A solid option for Korean food in Federal Way. This was the spot where I first tried bibim…read morenaengmyeon and it never disappoints. I like their cold noodle and kalbi combo. The bibim naengmyeon is nice and spicy but not overly so and the kalbi is meaty and juicy. Plus a good banchan selection too!

This place is okay. Came here on a Tuesday evening and were greeted and seated right away. The…read moreoverall ambiance is sort of.. depressing? Kind of dark and dingy. They also use AI generated images all over the restaurant which is incredibly off putting. Food is good though. We ordered the fresh combo B and thoroughly enjoyed it. Meat tasted pretty good quality. Service was amiss. We were never checked up on and it wasn't busy at all when we came in. No refills on water, no refills on banchan. I probably wouldn't come back.

Visited from California and was pleasantly surprised! Really delicious, legit Korean food, their…read morebroth was so good. Their seafood scallion pancake was big and delicious, the whole family loved it. Service also was great, we were lucky to get a table for 5 immediately. Recommend coming early if you have more than 4 ppl.

Searched on google for a good cold noodle spot, and this restaurant popped up. We decided to give…read moreit a try, and upon entering, we weren't greeted right away. We stood there for a good 7 minutes before another party came in, and they finally noticed us. After noticing us, they cleared off a table and immediately got us sat. We were served hot tea upon seating. They took our order quickly. We decided to get the Cold-Noodle with a Beef-Based Broth, Steamed Dumplings, and Seafood Soft Tofu Soup. The first dish that came out was the Cold-Noodle dish, and it was served with hot mustard and vinegar on the side. Our server taught us how to prepare the dish, which is really nice especially for first timers. Their banchan was also good - kimchi and radish kimchi - which are both made in-house. Then our steamed dumplings came, and they were my personal favorite dish of the night. You can tell that they are handmade, and the sauce that went with it was delicious. Finally, the seafood tofu soup was pretty good. My partner loved it, but I think the octopus inside was overcooked. But, I understand that can happen especially since it's served in a hot stone pot. It also came with some clams, an egg, and some zucchini! Just from the layout and design of the restaurant, I could tell that it's an authentic place. The workers take pride in their food, and you can tell with each bite. Would highly recommend for those craving some good Korean dishes.

Pricey but delicious !!!…read more The location and the vibe around is just perfect for gathering with your group of friends and family . Not to mentioned, our server was amazing and patient with us since it was my first time. Although, she kinda knew us from the church she still treated us with respect like any other customer without any favoritism or whatesoever. She told me full details of the menu to which is usually ordered or popular at the moment, since I couldn't decide myself. I loved everything she recommended and can't wait to go back again. I specially loved the kalbi and pork tofu combo . We did get the stone bibimpap as well which was amazing !! And the seafood pancake . I think we ended up getting so much food that we ended up just sharing whole just enjoying each others company. My order: ( in the photo) Pork Tofu Soup 돼지고기 순두부 with kalbi combo! And Seafood Pancake 해물파전 The others ordered the half and half chicken and hot Hot-Stone Bi-Bim-Bap 나물돌솥비빔밥 . The side dishes was the best too and I love the kimchi specially. Can't wait to try other dish next time.

Since our family in Tacoma likes Korean food, so we went to this place that everyone enjoys it…read morealways in WA. I tagged along to have some bibimbap that everyone in our family was raving about. This place is in a big shopping center and there are plenty of parking spaces. The restaurant is very nice and clean. There are 2 older Korean ladies taking care of the whole restaurant from seating people to taking orders and delivering foods on a cart. It was so crowded, that the table next to us had to leave due to having to wait too long and their kids getting fussy. We had to wait to be seated and wait to order our food. We got to sit in the back room so I had to go out and reminded the ladies that we're in the back room LOL. I was hungry. The lady came and took order, she's very pleasant although tired of running the whole show. Our order was easy, 5 bibimbaps and 1 Korean famous fried chicken for appetizer. The lady was so happy, yes, it was an easy order. She brought all the traditional little pickles and veggies dishes out for us to nibble before the main course LOL. The family likes kimchi so much that she brought 4 extra dishes for us, which was very nice. The fried chicken was excellent, crispy and tasty and hot, I liked it as always. The prices here are reasonable, less than $30 and average $20. The bibimbap is a little light on the meat and a little light on salt. I need to add the red sauce to make it better.

Daebak Wang Mandoo is one of those special mom-and-pop restaurants that deserves to be packed every…read moreday. Every time we come here, the food is consistently delicious, fresh, and full of flavor. You can really tell that everything is prepared with care and served fresh from the kitchen. The quality and taste have been remarkably consistent every single visit, which is something I really appreciate. The restaurant itself is always spotlessly clean, and the family who runs it is genuinely some of the sweetest people. The owners are incredibly kind, welcoming, and friendly, and it's honestly adorable when their kids are helping out around the restaurant on some days. There's such a warm, family atmosphere here that makes you feel like you're supporting a real local family rather than just going out to eat. And the ultimate endorsement? My four-year-old calls this her favorite restaurant and asks to come here all the time! Our go-to is usually a bowl of handmade dumpling soup for each person and the fried mandu (one order with kimchi pork for the adults and one order without the kimchi for the kiddo who doesn't like spicy food yet). If you're anywhere in Federal Way and haven't tried Daebak Wang Mandoo yet, put this little gem on your list. Delicious food, generous hospitality, a super clean restaurant, and a family that clearly puts their heart into what they do. Local family owned businesses like this are exactly where I want to spend my money.

Wanted to try their dumplings again, and honestly they were okay. I had their pork dumpling. I…read morewished there was more flavor, whether it's seasoning or sauce. The serving was good for its price which was $4. I got it as a snack and I was decently full after it! I got take out so I'm not sure how I'd critique the ambiance. The service was decent. The server took my order and got my food quickly. They weren't friendly or anything like that.

Great food and service. Price was also very reasonable. We had combo galbi/naengmyun and portions…read morewere generous.

Great food and service, the price was right as well. Took the family here after moving to the area…read moreand it was just what we needed to feel at home.

My mom and I have stopped by here a few times as she loves soondae and soondae soup and this is one…read moreof the only places that offers it nearby where we live. I have had their spicy beef soup, spicy pork neck bone soup, spicy soondae soup and spicy pork belly soup so far and have been happy with the portions and spiciness. My little brother really enjoyed their katsu here and shares how it is huge. The to-go packaging here is very well done and the presentation for when you dine in is a good amount for what you pay for. The inside is spacious with tables that can accommodate solo, duo, or group dining. They play soft pop or K-pop while you dine where it's not too loud. Though our recent visit, they suddenly blasted music and it was super loud and started me. In our most recent visit, we ordered the soondae soup with the soondae and meat combo, spicy pork neck bone soup, and cold noodles. The cold noodles were pretty good, wished they had apple or pear slices to go along with it. I loved the texture of the ice slush though. Service here is friendly and the waitress checks in to refill banchans or to check if you need anything else. Strangely enough, they won't let you pack up leftover banchan which I thought was strange and a bit wasteful.

Amazing soups and soondaes! Some of the freshest and softest soondaes I've had in the US. The…read moreGukbap was also very flavorful and full of tender briskets. Kimchis were also super fresh. Really nothing to complain about here besides I wish I'm closer to the restaurant.

Got the Chicko Meal cuz I didn't think I'd be able to finish half or full portion. It was perfect!…read moreA little pricey ($13+). Two things to consider tho: it's boneless and the sauce comes on the side. The good: the boneless is SO JUICY (don't think Buffalo wild wing boneless!) The fries were GOOOD fries. Sweet potato fries were too healthy tasting. The staff were great!! They were friendly and thorough. The meh: -Pickled radish is NOT free. -Not a lot of seating (2 tables of 4 and 5-6 single seats a little too close together). This place is definitely more of a take out restaurant. Would go again!

Took almost 2hrs on an order…read more At first, they mentioned to expect 30min. Then after 30min, they mentioned to wait for another 30min. Then after 30min, they asked me to wait for another 20min. Then when I asked again, they asked me to wait for another 40min. There were several online orders for sure. The main issue is not only about management. Its the attitude. The lady on the counter told me that "well you didnt lay yet so we cant do anything about it".

My friend and I probably didn't get the best dishes here, so I wasn't impressed with this visit -…read morebut only in terms of food quality. We were also misled in the fact that we thought we could get fried chicken here only to find out they don't have it on their menu anymore. This was during a Friday evening around 6pm, and my friend and I got seated immediately since the restaurant was empty. You've got a lot of tables inside that are relatively clean and seat mostly groups of 4 or so. News in Korean is playing on a TV nearby, and the interior just feels calming with the uniform wooden floors and tables. Menu is limited here though most of it is for their traditional hangover soups. My friend and I wanted some meat dishes so we got both their spicy pork and beef bulgogi on sizzling grills. Both meats came sizzling when brought to our table, though they weren't piping hot from what I remember. Spicy pork was hard to chew at times, and my friend had to spit out one piece because it was too hard. It wasn't too spicy though I think it would have benefited from more spice since the flavor wasn't too strong. The beef bulgogi was both of our favorites, though the color wasn't too appealing and I felt there was a ton of liquid, as if the beef was plated before all the water evaporated from the pan. Service was top-notch for both of us, though. Staff were attentive in answering our questions, grabbing our utensils and getting us water when we asked. I felt this was a one-off visit because we didn't get the dishes this place is more well-known for, so I'll come back again to have their hangover soups instead.

They seated us quickly. The food is simple: soup or friend chicken! To which the answer is, of…read morecourse, both! Chicken: We got a half/half order of chicken. I'm.. weak, the spicy one was too spicy for me and next time I'll avoid it. Still, all the chicken was juicy and crispy and excellent. My friends got the green onion chicken-- delicious and I think they shred an entire HMart bundle of scallions onto the single dish. Soup: We got the brisket soup. I had too much chicken and side dishes (which they regularly replenished!) to really have much of it, but what I had was clear and tasty. I'm not really in this area much, but I'd recommend it to others! The location is a little odd and tucked away in a closed plaza, but plenty of parking and the food is good and the staff is quick.

This is definitely the best seolleontang in Washington! Better than the other…read more I got the combo and bf got the tendon one. The portions are huge and I loved the side dishes! The star of the show for me was the spicy green sauce they give you on the side. It was so addicting and something you don't usually get when getting seolleontang.

Came in early for some rice and soup. Ordering is easy as there's a tablet at every table. It not…read moreonly makes ordering easy but there is a visual for the items which is nice. There was also a real menu next to the tablet as well. The soup was piping hot! With an order of the soup you get kimchi and fermented octopus which goes great with the hot rice. We didn't get the bowl of green onions as a condiment with the soup. But maybe it was something we had to ask for? We also ordered the pan friend kimchi mandoo. It had a nice crunch and the filling was plentiful. If you have leftover, they do charge for boxes.

I come here often and order the veggie kimbap. The servers are very nice. I recommend.read more

Delicious! I got…read morethe dalgona coffee and this was superb! So yummy and tasty. The place is a cute spot that looks clean. I also got the bulgogi gimbap. It had bulgogi, egg, carrots and was pretty big! This was so plentiful and filling. I ended up eating the other half after a hike and it was still good. Service was excellent! I highly recommend.