. However, I didn't have the best dining experience.

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    Altamirano's Italian Ristorante - Front of restaurant

    Front of restaurant

    Altamirano's Italian Ristorante - Meatballs

    Meatballs

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    Cheese board

    Bar Felice - L'hamburger and fries

    Bar Felice

    3.8(34 reviews)
    2.1 miYorkville, Upper East Side
    $$$

    My friend and I were looking for a place to go, opened yelp and it showed us this place - so here…read morewe are. It's a busy wine bar/restaurant. My friend and I already ate, so we opted just to sit at the bar. It's a busy place, but cozy enough. Can be a little loud. Drinks were good (and strong!) but you can at least say you're getting your money's worth. Bartender was nice and service was good. Good mixture of people, some folks with friends, some appeared to be on dates, mixture of young-ish and older-ish place. I get the feeling that if you want to come here for food, its best to RSVP and that my friend and I just got lucky to get seats at the bar when we did.

    Five stars for service, four stars for the food…read more We came here for a private mixer and I loved the ambiance as soon as we got there. There were some heavy hors d'oeuvres which included your tropical charcuterie options, fried calamari and artichoke, and mini arancini. I must say, that arancini was amaaaaaazing. I didn't want to be greedy so I only had two, and I'm still kicking myself for being so modest. They were worth the calories. Luciano was the main server for the mixer and recommended a white wine that I cannot remember. I want to thank him as I frequently get migraines afterwards and even though I had three glasses, I woke up feeling fine. My colleagues and I stayed for dinner and Luciano was our server (yay!). He was so charismatic and attentive during our meal. I ended up trying the l'hamburger which was made with rib tips, while most of my team went for the steak. The burger was probably one of the best that I've had - there was so much flavor and it was really moist. Also, it was the perfect size. I left feeling satisfied, but not overwhelmed or heavy. The fries weren't really fries, though. They were potato wedges, and they didn't really add much to the meal. I didn't finish them. Although we opted out of desert, Luciano brought out complementary tiramisu and a slice of hazelnut cake for the table to share. I definitely enjoyed my experience.

    Photos
    Bar Felice - Patatine - crispy home fries with Parmesan cheese and truffle oil

    Patatine - crispy home fries with Parmesan cheese and truffle oil

    Bar Felice - Martini

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    Bar Felice - Carciofi Fritti - crispy fried artichokes

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    The Mark Hotel Bar - Negroni

    The Mark Hotel Bar

    3.6(69 reviews)
    2.3 miUpper East Side
    $$$

    The cocktails were great and the interior is very modern and unique. Unfortunately there is not…read moremuch standing room or space for seating, making it feel like you are in everyone's way. Definitely need to go back with a reservation, as my experience was through walk-in.

    The Mark and Surrey Hotels are fabulous boutique hotels on the Upper East Side in New York. We…read morespent an afternoon at these gems on our recent trip for my bday weekend. It's easy to hit both in an afternoon because they're around the corner from each other. They're both elevated in every way but have a real residential feel to them. Nothing better than a spot where you see locals hanging out. Our beautiful wives had the idea to find a nice place to grab an afternoon snack and cocktail and decided on trying out the Mark Bar first They were able to score bar seats so we had the perfect spot for afternoon fun. The coolest thing about the Mark Bar was something we've never seen in a bar. Many had their dogs with them in the bar. It was a nice treat for us since we love pups. Every designer breed you can imagine was enjoying the beautiful space with their people. Another nice touch was the gourmet hot chocolate and chili dog cart they had stationed on the sidewalk outside next to the hotel entrance. We regrettably passed on the chili dog, but had their prize winning hot cocoa. So good!!! The Mark Bar is chic and warm. It oozes stylish and loungy. We struck up a number of friendly discussions with folks around us when one of our crew thought they lost their phone at the bar. Everyone dropped what they were doing to help us look for it. Good thing she found it in her back pocket. Of course the people watching on the Upper East Side is spectacular and it didn't disappoint. Everyone was as friendly as they were dressed to the nines. The cocktail shot is a Negroni. What a great afternoon. These are a must during your next NYC visit. Salute @thejohnnycoxktail

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    Martini

    Jungly - lounges - Updated September 2026

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