We had a fun time at this club. They don't serve food so bring your own. They have a full bar with…read moreexcellent bartenders. They were kind enough to reserve the back of the location for a friend's retirement party for nearly 50 people. We had a lot of fun. We brought in pizza, salads and cookies and most of our guests ordered alcoholic beverages - some in unique containers. Parking outside was plentiful. It's a very good place for special events or just relaxing at their bar.

The Hula Hula Room is in a random plaza in the middle of Torrance near Del Amo. I came here after…read morework around 6pm and was surprised they already had a good amount of people in here for a weekday. It's open seating and they allow outside food since they do not have a kitchen here. I guess people even get food delivered through the apps. // DRINKS // They have around 15 tiki drinks on the menu, plus 3-4 seasonal tiki cocktails, a couple frozen cocktails and some non alcoholic cocktails on the menu too. If you don't feel like a tiki drink they also have a few beers on tap or canned. PAINKILLER: Pussers navy rum, Pussers gunpowder rum, Goslings 151, coconut, pineapple, orange, bitters. This thing is strong! You can definitely taste the rums and 151, but at the same time the bartender was able to make it well-balanced and taste like a very good, but strong cocktail. ROYAL RATIONS (seasonal cocktail): Kuleana hui hui & agricole rums, hawaiian sun passion-orange, pineapple, lime, passionfruit 18. It sounded like something that I would enjoy, but I would skip this in the future and order the other drinks on their island classics or hula classics menu. Overall, I'm glad I checked out Hula Hula Room. Already planning my next visit to enjoy more of the drinks on the menu.

The Wicked Wolf is a kind of place that offers the opportunity for whimsical mischief. For…read moreinstance, they have a rooftop area. And this one time I was there alone with another, no other patrons just staff members walking around from time to time. We stole the moment to dance under the Long Beach sky, just the two of us as a famous Christina Perrio song gently wafted in the night breeze. At another separate time, I was at the Los Angeles County Fair with another. We rode the ferris wheel at such a time where our gondola stopped at the top just as the sun set. The moment was nothing but beautiful and life affirming because the sinking of the sun's light was like a real life video of nature happening in front of us, unburdened by static or data stall. We witnessed nature resting, and I feel, that it was a kin to a beauty falling into a gentle sleep. These two instances have a common factor: momentary bliss arrived to bless an experience because the environment supported discovery of unplanned joy. That is what I associate with the Wicked Wolf, and this time the joy arrived eventually because when my Mom and I arrived to their high tea on Mother's Day the experienced seem like it would land nowhere good. Truth be told, my mom and I arrived 15 minutes early and there was no host in the stand and the place was empty except for a foursome. The energy felt lacked luster. One or two minutes after, the bartender informed us that we were early and the host would come soon. We sat in an available sofa for two, a loveseat persay. This gave us an opportunity to admire the decor that transported us to a storybook forest where good fairies reside, not like swamp creatures and trolls with malevolent fangs and dragon green eyes. I especially loved the large roses in the ceiling. To set the stage, the black ceiling had vines hanging from it, and the few roses were pops of crimson red displayed above.These were wonderful accents to the central mural of the joint that invited the viewer within deeper into the fairy forest where a light shone on an unseen meadow. The place had the decorations and general environment to be a lavender fairy's lounge, but, it did not fully work as a team room. For instance, my mom and I were sat in another lover's couch. Initially, I did not want to sit here because we were given circular tray sets. So imagine being told to sit in a couch, and each of us would get a tv tray. So I was left to wonder if we were going to be served tea in Belle's living room or if were going to watch a flick as we ate pollo loco bowl? But then as I settled into the tranquility of the moment, saw more people come and find their seat or couch, and as the serviced picked-up I realized that this was high tea in a place that had taken disjointed beauty and tackied it together for a patched tea experience that worked well. It was like the experienced was blessed and allowed by the same spirit that brought forth Raggedy Ann. For instance, the pictures show these pretty violet petaled tea cups and matching plates. This pairing was dainty and perfect for a tea party happening under pink veils. But then the sugar cubes came in a hedgehog shaped holder which was just as precious as seeing a piglet in a carriage built for one. Then the cream carrier was in the shape of a milk carton. I wondered where the missing child portrait was? The pastry plate was in the shape of a tropical flower like the ones scattered all over Hawaii. It belonged in a beautiful lei. Each of these elements was cute in its own delicate and whimsical way but together they made an eclectic hodgepodge, not a coherent tea set. And in this asymmetry laid the glitter of their error. The host also brought these clip on dainty hats that were perfect touches for make believe tea party. He carried them around in their original packing, including the box they came in. Not exactly the tailor of the queen, offering hats to the villagers as a gift from her to them, but still the effort magnified the moment. The tea food was the worst stumble that Red took as she was being chased by the Wicked Wolf. To begin with the end analysis, the tea offerings in general were standard, and not bites fit for a princess and her wedding court. For instance, the cream cheese and cucumber sandwich was just that---- a cucumber and cream cheese sandwich. I detected no effort to make it more than that. The blueberry scone was solid, nothing to skip through a meadow about. But once you added the jam of the table to the scone it was much easier to enjoy. I also had a madeline that was fluffy in the center but could have been purchased maybe at Costco. I had a Macaron and same thing, delicious but I have had something similar before and I suspected that it did not come from a place afloat with Parisian affairs. The best part of the tiers was this puff like thing that had like a Concha texture and design at the top. It was a sweet filled bite that was fit for a man made of muffin.

My sister and I took my mom to Sunday tea for her birthday…read more Cute place and the food and tea were delicious. But sadly my mom could not hear us, due to the music being so loud, we did ask twice if they would turn it down a little to no avail. That is too much money to spend, to not be able to hear each other. We had to hurry out because she was getting frustrated.

Went during happy hour and tried two of their cocktails. Despite being a little pricey the drinks…read morewere very delicious and they hit and our server was very sweet and made the drinks very fast. The room was very beautiful and had tons of elegant seating for a family lunch.

Nice place for a hotel bar. Good service (Thank you Steve!!) and enjoyed a great glass of wine…read morewith my wife.

Last minute decision to come here on a Saturday night. I was so worried about how busy it would be…read morebut thankfully we were able to get a reservation online. The hostess was very friendly and sat us where we wanted & the server was quick to take our orders.

Checked out Madre on a Friday night. The decor is nice, but the vibe was surprisingly low and it…read morewas pretty empty for a weekend. The food was a mixed bag. The Barbacoa Res was incredible and easily the highlight of the night. However, the Cheese Chile Relleno was awful--nothing like what I'm used to, and we couldn't even finish it. As for drinks, the Margarita and Paloma were just average, and we finished with the Tres Leches. Overall, a very middle-of-the-road experience outside of the great Barbacoa.

What a very beautiful bar. When I entered the place, I was immediately transported back to my time…read morein Japan. The service and the drinks were amazing, and the bartender was very skillful. Every time he made a drink, it highlighted his artisanal skills. If you are looking for a cocktail place, head to Gaku! It will be your new go-to place if you are looking for a craft cocktails. Tip: If you are a fan of mojito, you have to try theirs. It was extraordinary!

Service is 10000/10!! Staff was so patient, knowledgeable, friendly and hilarious!…read more We ordered a bunch of different cocktails but for some of them, I don't recall the names: - Sidecar 5/5 fruity and sweet - Singapore Sling 5/5 - Highball - forgot how that one tasted lol but in my notes I wrote "good if you like Japanese whiskey" - Old Fashioned 4/5 sooo strong - Gin and tonic 5/5 refreshing - Whiskey Sour 3/5 not my thing - Secret 5/5 lycheee - Pasao 5/5 fruity, orangey - Manhattan 3/5 like an old fashioned but stronger, I didn't like the taste of that one Yes, there is a cover and then you pay for additional hours BUT it's so worth it, I loved the ambiance and the crowd wasn't obnoxious. It was so great we stayed for about 3 hours!

Firstly, I enjoy how the entry is very speakeasy vibes; where you try to find it and you start to…read morefeel unsure if this is the entry nicely done. The ambiance of the wooden tables and the total feel was cozy and welcoming. Once seated at the bar, we were greeted immediately by a very awesome Mixologist/Bartender! Amazing banter A+++++ Service The drinks : My Whiskey Sour was delicious, it had the perfect balance of sweet to sour notes. We also had the old fashion yes. May I have another, soo good. And, this place has a couple games to play and on some nights entertainment, which is pretty cool but on this night I only partake playing some pool. Overall, the drinks were crafted wonderfully, and I would recommend this lovely joint!

1 Star - Worst Experience I've Ever Had at a Bar…read more I've been to The Blind Donkey in downtown Long Beach before but what happened last night deserves to be shared. I came here with a friend last night and ordered a blonde beer that tasted completely off -- it genuinely tasted like blue cheese. My friend encouraged me to ask for a replacement since something was clearly wrong with it. When she brought it to the bar, the bartender told her he'd replace it and that it was on the house, but then made her pay for the second drink anyway. If I had known she'd still be charged, I would've just not asked for another drink. When I came up to the bar to clarify why she paid for something he said was comped, the bartender backtracked and said he "didn't mean" that. I asked if they could void the second charge, since this was supposed to be a simple replacement. He kept explaining that he is charging us for this second one because it was not a blonde, it was a white ale. I told him that's fine, but why did he say it was "on the house" and now charging us anyway? He ended up bringing over the manager. The manager was a short, Latino man with a hat on. He was incredibly rude from the moment he arrived explaining the beer was a blonde- which I know what I ordered, but tasted whack. He didn't look at us, didn't listen to anything we were saying, and without asking a single question he grabbed both drinks we paid for and dumped them down the drain. We were stunned -- we paid for both of them and now had nothing. When he came back, I calmly told him we paid for both drinks he just threw out. His response? "Don't expect to come here and get free drinks." Which is wild considering we never asked for anything free -- we were just trying to get the mistaken charge fixed. When I told him he needed to void the drink he dumped, he called security on us. We weren't loud, drunk, or confrontational. Security refused to give us the manager's name, and only one finally whispered "Ken," though at that point it felt like they were just saying anything to get us out the door. I've worked in customer-facing roles before. I understand dive bars aren't known for luxury service, but this wasn't about service -- it was about basic respect, integrity, and not charging customers for drinks you throw away yourself. I'm leaving this review as a Long Beach local, it's saddening to see how a popular bar like The Blind Donkey treats their customers. This was the worst experience I've ever had.

This has become my home bar. It's a great spot for locals to hang and make friends, but also I've…read moremet lots of people who drove from LA to have a Long Beach day, which is fun. Definitely worth it! The vibes are unmatched. It's a unique blend of "top notch cocktail crafting" and "beer and a hot pretzel after work." You can dress up, you can dress down, it's very 'just be yourself' which I love. I've literally had caviar AND hot dogs there in the same night at an event. They know how to blend high/low. Incredible knowledge and ingredients but not snooty patootie. Super inclusive and fun, with cool popups and events happening all the time. It's a full bar so you can get any cocktail you would normally order if you're keeping it simple, or beer, wine, boilermakers, etc. There's a span of offerings and price points, so something for everyone. (Also really good N/A cocktails!) The menu is super inventive and creative! And the cocktail menu changes out every so often so there are new things to try. This area is vintage vibes and Baby Gee speaks it fluently. Really cool decor, curated by the owners who design everything from the playlist to the cocktails to the invention of never-before-seen flavors and shapes of jello shots. Try the Baby Gee appletini while you're there. Mezcal, tequila, sake appletini you ask?? Yes. Trust. And get a hot dog. Do it.

This is definitely a place with a very Long Beach vibe (so it really depends on what you think…read moreabout Long Beach in general). The seating is a little funky, but the drinks are solid. The food is definitely bar food that's ideal for late night eats while buzzed, and the service is fast! Food: 3.5/5 Drinks: 4.5/5 Service: 4/5 Ambiance: 4/5 Value: 3.5/5 Overall: 4/5

This is such a cute hotel bar with beautiful decor, we made a quick stop before our stop at their…read moreterrace bar. We arrived and there were a few parties leaving, we walked to the bar area and the two servers were occupied with other guests, so we patiently waited. Finally one of them approached us and shared the menu, another gentleman came to the bar and he was quickly greeted with a hello and our same server immediately shared the menu. The gentleman politely said, these ladies were here first please take their order first, which the server did but was not so happy about. To our surprise the server still prepared his drinks first. The gentleman very surprised apologized since he knew we were there before him. With our drinks in hand we found a table with some empty seats. The table side where we sat had a sprite glass bottle and a glass that hadn't been picked up since the last party left. We moved it a side to set our drinks and finally enjoy our conversation. A different server came to the table and asked the gentleman next to us to get his empty glass and she completely ignored our side. She did another round and I finally asked her to pick up the bottle that was left by another party before us. I asked her for the menu again, she brought it but she did say that I had go back up to the bar to order any additional drinks. We decided to not order a second round and head up to the terrace.

I had this place on my "to go" list and I randomly decided today was the day…read more Decide on a lavazza cup of coffee with almond milk. So good! The service? Incredible. The bartender who is also the barista was so welcoming. I love the historical aspect of this building and they did an incredible job with the maintenance of it. The marble and gold and earthly tones which are deep and rich! Sigh! They're open til 10pm... I'll be back

My sister was actually the first one to visit Darrow's, and after she told us about it, we knew we…read morehad to come try it for ourselves. From the moment we walked in, it felt like we were at home with family. Uncle Darrow greets everyone like you belong there, he remembers you, makes you feel seen, and creates such a warm, welcoming atmosphere that you instantly relax. And the food? Absolutely delicious. Every bite was full of flavor and clearly made with love. I highly, highly recommend this restaurant if you want great food and an experience that feels like community. We loved it so much, we're already planning to come back next month to celebrate my birthday there!

I ordered the soft shell crab po boy with red beans and rice on the side,…read more The po boy was the star. The soft shell crab was crispy, flavorful, and packed into fresh bread that held everything together without getting soggy. Messy in the best way and exactly what you hope for when you order one. The red beans and rice were comforting and well seasoned, a perfect side to go. The place has a laid back, welcoming feel, and the staff was friendly and attentive. The owner was super friendly and very hospitable. Definitely living up to the southern hospitality. Food came out hot and fresh. Definitely a spot I'd come back to when I'm craving New Orleans style comfort food.

Ate here for an easy dinner to watch the baseball game. What a great spot that is convenient for…read morehotel guests. For the price, I was astonished at the quality of food. It all tasted good and everyone was happy. Pizza not pictured had raving reviews from the little ones and grandparents.

I'm sitting at the bar while writing this. So this is not my first time here…read more The place is happening, like a few folks diverse for sure. I like their Fish and chips and the bar is right. However, im big on C.S. 3 bartenders maybe 1 or 2 servers I think. All three bartenders was behind the Bar all looked at me, 2 walked passed me. No one greeted me for 15 mins. I'm the only one at the Bar with only a menu in front of them. EVERYONE else had a drink and I'm solo. I'm hotttttt. One guy finally came took my order after I stared them down. I timed them. Now this isn't he only time I experienced this here. So imma chalk it up to life. So this is wild. Dude that took my drink order came asked me if I was ready to order food! I told him make the drink and come back (he had a glass in his hand) 20 mins later...SMH remember im keeping time. #DoWithThisWhatYouWant #HaveYourOwnExperience