Depends on when you go but I went there at about 9:30pm on a Thursday night and I pull up and they…read moretake my order and I go and pay. Ahead of me, there are about 4 cars waiting for their orders to be delivered to them. They ask me to park in a parking spot. I waited about 10 minutes and nothing came out and nobody before me even got their food. What is the point of fast food at a window if everyone has to park and wait. I left without my food because I would just go to a bar and wait for takeout if I wanted to wait that long. Happy to take your money but don't expect any quick results. What a joke.

So after a long day of driving we decided to can a burger for an early dinner. It's BK and we are…read moreexpecting the usual fare. There are two drive-thru kiosks to place an order. We drove up to the second one but it was obvious that it was not working properly so we went in to order. The inside was very clean and looked recently renovated. People here were hustling to get orders out. We got several burgers and were very happy with them. The specific order was accurate and the burgers were hot. Workers were friendly.

I'm at a loss of words if i could give this place -43543 stars i would in a heartbeat. First off…read moreyall need to clean those mf bathrooms literal piss and shit like decor are in the restroom. What do even say abt the food it was like if a dead whale filled was cottage cheese then wrapped with old salami. All ordered was a grilled cheese sub...that SPEAKS volume so don't go here unless you hate yourself and want to suffer -peace out dave

On Saturday, May 6, 2023, I drove 20 miles to the Subway in Walmart in Plymouth, NH for my tunafish…read moresub only to find it closed again. This is the second time this happened to me. The last time the Plymouth Subway ran out of Mayo and had no bags to put the sandwich in. Not sure how many more times I'm going to drive 20 miles (one way) only to find it closed.

Returned with friends to catch up and have a nice time- love the setting; completely different from…read morethe other Common Man venues(inn and spa here). The room was a boiler room for a paper mill prior to being converted to the current complex. The menu is varied and I think better than other Common Man establishments. We started with calamari, Reuben fritters and pot stickers. I ordered the stuffed sole( crab and scallops). Others opted for the steak tips which also got good reviews Claire was wonderful as our waitress and kept the seven of us happy and satisfied. For dessert, we sampled the chocolate cake and coconut shaved ice cream(both recommended even if you are full). We have to return again before we head back South; worth the trip to Plymouth. Plenty of parking and reasonable prices for the quality of food.

I visited on a Friday evening recently and really enjoyed it. The restaurant itself is really cool,…read morewith multiple levels and rooms that each have a different feel. Our server was excellent and the manager stopped by to see if we were enjoying ourselves. I had the French onion soup, which was very solid and the Asian noodles. Also very good but a bit spicier than I was expecting. I also tried the cocktail special which was the Beachy Bourbon, a bourbon Aperol combo that was very good. I'd definitely come back here if I was in the area. Great experience overall.

Mac and cheese was good The popcorn chicken was good too…read more Friends liked the sandwiches too. Soft bread that held integrity. It would be awesome to have sandwiches that made use of the popcorn chicken. Was not a fan of the ramen. Noodles weren't cooked well, some of the toppings were cold,

The ramen was AMAZING I got the pork belly ramen and the service was amazing 10/10 recommend!read more

I loved this burger restaurant. Our waitress was really kind and happy to answer questions. I'm…read moregluten free, and this turned out to be a great place for me to eat. I ordered the veggie burger with a gluten-free bun, and the bun was toasted perfectly. The waitress also proactively mentioned that while the fries are not made with gluten ingredients, they are cross contaminated, which I really appreciated. Because of that, I switched to a side salad with balsamic dressing instead. All the salad dressings are all gluten free, and there were several other gluten-free options on the menu. For dessert, I got a gluten-free and vegan carrot cake slice. The atmosphere inside was cozy and had a brewery-like, outdoorsy feel. Overall, it was a really comfortable and stress free dining experience, especially as someone who is gluten-free and vegetarian.

We got takeout and it was okay…read more I got the thai chili burger and despite being starving when I bit into the burger, the flavors just didn't hit quite right. I think the sweet elements overpowered the savory ones. Otherwise the burger quality seemed good and it was prepared very quickly.

I have volunteered with Ronald McDonald House and generally think well of McDonalds as a result, so…read moreyou should take anything I McSay about them with a McGrain of salt. But this is one of the best, most unique locations of McDonalds I have experienced. I was up in the mountains with no cell service and cold, so when I parked and moseyed on in to this here location the first thing I noticed was a McFireplace in the middle of the dining room. In a McDonalds? In this economy? You do not see a fireplace in most McDonalds, especially when it is cold out. The McRestrooms were clean, showing that the store actually cared about keeping up appearances beyond the fireplace too. Surprisingly, they had no humans that could field an order. So I had to go order on the robot machine. I was only getting a drink, to drink near the fire before getting back on the road, and it was ready extremely quickly. Do the robots make drinks now too? There is nothing to McComplain about in this experience. Skip the drive through, go inside for the McFireplace, and now you got a stew goin'

This location is always ridiculously slow. They send every car to the waiting area where you sit…read morefor min of 15 just for a cheeseburger.

Meeting family for lunch on a Wednesday turned out to be a great experience. There were 4 of us…read moreand we were seated immediately. The host was very friendly and personable. The waitress was attentive and friendly. We ordered an appetizer (buffalo chicken fingers) and soup (broccoli and cheese and chowder) and it was all delicious! Our meals were also great, two Lem Parker sandwiches, two side salads, a spinach salad with chicken added and a fish Ruben. There were leftovers! We all had a great time, enjoyed the food and are looking forward to going back in the spring or summer when we expect the views of the Pemi to be beautiful!

Popular venue overlooking Blair Bridge; consistent quality food; staff is seasoned and efficient.-…read morethis basically describes this farm to table restaurant.(no reservations- first come, first seated) We went with neighbors after getting settled in for the next four months. When we arrived, there was a large bus with tourists that had just arrived so we opted to eat in the bar area versus eating outdoors. Our waitress (Trisha) was one of two bar tenders covering a bar that sat about 12 patrons plus about 6 other tables, She took our orders and then was tied up trying to assist others. We only saw her again when she asked if we desired dessert. My Pasta Fattoria had chicken, spinach, bacon , sun-dried tomatoes, garlic and was very enjoyable. My wife had the steak tips. I could not finish mine so I have lunch for another day. Overall, a nice meal and given the circumstances, Covered Bridge covered most needs.

Always excellent. Friendly staff..like sitting in bar at a low table or at bar . Owner present…read moremost times and well run.

Cozy spot with outstanding food! The staff is outstanding - looking forward to our next visit.read more