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    La Baguette

    3.8 (199 reviews)
    InexpensiveBakeries, Cafes, French
    Closed • 7:30 am - 5:30 pm
    Updated 1 month ago

    La Baguette Photos

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    LA BAGUETTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - La Baguette

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    Delicious veggie quiche
    Shana M.

    Actual authentic French food that is absolutely delicious!! Nothing else compares to the food and baked goods they offer. Which they were open on Sundays though.

    Amandine
    Sho R.

    I stopped by quickly to have a quick chai latte, and it was nice. I took a bunch of macaroons which I loved. Amandine was a nice pastry snack. I think it had the almond filling. Overall, I loved this place.

    Goat cheese quiche
    Yolanda G.

    I love coming to La Baguette. The variety of treats are fantastic. Great place to meet up with a friend while you have delicious food. Their citron tart is a delight!

    a menu and a coffee shop
    Anna B.

    Walking into La Baguette feels like you're stepping into France. The French decor, the French music, and the amazing display of French pastries. They have a cute dining area where you can enjoy breakfast or lunch. The staff is very friendly. The menu includes traditional French cuisine including crepes, sandwiches, pastries, soup, and more. One of my favorite spots in Madison!

    The hot chocolate foam.
    Spixy Press I.

    Good food! Prices are a little bit high, and the shopkeepers can be a little bit cranky, but I guess that's expected of the French ha ha. They have a lot of good pastries that are relatively authentic, and also some nonsweet things, like quiches. They also have crêpes on Saturday, and they must amazing thick, hot chocolate ever. It's definitely a nice morning outing on a weekend.

    Natalie Y.

    I came here everytime I came to Madison for their French Onion Soup (FOS) and also for their pastries. My boyfriend likes their FOS and I get why. It's pretty good with lots of cheese, flavorful caramelized sliced onions, it has a really great flavor. I love almond croissants and of course, I had to try one here. It was pretty good. So moist inside and yet its crunchy outside with all the almond flakes. I tried one from Madison Sourdough and I like theirs a lot better. To add, I feel that pastries sold here ar La Baguette are a little too expensive but its good enough so I let that slide. I am just used to eating Porto's Bakery's Almond Croissants that are a little over a dollar back home in Southern California. The girl working here nice. She's friendly, fast and knows what shes doing. I didnt like the owner's attitude though. He would greet all other customers but us. I hate being treated differently. In fact, when I went to Europe, I also visited Paris, France. They were definitely not the friendliest people I have seen visiting 6 different countries in Europe. This one guy tried to break my brother's 2-days-old M4 side mirror just because we didnt have any cash to give him. That was such an experience that I dont have good memory in France. Anyway, sorry for all that random story but I really didnt like the owner's attitude but other than that, it was all OK. Its also very convenient for me to come here since its very close by.

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    12 years ago

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    9 years ago

    Excellent bread and pastries. Great little cafe to stop for a light lunch. Authentic French cuisine.

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    14 years ago

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    12 years ago

    Drlicious, authentic French food and pastries, but they don't take plastic! Zut alors!

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    12 years ago

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    11 years ago

    Great place. Really good bread, sandwiches and quiche! Good place to grab a sweet too to snack on while reading a book :).

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    15 years ago

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    14 years ago

    One of my favorite spots in Madison. Amazing, authentic French bakery and the best coffee in town!

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    13 years ago

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    9 years ago

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    13 years ago

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    10 years ago

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    9 years ago

    The almond croissants are my favorite. I always stop at LaBaguette when I'm in Madison.

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    9 years ago

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    15 years ago

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    11 years ago

    Microwaved croissant. Really? The flaky pastry was soggy.Colectivo serves theirs room temp. I'll go there next time.

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    10 years ago

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    14 years ago

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    12 years ago

    Incroyable! This is the most authentic patisserie around...speak French and they will love you. The chocolatine - try it at least once.

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    12 years ago

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    Page 5 of 5

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    Lallande - Complimentary Gougeres

    Lallande

    4.7(59 reviews)
    4.7 mi•Vilas

    I was so excited to try this place and I must have great intuition because it was ammmmmazing…read more Don't think twice- just go! Heavenly food.

    It was our first time here, so we asked for seats at the bar, which looks directly into the…read morekitchen. We had so much fun, and we could see that all of the staff were also having a good time. Nothing but positivity, and it transfers into each and every delicious dish! We absolutely loved the complimentary cheese puffs (Gougeres). It was the perfect start to a fantastic meal. I enjoyed a starter of beet, walnut and cheese tart, and my dining partner thought his French Onion soup was stellar. I chose Monkfish stew for my main dish. It was incredible....silky, savory broth with melt-in-your-mouth monkfish plus tender shrimp and asparagus. The bread served with the stew was so delicious to soak it all up. My dining partner thoroughly enjoyed his Bistro steak with king trumpet mushrooms. The mushrooms were so elevated and so delicious. We shared a side of charred carrots and thought very highly of them, too. We closed out our epic meal by sharing one slice of Gateau Basque cake. It was served with a side of a tart cherry compote, and together this dessert was perhaps THE BEST dessert outside of France. Incredible! Sitting at the bar, our server was bartender Nina W. She was entertaining and didn't mind all of our ongoing questions. She added a another level of true enjoyment to our experience. Just as we were finishing up our dining experience the orchestrating chef stopped over to introduce herself. Once Annemarie said her name, I knew she was one of the founders of Lallander and next-door Bloom Bake Shop, having been a customer ever since their first bakery in Middleton. I told Annemarie how impressed we both were with the food, and how all the staff seemed so happy. She said something like a restaurant is only successful with good people. It seems she is keeping her people, and her customers, very happy.

    Photos
    Lallande - Open kitchen.

    Open kitchen.

    Lallande - Beet, walnut & chevre tart

    Beet, walnut & chevre tart

    Lallande - Aviation cocktail. Pretty and delicious!

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    Aviation cocktail. Pretty and delicious!

    Cadre Restaurant - Beef Bourguignon

    Cadre Restaurant

    4.4(111 reviews)
    4.2 mi•Regent
    •$$

    I am from out of town and was recommended this restaurant by two different sets of people. It did…read morenot disappoint! I made a reservation on a Thursday evening but it ended up not being too busy. My server was amazing and she explained that they have a mandatory service fee of 20% added on to the total, to ensure their staff gets a fair wage. They split it between front-of-house and back-of-house, and anything extra you choose to tip goes straight to your server. I ordered the beef bourguignon, and it was divine. Hearty without being too heavy. Highly recommend!

    We loved the ambiance, but unfortunately the rest of the experience fell short…read more We chose to sit at the bar and told the bartender it was our first time dining there. We were hoping for a little guidance or enthusiasm about the menu, but she never really talked about the food. When we asked what she recommended, her response was simply, "Snapper." Every question we asked was met with very short, one word answers. She wasn't busy. She just seemed completely uninterested. Having worked in restaurants for most of my life, I know hospitality is about creating an experience. Bartenders are representing the restaurant and helping guests feel excited about the menu. If this were my restaurant, I would be disappointed by that level of service. The food itself was just okay. The presentation was beautiful and definitely deserving of five stars, but the flavor did not live up to how impressive it looked. After reading other Yelp reviews, we also realized a 20% gratuity had already been added for our party of two. We did not notice it at the time and tipped on top of it. While that was our oversight, it made the experience even more disappointing given the lackluster service. This was our first meal on our first visit to Madison, and we were really looking forward to it. Sadly, the overall experience did not meet our expectations. I will say that our first encounter was with the hostess, and she was very friendly. She welcomed us warmly, thanked us for coming, and even made a point to tell us goodbye on our way out. She was a bright spot in an otherwise disappointing experience. Great dining is about more than just the food. It is about the entire experience, and this one missed the mark.

    Photos
    Cadre Restaurant - View from the bar

    View from the bar

    Cadre Restaurant
    Cadre Restaurant - Front desk is far into the restaurant

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    Front desk is far into the restaurant

    Sardine

    Sardine

    4.1(729 reviews)
    7.0 mi•Williamson - Marquette
    •$$

    Excellent food. Great service. They helped me to celebrate a special occasion. That was very much…read moreappreciated.

    I don't even like seafood but this fish themed bar was a blast! We saw the good reviews and…read moredecided to try it out. On a busy Saturday we couldn't even get a reservation til 9:30. We arrived at 9 and tried to frt seated early. No dice. But we sat the bar and had spritzers and appetizers. Not bad! Lots of local brews and ciders, plus plenty of open sparkling wine. The signature sardines were imported and served in the tin. What, you thought they came from lake Monona? It's across the parking lot, but these were from Spain. I'm told they were good. Let my take a moment to mention how friendly the service was. At the bar and all the helpers, I can't believe how kind and friendly they were. Order a little or a lot they were there to serve. By the time we got a table we were well on our way. Our server was excellent. Super nice, and knowledgeable about the menu He talk to us about the menu and took our orders from memory. We ordered everything from his suggestions. It was good move. We had the special scallops. They were 10U size, meaning 10 her pound. Each plate came with three peices. Th hey were good. We also ordered the lamb chops. Seated with a burnt crust. I think wrapped in bacon. Wow we really enjoyed it too. Dessert almost got skipped we're so full from a weekend of eating. He highly recommended the butterscotch pudding. It was like a big cup of pudding. It was amazing, highly recommend. We also shared a standard vanilla crème brûlée, which was merely very good. Light fluffy and perfectly crusted. Yes the food was good. The vibe was energetic. But what really made it enjoyable me was the friendly service and knowledge of the food.

    Photos
    Sardine - Lakeview seating

    Lakeview seating

    Sardine - Oysters on ICE

    Oysters on ICE

    Sardine - Steak frites

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    Steak frites

    Eno Vino Downtown - Crispy Lobster

    Eno Vino Downtown

    4.1(437 reviews)
    6.6 mi•Capitol
    •$$$

    I genuinely think I'm nicer than the average tipper, so I try to be understanding when things don't…read morego perfectly. It took about 20 minutes for us to be greeted by our server. Fair enough, I can forgive a single mistake. Once we were greeted, our server seemed to realize that, for as nice of a place as this was, the wait while the restaurant wasn't busy (there was maybe five tables sat) really wasn't acceptable, so we were given a complimentary drink. After ordering bruschetta and a cheese board, I expected things to move a little quicker since they were two fairly simple appetizers. Our bruschetta and espresso martini arrived, and both were delicious and well worth the price; no complaints there. Unfortunately, our cheese board was forgotten. Since it was obviously missed, our very kind server offered us a complimentary espresso martini which was second complimentary beverage, which was delicious. Recognizing that the overall service had been subpar, our server also offered us a free dessert. We were given the crème brûlée, which was just okay and a little too sweet for my taste and also cold. All in all, considering how slow the service was despite there being very few tables, there were more delays and mistakes than there should have been. That said, our server did a good job of making up for it with the complimentary drinks and dessert. Overall, the food was decent and the view was great. I would come back for cocktails and appetizers, but probably not for a full meal. We still tipped well higher than average because our server was extremely apologetic for the sub-par service, and made up for it in comped orders. I expect better for the cost but appreciate the honesty with the service.

    We had a great experience dining at Eno Vino Downtown last Saturday evening. The service from Abby…read morewas simply amazing, and it made the whole evening event so pleasant. We went there to celebrate the 50th birthday of a friend from New York who was in town for the art fair. Abby was attentive, with good recommendations. She's such a sweetheart. We really had a wonderful time chatting with each other and eating the great food. The mocktails were excellent, and we decided on 2 sets of their special - a two-to-tango meal. The dishes were very generously served and delicious. I would highly recommend Eno Vino Downtown for any celebration.

    Photos
    Eno Vino Downtown - The Pearfect Elyx-ir - delicious

    The Pearfect Elyx-ir - delicious

    Eno Vino Downtown - Grilled lettuce - something new for me.

    Grilled lettuce - something new for me.

    Eno Vino Downtown - View from the restaurant

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    View from the restaurant

    Merchant - Chile Pimento Cheese Deviled Eggs

    Merchant

    3.8(756 reviews)
    6.6 mi•Capitol
    •$$

    I was out and about, exploring Madison, and Merchant looked like a cool place to stop for happy…read morehour. I sat at the bar, and Mi took great care of me. I had dinner plans, so I just wanted to stop in for a drink and snack. They have some really good offers for HH and their cheese curds are half off. I had never had one, so it sounded like the perfect time to try. I got a glass of wine and the curds. They came out quickly, hot and fresh. It was a big bowl of fried cheese. They come with ranch and hot honey, and apparently they recently won best cheese curd at the cheese curd crawl. They were super tasty. Well seasoned, perfectly fried, and kind of chewy. I am not on the hot honey frenzy train, but I tried it and thought it paired well, just wasn't for me. The ranch was tasty though. Even the happy hour portion was hefty and I couldn't put down half. A little wine and cheese on a beautiful day, just makes for a good experience. They were making some pretty interesting cocktails behind the bar, and it is definitely worth coming back to try out their other options.

    Wanted to sit outside for dinner and came across Merchant. Waitress was quick to come over with…read moremenus and water. We started with the cheese board for $32.00. Let's say not the best board I've ever had. Very light on the cheese for the price. Wouldn't order again. Cheese curds were tasty. My husband at the steak which came rare had to return to cook more. The fries were over cooked. My son had the Mac n cheese with chicken that he enjoyed. We also ordered a salad which was fresh and tasty. The menu was small but a nice place to come and have a drink after work then move in for dinner.

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    Merchant
    Merchant - Skillet corn bread

    Skillet corn bread

    Merchant

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    La Baguette - bakeries - Updated September 2026

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