Quaint and unassuming neighborhood place that is hiding a highly sophisticated dining experience…read more The food was remarkable and on par with some of the better spots I've eaten lately. Did the 5 course chef's tasting menu with wine pairing --which is an incredible value for the money--and it was such an unexpectedly wonderful surprise. Inventive ingredient pairings, artful presentation, and a genuine commitment to the details. The service gets 5 stars as well, knowledgeable, attentive in just the right way. I am absolutely coming back.

This is the first time we are at a BYOW restaurant. It's…read morebrilliant! There is no corking fee and there are 2 liquor stores within walking distance. This restaurant is so cute, we feel like we are in a romcom movie. Looks like it's family run restaurant with a lot of love. Service is very friendly. You sit down they set up your wine and brought you Handmade bread with Parmesan & Cumin (house made) Quail egg cassolette with roasted tomatoes and spinach, Mornay sauce, and Parmesan crumble Reminded you of Cheez it / goldfish / white cheddar /topping Good texture combo. Crunchy cheesy cracker on top with gooey spinach quail egg mornay sauce Cream of cauliflower, confit lemon oil, and shallots *Very smooth. Taste a bit tapioca Very good piping hot! with smokey paprika and touch of Lemon zest Salmon Linguini with onion and parmigiano cream *Cheesy but light and spring-y Again the lemon zest at work. Love it Braised lamb shank, red wine lamb glaze, sautéed potatoes, and Nantaises carrots. *Nice seasoning that respects the ingredients Potato perfectly cooked with crispy edges. Everything you ate here reminded you or some past memories that are very familiar.

The food is french style. We ordered couple of plates and shared. The bread was a bit hard but…read moresalad was ok. We also got the beef which was cooked well but the sauce was quite sweet. It could of been paired a bit better. Dessert was good. I would say maybe not worth the price. Also pretty unattentive service so probably wouldn't come back unfortunately

For the money, just an edge over 3.5 stars, of course we did bring our own wine. We did NOT get…read morethe table d'hote, but might if we had a larger group/appetite. Service was good and responsive. We brought and old merlot, so we had beef. The strip lion was surprisingly well cooked (seared) if not a bit undercooked (order medium). Peppercorn sauce was amazing. Frites are good, but nothing special. I had carpaccio and the goat cheese toast points were amazing. The dark chocolate cake helped us finish our bottle, while a pretty small portion, very good.

Service personaliser, ecellente nourriture, tres apprecie par la famille. Super restaurant pour des…read morecelebrations

Cru oyster bar is located in St-Lambert, and has some awesome dishes to offer!…read more We tried three different kinds of oyster: Kumamoto, Lucky Lime and BlackBerry point. The beef tartare is served on bone marrow, which can be scooped up and serve with the tartare to make it richer and juicier! Lobster cavatelli and black cod are both delicious. And the dessert just knocks it out of the park! The fried banana bread with walnut is soft and chewy, but not too sweet. Just the right amount of flavor and texture.

Extremely friendly welcome and service from owner. The food was fabulous, especially the lobster…read moresausage. Small restaurant, great for a date in style. Highhhhhhly recommended

From time to time one dish or two make a place a hit and a regular stop...here that would be the…read moretomato and goat cheese salad special and the duck ramen noodle from the regular menu. Duck ramen is for two. Would come back bi-weekly for it if i could. My kids even loved it. Wow. The duck and ramen come with bok choy, amazing smoked scallops, fried flayed shrimps, and a wonderful sweet and sour miso. Tomato salad was with tomatillos, peaches, goat cheese...goodness... just go for it!! Thought fidua was just ok, until we added a bunch of pepper and it came alive...still not amazing...think the Spanish chef was out because our waiter said something about it when I told him it wasn't living up to the amazing duck and the tomato app. Note: We didn't like the tuna appetizer much, also were not wild about the sun-dried tomato fried calamari app (too sweet), but the fantastic wine suggested (2015 Luberon - Rhone) and the warm crisp baguette made up for it. Our waiter was super knowledgeable and lovely to boot. The room was cool...dark with wood, blue light , and silver tin...the boxing match was silently playing on the tv behind the bar/open kitchen which meant there was always something to look at. Lastly, I love classic rock and thats what they played...great spot for me and my fam

Amazing staff super friendly and helpful the place is number 1 location is right on the boardwalk…read morethe food is the best !!!!!

What a special place this is!!! Located on the Lachine Canal (please correct me if that's…read moreincorrect) this popular local eatery has people lined up for Sunday breakfast. We didn't have to wait long to be seated near the back by an open (but screened-in) area, right by the "window" overlooking the canal. We ordered our coffee and put in order while watching streams of people come and go. There was such a huge selection of fabulous, mouth-watering items on the menu that ranged from crèpes to french toast and sandwiches that it was difficult to choose. I had Le Brise, comprised of french toast, loads of sweet, crispy and fresh fruit in season and custard sauce. Québec Maple syrup was brought to the table, just in case we didn't have enough sweetness. My friend had the scrambled eggs, toast, home fried potatoes & baked beans. The ambience was light and service was quick between servers setting up for a large party behind us and another party in front of us, and the two teenagers beside us who received a lot of attention from the younger server. Next time I'm in town, I will come back, especially since we got to take a walk along the canal over to the beach where some bathers were taking advantage of the glorious weather.

Still one of Verdun's hidden gems ! even though they've moved from Wellington, they've kept all the…read morecharm. The space is cozy, intimate, and perfect for date nights with its candlelit vibe. Don't worry they're still in verdun lol fresh bread and balsamic tastings to start yes sir, and their homemade pasta sauces are incredible. The menu changes with the seasons but the quality is always consistent. Don't skip the appetizers please lol from the pear & blue cheese salad to the shrimp in cheese sauce, everything feels crafted with care. It's called the Angelique I've been coming here for years, and it still feels special every time. Just a tip: check their hours before heading over since they sometimes close earlier than listed.

If you happen to visit or live this neighborhood, L'In-Time is definitely worth considering when…read morelooking for a combination of seafood and pasta. It's without any doubt original. But there's a but, mussels with pasta don't beat the standard mussels and fries. This young restaurant has a lot to offer though. The service is quite good, making all efforts to please customers. My recommendation is to choose one or the other but not the mix. For those who like snails, snails were quite good as an entree. The crème brûlée was ok sans plus.

Came on a Friday morning around 11AM and the place was busy, but we were able to get seated right…read moreaway. We ordered off the breakfast menu and it was a good call. My bride ordered the Mexicaine Omelet but swapped the cheese for feta and loved it. I went with the Smoked Salmon Omelet and it was excellent. The serving is so generous with all the sides like sausage, ham, potatoes, baguette and fruit. We both loved the baguette and the fruit bowl had 8 different varieties of fruit. Who does that? We really enjoyed it and left very satisfied. If breakfast is your thing, you need to try this place.

One of my favorite things to do after a long Europe or international trip is to have a good…read moretraditional breakfast. I came here on my last morning in Montreal, and even though it was a holiday and there was a long wait, including for solo diners at the counter, it was absolutely worth it. The service was friendly, and honestly, this was one of the best breakfasts of my life. The French toast was incredible, the sausage was great, and the eggs were cooked perfectly. They also give you a lot of food for the price. It did take multiple attempts to ask them for me to get more syrup, which was frustrating. But outside of that, everything was excellent. I hope to come back one day to enjoy it again.

My brother and sister-in-law brought me to Chez Lévêque for a celebratory dinner. Although I…read moreappreciate French cuisine, it's not something I normally eat - so this proved as special as they had hoped. We had a table upstairs where the atmosphere and service were exceptional. Beyond the excellent fresh baked Baguette at the get-go, Chez Lévêque's rich Lobster Bisque with cognac and Snail Puff Pastry à la Chamblisienne, (with shallots, white wine and cream,) made an amazing start. Sublime describes my entrée, Veal with Morels Sauce and Noodles. Will never forget that wonderful meal! Wouldn't have to think twice about returning to Brasserie Chez Lévêque! If you have the opportunity to dine here, recommend you do the same!

The service was excellent and place was really cute. Got a glass of wine and ordered the mussels,…read morethey were huge. Very flavorful and fries were also good. And their house mayo is really tasty!