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Kibberia

4.2 (223 reviews)
Closed • 11:00 am - 8:00 pm

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Casual
Dogs allowed

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Falafel Sampler
Mercy K.

Falafels are amazing! And at a very good price all the dips and sauces are made on site and taste super fresh. The meat items I got were very dry and made me wish I just got falafels like my husband did. They also give huge portions of tasty bread not like other places that give you small pieces. Next time I go I know I will stick to the falafels!! Great value! Space was very clean. Staff was nice

lentil soup
Jamie N.

Wow, just wow! I'm so mad that this place existed and I've never been! It is absolutely worth any drive. The staff is incredible and was so helpful when choosing what to eat since so many options looked amazing and I haven't had as much Middle Eastern cuisine! They just rolled a new menu and I tried their grilled chicken foaccinis and it was hands down the best sandwich i've had in my life! it was so fresh and flavorful and all the different flavors meshed perfectly together. Their Lentil Soup is so thick and creamy and every bite gets better and better! And not the to mention, all of their dips and sides are stellar! From the garlic sauce to red pepper hummus to tabouleh to their regular hummus, absolutely divine! And you can't skip out on dessert here, their massive cookies and baklava are seriously some of the best in the state, if not, the country! don't miss out on this amazing establishment!

Baba Ghanouj Quinoa Tabouleh Six Piece Falafel (Spicy)
kay b.

Delivery is exactly perfect-- What a marvelous discovery! How wistful the portions and the falafel, babaganoush, hummus, and pita were brilliant. Really such a memorable and great meal for vegetarians or veggie hungry people. Hummus has big tahini lemon pronounced taste in a way that is satisfying and delicious. Excellent texture, also. Falafel is some of the best restaurant Arab/SWANA food establishments I've tasted praise of somebody's actual house. Super this family run business and treat pain to a fulfilling and large portioned meal. I'm hardly in this area, but when I am, here's where I go if I don't want to cook and want a savory scrumptious meal.

Lamb schwarma
Jane D.

What a wonderful Danbury find! It's in an area with some pretty stiff competition when it comes to excellent food -- Stanziato's and Le's Kitchen just to name a few -- but Kibberia easily knocks it out of the park when it comes to Lebanese / Mediterranean. On our visit, salads were particularly stellar with a good balance of high quality, well conceived ingredients, while my boys' wraps included a generous amount of moist, well-seasoned proteins. The deets: Falafel Salad ($8.99; Our famous falafel served on top of lettuce, tomatoes, onions, pickles, parsley and dressed with tahini sauce) -- I don't know if their falafel are really famous, but if they aren't, they should be! These lovely little one-inch, parsley-inflected balls were perfectly fried, crispy on the outside, tender on the inside, and still a little warm when we consumed it, despite being served on a bed of cold vegetables. No disparagement to those cold vegetables! The high quality lettuce, finely chopped tomatoes onions and pickles were all in perfect balance, better than the sum of their parts. The huge pita bowl they came in made for a visually stunning presentation, but I think we'll ask for the salad without the bowl next time (but with an extra side order or two of those fabulous falafels). There wasn't enough moisture in the salad to balance out all that crisp pita. Russian Kale & Chicken Salad ($10.99; Chopped red kale mixed with red beets, slivered almonds, dried cranberries & apples, and served with a satisfying semi-sweet dressing and roasted chicken breast) -- This was such a perfectly designed salad, especially for the season, good, fresh kale chopped to just the right size for eating. (I hate when salads come with enormous pieces of vegetables that require attack with a knife.) The small-diced beets, crunchy almonds, dried cranberries, dried apples, moist chicken, and slightly mustardy dressing made for a winning combination. Both the Lamb Shawarma Wrap ($11.99; Seared lamb shawarma strips with tomatoes, onion, pickles, parsley, lettuce and tahini sauce) and Chicken Shawarma Wrap ($8.45; Seasoned and seared chicken shawarma strips with tomato, onion, pickles, parsley, and lettuce all dressed with tahini sauce) came with a toasted, lavash-like flatbread (thicker and more sturdy than your typical lavash, though), generously filled with juicy, well-seasoned meat and thick, rich tahini. For one wrap, we asked for tomatoes and tahini on the side and received large ramekins of each to add as we liked. This really is a lovely little restaurant serving food that feels truly nourishing and wholesome. This food makes you feel good when you eat it. Staff on our visit were smiling and kind. There were beautiful baklavas and, IIRC, date balls in the cases by the counter, as well as prepared foods and convenience foods to prepare at home (e.g. flatbread pizza). Here's to many return visits!

Falafel Pieces
Marietta C.

If you're craving middle eastern, this is your spot! I've ordered takeout plenty of times and it never disappoints. The spicy falafel wrap combo is hands down my favorite. Make sure to get it with a side of their spicy sauce. Everything is so fresh every single time and they always get the orders right. Especially during large takeout orders! Lunch time gets pretty busy here. Dined in for the first time and its exactly what I was expecting. Delicious, amazing, homemade warm food with a simple dining experience. You order at the cashier, they give you a number and bring it to your table. It's not a regular restaurant experience or anything fancy. You simply go. Order your food. Sit. Wait for the magic to happen. For some reason their portions for dining in seem slightly larger too! They're already very generous on their portions as is so it's an even bigger plus. The falafel rice plate is delicious and definitely large enough to share with a side or two. Don't skip dessert because the pistachio baklava are calling your name! So yum, crisp, light and amazing! They also have hazelnut chocolate, cashew and other flavors to choose from. Kibberia: simple dining, explosive flavors. Freshly made middle eastern food.

Chocolate Hazelnut Baklava
Dee X.

OMG what a disappointment. Who makes DRY BAKLAVA???? I have never in my 38 years of life had dry baklava till today.! Oh and for the love of Baklava sell the size of the baklava don't cut it into small tiny bite sizes that's not what a baklava is meant to do it's meant to hit your SOUL sweetness juicy.! The food was cold I got fish it smelled like feet.! This place came highly recommended so I said awesome I am starving. I ordered the falafel rice platter with fish on the side and a chocolate hazelnut baklava. Yikes.!!! The the packaging is a disaster specially for Uber eats all open and exposed.!

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Nour Lebanese Cuisine

Nour Lebanese Cuisine

4.7
(661 reviews)
6.2 mi
•$$

I was so fortunate to find this amazing restaurant, about a mile off exit 8 on I84…read more The owners are so friendly, kind, and ready to share thier culture. The two times I've been in, they've brought out samples of thier menu items to try. I've ordered various things on the menu: hummus, lebneh, falafel wraps, falafel platters, baked kibbe platters, the green bean side, etc. All have been amongst the best Lebanese food I've tried. I want to expand and try more things, like the chicken and beef kafta. If you have questions just ask. Certain platters come with different items. Some rice, some salad, etc. Thier pita is fresh and delicious, and comes in different sizes. They have a decent sized dining area for dine-in, and the take-out area is right as you walk in the side door. Here you will also find a grocery area with Lebanese essentials. The selection is sizable, and offers items you won't find in a regular grocery store. I stocked up on spices, and coffee. Prices are reasonable, and portions are generous. I will return every opportunity I get.

Where do I start? As soon as I enter , it was like walking into a Lebanese grocery store with a…read morerestaurant inside. The owner Simon was very accommodating , lovely, and made me feel like family. As soon as I finished ordering , he offered me a free side. The spicy mushroom side was so delicious! I also noticed he greeted all people coming in with kindness, charisma and free samples, which I loved. I sat down and waited for my food to come out. I got up to ask if they have any hot tea, he said yes and recommended the cardamom tea . The tea was perfect beautiful delicious! Never had cardamom tea before. I came from New York on a day trip and stumbled upon a true gem. I never had Lebanese food before and I am so glad I came here. I was treated like an actual princess. Food was so flavorful , delicious, full of love and flavors!!! The falafel was crunchy and so so so so good. Everything on the table was fresh!!! Simon would come to my table and give me free samples of their desserts. I was just so overjoyed with the whole experience! I couldn't leave without buying hummus and a seven bean salad as well as some cookies. The restaurant was beautiful and filled with life and colors. Thank you Simon for having me , you are amazing and your team is too! I will definitely be back and I recommend everyone from all parts of the globe to come here.

Photos
Interior -- I was kindly offered hot soup while waiting for take out order on a chilly afternoon
Interior -- I was kindly offered hot soup while waiting for take out order on a chilly afternoon
Mixed Bite from Beef Shawarma platter
Mixed Bite from Beef Shawarma platter
Seating Area

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Seating Area
Noujaim’s Bistro

Noujaim’s Bistro

4.7
(77 reviews)
42.9 mi
•$$

Noujaim's Bistro was fantastic!! It was my first time dining there and everything exceeded my…read moreexpectations. The mediterranean food was incredibly fresh and flavorful. The dining area was charming, and the staff was friendly and helpful. I had the steak kabob with chimichurri sauce, roasted potatoes, and green beans. The steak was cooked perfectly, and the beans were delicious. The homemade hummus was packed with flavor and the olives were out of this world. I cannot wait to go back.

ORIGIN: The restaurant is named after owner and Chef, George…read moreNoujaim. The location of his business has changed since he started in 1988, but always served the Berkshire area. LOCATION: The present location is on Winsted's main thoroughfare. Ample parking is available in the lot behind the brick building that houses the restaurant. CONCEPT: Chef Noujaim brings the culinary traditions of his native Lebanon, as well as some dishes from other Mediterranean cultures. AMBIANCE: The restaurant is divided into two dining areas. Sunlight streams through the large exterior window, and mirrors placed along the brick walls of the interior dining room bounce light and make the space feel more expansive. SERVICE: Service is exceptional... Chef Noujaim is very active in all aspects of the restaurant, yet takes time to personally connect with customers. There is such a welcoming feeling when visiting Noujaim's Bistro -- one that is uncommonly experienced in Connecticut. FOOD: I haven't been able to match the Lebanese food I've had at Alladin Restaurant in Allentown, where there is a large Lebanese community. After decades I've finally found a match during my first visit to Noujaim's Bistro. I chose dishes to best compare my U.S.-based benchmark-- Hummus, Baba Ghanouj, Fattoush, Turkish coffee and Halvah. Portions were generous, inviting sharing. The Fattoush was far better than my benchmark in both presentation and preparation. Likewise the Halvah, which was served with candied orange. This dessert paired perfectly with the intense coffee. So good, I was eager to return the next day. Given it is an hour long drive from home, my solution will be to order additional dishes to take home! TIPS: The restaurant is open Thursday, Friday, and Saturday. Catering is a popular option, and the business is able to cater in New York and Massachusetts as well. Consider coordinating a visit with the American Museum of Tort Law just down the street, founded by another community member of Lebanese descent, Ralph Nader. Portions are generous and invite sharing.

Photos
Interior dining room
Interior dining room
Falafel Sampler - Delicious homemade falafels with tahini
Falafel Sampler - Delicious homemade falafels with tahini
Exterior

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Exterior

Kibberia - mideastern - Updated June 2026

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