Excellent food, great service, and cooked to order depending on what you want. I come here very…read moreoften

Best Peruvian chicken in the dmv, the chicken is always juicy and tender. I love the flavor from…read morethe coal it is cooked over. The sides are good, a lot to pick from. I normally get the beans and creamed spinach. Great value for your money and a healthy fast food option. I love the yellow sauce and the green one is nice and spicy.

The food here was actually really good would definitely go back and the prices were reasonable…read more Ordered catfish combo and catfish poboy and small shrimp fried rice. Service was excellent five stars. Catfish was cooked well but a little salty wish they cut down on seasoning felt my pressure going up eating it LOL. Shrimp fried rice not my favorite as it had chewy peas, carrots, onions and no egg but shrimp was good. Everything you get hefty portions. Would go back 4 1/2 stars

I've been wanting to try this spot for a while now and finally decided to stop by on a Friday…read morenight. I remember this place used to be to be a hibachi carry out of some sort not too long ago. However I've been seeing their fried rice online and it grabbed my attention because of the veggies and the dark color it had. It reminded me of how the fried rice from the Chinese carry out used to be in the 90's early 2000's. For some reason nowadays when you order fried rice , there tends to be nothing inside of it besides onions and bean sprouts. What happened to the peas and carrots!!!!! I entered the store on a Friday night--which had only 1 customer who was waiting on her order. I walked to the register and was greeted with a smile from a polite young lady. I ordered the fried shrimp with shrimp fried rice, which is actually one of their combos. I believe it was $11.99/$12.99 something like that, but you get 6 shrimp or you can get 12. They have a nice amount of t of seating available if you want to dine in, I believe they have a restroom for customers available as well. The store appeared clean as well as the parking lot. The food came out quickly, cashier showed it to me before bagging ,it which was cool. Everything looked great. The shrimp were jumbo, I highly doubt you need 12 pieces unless you have a large appetite. The shrimp were lightly coated, not panko breaded. Cooked to perfection and perfectly golden brown. The rice was tasty-I did add one packet of soy sauce and that was all I needed. The food stayed hot for a very long time, and my shrimp didn't get soggy before I arrived at my destination. I will return and try something different the next time. Give this spot a try, I think they need a little bit of Yelp help....

This place is hands down now my favorite Peruvian spot! So first the people will very nice inside…read more Today they were celebrating I believe an Independence day so everything was 50% off which was really cool. The inside was decorated with festive balloons and plenty of sitting room. So the food absolutely amazing. The empanada was spiced perfectly! Even though it was fried it didn't taste fried. The black beans, cabbage, and cilantro rice was on point! Very flavorful, excellently seasoned, and delicious down to every last drop. The chicken of course was amazing and satisfying. This place is worth the check out it has a local charm with delicious food what else can you ask for. If you're nearby come and try this place! Definitely looking forward to coming back and trying their fish dishes!

The food here is often very good but now they've messed up my in person order. I was rung up for…read moretwo Firebird sandwiches and the person I was with requested no tomatoes on one because I have an allergy and to sub out the fries for a different side on both orders in Spanish. The receipt says I was rung up for that exact request of no tomatoes and a different side swapped out for each sandwich, yet the sandwiches still have tomatoes on them and came with fries. The only correct part of the order was the drinks and the extra side. Besides that the workers and atmosphere is very nice. I'll give it another chance because I really do like their food but be mindful to check your food for accuracy.

Just the Black-owned healthy food spot I've been looking for in the Temple Hills area…read more Food : 9/10 -- I had the the unCrabaKALE on top of the CranKALE salad and it was out of this world! Whatever seasoning they use is chef's kiss -- I selected garlic as a topping but I could tell there was more going on. The crab meat was warm and perfectly seasoned too. My only note: the 16oz eats more like a side salad than a main dish. For $13 it's competitive with a Sweetgreen or Cava, so next time I'm just sizing up to the 32oz. Service : 8/10 -- The young lady at the register was pleasant and made sure my order was complete. I did wait an extra 5-8 minutes past my 5:55 pickup time, but nothing major. Ambiance : 9/10 -- Not your average salad spot. The vibe is cozy -- think relaxed bar & lounge on a smaller scale. Love that the menu item names are fun and creative, though the menu itself feels a little busy and could be simplified. I'd love to see Kenny Kale franchised on a larger scale someday. Overall: 9/10 -- Kenny Kale is killing it and is def a keeper on my list I found this place and ordered the same day -- that's how excited I was. I'm genuinely thrilled to have a unique, healthy restaurant in the area that isn't another Chipotle, Tropical Smoothie, or..... fried chicken spot that keep getting placed in Black communities instead of diverse, health-forward choices. And did I mention it was black-owned?! lol nonetheless, it's a literal breath of fresh air. I'll definitely be back!

Everything on the menu is delicious! He does not miss!!! Beware: I added steak on my salad and it…read morewas a $10 addition.. wasn't expecting that but it was still delicious.

Well this seems to be the latest in this chain to open. I thought it was just Peruvian chicken but…read moreit's pretty much Peruvian everything plus cheese steaks, dry roasts, and vegetables. I'm here at lunchtime and it's filling up which of course is exactly what we want to see. I'm here on the recommendation of someone who has tried these gyros and they know how picky I am about the gyros. Because they're cooked to order , I can tell you that the place is very clean and very organized. The staff is all Hispanic. I don't know what that means, Caribbean chicken, I guess, but since I don't eat Peruvian chicken because it's very very salty, I'm trying the other meals. You can get an assortment of vegetables if that's what you want. I already mentioned there's chicken. You can eat wraps, different sandwiches, and a lot of Latin specialties. one complaint is that since they cook to order and you don't pick up at the table as my gyro, I sat here waiting for someone to call me. I didn't hear my name called out even though they asked for your name. I eventually had to go up to get it. I'm sure it's a little cooler than I would probably like it but we'll see. The final thing is, which I'm beginning to see not just here, A sign begging we want tips and we appreciate it. As for the Sandwich, they use the pre-sliced meat like that you would buy in a kit. . Cut thin and uniform and crisp on the ends. Think of bacon with a identity issue. Bread? it may think its Pita more like pity and last, The dressing was tasty and liberal would have licked it off the bread. Bottom Line, do not come here for the cold gyros , but i'm sure you find other food to like. 2.5 out of 5

First: start with the tres leches cake, here. Or end with it. But definitely do not miss it. The…read moreflavor of this cake is not very sweet, but instead like a melty, milky rum caramel almost-pudding that will have you swooning. If you like the complexity of the flavor of flan, you will love this tres leches cake. Many know that El Pollo Rico in Arlington, Virginia is the original Mac Daddy of all of the Peruvian rotisserie chicken restaurants in the DC area. Decades ago, my tech compadres and I would stand on line in their sparse environs and get a quarter chicken with white meat hacked right in front of you. Just like at all the the Peruvian rotisseries today. Back then, all you could get were fries and cole slaw and no other choices for sides unless you wanted yucca. And one type of dessert. That was it. And it was the best chicken ever. Since then, many places offering Peruvian chicken have become mainstays and Sardi's is one. The original Sardi's, in Beltsville, is usually packed and full of families. The decor is welcoming, the seating area is grand and there are many, many sides to choose from. As well as other menu items. Sardi's has since spun-off as a chain all around the DC area, but with a franchised, methodical approach. The recipe as I've at least observed in this New Carrollton location: big branding, open spaces, a clean and simple aesthetic, booth and table seating, plenty of rotisserie, other menu items, a steam table with sides and many desserts. Oh ... and friendly and helpful staff who really make a difference. The rotisserie chicken seasoning at Sardi's brings much sodium and a pleasant, subtle heat. But it's not excessively spicy, by any means. I think it would be fascinating to know how they make the seasoning. This salt plus heat combo is not what I've been used to - Peruvian rotisserie chicken-wise - for decades, but it is flavorful. I would like to ask the team if they have a sweeter sauce to balance the mild heat. I have gotten my favorite yellow 'Amarilla,' sauce here but it's not what I am used to, either. It's salty and there is no mild sweetness. A purely sweet - and maybe hot - sauce would probably balance the spices of the Sardi's Peruvian chicken well. Btw this heat doesn't slowly build, it's just pleasantly smokey. The fries are served piping hot and tasty if you get them right when they are made. They are big and good. The cole slaw is deceiving because it looks like normal slaw but the flavours are quite intense and lively. I kept serving myself more and wondered if I might have just eaten the whole side dish if I didn't have to share it. The yucca is more tender than I'm used to, if yucca can be. Sardi's masters the art of preparing it so that you're not pulling off the edges and chewing too much. So, yes on more yucca please. The rice is lovely, perfectly clumped and well seasoned. As mild as their rice is, you really don't need to add anything to it, ie butter or whatever. It's fabulous just the way it is. Unless, of course, you are like me and rest the undersides of your rotisserie chicken on the rice to intentionally get a bit of that Sardi's rotisserie seasoning on it. As for the other desserts: we tried the chocolate mousse cake. Cakes this light have easily been stale, but not this one. Our slice was fresh and moist. I've had lighter mousse cakes at fine restaurants which sometimes have notes of 'refrigerator' surface so I was relieved this was not the case, here. There are slightly nutty notes in the mousse. I want to say hints of pistachio but the label mentions "soy tree nut (almond, coconut, hazelnut, pecan and walnut.)" Not sure if they are all blended in but this is a classic and mild, nutty chocolate dessert mousse vs. a super-rich, dark chocolate experience. I prefer the latter. This mousse cake is so fresh that when you open the container, you can immediately smell the lovely chocolate cake. That's saying a lot about their quality control standards, here. I would like to next try the carrot cake and the tiramisu cake, here. Why? Because I know they are at least going to be fresh. And with Sardi's emphasis on good flavors, I couldn't imagine these two desserts would be anything less than delicious. The rice pudding is everything, here! It was so delicious that you could even have it for breakfast: it's cold, creamy, sweet and perfectly flavored with cinnamon. Finally, a note about the staff. They are warm and kind when approached. And people were just helpful here. I enjoyed our dinner and feel that the best thing Sardi's has is a focus on their team being helpful with customers, people having an aesthetic space to dine among one another and a reliable place to enjoy Peruvian rotisserie with a bit of flair.

I ordered ribs , potato ,salad , yams and green beans it was good…read moreMy son had jerk wings he said taste sweet over all the meals were good

O.M.G first let me start off with the customer service. The gentleman that welcomed me and assisted…read moreme with my purchase was outstanding. He was genuine and appreciative that I came. The place is super clean you can see everything. Tables to eat in if you wanted to. Now let's get into the food. I had the pig feet with collards and potato salad BOMB.COM!!! Listen if you don't believe me, go and ask for a sample!!!! The collards are super tender but not super seasoned but they were cleaned to perfection and still have a great fresh taste. Also ordered the steak n cheese that too was amazing! Looking forward to my next visit.

The fry station is definitely one of my fav places for breakfast, lunch and dinner. You have to try…read moreone of their breakfast sandwiches - nobody is making them like them! And that fried shrimp pretzel sandwich. Customer service is excellent and parking is ok. Very busy on Friday due to fried fish Friday. Great space to eat in but for small groups of people. Check them out.

Feed a brother ,real nice...like a man. Plentiful and tasty.. La La is always friendly and cordial…read more. Kudos

wow let me start by saying that the presentation the seal on the food the detail the owner put into…read moresecuring my food. it was hot fresh and the bomb! this was my first time will not be the last....amazing just what capitol heights needs so glad i stumbled across this one om grubhub .will return soon so glad to no the restaurant delivers inhouse also a plus

Ordered for the first time. I didn't have cash and the delivery guy brought a portable card machine…read morewith him which made it convenient. This restaurant offers delivery as opposed to customers relying on grub hub or uber eats. Good food, came in fresh and warm! Delicious selection and satisfied with over all service. The delivery guy informed me that they included a small appetizer for free which was a great deal, considering for the price I paid for.