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Juniper

3.8 (496 reviews)

Juniper Photos

JUNIPER ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for groups

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Truffle Fries
Holland V.

I recently revisited Juniper for dinner after a long hiatus, mainly due to past service issues, but I'm delighted to report that our recent experience was exceptional. We kicked off the evening with two cocktails, and I chose a gin concoction that arrived with a single large ice cube, making it an instant hit. For our appetizer, we ordered the truffle fries, which were not only delicious but also creatively presented in hefty wedge chunks, offering a generous amount of potato goodness. We inquired about their house-made ketchup, which they no longer served, but were pleased to hear it's making a comeback due to popular demand - trust me, it's worth it, even for someone like me who isn't typically a fan of ketchup. Moving on, we tried the sweet strawberry salad, which, while tasty, didn't offer any particularly outstanding flavors but had a well-balanced profile. Finally, for the main course, we shared the shrimp pasta. It was undeniably delicious, though a bit heavy on the Kalamata olive flavor, to the point where the olive juice in the sauce made it overly salty and overpowering. On the bright side, the shrimp were cooked to perfection. Juniper's ambiance has always been a strong point for me. The charming brick walls, candlelit tables, and an elegant bar create the perfect setting for a relaxing and enjoyable evening, whether it's a romantic date or a get-together with a friend. I'm glad I gave Juniper another chance, and I'm looking forward to more visits in the future. I want to try their pizzas! The pizza oven was going all night and they looked amazing coming out.

Brussel sprouts
Jooy C.

Right kind of vibe, though the food and service was just okay. A lot of items were over-saturated and looked better in presentation over taste. My favorite item was the Kale & Eggs Salad - not your typical salad but had lots of good flavor. What caught me off guard was that they offered to split the dishes for us, then charged a split fee for every item we split with no heads up about the extra fee. We came during good weather season so got to sit outside and enjoy live music. Would come back for chill drinks and good vibe, but not necessarily the food.

Classic urban dining.
Jim M.

Met up with some friends before a show at the Egyptian. This was a great find. Very nice interiors, exposed brick and booths. Also very friendly and experiences service, and the food was great. I had the trout. Wonderful. We all had drinks. Very happy. Just a great all around experience. I'll definitely come back.

Burrata salad with salmon
Brian C.

Unexpectedly fantastic. Mostly empty restaurant on a very busy street and had the best food of our trip. For food we got the Burrata Salad with Salmon and the Spicy Linguini with Clams. The burrata was super creamy and the salmon was perfect - crispy outside, moist inside. Not oily at all. The linguini had great flavor with some kick. The corn and olives went really well with it.  We also tried the pesto gnocci which was super pillowy. Good cocktail menu with lots of options. I got a Bee's Wings (lavender honey goodness) and my wife got the Berry Burlesque (fruity herby).  Friendly staff, nice interior. Felt like we were going to fall off the slippery high top seats but everyhing else was great.

Em C.

One of my favorite menus in Boise! Must try this place! Very busy and lively! The food was amazing! The menu was very creative! I can't wait to come back when in Boise again!

Patio on Eighth St.  Super chill, live music and food is yummmm    Cameo by Kale and Egg salad.
Bill H.

Staff sat me immediately. Only a table of 4 on patio available and they didn't even hesitate to give to me (small things are the difference maker). Food was delish. Had the Kale and Egg with extra bacon, egg and Salmon. The cherry vinegarette dressing was ridiculous. Patio is open to 8th with live music and bars/restaurants everywhere and people frolicking about. Love Gems was a great waitress.

Duck Ramen lol
Amanda S.

My superstitious mother always told me to be careful how I choose to ring in the New Year because it would have a detrimental effect on how the entire year turns out. Maybe she was right. And let's admit - 2020 is anything but fun as of right now. Maybe it could have been better, for me, at least, if I had chosen to eat elsewhere on December 31 2019... So for some reason my husband and I decided to leave the comfort of our humble abode to tred downtown to spend the new year eve. I didn't want to get too crazy so we decided Juniper seemed like a nice, calm restaurant to enjoy a late dinner. They had a limited menu for New Year, so there really wasn't much choice we had. The most appealing item was the Duck Ramen. It was $18 for a serving, which is alright based on the concept and atmosphere of the eatery. I was super stoked for the dish, then I got it. Terrible. Absolute joke of a dish. My very traditional Asian mother would be mortifed. First of all, there was maybe 7 tiny shredded pieces of dehydrated duck confit on my ramen. Second, there were hardly any ramen noodles. Third, they packed in the mushrooms to hide the fact there were no noodles. It was almost ALL mushrooms. Just sad sad SAD. I couldn't even eat more than 3 bites. If my husband didn't eat it out of pity I would have asked for it to be removed off the ticket. Okay, but then... What better way to make up for a disappointing dish than with dessert, right? You can't go wrong with that! Well, or so I though. Again, limited menu so we had to go with the peanut butter pie. I wish they added "store bought" on the description. I've had better desserts from Walmart and say better from Albertsons, a damn supermarket bakery! Shameful. Absolutely disgraceful. I may have been able to give a second star out of pity if the service had been good. But our waitress didn't really seem like she knew what she was doing. It was a busy night so I tried to give her the benefit of the doubt but she rolled her eyes when I asked for the dessert menu. It was dark in there, but it happened. I be seein things you don't know I can see. Never returning here again. I hope others are able to have a fabulous experience. I would consider giving Juniper a second shot however DT Boise has so many superb eateries to offer, and I ain't here for a long time, I'm here for a good time, especially when it comes to my food.

Supposed to be Caprese pizza. Was not close but still tasted ok.
Hmmmmm O.

Pretty nice atmosphere. Nice wait staff. But the pizza was not what any of us expected. The Caprece pizza had like 1/2 teaspoon of basil and maybe a teaspoon of tomato. Chef needs to consult an Italian. We were literally laughing. But we did eat it!

Brussel sprouts
Vickie S.

Stopped in with sis after getting haircuts. I love their house made tonic! We had the sea salt bread which was hot and delicious. Love the (I'm assuming) feta dipping sauce that comes with it. The Brussel sprouts were served with slivered almonds, roasted red pepper sauce and feta. Perfectly cooked The little red head bartender was super sweet... wish I would have caught her name. We're looking forward to stopping in again!

Idaho sour
Maddy D.

Came in here for the first time and had an amazing experience. Our server Ivana & Aaron our bartender were amazing! Wood fire pizza at its best and the best mixed drinks in Boise to start the new year. 10/10 would recommend

Risotto
Molly T.

I had higher expectations for this place, so I left slightly disappointed. First, the good things- the service was wonderful and the restaurant looked beautiful. We don't drink, but if I did, I'd probably like to come back just to sit at the bar during happy hour. Howeverrrr... The restaurant was freezing inside (everyone was wearing their coats). The portion sizes were small enough to leave you hungry when you left. The skin on the trout wasn't crispy at all and the beef risotto was bland. For our $80 dinner, I just had higher hopes. I think we'll give it another shot someday, but definitely not any time soon.

Pesto, Prosciutto, and Burrata pizza w/ cucumber jalapeño margarita
StaciLei T.

Juniper's back, baby!! Back and better than ever too! Remodeled inside with the star of the show being their brand new pizza oven on display for everyone to see. I didn't get a picture of the pizza oven this time around, so you'll have to go and check it out yourself but it is, dare I say it ... sexy. The pizza that comes out of it is really good too. My mom isn't a crust eater but she ate this crust, so that says a lot. We got the Pesto, prosciutto, and burrata pizza- it also had olives, artichoke, roasted garlic, arugula, and a balsamic reduction. SO MUCH YUM. If fried calamari is you thing, you'll love it here- the texture is perfect and the dipping sauce is addicting. The kale and eggs salad is a classic juniper dish that I'm glad they kept! Added salmon for an extra $9 but it also had pancetta in it which was my favorite part. The roasted cauliflower and steamed clams were both amazing and just paired so well together. Both of the sauces in these dishes had a really nice spice that built on the more you ate- I swear they complimented each other so well. The roasted focaccia bread that came with the steamed clams was soooo delicious. The Juniper house salad is a really good deal listed on their menu at $9! The black garlic balsamic dressing was recommended and absolutely did not disappoint at all! Loved it! The bar at Juniper is just as good as I remembered pre-covid! Got the cucumber jalapeño and classic margarita. I'm a sucker for a spicy margarita and they do it good here at juniper. Can't wait to come back for happy hour! Welcome back onto 8th St, Juniper! We missed you!!

Short Rib Stroganoff
Amy S.

What a great atmosphere. We loved the feel of this spot and everyone serving us was super friendly & made suggestions. Drinks were perfection! I wasn't a big fan of the stroganoff, it just wasn't as flavorful as I'm used to. But everyone else at the table loved their sweet potato gnocchi & shrimp linguine! I could def see this as a great date night spot for drinks and dessert! I'll give the food another shot next time.

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2 years ago

Excellent food and wonderful staff at the restaurant! I will return as soon as possible!

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Juniper Reviews in Other Languages

Ask the Community - Juniper

Safe options for gluten free folks like me?

Is brunch served every day or only weekends?

With COVID the restaurant is currently not open for brunch due to their staff numbers. They do start serving their lunch menu at 11 am.

Says it's not good for kids. Is true for brunch too or just evenings?

They just don’t have a great kids menu. It’s a gin bar with great food. I would agree it’s more of a date location and not family night out. That being said the staff has always treated my children amazing.

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Thick As Thieves

Thick As Thieves

4.5
(131 reviews)
0.1 mi

I made a reservation ahead of time, but somehow we showed up at the wrong time. Thankfully, the…read morestaff was incredibly accommodating and found a way to fit us in, which we really appreciated. From the moment you step inside, the place has that quintessential speakeasy feel. The ambiance is dark, moody, and eclectic, with vintage touches throughout. One feature that really caught my eye was a stunning cove-like structure that added so much character to the space. The menu was just as impressive as the décor -creative, varied, and full of unique cocktails that felt thoughtfully designed rather than your standard bar offerings. They even have a few "secret" drinks hidden on the menu, and the staff will happily tell you how to find them, which is a fun touch.Since another reservation was due to arrive in about 40 minutes, we kept it to two cocktails, which was perfectly fine as we were only stopping in for a nightcap. Both drinks were beautifully crafted. I especially loved The Canvas ,it was bright, refreshing, and memorable. My husband wasn't quite as enthusiastic about his cocktail, though he's generally not one to send a drink back or complain. The staff was warm, friendly, and welcoming throughout our visit. Pricing felt fair for the quality of the cocktails and the overall experience.

Thick as Thieves has long been one of my favorite speakeasies in Boise. I've been many times, but…read morethis is my first time leaving a review. The staff is always attentive and impressively knowledgeable about the drinks. This visit, I tried something different--a whiskey sour served over shaved ice. I loved how perfectly chilled it was; the ice kept the drink from becoming overly sweet as it melted. I typically go for more booze-forward cocktails, so this was a fun change for me. My partner ordered a Toki highball, which was a perfect fit for his keto diet--highly carbonated soda water, Toki Japanese whiskey, and lemon. Clean, simple, and refreshing. If you're in the mood for a dark, super romantic experience, the space delivers moody ambiance in spades. Be sure to make a reservation!

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Pistachio Donuts
Pistachio Donuts
Bathroom decor
Bathroom decor
How to get inside

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How to get inside
The Mode Lounge

The Mode Lounge

3.9
(109 reviews)
0.0 mi
$$

I was in town for business, and I had a local friend tell me, "you gotta go in here. You can tell…read morethe bartender what you like flavor wise, and they will make you something even better than you can imagine." And that, my friends, is exactly what happened. I walked in, not sure what to get. The bartender asked me what flavors I like. She went away and made me this epic cocktail. She told me all the things she added, and it was clear, these bartenders are the real deal. They know their stuff. I drank my delightful cocktail way too fast. But it was so damn good. The vibe is fun. They bartenders interact with everyone and do all kinds of cool things with cool ingredients and tell you about it all. Perfect spot for a loungey date night, or a meet up with a friend. There is no food. But plenty of spots on 8th in walking distance. This is probably one of the best cocktail bars I've ever been to. ... and I've been to a lot. :)

I first came here in June of last year (2025), Before I moved to the treasure Valley area. Within…read morethe first hour of being here, I felt the most welcome. Like this bar changed my whole perspective on the whole state of Idaho being a California transplant, which doesn't hold that much weight with other people in Idaho, but I don't care. I will always come here anytime I come downtown and I will always overtip because the likes of Ruby and Darien never disappoint, including the regulars, whom are also always nice. For every overrated cactus bar with the worst service, there is the mode lounge which sets the standard for everything in Boise.

Photos
Love this hand drawn list of all the employees or "family"
Love this hand drawn list of all the employees or "family"
Sleek interior and bar
Sleek interior and bar
Vieux carre in the front and Manhattan behind

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Vieux carre in the front and Manhattan behind
Gatsby

Gatsby

4.6
(215 reviews)
0.0 mi

A speak easy in Boise! I was intrigued! The whole experience was so fun to share with a group of…read morefriends! We stood in the alley and knocked on the door. A small window in the door opened and we had to provide a password to gain entry. (Initially our large group had to reserve 3 time slots and we would be seated separately.) I was in the first group. We were let into a small area with floor to ceiling bookcases. Of course there was a book that once pulled, opened a secret door to the bar within. The ambiance was dim lighting and groups of comfortable seating areas. The waiter was very attentive and knowledgeable about the drinks on the menu. I started with a mocktail that could be made vegan by omitting the egg white. Beautifully presented with a flower design. It was sweet and it was tart. The second drink I got was a cocktail that was smooth with a perfect amount of sweet. My friends got cocktails in their unique glasses. When our next group came through, they were led into a room. After a while, one friend came out to say hello to us. The waiter noticed that we knew each other and told my group to follow him. The room was dimly lit and was furnished with comfortable armchairs and couches. Our third group was able to join us in the room and we were able to mingle seated or standing. The different drinks that were ordered were so cool. A smoky bubble was set on top of a cone shaped glass that resembled an ice cream cone. I had a couple of friends that ordered gin drinks and they were served in a bathtub complete with rubber ducky! This was such a fun and special way to celebrate a friend's birthday! The service was superb!

I've been to several speakeasies around the USA and Gatsby should be the standard of what a…read morespeakeasy should be. No really! Imagine yourself walking through the 8th St promenade in downtown Boise. It's hustling and bustling with people and restaurants that are packed. Then, out of the corner of your eye, you see an alley. It's kinda dark, maybe a little unsettling at first. You see a steel door with a small panel at the top of the door. No door handles but a green lit old stagecoach light, a small wooden sign hanging g just beyond the door with a key on it. Hmmm, strange. In faded sharpie letters it says Knock knock on the metal door, so you knock twice. The panel on the door slides open and they ask for the password. Whoa!!!! Luckily you called ahead to make reservations so they whispered it to you. You give the password and door opens to a tiny little library with a couple of shelves full of books. The hosts welcomes you and you stare at the bookshelf knowing it isn't just a bookshelf but a door. You try pulling on different books guessing which is the right one but after a minute the hostess shows you and you enter a beautiful brick walled 1920s decorated room with seats and dim lights and no windows whatsoever. The artwork is prohibition-era themed. Heck, there's even a stack of wooden barrels that supposedly hold spirits. That is exactly the speakeasy experience you are looking for. We were seated in the boiler room, a private area which had beautiful wooden lockers with glass doors all lit up and full of booze. Books line the wall and there is an old fireplace covered with candles that have melted wax all over the mantle. In the corner is a poker table. Really the perfect vibe for a speakeasy. Glance at the menu and notice their tang of cheaper to very rare and unique spirits, some costing hundreds of dollars for a shot. Whisky, vodka, rum, gin, scotch, bourbon, you name it. But also check out their cocktails. They can even make mocktails if you don't want alcohol. Not only are the drinks unique but so is their presentation. The glades used I've never seen. Some drinks have a printed pattern on them, others come with dry ice that quickly evaporates or a cool smoked filled bubble. The whole experience was just amazing. This is a do not miss opportunity if you like drinks and cool, unique experiences. They even have another room in the back called the Garrison Room which looks like a mineshaft. I just love the thought put into this place. And when you are done, you exit through a nondescript door and exits to a patio area of another restaurant and back out to the promenade. Just a wow experience! So glad I did it.

Photos
Garrison room
Garrison room
Sisters enjoying the Gatsby atmosphere.
Sisters enjoying the Gatsby atmosphere.
JAMES CAGNEY and JEAN HARLOW

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JAMES CAGNEY and JEAN HARLOW
Water Bear Bar

Water Bear Bar

3.8
(106 reviews)
0.1 mi

As soon as you enter this bar, you're welcomed by great beats, Teenage Mutant Ninja Turtles, and a…read moresense of inclusivity. The old-fashioned cocktail I ordered was delicious, while my wife enjoyed the dangerously good Lady Bountiful. Our servers took great care of us, providing plenty of water and ensuring we had everything we needed. The atmosphere of the place makes you feel welcomed and inspired to engage in conversations.

This place is SUCH a vibe! We wanted to get a couple drinks and snacks and this was just the place…read more It's dimly lit, lots of comfy seating at the bar and tables throughout. The service was wonderful and the staff was super attentive. The drink menu was so interesting and unique too! They have an old fashioned of the day, which my partner got and really enjoyed. We're from Utah and these drinks aren't Utah pours, I'll tell you that much! They were really delicious. I got the aqueduct which had vodka, passionfruit-peach honey, lime, and curacao. I was worried it was going to be too sweet when I ordered it but it was delicious. I also got the Hawaiian Chi Chi which had vodka, macadamia nut liqueur, coconut cream, pineapple, and orange. The macadamia nut liqueur was so unique and delicious, it really added a lot to the drink. Both drinks were amazing, and not too sweet or overpowering in flavor, and I would order them again. They have a snacky menu - we got their chips & queso and my partner ordered their oysters and really enjoyed them. The chips and queso were wonderful.

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House made syrups
House made syrups
Bar
Bar
Penicillin and some other drink I don't remember the name of.

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Penicillin and some other drink I don't remember the name of.

Juniper - newamerican - Updated July 2026

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