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    Kooma

    3.5 (188 reviews)
    ModerateSushi Bars, Noodles
    Open 11:30 am - 11:00 pm

    Order Kooma Takeout or Delivery

    Kooma Photos

    Business Info

    KOOMA ATMOSPHERE

    What's the vibe?
    Quiet
    Trendy
    Upscale
    Outdoor seating

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    Recommended Reviews - Kooma

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    Reviews With Photos

    Bianca T.

    Impressed by the variety of sushi rolls here! They were delicious and our server was kind and attentive

    California Roll

    Our waitress was decent, the sushi was so bad even a California roll was awful. The filet on top of the sushi was overcooked and the crispy tuna rice had no flavor.. will not be back unfortunately. Not sure what happened here it used to be a decent sushi establishment. Very disappointing

    Alex Y.

    Don't sleep on the Bruce Lee roll- so so so good. Servers are very nice. Sat at the bar for lunch - highly recommend!

    Kids' Chicken Teriyaki and Kooma Fried Rice
    Hayley L.

    Easily the most delicious fried rice i have ever eaten. Atmosphere is super cool and good service. My meal was a kids meal and the portions are generous. Sushi looked delicious too

    Calamari Tempura
    Nicole D.

    Came here for Saturday date night. Food and drinks were great! Service for drinks was a little slow but overall good experience. We will be back for that Bruce lee roll

    Stone Pot Bibimbab
    Courtney S.

    Absolutely loved it! We ordered Gyoza and Seafood soup to start and for dinner we both ordered a Stonepot. Very delicious!! Every one there appeared to be friendly and they had an efficient process going on, balancing take out, dine ins, and the sushi bar. We didn't have to wait long at all for a table or for our food. Our server was very friendly and attentive. He accidentally spilled some soup when placing it on the table but handled it super professionally and it was not a big deal at all. He was still a great waiter and we enjoyed having him. I'll definitely be coming back and enjoyed my experience! Check them out! I recommend.

    LaShonda R.

    The spicy udon was hands down the best thing we ordered. I could tell my bf liked it too because he couldn't keep his fork out of my plate. If I rated this place strictly on the udon it would be 5/5. My partner got the shrimp stone pot. The pot itself was good but I'm used to stone pots having more veggies and honestly they used really tiny shrimp. Tiny shrimp actually scare me a little bit so it's always hard for me to eat them without thinking I'm eating a shrimp baby. Immature but it is what it is. The kooma wings were okay. They had a soy garlic sauce that would've been better elevated with a tad bit of sweetness to balance the savory flavors. The negamaki was probably my least favorite of the items as the serving size was extremely tiny and it was bit on the bland side. I'll definitely be returning for Udon but I think I'll skip the appetizers next time around.

    Stonepot Bibimbap
    Bridgette T.

    Really good options! Also enjoyed the grapefruit house sake! Not bitter at all, really refreshing!

    Sushi platter
    Jae L.

    I went here for a family dinner and I wasn't blown away but wasn't underwhelmed either. This place is listed under "sushi" but when you walk in, the vibe is anything but. Not saying it is a good or bad thing but, when I think sushi, i think traditional Japanese style restaurant with a calm vibe. This restaurant is popping and very modern feel for the youngsters. Flashy lights, vibrant designs which all makes sense since it is located in the heart of west Chester university. Aside from the environment, the food is good and par at the same time. The sushi itself is good; sashimi is delicious and so were some of the rolls. The rice to fish ratio was excellent. We got some of the main entrees as well. Got a hot pot seafood bibimbap and it was really fishy... too much of a good thing sometimes overwhelms the balance. We got a noodle dish (yaki noodles?) and that was really good. I would go back just for that. i think this place is overall solid

    Jon T.

    Went to try this fusion Restaurant on a random Thursday. Wasn't too busy and I didn't notice it at the time of seating but it kep getting hotter and more humid the longer I sat. Not sure if they had the AC off for an important reason but it made the meal uncomfortable. The service was great. The food was great on my end with the BBQ stone pot but my wife's hibachi shrimp was over cooked and tough to eat. Okay restaurant but I don't think I'll be returning.

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    9 years ago

    One of the best sushi spot in WC! Excellent food and service! Well done Kooma! I will definitely come back!

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    11 years ago

    Kooma is AWESOME!! Never disappointing! Try the rock shrimp tempura, pad thai and lettuce wraps! Yum!!

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    11 years ago

    Favorite spot in West Chester! I have been coming for years and love the food and atmosphere, and of course their martini list!

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    Page 5 of 5

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    Rai Rai Ramen & Hawaiian BBQ - House Ramen

    Rai Rai Ramen & Hawaiian BBQ

    4.6(370 reviews)
    0.2 mi
    $$

    Frequent visitor, come here for quick bite to eat…read more This review is for: a family-style ramen restaurant. Ambiance: Very open, cold warehouse vibe, but clean. Seating: Tables. Service: Waiter was very friendly and attentive. Great service! Crowd: Mixed. Drinks: No alcohol. Food: Good ramen and pork buns. Restrooms: Clean Parking: Street parking. Value: Ok Experience: Come here often because it is convenient and it is always consistent. I'll be back.

    We came here after coming back from Hawaii two days ago. We were pleasantly surprised…read more The BBQ short ribs were tender and juicy. The flavor was salty and sweet. The ones we had in Hawaii had a spicy kick at the end. These were comparably good. One flavor all around. No spicy after kick. The Kalua Pork and Cabbage was spicier than what we had at Hawaii. It actually tasted better. They added ginger and it was spicy. I liked the Taiwanese cabbage better than what we had in Hawaii, which was regular cabbage. The ribeye steak ramen was good as well. It makes me want to try the rib eye entree. I like the black pepper flavor. I took the steak out as soon as it served, so it would not cook anymore in the broth. I was impressed that they made it medium rare. The chicken broth was not too salty, which it can be in other places, so I was pleased that it wasn't. The menma bamboo was crunchy. Many places have it too soft. The black seaweed/wood ear like topping was also crunchy. The wavy ramen noodles were perfectly QQ or all dente. There were two doors to open at the entrance. Handicap accessible. No steps. Two gender neutral restrooms. Spacious. Handicap accessible. We found street parking right out front. We came at 7 PM on a Monday after the dinner rush. Our server was very attentive. He also answered all my questions. I asked it they were Pulehu Ribs. When he did not know, he went to ask his colleague. I would come back for the same dishes, get a bigger order of the short ribs, and try the garlic shrimp. Definitely a new staple for us. Before going to Hawaii, we never had Hawaiian food before. This was a good way to revisit our vacation!

    Photos
    Rai Rai Ramen & Hawaiian BBQ - Right side dining area

    Right side dining area

    Rai Rai Ramen & Hawaiian BBQ - 4 Oyster Katsu

    4 Oyster Katsu

    Rai Rai Ramen & Hawaiian BBQ - Menu page 1

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    Menu page 1

    Kooma - sushi - Updated September 2026

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