Deliciousness always! Love everything I've ever had! Sicilian is amazing, whit pizza, delicious…read more Wings! Make sure you get your favorite flavor and you can get all FLATS!!! Yes and always yes!! Yum to the core!

I ordered a pizza at 5:51pm with a 1 hour delivery time (which itself is a bit ridiculous. I used…read moreto order from these people all the time and it was never this long of a wait) at 7:15 PM I called them to ask where my pizza was. The woman said it would be here in about 5-10 minutes. I told her I had been waiting almost 90 minutes for my order. She said we could offer you a discount off your next pizza. I said don't worry about it. You can just cancel the order and she said OK. Which tells me they hadn't even started making my pizza almost 90 minutes later. Their pizza is not that good to justify this kind of delay. I will not be ordering from them ever again.

Takeout order: August special Margerita pizza…read more I added a few toppings. There was a delivery fee (which specifically stated not a tip) and a tip line. It arrived 20 minutes early. Surprised and pleased. Crust had a solid bottom (not mushy). Extra toppings were plentiful. I have food for a couple days.

When I lived out of state, my parents used to get pizza from the previous occupant of this place,…read moreLuciano's, whenever I visited. It was pretty good. After moving back we saw that Large Plain had taken over the business - apparently several years ago. We gave them a try the other day, and their name pretty much describes the pie. Big and boring would also work. There is nothing specifically bad about the pizza, there just isn't anything special about it. Even with toppings to spruce it up, it feels like any number of chain pizza joints. If you are close, in a hurry, and nothing else is open, this place is okay. There are much better choices in the area. That said, it's cozy inside, and very clean if you plan to eat-in. I will also add that I still need to try their Sicilian pizza since I'm having a hard time finding a really good one in the area.

After being in the area at Avonworth High School for a football game in the fall, we decided to…read morestop at Pizza Pronto for a late dinner before we headed home. We came here on recommendation and suggestion from my parents, who had heard good things about the Pierogi Pizza. Pizza Pronto & Gyro House is located in Avalon on California Avenue. They serve a variety of pizzas, salads, gyros, starters, calzones, hoagies, wings, and more. The restaurant has dine in as well as takeout. They are open from 10:00 AM until 9:00 PM during the week, and on Fridays and Saturdays they are open later until 11:00 PM. With so many pizza places having earlier closing times in the last few years, it is appreciated that this one has extended hours a few nights a week. The store is situated on a quiet street, tucked back in a sort of residential area. There are other different shops surrounding it on either side. The signage is very clean and prominent, so you will not miss it driving by. As for parking, there is no dedicated private lot. There is street parking on both sides of the road that the store sits on. We had no issue getting a spot, likely due to the time of day we visited. However, I could see if you came during peak times it might be a little harder to find a spot, or you may have to walk a tad bit to get to the storefront. For seating, there are both indoor and outdoor options. There are benches and a few patio tables with umbrellas on the sidewalk in front of the building. Inside, there are several four-top tables that can be pushed together for larger groups. When we arrived around 9:30 PM on a Friday this past September, there were a few others dining in. However, it was not at all crowded. It is open seating, so we found a table of our liking for our group of four. It appears that at one time there was table service, but there was signage up saying they no longer offered this. Since there is no table service, you place your order at the counter, which is right at the entrance. They have menu boards hanging behind the counter, or alternatively there are paper menu pamphlets. After taking some time to browse our options, we ordered a few starters and a pizza for the group to share. To start, we ordered Spinach and Feta Pronto Rolls and the 6-Count of Stuffed Grape Leaves with Lemon Wedge. Both of these were very good! I personally liked the rolls the best, as they were a good snacking size to have a few before the main meal. The Grape Leaves were also very good. My fiancé is a big fan of these, and will order them whenever they are on the menu. He had high praise for these ones! For our pizza, we all shared the Large Pierogi Pizza. This is a gourmet pie that has a potato and onion mixture, cheddar cheese, mozzarella cheese, and provolone cheese. It also came with sour cream on the side. It was cooked perfectly, and the overall flavor of the pie was great. The pieces are very filling, and I personally could only eat one. It was a 8-cut pie, and we had leftovers to take home, even with four of us eating it. I enjoyed having the option of sour cream to complement the essence of pierogi. The food came out relatively quickly. We ordered some of the items at different times, due to different arrivals of the group. Each item was ready within 15 minutes of placing the order. We were satisfied with the service in this regard. We were happy also with the service from the staff here. They were all friendly and helpful throughout our entire visit. In terms of value, I believe this place is a good one. For a pizza and two starters, we spent around $50 before tax for four people to eat (including drinks). The pizza we got specifically is a little more expensive, but it is a speciality pie. However, four adults being able to eat with food leftover for around $50 is a good deal to me. I think you will get your money's worth when dining here. Being from the South Hills, I never found myself up this way to eat at this pizza shop. However, I was very satisfied with the food, ambiance, service, and overall experience of this visit. I would recommend stopping at Pizza Pronto if you find yourself in this part of the city. They have an extensive menu, options for dine-in and takeout, and extended hours on the weekends. When I return, I am interested in trying more of their extensive menu, such as the Gyros or the Hoagies!

Got a referral from a friend that was in the pizza business to give Pronto Pizza a try. Looking…read morefor an honest pizza place. With lots of pizza places around always looking for a place different from the masses. They have a fairly large and varied menu from pizza, appetizers burgers, crab cakes and wraps. We only got pizza and a salad. We took advantage of the 2 large cheese pizza special and on one got pepperoni and mushrooms. The dough was very airy nicely chewy. The cheese mix was tasty and plenty on both pizzas. The sauce was applied plenty on both. The salad was expected. Overall definitely will go back. Give them a try.

Good crust good toppings good pizza. Service was quick and courteous. I did not eat inside.read more

I just got a Pepperoni pizza here it was pretty solid i would definetly come back. Only reason i…read moredidn't give 5 stars is because the pizza was very thin and wasn't filling especially for the price. Still very good tho.

Amazing service super nice people and amazing pizza. I drive out of my way to go here. MUST TRYread more

I have stopped by here twice now for dinner with my family. Once was in September and most…read morerecently was two Fridays ago. Florence Pizza and Pasta is located on 19 in West View and is in the same location as at least 3 previous pizzerias. The inside is mostly the kitchen and consists of an area where you can pick up your pizza. On our most recent visit I chose to call in my order and went with a 18" thin crust pepperoni pizza. Total cost for it ended up being $26.20 and we were told it was going to be ready in 15-20 minutes. My wife picked it up on this occasion and I had picked it up on our first visit. The pizza itself here ended up tasting pretty good. The cheese was super flavorful and there was a good amount of it. Meanwhile the sauce was a nice supporting flavor to the cheese without overpowering it. Finally the crust was pretty good and crispy, especially on the edges. Then the underneath was thin as requested although it wasn't as crispy as I had expected. Finally, the pizza was cut interestingly as it wasn't the usual triangles and instead was 4 cuts straight across from two directions. All of this was an improvement over our first trip which included a hole in our pizza. The bottom line for me is that I might stop by here again in the future. While the pizza was pretty tasty, it's hard to justify the price tag, especially after the hole on our first visit.

Quality/taste took a dive after new ownership. Pick up order was incorrect. Not the same…read moreBellisario's that use to exist.

My family decided to give Bellisario's a try after many years. We ordered two pizzas: one…read moretraditional crust and one Sicilian. The service was good and the pizzas were done on time. As far as quality goes, the best that I can say is that it was adequate. The pizza wasn't bad, but it wasn't really good either. The Sicilian was the better of the two, it had a nice pillowy, tender crust whereas the crust on the traditional pizza was a bit tough and lacking in flavor. Where both pizzas fell was with regard to toppings. Although the sauce was good, the cheese had a cheap, industrial flavor and the additional toppings, pepperoni and meatball, were somewhat skimpy. The pepperoni, in particular, was not of the best quality. In short, Bellisario's produces a serviceable pizza. If you have a hankering for pizza, and you get it from Bellisario's, it will satisfy the craving, but it won't leave you saying, "wow, that was a good pizza."

Their pizza is so good that it's worth driving down past Fioris through the Liberty tunnel in a…read morebunch of traffic and paying to park just to get some. Yeah I like them that much.

Absolutely diabolical. $45 for this grundle crust slop fested shit. Yinz call this a pie?!? This…read morewet pile of ass and cheese would collapse under the wait of a fly. Slopped up wet ass undercarriage. Didnt realize I ordered extra mucus and baby gravy on top. Unappetizing to look at and even harder to eat! Yall got me f**ked up. Count ya goddamn days Napoli!

I have a bad habit of waiting too long to eat. I ended up at sunset pizza on Main Street. I ordered…read morethe ten inch margarita pizza. The crust is awesome. The interior is bare bones, except for the lovely murals. The margarita pizza is unusual - it's made with fresh tomatoes, preserved red peppers, and feta cheese. Nevertheless it's delicious. I'm looking forward to coming back here with some friends. I love the social aspect of eating out.

My boyfriend was really craving a seafood pizza because of lent and with us being gluten free it's…read morehard to find places that'll do it. I googled seafood pizza and called up and asked if we could get it in a gf he was super chill and said yeah. The place was super cute and a little hole in the wall. Im excited to try other pies there too.