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    Kimchi Garden

    3.6 (431 reviews)
    Open 11:00 am - 12:00 AM (Next day)

    Order Kimchi Garden Takeout or Delivery

    Kimchi Garden Photos

    KIMCHI GARDEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Kimchi Garden

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    customer service is horrible I was waiting for a take away bag for more than 10 minutes we rang the bell 3 times all though the food was tasty the customer service was nothing compared to the food i recommend

    Hanny M.

    The waffle fries are my favorite the best part about here is they're spicy ketchup. I loved the Milkis drinks I tried them for the first time here and they are really good. The Korean styled corn dogs were okay not my favorite.

    Hotteok (2 Pieces) 호떡 on Grubhub

    The chicken mayo rice bowl was pretty yummy but why does their hotteok look nothing like the picture and it's prepared differently it's deep fried and crunchy instead of pan fried and soft I was so excited too But the lady who gave me my food was nice and gave me extra sauce

    Shrimp Tempura Kimbap (1 Roll)
    Long D.

    Stop by this hidden Korean gem in Durant. Come thru a dark alley, order thru kiosks and choose your own table to listen to K-pop. Whatever you ordered, try the big bingsu at the end to satisfy your craving. Food comes out rather quick. Very efficient service. Plenty of choices.: Korean BbQ noodles, noodles, bibimbap soup & stew rice bowls.

    Soy Garlic Wings
    A D.

    The food here is amazing. Really great sized portions for the price, located in the heart of Berkeley. You order at self-service machines and it is quick/easy to do. Lots of space inside and you can't go wrong with anything on the menu. My family and I come here every time we visit UC Berkeley. The soy garlic wings are my go to!

    Bibimbap with side of japchae
    Tracy D.

    Yum. Came for lunch with a work friend. We ordered at the kiosk and the food came out fairly quickly considering it was busy. We both had bibimbap with beef. Loved how sizzling and crispy the rice were and good tasted good. Came with a side of japchae. I also ordered a lychee lemonade which was delish. I had some of the red sauce it's more for taste than spice. It could've used a little kick. It was a very filling lunch. I'll be back!

    Kimchi Fried Rice
    Reeven S.

    Kimchi Garden was my go-to restaurant when I attended UC Berkeley, mainly due to its unlimited, self-serve miso soup and the generous portions of food. However, when I recently visited, it seems that these things I love about Kimchi Garden are no longer available. They no longer have the self-serve miso soup, at least when I went. The amount of food they serve has decreased, making the price proportion very unforgiving. The taste of their food remained the same, which is good. Their kimchi fried rice is still very delicious. The restaurant itself is very self-service. You order through a kiosk machine, grab your food from the counter when it's ready, and place your used dishes and utensils in the appropriate bins for cleaning.

    Beef Kimbap, kimchi Tofu Soup, ROSE Dukbokgi
    Jen T.

    My go to spot for bingsu sooo worth the price!! We shared the strawberry bingsu with 3 people and it was so so worth it.

    Kimchi stew (comes with some japchae and rice)
    Angela W.

    First impressions: like others have said, ordering is through kiosks or Snackpass at the front, and you seat yourself until your food is ready for pickup. I've been here twice, and both times did not disappoint. First time I got the tteokbokki with more vegetables, dumplings, and glass noodles. I haven't had tteokbokki very many times before, but something about the sauce was rich and umami, a nice balance of spice and sweetness for me, though I think some might find it too sweet. Portions are decently sized with a good amount of rice cakes. With the additions, my order came out to $20.96, but with the portion size, it lasted me another meal. The second time I ordered the kimchi stew with extra pork and egg. This came out to $16.43. Personally, I enjoyed the tteokbokki a lot more, but the kimchi stew was also very comforting! I've had better, but I wouldn't say anything is missing in this one. They automatically add rice cakes, glass noodles, vegetables, tofu, and kimchi. Nothing mind blowing, but it works! Overall, a decent and reliable spot for Korean food. Good for meeting with friends or enjoying your peace while dining alone as well. Would definitely want to try the sweets in the future!!!

    Yuli O.

    I stopped by Kimchi Garden after a hike! I got a korean hotdog and a fried rice noodle dish (I forgot to take a picture). When I came, it was pretty empty and the order took about 20 minutes. The inside is pretty spacious and has plenty of seating. The hot dog was pretty good! I got the cheese filled one with potatoes on the outside. It was crispy and fried well. It was one of the smaller korean hotdogs i've had, but also one of the more expensive. The sriracha mayo I got with it paired nicely and gave it some needed flavor! The noodle dish was a bit more disappointing. It was okay flavor wise. I payed extra for extra veggies which ended up being some tiny diced zucchini that wasn't as abundant as it should've been if I payed extra. I don't know that I would get this again. I would stop by again for the corn dog if Im im the area! Maybe next time I will try something new..

    Strawberry Croffle and Banana Nutella Croffle
    Jessica L.

    Come here for the desserts! I tried their croffles and bingsoo and liked both. It's pretty hard to find bingsoo near campus so I'm so happy they started selling it again. I tried the strawberry cheesecake bingsoo. It's decently good and quite big. It's not as good as udessert but it will satisfy your craving. The croffles are also super aesthetic and come with a lot of flavors.

    Kimbap
    Myliyah T.

    I came here on a late night hangout with friends, and the location is nice. It's like a hole in the wall restaurant you walk into with the outside always buzzing with people. As soon as you come in, you have order kiosks ready to choose from as you sit yourself in. This is a self service spot; where you order with your number and you wait for your phone to ring for your food by the window. There is complimentary free water and utensils. I got the bulgolgi rice plate; while there were several other plates my friends got. Some of them include the kimbap, fried rice, chicken wings, roasted tteokbeoki... etc. For my plate specifically; I think the bulgolgi was okay. I think the rice-to-meat ratio was off- you get a lot meat for the small amount of rice you get. As for my other friends, and after trying them, we all agreed in some way that the food isn't as spectacular as the vibe is. The plates were okay, but for the price for some of them- you'd expect them to have more flavor. Plates like the kimbap felt like it came from the fridge. The fried rice was also not as great as it looked. I feel like this restaurant has better reviews when it comes to the desserts from what Ive seen. This is something I have to try for the next time I visit. So, would I honestly come here again? Hmm.. its tough to say. In a big group its not a bad place to pick, but keep in mind that the food is average. You have to try it atleast once.

    Beef Kimbap (2 Rolls)

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    The go to stop for a late night meal. I get the kimchi fried rice every time. All students must try this place.

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    Cellarmaker Brewing Company

    Cellarmaker Brewing Company

    4.4
    (488 reviews)
    1.9 mi
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    The first time I went to Cellarmaker I was post-ride -- the particular kind of hungry and…read moredehydrated that makes any beer taste like the best beer you've ever had, which is why I don't fully trust that first impression. But the West Coast IPA was good, genuinely good, and the pizzas coming out of the kitchen to the tables around me looked like pizzas made by people who cared about pizza, and the outdoor area was the kind of setup that welcomes bikes and dogs without making a production of it. I made a mental note: come back sometime for food. "Sometime" turned out to be yesterday, which is how it always works, the places you mean to return to in a week take three months, and the ones you expect to take three months surprise you on a random afternoon when you're starving and nearby and out of excuses. We'd taken the dogs on a long hike through Reinhardt Redwood Regional Park, which if you haven't done it is one of those East Bay hikes that makes you briefly forget you live in an urban area -- redwoods and eucalyptus and creek crossings and the kind of quiet that resets whatever the week did to you. By the end of it we were the specific kind of famished where menu deliberation is impossible and you just point at things and hope. We sat outside and pointed at things and everything we pointed at was excellent. The baked sweet potato--a Japanese sweet potato under miso butter, chili crème fraîche, bacon bits, crispy onions, scallions, and pea tendrils--is the kind of dish that sounds like it was assembled by a committee of trendy adjectives but actually works as a coherent thing you want to eat. The miso butter does the heavy lifting, that sweet-savory bridge that makes Japanese sweet potatoes sing, and the chili crème fraîche keeps it from tipping into cloying territory. Fifteen dollars for a side dish at a brewery is a number that would normally make me flinch, but the portion was generous and the execution was real. The summer squash tostadas--roasted zucchini, cherry tomatoes, avocado, pickled red onion, salsa macha, queso fresco, cilantro--were bright and crunchy and exactly the kind of thing you want after four hours in the woods. The salsa macha brought a nutty, smoky heat that elevated what could have been a forgettable veggie tostada into something I'd actually order again on purpose. And then there were the pickled vegetables. Cauliflower, fennel, zucchini, carrots. Seven dollars. Who pickles zucchini? Cellarmaker pickles zucchini, and it's delicious, and I'm annoyed that I now have to rethink my entire understanding of what belongs in a pickle jar. I had the Diamonds & Gasoline, a West Coast IPA with Nelson Sauvin and Cascade Cryo hops. The menu copy promises white wine and gooseberry and diesel-y grapefruit funk. What I'd tell you is that it's dank. Good dank. The kind of resinous, piney, vaguely illicit West Coast IPA that California does better than anywhere and that Northern California in particular has turned into a regional art form. I drank it and thought about the fact that I've started using the word "dank" to describe beer unironically and that I voluntarily hiked through redwoods on a Sunday afternoon and that I'm sitting outside a brewery in Berkeley with two dogs at my feet eating a Japanese sweet potato with miso butter on it. I am becoming a Northern Californian. This is happening. I lament nothing. The pizza will have to wait for the third visit. Wednesday, maybe -- they do a $12 slice-and-beer special that sounds like exactly the kind of deal that accelerates the conversion.

    Nothing like having a beer before dinner…read more This is a place for a beer before dinner or a place to go for dinner/beers. The beer I had was tasty. The pizza smells from the kitchen were delicious. There were tables inside and outside to sit. Server was very friendly and willing to give samples. Don't forget about the arcade games! Bring your change or don't, they have a quarter machine. **protip: they have their own parking lot! Definitely recommend.

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    Side view of the Mortadella & Potato Pizza GF
    Side view of the Mortadella & Potato Pizza GF
    Mortadella & Potato Pizza on GF crust  Mortadella, purple potato, pistachio pesto, rosemary black peeler honey, arugula and Parm.
    Mortadella & Potato Pizza on GF crust Mortadella, purple potato, pistachio pesto, rosemary black peeler honey, arugula and Parm.
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    Hoi Polloi Brewing Taproom and Beat Lounge

    Hoi Polloi Brewing Taproom and Beat Lounge

    4.7
    (220 reviews)
    1.5 mi
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    I have a personal goal to try all the beer places in the East Bay area. I've been to most of the…read morebreweries in Berkeley (Gilman, Great Notion, Fieldworks, Headlands), some in nearby cities (Match Point, East Brothers, Fraction), and I've been wanting to check out this taproom because of the good reviews online. I don't consider myself a beer connoisseur, but I like trying different beers and ciders so this place was right up my alley. I had a friend visiting Berkeley from out of town so we came here to hang out and catch up. One thing that stood out to me is this place, because it's a taproom and not a brewery, is open later than the other beer places in the East Bay. Many choices of beer and cider on tap. I tried the ginger peppercorn cider and it was very unique, I've never had a cider like this flavor, it's almost like a cross between ginger beer and cider. My friends enjoyed various beers on tap. The place is pretty small but very clean and cute. I like that you can choose from 10 oz or 16 oz pour, so people like me can try more varieties in smaller portion than just drinking one boring thing. I like variety. The all you can eat popcorn was a hit with our little group. The truffle flavor really elevates the popcorn and it goes well with beer! There's so much free parking in this area at night... super convenient... although it scared me for a minute when I couldn't find my car in the very empty street lot, before I realized I was another block farther down. This area of Berkeley feels pretty safe at night even at 11pm. Good place. I would definitely go again!

    Came here for a quick little beer and it was exactly what I wanted…read more Walked in around 3:30pm on a Saturday and the place was so quiet - i loved that! It was the perfect spot to sit and think a bit before planning my next move. The bartender was great and friendly! I ended up with a delicious sour beer and sat and chilled. Cute little 20 minutes spent at Hoi Polloi. I'm sure ill be back when needing a little break from life to sip on a yummy sour.

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    Tap Haus

    Tap Haus

    3.8
    (194 reviews)
    0.0 mi
    $$

    I've always had totally good experiences at Tap Haus as the college bar everyone goes to, but…read morerecently, I had such a truly lovely and heartwarming experience with the staff that I had to write a review about it and thank them again! If you don't care to read the story about my drama, just know that everyone who works there, from the bartenders to the security guards to possibly the manager and owner (not sure, I didn't ask who they were, sorry!) were so sweet and kind and helpful to me when they really didn't have to be, and I am forever grateful!!! I won't include the full story that I subjected them all to when I came in, but, essentially, some horrid drama with my friends happened one night out at Tap that was partially witnessed by a security guard. I am insane and decided to do some investigating and try to talk to this security guard to hear the full truth, so I went in the next day early and talked to the sweetest bartender (Allison, I think) who listened to my whole story and texted the security guard for me to get more details! Such a girl's girl. I then came in again the next day (insane, I told you) and literally talked to a circle of people (including Andre? the security guard - sorry if that's not how you spell it) about the whole story again. They were all so kind and helpful and apologetic and both helped with my insane investigation and also made me feel better about the whole situation! And then the next week, I came in with (other) friends, and a lovely man who I believe is the manager recognized me and gave me a drink on the house! So nice I nearly cried. Love you all very much. I don't want to subject them to more harassment by insane college girls trying to conduct investigations into their situationship's behavior, but just know if you ever truly need to lol, go in before 9pm and you will meet the loveliest people very invested in your drama.

    Saturday I went out to have a drink with my man and my total was $26. I did NOT leave a tip on the…read morereceipt because I gave a cash tip instead. The next day I get a notification that my transaction was UPDATED and $4 more was added. I called and asked to speak to a manager, of course one wasn't available. The bartender said he was the one working that night, but suddenly he "doesn't handle transactions". He said a manager would call me back and nobody ever did. So now I'm returning in person because that charge was NOT authorized. I don't care how little the amount is. You do NOT add money to someone's card without their permission. That is wrong and shady. If you come here, WATCH YOUR BANK STATEMENTS and KEEP YOUR RECEIPTS because clearly they feel comfortable adding extra charges after you leave.

    Photos
    Cool cocktail napkins and decent cocktails (vodka soda) at the bar.
    Cool cocktail napkins and decent cocktails (vodka soda) at the bar.
    Wish this was here when I lived here!
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    Jupiter

    Jupiter

    3.9
    (3.8k reviews)
    0.5 mi
    $$

    This was the watering hole back in my undergrad days, so coming back with a fellow alum hit me…read moreright in the nostalgia. Jupiter's been a Berkeley staple for 30 years and it's easy to see why. The two-level beer garden with the firepit and string lights is the whole vibe, and the church-pew-and-tin interior (it's an old livery stable) gives it character you can't fake. Came on a busy night, which is Jupiter's default state, and the service was still great. Ordered a personal pizza. Their wood-fired stuff is solid, not life-changing, but exactly what you want next to a house brew. Decent food, great beer, unbeatable atmosphere. It's a two-second walk from the Downtown Berkeley BART, so there's really no excuse. Student, alum, or just passing through, post up in the beer garden and stay a while. Some things don't need to change, and this is one of them.

    We haven't been here in sometime. We decided to give it a try and I'm glad we did. There's a…read morelarge selection of pizzas and sandwiches. Also, there's a ton of beers to choose from as well. We split a pizza and a salad and it was a lot of food. Sitting on the back patio is the best. Even better if you can sit close to the fountain on the shade side! Very chill, very lovely area to chat and eat. Our server was great. he was very friendly and open to any questions we had. Totally BARTable as well. If you plan to BART in, the closest stop is Downtown Berkeley. There's also plenty of garage parking nearby.

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    More interior views of the second floor (with stairs)
    More interior views of the second floor (with stairs)
    Bruschetta
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    Tap in lounge

    Tap in lounge

    3.9
    (77 reviews)
    0.6 mi
    Kitchen open late
    Takes reservations

    I'm out and about in Berkeley today and I saw that my Yelp community manager Gina enjoyed visiting…read morehere. She's right - it's very fun. I arrived at opening, 2pm. I'm sure it's more of a nighttime experience. Firstly, I took advantage of the speakeasy beer option, which is hidden in the back of the bar. It's self serve with a nice selection. You're given a card that allows you to pour what you want. For food, I did a shrimp and a lamb, yes, I said lamb, taco. Both were great. The lamb was surprisingly great as a taco meat. Very rich and tender with warm, Indian type spices. I finished it off with a Pimm's cocktail from their happy hour menu made with a ginger syrup. Delicious. The bartender/server, Christine, was excellent. She really made me feel comfortable here. As I said, I feel like this is more of a nighttime place, and my review is for afternoon.

    We came as a party of 8. They have a hidden speakeasy tucked away in the back behind a bookcase…read moredoor, which was such a cool touch! A standout feature is their self-pour beer system. They have a variety of different beer flavors available through dispensers where you simply tap your card and pour as much or as little as you'd like while keeping track of the total $$. Our group shared one card and asked for four cups so everyone could sample different beers, which made it a really fun tasting experience. It's a great way to try multiple options without committing to a full pint of something you're unsure about. For food, we ordered the pizza, chicken tikka masala, naan, and tamarind chili black ribs. The ribs in particular had a nice balance of sweet and tangy flavors. However, the portions felt small for the price point, which was the biggest drawback of the meal. While the food was good, it didn't quite match the value of the drinks and atmosphere. Tap in lounge is a solid place to grab drinks and hang with friends. Just be prepared for food portions that are a bit smaller than expected for what you're paying.

    Photos
    Tap in lounge
    Tap in lounge
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    Kimchi Garden - korean - Updated July 2026

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