Amazing food! You…read moredo have to wait a long time to be served, but I think that's part of the "experience". Currently it seems like they're only open Sunday's 10-2. We got there at 9:50 and we left around 11:30. Just standing in line. They are carry out only. Having said that everything I got (and I "had" to order most of the vegan choices to justify standing in line for so long. Ha!) was/is amazing! We got the pizza roll (sooo good!), raspberry donuts, chai sugar cookies, chocolate chip espresso muffins, blueberry raspberry buns and mushroom soup. I have sampled most of everything so far and it is all delicious. Definitely worth the wait! Cool eclectic decorating and punk rock music. Friendly staff. Bring a friend and some coffee and you can visit while you wait. Lincoln has very few vegan options and this is definitely one of the best.

The best! Recommend the fluffernutter cookies and pot pies. Get there early because the line can be…read morelong. Bring cash.

I've been addicted to Tastee's and onion chips and dip since I was little. I crave them and…read moreusually go get some each month to eat. When the main restaurant closed down, us Tastee lovers were VERY UPSET. We are thrilled to know that there is a Tastee truck we can get our beloved tastees (original recipes) when the craving hits us. I think the city could use TWO trucks and still get business. If Tastee's every closes down, I hope we can get the recipes and make our own, or maybe someone els will start up a business again for us Tastee lovers.

To be honest I was very disappointed. I bought the dough boy 3 pack and their wasn't enough meat…read morein 3 to fill 1. There was so much grease inside i couldn't finish the first . I had to dump out a bunch of grease. I guess if they had the meat to fill them... there wouldn't be the grease content inside. I know not to stop at any other locations.

First time going today for dinner! AMAZING food! I have to eat dairy free due to my infant being…read moreallergic to dairy and I was able to get their Monster Mac and cheese and it was delicious! My very much "against" eating vegan husband for the Bahn Mi sandwich and even he was impressed and loved the food. We will 100% be returning regularly!

Vegan comfort food that even the carnivores in your circle will devour. When they have brunch (once…read morea month), it's a special treat. Portions are substantial: you may want to share!

I always get Bourbon Glazed Salmon but today tried the "Bourbon-Glazed Salmon with Shrimp" option…read morelisted on the new menu. Same great salmon with bourbon glaze, with the addition of six shrimp. The 6 shrimp were the teeny-tiniest shrimp possible and not worth paying the extra cost. Very little rice on the bed of rice with this entree, compared to just the salmon entree. I will stick to my regular Bourbon-Glazed Salmon, without shrimp. Hailey was a nice server and very attentive.

Immediately seated. The restaurant wasn't very crowded that day…read more We were tended to by our server. Very friendly young chap. He checked on us a couple of times. I ordered grilled salmon with shrimp 5 oz. It was not bad. Salmon was a little dry shrimp was cooked yo within an inch of its death. Bed of rice underneath felt like a very thin layer of rice. Literally a thin topsheet of rice Once i took away the sides- it looked very little. I was done within five minutes Have to admit though that the taste was not bad. But very little and definitely not worth the amount we paid for it Also the lemonade machine died whilst we were there. And so we only got one decent glass of lemonade. Will we be back? Maybe... just not anytime soon.

Nice corner restaurant. Door sticks as you come in, pull hard. I ordered the Hot buttery chicken…read morewings with Mac and cheese and collard greens. My husband ordered the pork belly burnt ends with Mac and cheese and baked beans. They had some really good jazz music playing in the background. The husband and wife were very helpful with questions about the menu, even warning about the spice level. She brought our food out, they gave me green beans instead, they were out of the greens. My wings were nice and spicy. Mac and cheese was a bit dry, so was the cornbread, but had good flavor. My husband liked his burnt ends. He said the baked beans were sweet, tasted good. I would love to try this place maybe earlier in the day, so everything is fresh.

In the time they've been open they've really gotten so much better at the consistent quality of the…read moresides. Can not recommend this place enough.

The Hub Cafe is a great farm-to-table café with a welcoming atmosphere and quality ingredients…read morethat really stand out. The coffee was very good, and the cappuccino was smooth and well made. I ordered the Savory Breakfast Bowl with local sunny egg, quinoa tabouli, black beans, braised kale, house-made sunflower tahini, citrus ginger carrots, pickled red cabbage, and spicy sambal. The bowl was fresh, flavorful, and filling, with a nice balance of textures and ingredients. We went for lunch to catch up with friends, and it was the perfect place for that. The atmosphere feels relaxed and comfortable for conversation, and the menu has enough variety that everyone can find something they enjoy. Portions were also generous without feeling overly heavy. Service was great. They do offer drinks and cocktails as well, although I did not try them during this visit. Overall, it's a great local spot for brunch or lunch, especially if you enjoy fresh ingredients and a farm-to-table style menu.

Posting an update…read more I had the pork adobe chilaquiles. And it was delicious. The pork was tender and delicious. And hubby got an egg sandwich. He didn't enjoy it as much. The sandwich bread was a little dense and he didn't enjoy it as much as the meal he ordered the first time. They bring the food after you order it. But you have to return the dishes by yourself. For that, service is probably not perfect. Chill vibes by the park. I do love that

We were told by the locals that you could get a very good breakfast for a great price. THEY WERE…read moreRIGHT! I had the original breakfast which consisted of Two large eggs, hash browns, two slices of toast and bacon. Others in our group had the Chicken fried steak breakfast and they were impressed. The price we paid was about half of what we would have paid on the west coast where we live. The waitress and service was Very Good.

I love where the restaurant is located, it's looks like an old ballroom or something like that…read more The food is great, it's one of those things that they know how to make good, classic breakfast. The service was ok and the food took a while to come out but I know it was busy so I give them a pass. I would go back if I was looking for a classic breakfast that I know is going to be good.