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    La Baguette

    3.8 (199 reviews)
    InexpensiveBakeries, Cafes, French
    Open 7:30 am - 5:30 pm
    Updated a few days ago

    La Baguette Photos

    Business Info

    LA BAGUETTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - La Baguette

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    Delicious veggie quiche
    Shana M.

    Actual authentic French food that is absolutely delicious!! Nothing else compares to the food and baked goods they offer. Which they were open on Sundays though.

    Amandine
    Sho R.

    I stopped by quickly to have a quick chai latte, and it was nice. I took a bunch of macaroons which I loved. Amandine was a nice pastry snack. I think it had the almond filling. Overall, I loved this place.

    Goat cheese quiche
    Yolanda G.

    I love coming to La Baguette. The variety of treats are fantastic. Great place to meet up with a friend while you have delicious food. Their citron tart is a delight!

    a menu and a coffee shop
    Anna B.

    Walking into La Baguette feels like you're stepping into France. The French decor, the French music, and the amazing display of French pastries. They have a cute dining area where you can enjoy breakfast or lunch. The staff is very friendly. The menu includes traditional French cuisine including crepes, sandwiches, pastries, soup, and more. One of my favorite spots in Madison!

    The hot chocolate foam.
    Spixy Press I.

    Good food! Prices are a little bit high, and the shopkeepers can be a little bit cranky, but I guess that's expected of the French ha ha. They have a lot of good pastries that are relatively authentic, and also some nonsweet things, like quiches. They also have crêpes on Saturday, and they must amazing thick, hot chocolate ever. It's definitely a nice morning outing on a weekend.

    Natalie Y.

    I came here everytime I came to Madison for their French Onion Soup (FOS) and also for their pastries. My boyfriend likes their FOS and I get why. It's pretty good with lots of cheese, flavorful caramelized sliced onions, it has a really great flavor. I love almond croissants and of course, I had to try one here. It was pretty good. So moist inside and yet its crunchy outside with all the almond flakes. I tried one from Madison Sourdough and I like theirs a lot better. To add, I feel that pastries sold here ar La Baguette are a little too expensive but its good enough so I let that slide. I am just used to eating Porto's Bakery's Almond Croissants that are a little over a dollar back home in Southern California. The girl working here nice. She's friendly, fast and knows what shes doing. I didnt like the owner's attitude though. He would greet all other customers but us. I hate being treated differently. In fact, when I went to Europe, I also visited Paris, France. They were definitely not the friendliest people I have seen visiting 6 different countries in Europe. This one guy tried to break my brother's 2-days-old M4 side mirror just because we didnt have any cash to give him. That was such an experience that I dont have good memory in France. Anyway, sorry for all that random story but I really didnt like the owner's attitude but other than that, it was all OK. Its also very convenient for me to come here since its very close by.

    Crepe Fromage

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    21 days ago

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    4 years ago

    The food= get in my belly. The ambiance is casual chic. The service is great with very knowledgeable staff. Definitely recommend!

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    3 years ago

    Authentic French Bakery indeed, delicious food and cozy on winter day. And the service was wonderful.

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    4 years ago

    The best French bread in Madison! awesome croissants and brioche. we love their tarts and quiche too. like a trip to Paris... delicious!

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    Lallande - Complimentary Gougeres

    Lallande

    4.7(59 reviews)
    4.7 miVilas

    I was so excited to try this place and I must have great intuition because it was ammmmmazing…read more Don't think twice- just go! Heavenly food.

    Service was fantastic, and very accommodating. The ambiance was very nice…read more But overall, the food was very disappointing. Almost none of the dishes lived up to the description. We enjoyed our drinks, a non-alcoholic drink, and a wine spritzer. Illustrious descriptions and they lived up to their descriptions. The first dish we were served was mushrooms à la grecque that was served cold and it was tasteless, and frankly didn't match any descriptions in the menu. The next dish was a Basque Terrine. The flavor of the pork terrine was rich with a little bite of chili. Unfortunately, it was too dry. This terrine was served with delicious fig jam and stone ground mustard that was a lovely garnish on the terrine. It was served with a baguette, which was toasted unevenly, including one burnt slice. How this made it on to the plate coming from a bakery is a puzzle to me. There was also an unnecessary addition of cornichons and carrots with a tart, bitter vinegary taste. Despite my criticisms of this dish, it was my favorite overall. Next we were served a bistro steak with a green herbal sauce that was truly delicious. We also ordered Halibut which was described as being served with a Comté-Walnut crust. We didn't taste any of these additions and the fish itself wasn't fresh. It had a fishy smell and we only took 2 or 3 bites and put it aside. We ordered 2 side dishes. One was red and golden beets that didn't match the descriptions in the menu although it looked beautiful. There were no flavors of honeyed lemon or balsamic glaze. We also ordered duck fat potatoes that were way too salty and overcooked. As an end to very nice service, we finished up with delicious orange sherbet and even more delicious pistachio lemon cookies. On paper, the menu had us primed for a fantastic meal but the details were lacking and we were truly disappointed.

    Photos
    Lallande - Open kitchen.

    Open kitchen.

    Lallande - Beet, walnut & chevre tart

    Beet, walnut & chevre tart

    Lallande - Aviation cocktail. Pretty and delicious!

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    Aviation cocktail. Pretty and delicious!

    Kettle Black Kitchen - Soft opening canapes

    Kettle Black Kitchen

    4.7(73 reviews)
    4.8 miVilas

    Was a little disappointed at first this isn't the kettle black kitchen I thought it was going to…read morebe...HOWEVER the food was still incredible! The cocktail menu had excellent choices as well. They were accommodating to our dairy free request. Every dish was well seasoned and cooked to perfection. Portion sizes were perfect. The Mac with the short ribs had a bit of spice I wasn't expecting but tasted great. The elote was also spicy! Overall I'd recommend this restaurant however I'd warn it's not the French restaurant it was a year ago and a lot of the pics shown on Yelp are not offered anymore.

    Updating review as the restaurant changed ownership (but kept the name). We stopped in on a…read moreSaturday night post game-it was jumping! Special hats off to our server who allowed us to grab a table in the back. A cute and homey interior with random artwork-it was loud with the full house. An eclectic menu which leans southwestern offers a decent variety of dishes although vegetarians might not have too many options. I wasn't that hungry so opted for the biscuits and the poblano risotto. The chef doesn't hold back on the flavor-bold, spicy, intense. The biscuits were dipped in a smoked chili butter and honey-best eaten with a fork. The risotto was well prepared although a little soupy. Again, big bold flavors. Opted for the house made carrot cake-it didn't disappoint. One of the best I've had. Definitely a place I will come back to as it's a 7 minute walk from home.

    Photos
    Kettle Black Kitchen - Menu

    Menu

    Kettle Black Kitchen - Alcohol drinks menu

    Alcohol drinks menu

    Kettle Black Kitchen - Dining area

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    Dining area

    Cadre Restaurant - Beef Bourguignon

    Cadre Restaurant

    4.4(110 reviews)
    4.2 miRegent
    $$

    I am from out of town and was recommended this restaurant by two different sets of people. It did…read morenot disappoint! I made a reservation on a Thursday evening but it ended up not being too busy. My server was amazing and she explained that they have a mandatory service fee of 20% added on to the total, to ensure their staff gets a fair wage. They split it between front-of-house and back-of-house, and anything extra you choose to tip goes straight to your server. I ordered the beef bourguignon, and it was divine. Hearty without being too heavy. Highly recommend!

    We loved the ambiance, but unfortunately the rest of the experience fell short…read more We chose to sit at the bar and told the bartender it was our first time dining there. We were hoping for a little guidance or enthusiasm about the menu, but she never really talked about the food. When we asked what she recommended, her response was simply, "Snapper." Every question we asked was met with very short, one word answers. She wasn't busy. She just seemed completely uninterested. Having worked in restaurants for most of my life, I know hospitality is about creating an experience. Bartenders are representing the restaurant and helping guests feel excited about the menu. If this were my restaurant, I would be disappointed by that level of service. The food itself was just okay. The presentation was beautiful and definitely deserving of five stars, but the flavor did not live up to how impressive it looked. After reading other Yelp reviews, we also realized a 20% gratuity had already been added for our party of two. We did not notice it at the time and tipped on top of it. While that was our oversight, it made the experience even more disappointing given the lackluster service. This was our first meal on our first visit to Madison, and we were really looking forward to it. Sadly, the overall experience did not meet our expectations. I will say that our first encounter was with the hostess, and she was very friendly. She welcomed us warmly, thanked us for coming, and even made a point to tell us goodbye on our way out. She was a bright spot in an otherwise disappointing experience. Great dining is about more than just the food. It is about the entire experience, and this one missed the mark.

    Photos
    Cadre Restaurant - View from the bar

    View from the bar

    Cadre Restaurant - Daube - Beef

    Daube - Beef

    Cadre Restaurant - Front desk is far into the restaurant

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    Front desk is far into the restaurant

    Sardine

    Sardine

    4.1(727 reviews)
    7.0 miWilliamson - Marquette
    $$

    Usually one of my favorite places but today, even when they knew it was a special occasion, the…read moreparking and service was poor! The food was good but not great. Disappointing! I hope they just had a bad service.

    I don't even like seafood but this fish themed bar was a blast! We saw the good reviews and…read moredecided to try it out. On a busy Saturday we couldn't even get a reservation til 9:30. We arrived at 9 and tried to frt seated early. No dice. But we sat the bar and had spritzers and appetizers. Not bad! Lots of local brews and ciders, plus plenty of open sparkling wine. The signature sardines were imported and served in the tin. What, you thought they came from lake Monona? It's across the parking lot, but these were from Spain. I'm told they were good. Let my take a moment to mention how friendly the service was. At the bar and all the helpers, I can't believe how kind and friendly they were. Order a little or a lot they were there to serve. By the time we got a table we were well on our way. Our server was excellent. Super nice, and knowledgeable about the menu He talk to us about the menu and took our orders from memory. We ordered everything from his suggestions. It was good move. We had the special scallops. They were 10U size, meaning 10 her pound. Each plate came with three peices. Th hey were good. We also ordered the lamb chops. Seated with a burnt crust. I think wrapped in bacon. Wow we really enjoyed it too. Dessert almost got skipped we're so full from a weekend of eating. He highly recommended the butterscotch pudding. It was like a big cup of pudding. It was amazing, highly recommend. We also shared a standard vanilla crème brûlée, which was merely very good. Light fluffy and perfectly crusted. Yes the food was good. The vibe was energetic. But what really made it enjoyable me was the friendly service and knowledge of the food.

    Photos
    Sardine - Lakeview seating

    Lakeview seating

    Sardine - Steak frites

    Steak frites

    Sardine - Oysters on ICE

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    Oysters on ICE

    D'Vino - Cannolis

    D'Vino

    4.0(66 reviews)
    6.6 miCapitol

    Great spot near the Capitol! Cute spot with NYC vibes. I was traveling alone and asked to sit at…read morethe bar. As soon as I sat down, I was asked what I wanted to drink and if I was dining at the bar. I ended up ordering a Negroni Sbagliato since I rarely see that on a cocktail menu. It was very well made. Kudos to the bartender, Warren! He also explained the nightly special and I ended up ordering the pasta dish and the fennel salad. The pasta special was so yummy and the tomato sauce reminded me of my Italian grandpa's sauce. The owner, Dino, checked on me and told me a little about himself. Dining solo can be hard, but I'm thankful that the staff here made me feel comfortable. It was the best meal I had on my business trip and will definitely recommend to anyone traveling to this area!

    Absolutely fantastic meal. We ordered family-style and tried a lot of the menu, and nearly…read moreeverything was excellent. The carbonara was a standout, and the octopus and calamari were some of the best we've had. The steak was cooked perfectly, and the tortellini was another favorite. Great food across the board and a perfect place for sharing several dishes. The only misses were the house Cabernet, which was disappointing compared with the quality of the food, and the lack of any non-dairy milk option for coffee. It's 2026--having oat or almond milk available feels like a pretty basic expectation at this point. Those are small criticisms of an otherwise excellent dinner. We'd absolutely come back, especially for the carbonara, octopus, and calamari.

    Photos
    D'Vino - Fennel salad

    Fennel salad

    D'Vino
    D'Vino - Egg plant parmigiana

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    Egg plant parmigiana

    Merchant - Chile Pimento Cheese Deviled Eggs

    Merchant

    3.8(754 reviews)
    6.6 miCapitol
    $$

    I was out and about, exploring Madison, and Merchant looked like a cool place to stop for happy…read morehour. I sat at the bar, and Mi took great care of me. I had dinner plans, so I just wanted to stop in for a drink and snack. They have some really good offers for HH and their cheese curds are half off. I had never had one, so it sounded like the perfect time to try. I got a glass of wine and the curds. They came out quickly, hot and fresh. It was a big bowl of fried cheese. They come with ranch and hot honey, and apparently they recently won best cheese curd at the cheese curd crawl. They were super tasty. Well seasoned, perfectly fried, and kind of chewy. I am not on the hot honey frenzy train, but I tried it and thought it paired well, just wasn't for me. The ranch was tasty though. Even the happy hour portion was hefty and I couldn't put down half. A little wine and cheese on a beautiful day, just makes for a good experience. They were making some pretty interesting cocktails behind the bar, and it is definitely worth coming back to try out their other options.

    Wanted to sit outside for dinner and came across Merchant. Waitress was quick to come over with…read moremenus and water. We started with the cheese board for $32.00. Let's say not the best board I've ever had. Very light on the cheese for the price. Wouldn't order again. Cheese curds were tasty. My husband at the steak which came rare had to return to cook more. The fries were over cooked. My son had the Mac n cheese with chicken that he enjoyed. We also ordered a salad which was fresh and tasty. The menu was small but a nice place to come and have a drink after work then move in for dinner.

    Photos
    Merchant
    Merchant - Skillet corn bread

    Skillet corn bread

    Merchant

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    La Baguette - bakeries - Updated August 2026

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