This restaurant is wonderful! All you can eat grill is awesome; excellent specials for lunch; huge…read moreportions for dinner; BanChan is DELICIOUS!!! Service is fast, patient with questions, and friendly. The kitchen is flawless and quick. The restaurant and bathrooms are clean and they keep everything (including a beautiful garden) well maintained. 10/10, HIGHLY recommend, I come here every time I visit Indy.

We stopped into Sisters Korean for the first time and were so glad we did! We had their lunch…read morechicken stir-fry special with kimchi and veggie additions, and it was absolutely delicious. Our waitress made the experience much better. She was wonderful at explaining the menu, patient with all our questions, and helped guide us since we hadn't visited before. Her clear descriptions helped to decide what we would like to eat and try for our first experience. A couple of notes for fellow diners: the "regular" spicy level is very spicy! I love heat and thought it was perfect, but if you're sensitive to spice you may want to ask for mild or none. The kimchi here is excellent (and available to purchase in small or medium containers). Their radish kimchi in particular is amazing--it's a must-try. Best of all, Sisters Korean is locally owned and operated. Highly recommend supporting them and enjoying a flavorful, authentic meal!

Oh Cafe Korea..how thankful am I that a bring invited me to dinner here because this is now one of…read moremy weekly go tos! Their staff is super friendly, and SO accommodating! Everything I've had: Galbi -extra spicy & they deliver! Kimbap - SO good Vegetable Dumplings - star of the meal! Banchan - cabbage kimchi, radish kimchi & their tofu are my all time favorites! If you do the grill, you can ask for a side of garlic & jalapeño and they take the galbi to the next level! I've taken few of my friends there and they've loved it too!

Everything is always on point there - have never found a better flavor of Bugolgi anywhere ever.read more

The food is incredible, and I love the atmosphere in the restaurant. The staff is kind, especially…read morewhen you try to speak Korean, and I can't get enough of all the banchan options. I've come on my birthday several times, and it's highly worth it every single time

I rarely write negative reviews, but unfortunately this experience was disappointing…read more Bando used to be one of my favorite Korean all-you-can-eat BBQ spots. One of the reasons I loved it was the traditional charcoal grill, which is becoming harder and harder to find these days. Most places use gas grills, but charcoal really gives the meat that authentic Korean BBQ flavor. Because of my past visits, I came in expecting the same level of food quality and service. However, it seems the restaurant may now be under new ownership because the experience felt very different from what I remembered. Service was noticeably slower, and the food quality was not what I had come to expect from Bando. The bulgogi, galbi, chicken, and marinated pork were all brought out together on one plate. When I asked if I could order just beef, I was told that meats cannot be selected individually. Instead, I could choose three meats that would be served in half portions. We were also told that if any of the meat was not finished, there would be an additional $10 charge per person. Another surprise was that the usual Korean BBQ accompaniments were missing. Typically, all-you-can-eat Korean BBQ includes items like steamed egg and soybean soup, but neither were provided. Lettuce for wraps was also charged separately at $4. It's unfortunate because this used to be one of my go-to Korean BBQ spots. The charcoal grill is still a great feature, but overall, the experience wasn't the same as before. Free parking is available, which at least makes visiting convenient. Sadly, it may be time for me to start looking for a new Korean BBQ restaurant.

If you've never had Korean before, this is a good spot to start. They have options for bbq, hot…read morepot, and dinner plates. The waitress was really helpful, showing us the menu and how everything worked. We went close to closing so I chose the dinner option. This is a great spot to take your friends and family.

Stopped by for lunch. Food was delicious. Ordered the bibimbop with tasted refreshing and…read moredelicious. They serve the hot sauce on the side which was nice. Service was quick to start but took a while to get the check. Place appeared dimly lit but otherwise clean.

I went to this place 2 years ago and had no trouble reserving a room. Things have changed since…read morethen. There is no transparency for room rates here and this gives a business an opportunity to swindle you. I originally had a party of 10 people and confirmed a reservation 2 weeks ahead of the time reserved. I was told to pay $100 deposit in addition to the $100/hr rate for the room. There is no clarity if that deposit can be refunded or what the policy is on the website or readily available to customers when they are on site. I discovered that this deposit is non-refundable, which is unfortunate that I had to eat that cost. Unfortunately, my party of 10 went down to a party of 6 due to funerals, COVID, and other uncontrollable circumstances. I tried calling several times prior to the reservation (Sunday and Wednesday before the Saturday reserved time) I was told on my final call speaking with the manager that since the group had reduced to 6 people they could put us at $50/hr in the small room. However, when I showed up, I was told that we were still in the $80/hr and there was no changing that. Also, we had a lot of technical difficulties. Wireless microphone receivers were not charged, so we kept getting disconnected. We had to change mics 3x when we were there. The employees were doing their best and were as accommodating as they could be, but ultimately the management is faulty. Transparency is important and this place does not have it. Also, I was not told tip was included. I usually tip 20% because times are tough and places don't pay their employees enough, but did not get an itemized receipt before this interaction. So I tipped an additional amount without knowing.

Buckle in for a crazy ride, folks:…read more I booked a room at Maru for 8 people at $55/hr. Albeit, I admit 11 ended up coming and I would've been totally fine with the $10 fee for additional people. After paying, we discovered they had charged a WHOPPING $120/hr (more than DOUBLE). When confronted, the front desk guy lied about showing me two rooms and that I requested the room for 15-18 people. That NEVER HAPPENED and I have 3 witnesses AND the security camera caught that. He even tried to threaten showing me the security footage like, please, prove me right actually. Also, my friend told me that the guy was insulting me the whole time when I wasn't talking to him on the phone, clearly because I was not there in person (he also just hung up on me during the discussion). Even during the refund process, when we were only trying to pay the real $55/hr rate, they STILL tried to haggle saying "fee this, fee that". There are so many things I could've gotten upset about, but literally all I cared about was the promised upon rate. Was I mad about the limited discography? No. Was I mad about the undisclosed gratuity? No. I merely wanted what we were rightfully owed. Simple as that. Then, to still try to negotiate out of paying us back PLUS being heavily insulted PLUS trying to threaten me?!? What is happening?!? Overall this was an exhausting experience during a time that was supposed to be one of celebration. This place operates DISHONESTLY and WITHOUT ANY RESPECT for customers.

Tucked inside the food court at Saraga International Grocery is a Korean spot quietly serving one…read moreof my favorite comfort foods in the galaxy: soon tofu. This is hands down the dish I look for first at any Korean restaurant, especially when the weather turns cold and you need something warming and soul restoring. The stew comes out bubbling hot with deep, rich flavor and just the right level of spice. It's as authentic as the soon tofu I've had in Koreatown in Los Angeles, which immediately earns respect. The meal is accompanied by all the essentials: kimchi, seaweed salad, and a variety of pickled vegetables that complete the experience and make it feel like a proper Korean table. No shortcuts, no watered down flavors, just pure comfort in a stone bowl. This is the kind of place you discover while wandering Saraga and instantly add to your regular rotation. A true hidden gem and proof that the best comfort food sometimes lives in a food court, quietly bringing balance to the Force.

Good place to get Korean food if you're already shopping at Saraga in Castleton. Lots of…read moretraditional Korean entrees, but it is pretty expensive. Servings are pretty big, and the food tastes good but not the best Korean food I've had. Each meal usually comes with 4 side dishes, which aren't my favorite but are still good. Overall, it's probably the best place to get food at the Saraga food court.

I unfortunately was so hungry I forgot to snap pics before diving in…read more We were meeting friends downtown for dinner on Friday night around 6 pm, and we were able to be seated right away! I loved how many good option were on the menu - but that there wasn't an overwhelming amount of things on the menu. To me that means you do certain things well!! I had the kimchi ramen, and everyone else had the spicy ramen. We shared the chili garlic edamame and pan fried dumplings. The chili garlic edamame was SO GOOD and garlicky!! All of us loved our ramen! Flavorful, and not overly spicy. We will definitely be back.

We tried KyuRamen x TBaar on Mass Ave because there was a constant flow of people heading in, so…read moreour expectations were high. Unfortunately, it completely disappointed. Both of us landed on 1/5. Here's what we ordered: the Mega Bowl Ramen (Chashu & Shrimp) combo with Thai Tea and a Pork Bun, the Fried Squid Tentacle, and the Pork Belly Kamameshi. The ramen was salty and just didn't taste good, which was a real letdown given the crowd. The noodles came out firmer than what we're used to at places in Texas and Japan, and the chashu was the single best part of the whole bowl. The Thai Tea was a complete miss--it looked good but was overwhelmingly milky, like 85% milk, which isn't what Thai tea typically tastes like. The Pork Bun was drowning in sauce and overwhelming to eat. The Fried Squid Tentacle was the highlight of the meal, though it's comparable to what you'd find elsewhere. The Pork Belly Kamameshi was the worst item by far with a tiny amount of rice with a huge amount of sauce piled on top. We got through only about a fifth of the pan because it was too intense and far too little rice. To be fair, this spot gets a lot of love online for its broth and its novelty robot server (can be found in a lot of Japanese restaurants) so tastes clearly vary. But for the two of us, the meal was salty, oversauced, and unbalanced, and we wouldn't come back. 1/5.

Great experience. Came with a group of 4 around 4:45pm, so not busy. Our server was great (I…read morebelieve his name was David, that's what the recipe said). Sauce bar and cold bar were stocked and clean. The biggest thing that caught my attention was the bathroom, it had: mouthwash, makeup remover, floss, cotton pad, toilet seat sanitizer, and more. They have a special for snow crab and it was very good. Some places it can be fishy, but that was not an issue. Overall, highly recommend.

First time going to a Korean barbecue and hot pot so we really didn't know all the how to's…read more The waitress was really nice and explained everything to us. The food was fresh and tasted really good. We will definitely be going back.