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    Kunkel's Seafood & Steakhouse

    3.6 (166 reviews)
    Open 11:00 am - 3:00 pm, 4:00 PM - 8:00 PM

    Kunkel's Seafood & Steakhouse Photos

    KUNKEL'S SEAFOOD & STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Quiet
    Intimate
    Good for kids
    Dogs allowed

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    2 Eggs (Any Style)
    Catie F.

    We just went here for Mother's Day brunch. My parents frequently come here for dinner so we thought it would be an excellent choice for that occasion. The food was delicious! Everyone at the table enjoyed what they ordered. My chicken and waffles were great (it was a little confusing having 3 tenders and 4 waffles though, i think just 3 waffles with it would have been still filling but made more sense). The blueberry pancakes my sister had were excellent and both of my parents enjoyed their eggs along with different breakfast meats. They also served free mini muffins, not sure if that was a Mother's Day special or if they are always served! We had the first reservation of the morning so the staff was attentive and quick during our meal. However once the crowd started to pick up, even though the noise wasn't bad, we waited much longer to see the waitress again. It wasn't really an issue until we had to wait 30+ minutes after we were done our food to get the check and pay. They do have a note on the menu that if you are in a rush to let them know. (we weren't, but it was just strange to get food faster than the check!) Overall it was a nice and tasty brunch. I'm sure the crowd and the fact that it is normally only open in nights besides Sunday brunch was a contributing factor to the added time.

    Karanja P.

    Oysters, Calamari, Filet Mignon and Red Snapper was excellent. Even better this is a BYOB, waitress was top notch.n

    Todd C.

    Come with a group usually about 2x a year. The food is pretty good but service can be off at times. We came in for 630 and were finished till almost 930 last time cause it was burger night. I get we had over 20 but we also have a limited menu so that needs work. I'm not a big fish person but they do have a pretty good Thai calamari to start and I'll partake in a few. The seasoning takes the fishy taste of the calamari away. Next is always the homemade fried meatballs. I could probably eat 10 of these they are so good and packed with flavor from the seasonings. I opted for the chicken Marsala for dinner. The sauce was outstanding and the chicken was tender.

    Crab cakes over mashed potatoes
    Denise F.

    This was a lovely restaurant with delicious dishes and amazing service. I had the crab cakes & my hubby had the 8 oz filet which was cooked perfectly

    Rib eye
    Ilene S.

    COVID Appropriate spacing between tables, staff wearing masks, indoor and outdoor seating. Enjoyed having an evening out with friends which is not something I've done recently. Staff was extremely friendly and accommodating Overall the food was good. My filet was tasty although cooked slightly longer then I would have preferred and I liked that they top all their meats with two onion rings. Potato wedges were cooked nicely. Everyone at the table enjoyed their meal.

    Dining area
    Steve H.

    A nice local restaurant with a wide variety of options on their menu. Tonight they were serving their crabcake special, full of crab meat. Red snapper was fresh and delicious with delicious sauce. We enjoyed appetizers, sausage stuffed mushrooms along with a wedge salad with tasty blue cheese. The best part of the evening was dessert, a frozen cheesecake served like ice cream!! The owner was gracious, as well as the friendly staff, we really enjoyed our evening. Also to note, this is a BYOB that offers plenty of free parking!

    NY Strip Steak
    Anthony N.

    I've driven by this place several times and never stopped in because the reviews are all over the place. I was torn on making a decision. I love steak and I love seafood so going to this place should have been a no brainer. I felt like I was playing the lottery before going in. Would I get the five star experience or the single star? Well I got the two star and that's only because the server was very nice. Where to begin.... Ordered mussels fra diablo and they were hit or miss. Some were perfectly cooked, others were sandy/gritty and fishy. The sauce did have a kick but no consistency. It was like spicy tomato soup. We ordered 2 New York strips medium rare which come with chef's vegetables and mashed potatoes or wedges. I subbed the potatoes for asparagus and my wife picked mashed potatoes. My mouth began to water as the entrees were near. I was prepared for a thick cut NY strip, seasoned beautifully, and a seared to perfection. What was placed in front of me was none of those. The picture tells the story. Also some of the chef's vegetables were raw. Anyway on to some highlights of the night. The bread was warm and the salads were nice and fresh. My wife subbed the house salad for the Caesar which for some reason is $5 more however it was money well spent since she enjoyed it the most. Mussels were $9 which was right but there was a $.50 additional charge for the sauce. Steak prices are all "market price" and seem completely made up. I felt like this was the Spirit airlines of restaurants. The owner/manager was pretty interesting to say the least and blamed the server for the mishaps of the night. I would not have been surprised if Gordon Ramsay jumped out and said this was an episode of Kitchen Nightmares. Lastly if you pay cash you get a 5% discount.

    Brown Sugar Bacon Burger
    Anna S.

    We were looking on Grubhub for a good burger, and even though we've had a less than stellar meal at Kunkel's before, when they came up on Grubhub as Kunkel's Burger Joint, we thought it was a good opportunity for redemption. We were wrong. They claim the burgers are made from the leftovers of their cut steaks - the ends or pieces too small to sell, so we were hopeful for at least some flavor from the fattiness. We ordered two different burgers - the Steakhouse Burger and the Brown Sugar bacon burger. We also ordered a wedge salad, which has Johnny 5 dressing - yeah, we don't know what Johnny 5 sauce is either. We got a call almost immediately after placing the order asking how we wanted our burgers cooked, since there wasn't a way to indicate it. We asked for medium. The burgers came pretty close to well done. The steak house burger was okay, dry, no bold flavors. The brown sugar bacon burger was super sticky on the bottom - we ended up using a fork to eat it. It was supposed to have tomato - it did not - and there were no condiments. We added ketchup ourselves because it was so dry. The burgers came with four fries each - yes, friend, 4 fries. The fries were over cooked but had some seasoning - maybe a taste of salt. But some were so overcooked that they were tough and chewy to eat. The wedge was huge - loaded with bleu cheese - thank goodness. It was literally the only taste. The Johnny 5 dressing pooled in the bottom - it was mostly watery and flavorless. Overall, the pop up burger joint suffers the same issues the restaurant itself suffers from - a real lack of flavor. And a $15 burger with nothing more than an anemic piece of bacon and some lettuce isn't a value by any stretch. Throwing four fries next to it is sort of an insult. We said last time that this was a never again for us. We wish we had listened.

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    3 months ago

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    2 years ago

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    10 months ago

    Great food! Impeccable service by Brynn and beautifully decorated for Christmas. Will definitely go back!

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    3 years ago

    Amazing food, service, atmosphere. Wonderful all the way around! Such a nice change from the chains! BYOB.

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    2 years ago

    food was absolutely delicious! Jenny was amazing and so sweet! service was outstanding! ambiance was very cozy and quiet.

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    Page 1 of 5

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    Hearthside - Zucchini Bread and Tuscan Bean Soup

    Hearthside

    4.4(242 reviews)
    2.2 mi
    $$$

    We dined at Hearthside Friday 7.17.26 6pm before the Kathleen Edwards Patty Griffin show at the…read moreScottish Rite. I had requested a cozy spot not a table smack dab in the middle of the floor. We were seated at a banquette corner spot which was great. Interior is way smaller than I anticipated from seeing pics but is cozy. Our server, River, was friendly and informative. Food came out at a nice pace. This was EASILY the best meal I have had out in 10-15 years. Food was stellar. Each dish was unique, well seasoned, interesting, and balanced. Positively delicious. I am irritated I waited so long to come here. I don't live near Collingswood. Prix fixe tasting menus are typically not my first choice. My eyes missed the note on their site that ala carte is only available on Wednesdays and Thursdays. I have dietary restrictions and I didn't think I was that hungry. My dining partner is an omnivore but I eat vegan part of the week. I am more a vegetarian leaning pescatarian. I do not eat offal, beef, or pork. I am allergic to beef. Tasting menus are typically problematic for me. This menu was so varied and perfectly proportioned. I had choices I was very happy with. We walked out satisfied but not grotesque. What we ordered- sicilian tuna - parsley, capers, calabrian chili, sourdough (supplemental $5) watermelon & stone fruit - mint-chili vinaigrette, fennel, stracciatella lumache - pancetta, charred corn, cherry tomato, soft egg risotto - zucchini, szechuan butter, pistachio, lemon honey Branzino to share - whole fish - tomato, black olive, fennel, burnt orange caramelized pâte feuilletée - yuzu, blackberry mint gelée, matcha crumb pâte à choux - craquelin, corn semifreddo, peach-jalapeño reduction Highly, highly recommend.

    Tried this place twice. It's a suburban restaurant with suburban food and suburban people…read more At least it's byob. But not for long.

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    Hearthside
    Hearthside
    Hearthside - Soft shell Crab

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    Cafe Nitido - Garlic shrimp mofungo

    Cafe Nitido

    4.4(29 reviews)
    0.8 mi

    Another tale of two experiences between the Misses and I. *I* particularly like Cafe Nitido; the…read morewife said she will wouldn't go back. *shoulder shrug emoji*. Let's discuss.... First, the place is very nice on the inside; spacious, clean, relatively quiet. The servers were nice, (a little awkward, but nice...), and the food was delicious. I decided to go with the chicharrones mofongo, and the Misses got the salmon. We got a side of fried plantains to split. I was a little worried watching other peoples mofongos coming out, because although beautifully plated, the helping looked small. But, it was more than enough food. The plantains were more than a little over, (aka burnt,) but they tasted ok nevertheless. The Misses enjoyed her salmon, but was QUITE upset that the meal came with white rice instead of yellow. She says that she specifically asked for yellow, but I can't remember, AND, as is the custom now a days, the waitress didn't write the order down, instead trying to remember everything. Hate that practice, I really do. The MEALS were reasonably priced, but the sides and drinks were astronomical. The side of plaintains was TEN dollars. I ordered a coffee at the end of the meal, (that took FOR.EVER. to come out by the way,) and it was like an espresso sized cup of coffee that costed almost $5. The iced teas, over $4. They make up the difference of the meals on the other shit. Our bill for the mofongo, the salmon, an iced tea, a side of plantains, and the worlds slowest, smallest coffee was JUST under $100. It was good, but it wasn't THAT good. As I mentioned, the server was awkward, and would come by the table and then just stand there, or walk away and then walk IMMEDIATELY back, so it was just a little weird. YMMV. Again, even with all that, I would absolutely go back here. They have a LOT of mofongo options, and I'd love to try another protein.

    This is a nice addition to the South Jersey food scene. The mofongo here is absolutely worth a try…read more I thoroughly enjoyed the blend of flavors in the sauce that draped my mofongo. I have been satisfied every time I visit. The wait can be a bit lengthy from time to time but that is because your food is being prepared homemade!!

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    Cafe Nitido - Beautiful space!!!

    Beautiful space!!!

    Cafe Nitido - Yuca Fries

    Yuca Fries

    Cafe Nitido

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    Giumarello's Restaurant & G Bar - oysters, lobster cocktail, crab stack

    Giumarello's Restaurant & G Bar

    3.9(354 reviews)
    2.1 mi
    $$$

    We stopped in for one pre-dinner martini on Friday 7.17.26. We had reservations at Hearthside…read moreCollingswood. The bar area was mobbed but we were able to snag two stools. I love how huge the bar area is and how you can also sit at high tops. Service was friendly and extremely efficient. Drinks were delicious and boozy. Martini menu was a nice size. We ordered a cucumber and a pear. Staff members were checking in with us periodically to make sure we were ok or if we wanted to order food. Great service. Valet was efficient and made getting in and out a breeze. I had eaten here in the bar area a couple of years ago but did not write a review. Definitely recommend this spot. I wish I lived closer.

    Decided on Giumarellos for a celebratory dinner with my beau since he's been wanting to try the…read moreplace ever since I told him about it. We made a reservation for 8:30 and arrived about 20 minutes early so we were expecting to have a little wait before our table was ready. The place was jam packed! Even trying to find a seat at the large bar to have a cocktail before dinner was virtually impossible but we wound up finding one. The bartender made really great drinks so we were very pleased while waiting for our table. Once seated we were provided with water almost immediately and our server arrived shortly after. We put in our drink and appetizer order and then the amazing bread with peppers arrived (complimentary) and we were like two kids in a candy shop. I don't know what they do to those peppers but they're delicious ... and pair perfectly with what I call their pizza bread. Appetizer and drinks were superb and after putting in our entree orders they were placed in front of us in under 20 minutes - fresh, hot and delicious! Neither of us could finish the entrees so we asked for to go containers ... and we certainly gobbled the leftovers up the following day. Oh and there's complimentary valet parking (just tip the valets) which makes for a stress free entrance and exit from the busy parking lot. Giumarellos never disappoints and it was no different this time.

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    Giumarello's Restaurant & G Bar - EVERYTHING

    EVERYTHING

    Giumarello's Restaurant & G Bar
    Giumarello's Restaurant & G Bar - Lavender Love Martini

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    Lavender Love Martini

    Mare Monte - Beet Appetizer

    Mare Monte

    4.5(126 reviews)
    1.9 mi

    My girlfriend and I live in town and have ordered take out from here many times, but we finally…read moredined in for the first time last night. We had gone out to celebrate my girlfriend's birthday, and so glad we chose Mare Monte because it was a spectacular evening from start to finish. The food was excellent. We ordered an appetizer from the specials list (stuffed prosciutto with arugula, feta, watermelon and candied walnuts) plus two creamy pasta seafood dishes, one from the menu (penne dante) and one from the specials list. Our server was Mateo who was phenomenal and really brought the whole evening to the next level. Kind, attentive, professional and knowledgeable. She asked if we were celebrating anything, and I told her we were there for my girlfriend's birthday, and at the end of the night she brought out a complimentary tiramisu with a candle in it. This was also the best tiramisu I've ever had. All around a great evening with great food and great service. We'll definitely be back.

    Came here on a hunt for a delicious seafood risotto and Mare Monte delivered. Absolutely loved…read moretheir Seafood Risotto, it was creamy, a hint of sweet, and had a lot of mussels and shrimp. 5/5 for the risotto. We tried to mix it up by trying the Squid Ink Linguine, that was where we went wrong. Honestly not that good of a pasta for the price and there wasn't anything unique about it due to the squid ink, I would go for one of the creamier pastas instead. This dish was more like 3/5. We also had an appetizer of escargot and it was delicious! Tiramisu was a generous portion as well.

    Photos
    Mare Monte - Dining area

    Dining area

    Mare Monte - Spaghetti Matriciana

    Spaghetti Matriciana

    Mare Monte - Macchiato

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    Macchiato

    Gass and Main - Deviled ehhs

    Gass and Main

    4.5(115 reviews)
    2.1 mi

    Today, my fiancée and I had brunch at this cozy little spot we found through the Everywhere Is…read moreQueer app, and we're so glad we did! I stuck with my usual two eggs, which were cooked perfectly and tasted amazing. My fiancée ordered the Pretty Toast, their take on French toast, topped with cream cheese, pecans, and sweetened peaches. It honestly reminded me of peach cobbler! When I saw her plate, my jaw dropped--I was instantly jealous! She let me steal a couple of bites, and it was absolutely delicious. It's one of those dishes you could enjoy for breakfast, brunch, or even as a sweet snack. The food was a solid 10/10. Our server, Ben, was incredibly friendly, welcoming, and attentive. He took the time to tell us a little about the menu and even suggested we try something different. Looking back... I probably should have listened! The atmosphere was clean, cozy, and inviting. It honestly felt like sitting in your nonna's kitchen--warm, comfortable, and full of charm. We can't wait to come back and work our way through the dinner menu. If brunch was this good, we have a feeling dinner will be just as amazing!

    Went for brunch and was thoroughly impressed and excited for South Jersey's food scene…read more Nachos at 11am shouldn't work this well, but they do-- fluffy eggs with sausage, crunchy home made chips, jalapeños and salsa verde for spice. Great to share. The artichoke cake sandwich was the sleeper hit: crispy outside, creamy inside, packed with flavor. Cozy, sentimental touch and we'll be back for dinner!

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    Gass and Main - The main dining room.

    The main dining room.

    Gass and Main - Uncle Dom's Big Salad

    Uncle Dom's Big Salad

    Gass and Main - Lox Eggs Benedict.

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    Lox Eggs Benedict.

    Corson’s Steaks - Steak Rib-Eye Cheesesteak

    Corson’s Steaks

    3.8(49 reviews)
    2.0 mi

    Ordered up a few sandwiches through DoorDash, and the pickup was quick and nicely packaged. Inside…read moresmelled absolutely amazing, and the free pickles and hot peppers in the mini fridge were a great touch. The seeded rolls are super soft and the perfect size for a very full meal, maybe even two meals. My cheesesteak with fried onions and American cheese was definitely worth getting again. I wouldn't rank it as my absolute favorite, but it is right up there and definitely competes with Gouldsburger's just down the road. Both chicken sandwiches were packed with well-cooked chicken, and the cheesesteaks had nice bite-size chunks. The bucket of fries could easily be shared with a group, though they could have used a bit more salt.

    I'm moving out of Haddonfield and for my last hurrah, I wanted to check off Corson's from my bucket…read morelist. I'm a pretty big cheesesteak fan, so there are some pretty high standards up there. I wanted to love it. I loved the seeded roll. For $16, the serving was huge and meaty. Definitely enough for two people or two servings. I didn't love how chunky the meat and onions were. A personal preference. Every bite was .... work. I didn't love the meat seasoning. It was different. Again, a personal preference. The cheesesteak is delivered in a nice thick cardboard container to keep the food nice and hot. PRO TIP if you have leftovers - microwave for one minute, then pop in the air fryer at 350 for 5-7 minutes until the bread is nice and crispy again.

    Photos
    Corson’s Steaks - Philadelphia Cheesesteak Adventure

    Philadelphia Cheesesteak Adventure

    Corson’s Steaks - Steak Rib-Eye Cheesesteak

    Steak Rib-Eye Cheesesteak

    Corson’s Steaks

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    Kunkel's Seafood & Steakhouse - steak - Updated September 2026

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