Sooooooo, visiting a friend in VT and while they were at work needed food....we are both from…read morePhilly and they suggested I try the cheesesteak. I protested because who can do cheesesteak better than Philly?!?! Well, this place was indeed good (not Philadelphia level) but for Vermont, it was excellent. The meat was not salty and seasoned well, the onions well done just like I like them. My only complaint would be that they did not toast the bread (so lacking that crunch) and it was not cheesy enough. But it was a good size and I still have half for lunch tomorrow. The mozzarella sticks were delicious!! Well done and crunchy and gooey. Loves them. Great service. The attendant was very nice and welcoming. It's pretty big inside with enough seating (had benches). Definitely worth the stop and will return.

It was an okay cheese steak.. Bun not toasted rolls were…read morevery soft and preservative laden. We had the one with provolone, cheese wiz, mushrooms, onions, and steak. I wouldn't call it Philly... I've had better at Greek owned New England pizza shops. It will fill the void if you need a gut bomb, probably more fresh and healthy than most of McDonald's menu

Chickens really good and has a good selection of sauces to go with it. Beats having to drive deep…read moreout of town for an alternative option of cheap fried chicken

We're from the South where fried chicken is a ,"thing" - a standard for picnics, hot or cold, a…read moretradition for the Fourth of July at the beach ... yes, Hattie's does it well but when my coworker recommended Krispy Krunchy Chicken - and unheard of new player, we just had to try it out. It was delicious; just the right amount of spice, good sized meaty pieces, and fresh! You could tell that they're making sure the oil is clean, and the chicken is not sitting in grease. We had mashed potatoes and red beans and rice on the side and both were outstanding. Prices were reasonable, and service was fast; will definitely be back.

The pizza is not good. It's dry, salty and has very little sauce. I'm not sure what thin slices of…read moremeat were but they weren't meatballs. I'm willing to give them another try for hot chicken.

Hot chicken player was delicious! It's so much food. Good service. Medium spice level has the…read moreperfect amount of heat

Looks like this place moved. It's not here anymore…read more Like... it doesn't exist. The space that uses to house them doesn't have them here. Maybe they closed.

This review is for the Saratoga racetrack location. We heard that Hattie's was the place to go to…read morefor the best fried chicken. Unfortunately, NOT in this case. $24 for a chicken sandwich and fries. As you can see from my picture, I got a pitiful sandwich. It was tasty and the cornmeal coating had crunch but the portion was puny and my fries were cold. I could have gotten 3 chicken sandwiches at Popeyes or Chick Fil A for the same amount I spent

Stopped in for the first time tonight, we were greeted warmly and fed delicious food at a…read morereasonable price. Nice beers on tap with a comfortable local vibe. Highlights were the smoked chicken, pulled pork and smoked shrimp tacos. A great list of sides - we'll definitely be back to try more of them.

We had a fantastic lunch yesterday. The service was very good and food was delicious! We started…read morewith the pork candy, great bbq and the salad fantastic! Then we had the smoked chicken tacos with Cole slaw and corn bread and brisket panini with corn chowder. All delicious with great portions. The food is worth the wait. We would definitely like to come back.

What's not to love about good Nashville chicken I say. They are located in a spacious shopping…read morecenter with ample parking so when the craving hits just drive on over. Their hip graffiti walls and neon lights makes this a fun stop for a quick bite or snack. I love how there's a spice level for everyone. Whether you want no spice, medium, mild or extremely hot. Once you place your order at the counter, you're given a pager as you patiently wait for your chicken. On this visit I had their mini medium spiced chicken sliders and yummy fries and a drink. I was not looking for a meal but I just wanted a spicy snack to tide me over and it really hit the spot. I'll have to order one spice level up next time as medium heat was a little milder than I expected. Overall a very tasty bite!

If you're looking for low calorie snacks, food or meals, keep on driving. But, if you're craving…read moresome hot fried chicken, sliders, fries and other belly busting goodies, go git. Everything is made to order, so it takes a little while for the food to be prepared. Be patient. All four of us enjoyed our meals-and it was a lot of food that required leftover boxes. Two of us ordered the hotter version of the chicken...but not THE spiciest (which we will try next time because we didn't have our faces blown off...and we like that kind of thing). There's plenty of seating available in this cavernous, high-ceilinged, somewhat loud space with walls adorned with "locally inspired " paintings.

While I waited the roughly 15 minutes it typically takes for your order to be prepared here, I had…read morea chance to think about a few things... Was it a mistake to order their spiciest wings on my first visit? Would the price I paid for the combo meal justify the quantity and my satisfaction with it? Do the patrons REALLY watch those music videos? Well, it's definitely all about the chicken here. That first bite of a boneless wing with the Spicy Galbi was indeed a taste-bud-awakener, but after that it was all flavor and the right level of crispness. I definitely wanted more. The fries were interesting. They were nicely crisp, and they were lightly covered with some kind of coating that was both subtly spicy and subtly sweet. They were certainly fine, but I'll explore other sides on future visits like the cole slaw and the pickled radishes. The price for a combo, $13.99 plus tax and tip extra... well ... since I'm really here for the chicken, maybe next time I'll just order a big batch of wings and do something else instead of (the starchy) sides. Those music videos... today they were all from a K-pop girl group known as aespa, evidently quite successful internationally. Clearly I am not their target audience. But as background music, it was pleasant enough. Since it's roughly 15 minutes from my house to here, ordering in advance seems like the way to go. It is indeed worth it for the chicken.

I'm sure there's an Albany location for this Korean fried chicken chain and I remember being put…read moreoff when I first looked it up a few years ago, although I'm not sure by what. The fried chicken with their "secret sauce" is one of the better versions of what I consider to be authentic, so my rating is based mostly on this. Things that would've made for a 5- star experience relate to the ultimate Korean fried chicken and pizza joint in the Atlanta region, where they play a Korean TV show on mute (or music videos, although I almost never watch them with intention) and have utensils and crockery that at least remotely make you feel like you're dining out if you decide to eat in like we did.. For example, bb.q only had plastic forks and not even a paper plate. And regrettably like many Korean fried chicken joints in the U.S., they charge separately for sides such as pickled radish. Speaking of which, they charge $0.95 for a little cup of radish and most of the mass was liquid, forcing me to ration even though we ordered two of them. Moreover, one of the radish cups clearly had been sitting out and they still served it, as I overheard the front staff say to the kitchen staff, "I need two radish.. actually, only one, there's one sitting out here already, I'm not gonna waste that." Anyone who knows and appreciates the crunch of the radish that complements Korean fried chicken will understand how this affects the radish and the diminished enjoyment. On a positive note, the chicken was tender and the sauce, although not one of the best I've had of its kind, was more like the authentic sticky and sweet 'yang nyoem' that I've come to love. There was an unidentifiable note to the flavour of the sauce that I didn't like but it didn't detract completely from enjoyment. If there was a half star rating I would consider 3.5 stars. Then again, I'm glad there's a decent Korean fried chicken joint in our neck of the woods away from big cities, and I wouldn't mind going back. I hope they continue to improve.

So my brother and I decided to check this place out before a concert at SPAC. I ordered the Buffalo…read morechicken sandwich he got the honky tonk chicken sandwich and we ordered a side of fries. My sandwich was okay. The buffalo sauce was def beyond mild which was something I'm not knocking but he said his Nashville sauce had not flavor and was very watery. We ordered waters but they said they didn't have ice so brought out 2 cups half full of water. The girls working were so sweet though. It's a great place thought if you just wanted to swing through for a quick bite to eat. Ton of potential to make it even better if they wanted too. I'll be back though. Try some pizza.

The West Ave Pizza folks bought the Chicken joint out..honestly I think they need to stick to the…read moreEytalian end of it. The 2 piece fried chicken was cooked to order (20 minutes). Crisp but greasy and really bland...the coating had no salt or other classic breading spices like onion powder or pepper....the potato/egg salad too...decent prep but no salt or flavor whatsoever. About 13 bucks for a two piece w one side... I'll wait til I go back to CT to Greers who focus on the chicken and do it well. Another price/product mismatch in Saratoga Springs which is a mecca of a lot of high priced mediocrity.

Wanted to try a new place and it was great. Bar tender was friendly, I ordered fried pickles with…read moremy cider and get them very fast! Not too packed, has pool table, and touch tunes for music which are great additives, will definatly be back.

This bar is a nice, decent pub. I will be back. I wish the…read moreparking was better, but other than that I can't find a way to improve.