**THEY TAKE CASH ONLY OR CASH APP** It's like eating at your…read moreMamaw's house!! My husband had the fried chicken and said it was delicious. I had the hamburger steak with onions. It was tender and had great flavor. Glenda was friendly and knew all her locals by name and what they wanted to eat and drink before they sat down. She's been there 40 years. We'll definitely go back when we are in the area again.

Stopped here for lunch while visiting my father's hometown mainly because of some good Yelp…read morereviews, and I'm so glad we did. It's a small restaurant and not in the most modern of buildings, but the food and hospitality made it more than worth seeking it out. Truly a highlight of our trip. Their chicken is the real Southern fried deal, and their Southern hospitality couldn't have been warmer. Thoroughly enjoyed the lovely people and terrific food.

Stopped in for dinner after work midweek. Sat at the bar which felt like being in a little piece of…read morehistory with its polished wood and dim lighting. Bar tender was funny, friendly and accommodating. Burger was on point and the onion rings fire. Ordered the James Brown's Black & Blue which was fantastic paired with Horse's Neck.

Wasn't impressed at all for being open for 50 years! I ordered the Cobb salad with what I assumed…read morewould be blacked salmon because that's how it shows on the menu on their website. Got the salad & it was a pretty underdone piece of salmon after asking for it well done. Asked the waiter why it wasn't blackened (out of curiosity) still ate it & called it good & told me we had to ask for it blackened. It was a very basic boring salad with a frozen piece of salmon for $20. My husband ordered a burger & fries. The burger was really good & he got goat cheese & bacon on it. The fries on the other hand were not it. Bummer because they are supposedly hand cut. They were drenched in oil. Like to the point that you couldn't even eat a few without feeling awful. They were soggy & heavy. Think homemade fries but in a super old fryer with lots of crisco. Overall very underwhelming for a place with such high reviews. Won't be back! Gotta step up it up if you guys plan to stay in business for another 50 years!

SO GOOD! The description "old cafeteria style", while technically true, you never had food this…read moregood in any cafeteria! Driving North from Florida, we wanted dinner and preferred not fast food, but good food served efficiently. Well we hit that out of the park by ending up at The Oil Lamp. My friend had the chicken & mashed potatoes (these are the real deal!!). I had the beef tips on gravy over mashed potatoes. We shared sides of braised cabbage that had a fair amount of garlic - I will be thinking about it, yes thinking about cabbage - first time for everything. We also shared creamed corn and this is NOT from a can. The corn was so sweet and there was a crunch to it, which only fresh corn can give. Everything looked delicious. I eyed those desserts, but I'd finished my plate and just no more room. I live like 4 hours away, but I'm hoping to time my return trip to return to this gem. This isn't fancy, it's good food that has been cooked by chefs that know how to cook old school. Last note - generous portions.

Great mom and pop restaurant!!! Home cooked food and friendly service. Would recommend for anyone…read morelooking for exactly that. Will 100% go back when passing through the area.

Went to the adjacent gas station for coffee, and they were out. A nice palmetto bug named Frank on…read morethe napkins told me to try next door at Huddle Heezy. Frank did not let me down. The restaurant was clean, and immediately upon walking in I was asked what I would like. I asked for coffee and had it in hand, piping hot within 30 seconds. 10/10 would visit again. Thanks, Frank.

Nothing makes me feel like an out-of-touch big-city snob like a roadside diner in Americana…read more (Well, except for the fact that I refuse to eat at Waffle House or McDonalds.) That said, the menu looked good and inexpensive. The customers and workers were closer to 'salt of the earth' than elegant, but that's okay, right? My strawberry waffle had more whipped cream than waffles or strawberries, so I felt like a little kid. I'd say it's total comfort breakfast food except for the fact that the seats aren't actually all that comfortable. Our server forgot my scrambled eggs and bacon, but I got them within a minute or two of getting my waffle, so all was well. Another plus is that the bathroom was clean.

The BEST Lash Lady in WR, Kira Gray, sent me to the BEST Soul Food Restaurant in WR! Pork Chops,…read moreDressing, Collards, Lima Beans, & Cornbread..... Sooo good! If you haven't tried it, you need to. Great people and great food!

Excellent! The value of this service is pair to none. You can spend $15 or more for lunch on a…read morechicken sandwich, here you will have a healthy meal for a lot less. The flavor and freshness of the food is noticeable. I was very impressed on my first visit and believe it will not be my last.

My Bride and I both ordered burgers and were not disappointed; they were cooked to order and were…read moredelicious. The service was excellent and the restaurant has a good vibe to it. There are 100 beer taps with a huge variety, one of which was a really tasty IPA. We were taken care of by the two Taylor's, one male, one female, but both were great with which to deal with. Strongly recommend this restaurant.

McKenzie was our server, she was great and put up with all of my friends crazy comments…read more Street corn queso 8/10 "Warm white queso loaded with roasted corn medley, jalapeños, and finished with a drizzle of lime sour cream." - Queso was good. Definitely thought it was going to have a lot more corn though. And there was also black beans in it. What would make it a 10: more corn, no beans. Santa Fe eggrolls 8/10 "Three crispy egg rolls stuffed with seasoned chicken, sweet corn, melted cheeses, and peppers. Served with our smoky chipotle ranch for dipping." - Good flavor. One of the egg rolls was completely empty. Also nowhere in this description does it say black beans but there was black beans in them- won't order again because of this. What would make it a 10: no beans, and make sure they all have something inside. Grown-Up Dilla 7/10 "A golden grilled flour tortilla stuffed with a blend of jack and cheddar cheeses, fire-roasted jalapeños, roasted corn medley, and tender grilled chicken. Served with your choice of dipping sauce." - got the jalapeños on the side. Lots of cheese. Little chicken. Definitely could have been grilled a little crispier. And again- black beans- gross!! Dipping sauce we chose was the Chipotle ranch- yum, and a none-to-mild spice level! What would make it a 10: more chicken, no beans. Super upset that everything I ordered had black beans in it and NOWHERE in the menu descriptions said that there was black beans in ANYTHING. Had they included it on the menu and I had known each of these dishes had beans- I would have never ordered any of this food and would have picked other menu items without beans in them.

Tried their famous delta chicken and it was delicious. Chicken cooked to perfection with green…read morebeans. Great spot to try if visiting Dublin. Great service from staff! Dimmed ambience to enjoy your food.

Ok good but not if you are celiac…read more They at least let me know everything was probably contaminated such as the steak getting cooked where the bread goes. Nothing is marked GF / gluten free on the menu. I ended up eating a plate of lettuce with no dressing or croutons. Meh. The people were nice. But if anyone in your group has gluten sensitivities, this probably is not your spot.

I saw this place as we were in our way to our worksite. The name caught my eye and it was all I…read morecould think about. We went here for lunch. It's a small place sort of looked like it could have been a fast food restaurant. There was plenty of seating. You could order from the menu or from the hot table (not sure what else to call it). There were two ladies working up front and it took a long time to order. I had the fried chicken with mashed potatoes, green beans, a cornbread muffin and a tea (half sweet/half unsweetened). My colleague had meatloaf, Mac and cheese, green beans, and a biscuit. We each ordered peach cobbler. They serve a lot of food! My colleague said she was going to take some for dinner. Well. . . she ate everything. It must have been really good. I haven't had good fried chicken in a long time and it was delicious. I ate all the green beans and the cornbread. I took the chicken to eat later. The mashed potatoes started out tasting good but then I started to notice an after taste that I didn't like. I didn't eat them. My colleague could not eat the cobbler. I'm not sure what was wrong with it but she tasted it and said she couldn't eat it. I unfortunately never got to eat mine. It sat in the fridge in the hotel and I ended up tossing it before I left. I was a little disappointed. I really was expecting some grits and maybe some greens (not green beans).

My bestie and I stopped here on our way to a service, and we are SO glad that we did. I got grits,…read morecheese eggs and a fried pork chop, bestie got grits, eggs and sausage patties. We didn't need to add anything to our food and it was perfect. Those were some of the best grits I've ever had in my LIFE. I will make a special trip out of the way for good food, and this is a spot that I'd come to every week if I lived closer. The cooks' hands are blessed, because the way I INHALED that food should be a crime in itself. The decor was cute and festive for the occasion, but all I could concentrate on was that FOOD.

Phenomenal burger at this small town diner, and at prices not seen for years. An excellent place…read moreto stop for lunch

Don't be fooled by the building or decor, the food and service here are excellent. We especially…read moreenjoyed the grilled pork chops.

This was a great restaurant. We were in Forsyth Hampton inn & took the recommendation from Steve at…read morethe desk. Everyone was friendly and it seemed like all the servers & the hostess worked together.regardless of table assignment. The ambiance was a restored textile location from years ago. We went there not very hungry but looking at the menu and what others were having, we ate more. The two soups were very well done. The fritters with the tomato soup were very good. My husband said the wedge salad could have been a little larger however, the dressing was very tasty. I had the shrimp pomadora. Again, a well done main dish. We would definitely recommend this location. Do make a reservation, or get the wait list as we went on a Thursday and it was very crowded.

Amazing food. Great ambiance. The special was delicious. Stopped by on our way to Florida.read more