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    Kurtdaddy’s Pork Pit

    4.5 (4 reviews)
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    7 months ago

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    Salads On Demand

    Salads On Demand

    4.2(75 reviews)
    61.8 mi
    $$

    Everything is super fresh. The dressings are homemade and they give you a large portion. We tried…read morethe blue cheese and the ranch and both were amazing. Portions are very large for the custom salads, easily two meals, so it's totally worth the price. Service is great, everyone was so friendly. We will definitely be back regularly.

    I love the concept of the restaurant because there's nothing like it in the area, but I didn't like…read morethe food. I love catfish. I could tell they have the catfish batter recipe correct by the smell, but it was another story when I tasted the fish. The aftertaste was better than the initial taste. If you like salty catfish, this is your place. Maybe I got a bad batch, but there was more salt than flavoring. I tried the salad next. You would think that fresh ingredients would equal a good salad. I was wrong. Maybe I got a bad batch, but it did not taste good. Maybe because the salad had a seasoning on top. I don't know, but I love salad but I could not finish this salad. I love the fact they made their own dressing in house.

    Photos
    Salads On Demand - Ham, chicken cukes, onions, egg, cheddar, craisens and croutons atop a huge portion of spring mix greens. Holy moly!!!

    Ham, chicken cukes, onions, egg, cheddar, craisens and croutons atop a huge portion of spring mix greens. Holy moly!!!

    Salads On Demand - House dressing is a balanced light herb flavor in a creamy base. Delicious complement to the tasty salad.

    House dressing is a balanced light herb flavor in a creamy base. Delicious complement to the tasty salad.

    Salads On Demand - This is a fried whiting sandwich with our smoky & savory cheese, lettuce, and hot sauce served with our signature fries.

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    This is a fried whiting sandwich with our smoky & savory cheese, lettuce, and hot sauce served with our signature fries.

    The Southern Steak & Oyster - Fish 'N Grits

    The Southern Steak & Oyster

    4.1(2.7k reviews)
    74.2 miSobro, Downtown
    $$$

    I'm going to start this review saying the gumbo I had at The Southern Steak & Oyster was the best…read moregumbo I had in my life! It's my last night in Nashville so I want to go to a bang zoom restaurant. A few of my co workers have said to me: Mr Bill, we see every night you're going out to some amazing spots. Mind if we tag along? Sure, the rules are to keep your fork outta my plate when we sit down. Deal? The restaurant is very large, we're shown to our table. Set in the middle of the dining room and facing the bar. The bar can seat at least 25 people, the restaurant is set up for fun. To get our party started, I ordered a well crafted cocktail: Tea'd Up Old Fashioned Made with Bourbon, Black Tea and House Barrel Aged Bitters. Funky?? Oh yeah I'm with a bunch of Military Veterans and they're telling me their crazy stories. I'm sippin' my Old Fashioned and taking it all in, we need to bond over drinks and crazy things we all drank overseas. As an adult, I can appreciate my Nashville TN Old Fashioned with Black Tea. While we're talking, our waitress drops off a plate of homemade biscuits. The biscuits are fire! Buttery, flakey and moist, The Southern Steak & Oyster can make a damn good biscuit. Next, my Gumbo comes to me. The first taste I can tell this is a chef'd up dish. Better than anything I had in New Orleans. This gumbo is filled with Andouille, Crawfish, Shrimp and Fried Okra. Very flavorful indeed. My last entree in Nashville will be Fish 'N Grits. Fresh fish topped with Spicy Tasso Ham over Sweet Potato Grits and Bacon Braised Cabbage. This is a flavorful dish, the grits are very creamy and the cook on the fish was spot on. We had a great night at The Southern Steak & Oyster, it was a pleasure to dine at your restaurant.

    I have a tough time in writing this. I've been here twice. I can only write a Pros and Cons as I…read morewant to be fair Pros 1) selection of oysters is fantastic 2) the Shuckers really are carrying the bar seating 3) everyone is super nice Cons 1) now remember I was at the bar seating, Other than the shuckers and who I think are awesome. On one visit with only a few of us there our bartender disappeared for a good 20 minutes. Upon his return he was focused on everything but the 5 of us in the place until we finally had to ask to get service. The other visit everyone helped me but the actual server. Maybe this is a staffing problem, I don't know but being stuck for 20 minutes to order another drink with my meal is not acceptable. Although they had that check in my hand in under a minute and in under another minute to process. Again, super nicer people, but kind of oblivious. 2) Now let's talk about the kitchen. And I'm adding some input from the other diners because we all sat there waiting. - flavors are great, but the salt and spice level is overboard. I had the mushroom appetizer and nearly choked/coughed to death. I like heat but this was raw spice that overpowered the dish. And the salt about made my feet swell into balloons. Such a shame because the idea is great just poor execution - deviled eggs. Pass - BBQ Shrimp, sort of like the mushrooms right profile but overpowering - gumbo. Two other people had the gumbo and when I asked they said that too is just over spiced I want to like this place, but probably my last visit unless I just come for oysters. Sorry

    Photos
    The Southern Steak & Oyster - Interior

    Interior

    The Southern Steak & Oyster - Caesar salad

    Caesar salad

    The Southern Steak & Oyster - Exterior

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    Exterior

    Kurtdaddy’s Pork Pit - southern - Updated June 2026

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