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    La Bonne Franquette

    4.2 (40 reviews)
    ModerateFrench
    Open 12:00 pm - 3:00 PM, 7:00 PM - 11:00 PM

    La Bonne Franquette Photos

    LA BONNE FRANQUETTE ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Good for groups
    Outdoor seating

    Recommended Reviews - La Bonne Franquette

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    Mr. White and myself. His friends call him, Snow.  Search him out, ask for Snow White.
    Scott F.

    On a day trip our Programm director had reservations for our group here. Sometimes a large group is a bit unmanageable but this was handled well. A room in the back was ready for us with wine in the table! We had chosen our meals ahead of time so we were served quickly. We bit had the beef with we think a polenta side and a chocolate desert. We were well fed and back out to continue our adventure in about an hour.

    Nice dessert after lunch.
    Jacqueline T.

    This is a nice French restaurant at Montmatre, on the oldest street in Paris. After shopping in the area, we came here for a light lunch. The ambience was nice and cute. The service was attentive. We had the French onion soup for lunch. It tasted good. For dessert, we got the chocolate filled crepe. Enough to keep us going. Would love to stay here a little longer to chill but we got to leave to take the train back.

    Inside bar
    Jacobia D.

    Amazing quiche and the wine was not too bad. Great restaurant to dine in and enjoy the view of Paris and Sacred Coeur. The service was excellent fir a group dining inside. Tables were also available outside. Beautifully decorated with glimpses of a French neighborhood incorporated in the wall art. Definitely worth a stop.

    Walkway to the bathroom upstairs
    Renee R.

    My mom and I were looking for places to grab coffee today and stumbled upon La Bonne Franquette. We had just been turned down across the street, so we were happy when the staff offered us a seat in front of the bar area. We were greeted quickly with menus and we ordered cappuccinos. This spot felt much like an upscale Irish pub with a beautiful exterior! The interior space was very clean towards the back, and the front was a little messier due to high turnover areas. Staff was quick to come clean the tables for people to sit. Our waiter was very friendly and we watched him make the cappuccinos while we waited. Everyone who stopped at our table was super kind! We didn't try any food, but our experience was great.

    Carissa C.

    Delightful cheeses and wine! My family and I had a cheese and wine tasting courtesy of our local guide from the Withlocals company. We ordered various local cheeses which ranged from being very pungent to more on the mild side and wines to accompany them. The local wines paired great and complemented the cheese perfectly. Our server was friendly as well. There's also a large party room in the back of the restaurant for large gatherings. Our guide says he attends monthly meetings here which was cool to know. Unfortunately we didn't sample any of their main dishes but we would've loved to!

    Aperol Spritz - €8.5
    Natalya B.

    Great atmosphere and drinks! This historic restaurant is located in the heart of Montmartre. This was a meeting place for many artists, such as Degas, Pissarro, Van Gogh, Renoir, etc. The service is amazing! Definitely coming back

    Grace C.

    Well I enjoyed my meal. My wife didn't. She loved their onion soup. Good portion of cheese. But she did not like that tilapia. Didn't even eat it. It was dry and overcooked. They had sauce over the fish which didn't masked the dryness of fish. I, however, had the escargot. Which was absolutely delicious. And the duck l'orange. Good sauce. Not too sweet and not too citrus. We would come back. My wife just has to order something else lol

    Escargot
    Christy A.

    Beautiful French restaurant located in the Montmartre District. That being said you can only imagine how amazingly gorgeous this area is. Located at the very top of the hill offers a breathtaking view of Boulevard de Clichy & all its glory. On the hike up you will be inundated with artists, art works, souvenir shops, Parisians, peddlers and picturesque views! Take your time to take it all in. Sheeesh I forgot this review was about the La Bonne Franquette not Montmartre lol... I digress. Dinner was amazing! What I remember most was the escargot...finger licking good. The French onion soup was also a big hit as well as the tilapia. Another unforgettable amenity was the like pianist who was full of spunk, hospitality and charm. Service was simply award winning. The restaurant was very spacious, clean with an upscale ambiance. Perfect for a romantic dinner or an intimate group celebration. Next time I'm in Paris I'll be here. ~Christy

    Lesie H.

    Our tour manager made dinner reservations here and it is was totally a Parisian experience. There were several group parties there at the time, but we were seated with an entertaining and engaging pianist that put some restaurant musicians in New York to shame. 1. Onion soup - the way it should be. Light on the cheese and not too heavy. 2. Duck a l'orange - very flavorful, meat was cooked well enough that it falls off the bone but not dry. 3. Chocolate cake - who doesn't like chocolate cake? If I go back to Paris, I would definitely hike all the way back up to Montmartre just to eat there again. But next time, I'll try the duck confit. -------------------------------------------------- Notre tour manager fait des réserves dîner ici et il est a été totalement une expérience parisienne. Il y avait des parties de plusieurs groupes, mais nous étions assis avec un pianiste merveilleux qui rendent certains musiciens restaurant à New York à la honte. 1. Soupe à l'oignon gratinée - savoureux et délicieux. 2. Cuisse de canard rôtie à l'orange confite - très savoureuse, la viande a été faite assez bien qu'il tombe de l'os, mais pas sèche. 3. Gâteau au chocolat - qui n'aime pas les gâteaux au chocolat? Si je retourne à Paris, je serais certainement randonnée tout le chemin vers Montmartre juste pour y manger à nouveau. Mais la prochaine fois, je vais essayer le confit de canard.

    Ronaldo S.

    We visited Montmartre on our last day in Paris. We were immediately struck by the picturesque view of La Bonne Franquette, and decided we had to stop for a celebratory toast (our travel companions had just gotten married in Paris). Upon hearing about the newlyweds in our party, Jeffrey (manager) immediately offered a complimentary glass of champagne and some snacks. On our brief stay, we counted more than 40 people who stopped to take a picture of this beautifully located cafe. So we'll be in lots of photos!

    Newton S.

    A very fantastic place with excellent food and fair prices !!! Most of the time has the companion of street artist playing good music with you are lucky to get a table on the balcony like today on a sunny wednesday

    Beauf
    Vince V.

    Again, spontaneity is key to any travel adventure. We walked into this place, and realized it was a bar with live singing and a piano-style that I could only describe as French Ragtime. Tipsy folks were singing along, tourists and French natives alike. The Escargot, Duck confit and everything classic French that made up the menu, was delicious. What a discovery. Next time, I'm singing! (after a few beers maybe)

    Helena T.

    We wandered into this gem of a restaurant while visiting Montmartre. I had the duck confit and my hubby had the duck in orange sauce. The duck meat was falling off the bone. It was one of the duck confit I've ever had. I recommend trying this place out if you get the chance.

    Friends enjoying wine and meals

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    13 years ago

    Great find, away from the tourist on the plaza. Excellent french onion soup & burgundy beef stew! Very relaxing & leisurely lunch.

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    La Bonne Franquette Reviews in Other Languages

    Review Highlights - La Bonne Franquette

    Chocolate cake - who doesn't like chocolate cake?

    Mentioned in 3 reviews

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    Brasserie Bellanger - Couldn't decide between the Bernaise sauce or garlic herb butter so got both!

    Brasserie Bellanger

    4.7(90 reviews)
    1.0 kmGare du Nord/La Chapelle, Strasbourg-St Denis/Bonne Nouvelle, 10ème

    How was flying out Charles de Gaulle Airport the next day and I just arrived from Frankfurt Germany…read moreby train when I looked up a French restaurant near the Gard du Nords train station and found BB. Luca was my server and he was very welcoming in hospitable to this weary traveler. I sat on the patio towards the end of the row so I could take in the atmosphere and people watch a bit. Luca Recommended a meal with a mashed potatoes and sausage with French bread and salad and it sounded tasty so I gave it a go! All the flavors went well together; mashed potatoes were well seasoned the sausage had a good flavor, and the salad with the vinaigrette added a crunch in an extra flavor as well. I drank a French hard cider while I gobbled up my meal, which also was new for me and tasted great after I was done my meal. Luke brought me a shot with rum and some other ingredients, including lemon that definitely hit the spot after a good meal.I recommend Brasserie Belanger for anyone near GDN Train Station that enjoys great food and patio dining. Cheers!

    Had dinner here this evening after scoring a last minute reservation for four. Seated quickly after…read morearrival at 1900, with our server greeting us shortly thereafter. The restaurant itself isn't small, but really not big, so it's definitely worthwhile to make a reservation at least a week or so on advance, otherwise you're pushing your luck. Everyone ordered steak frites (2 rump steak, 2 flank) and no one was disappointed. Steaks were cooked to order, although medium here in France is more like medium rare in the States, just be advised. The restaurant itself is lively and fun with lots of chatting, laughing and good times being shared. Desserts were Crème Brûlée and Apple Crumble, neither of which were disappointing. We definitely enjoyed our dinner and would likely return again. This time with a reservation made well in advance.

    Photos
    Brasserie Bellanger - Kitchen

    Kitchen

    Brasserie Bellanger - Water jar, salt & pepper

    Water jar, salt & pepper

    Brasserie Bellanger - Une parfaite latte (OK it was a cappuccino but still gorgeous)

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    Une parfaite latte (OK it was a cappuccino but still gorgeous)

    Sacrée Fleur - Cote de boeuf for 2 people portion

    Sacrée Fleur

    4.6(119 reviews)
    0.6 km18ème, Barbès/Goutte d'Or
    €€€

    Americans accustomed to our well marbled, sweeter and more tender corn-finished beef, may be a bit…read moreput off by the tougher texture of the French grass-fed beef. Throughout our trip from Provence, Basque Country and Paris, I joked that they must hate me for ordering my beef med b/c it was so much tougher compared to our beef. Anyway, it's just different. Our server spoke English fluently and was such a hoot...full of personality & joy. Per his recommendation, we ordered it med-rare b/c it continues cooking table side on the sizzling platter. We ate too much. It's a lot of food to split the cote de boeuf btn two. Comes with very good chubby fries and 3 sauces. TBH, I didn't love the sauces. Luckily we walked 6miles that day and skipped lunch. Started with a garden salad, but sadly we had no room for dessert. Reservations via email. We managed to get a 9pm reso, last minute, I bet due to a cancellation. They have 2seatings...6pm & 9pm.

    I was really excited for Sacrée Fleur and maybe hyped it too much in my mind. It was good but there…read morewas some room for improvement. Making a reservation isn't hard but you do need to email them and there's no online booking system. You also have to confirm again 1-2 days before. I understand they are small with a limited number of tables so that's fair and it seemed like everyone showed up even though they don't require a deposit. On a Friday night, it didn't appear there was much chance or walking in although there were like 2 open seats at what would have been a shared table. The menu is small and includes some typical French starters, steaks, 3 non steak entrees, cheeses, and dessert. All steaks come with potatoes, 3 sauces, salad. Service was a highlight. The waiter was personable and funny, had solid recommendations, and made sure leftovers were taken home. Also had a solid wine recommendation after asking some questions. They probably get a lot of people who don't speak French and they had no problem speaking English. The food- ordered a ribeye medium rare. The steak was so so charred on the outside and it almost ruined the whole thing. I really wish they would have charred it way less especially when it was ordered medium rare. There is seared and then there is burnt; this was sadly the latter. The steak itself was fine, honestly nowhere near the best meat I have had but the price is quite reasonable for how much you get. I would say the steak was maybe 6/10 for me, largely due to the cooking. The fries were phenomenal. Definitely a highlight and really tasty and with a great texture. Salad was good, pretty typical. I wanted to like the sauces more but found them just okay. The best by far for me was the blue cheese sauce but even this one I thought the flavors could have popped a little more. Atmosphere was fun, there were a few bigger groups (6-8 which is the biggest they accommodate) but it never got unreasonably loud. Overall I wanted to love it but was a bit disappointed even though the service and fries were both great.

    Photos
    Sacrée Fleur
    Sacrée Fleur - Sacree Fleu

    Sacree Fleu

    Sacrée Fleur - Bread

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    Bread

    Au Pied du Sacré Coeur - Daurade Royale

    Au Pied du Sacré Coeur

    4.3(176 reviews)
    0.5 kmMairie du 18e/Lamarck, 18ème
    €€

    My wife and I came here after hiking around Montmartre and saw all the great reviews for this…read morerestaurant here and on other sites. We were so looking forward to the frog legs, onion soup and other delicacies pictured. We got there and the sign was just as it was with the same name -- Au Pied du Sacre Coeur. We should've noticed something was wrong when no one was inside. When the waiter (lone person working along with cook) gave us the menu, my wife and I stared at each other completely confused. The menu looked nothing like the ones on this website and featured Italian food items, like spaghetti, arroz con pollo or mozarella. I asked him about frog legs or the onion soup. He looked confused and just said no. Out of respect for him, we just ordered the charcuterie, which featured stale bread and a few slices of meat taken from my local grocery store in the U.S. Also -- they claimed to not accept any international credit cards. WHAT HAPPENED? Are all these reviews fake? Most likely, they underwent new ownership right when we visited. But new visitors -- please beware. Do not trust any of the reviews before mine. If I was mistaken, please post photos and just tell me that I was part of some elaborate joke to ruin a lunch for me and my wife.

    The glaring problem here would be service and timing. Min was correct; we too waited about :40 for…read moreany food of any kind to show, and the restaurant on a Thursday was so not busy. That's not acceptable. The food, however, was. Hence my difficulty in giving one rating. Our 3 dishes tried were indeed solid. Generous servings of seafood in the bouillabaisse, and I have no qualms whatsoever with my cuise de grenouille and foie gras salads. Bread kept us alive. The free Cote du Rhône glass was appreciated for check-in! Our server had his head permanently at a 30 degree angle, staring at his mobile. Tis a shame. But he was friendly ( oh, and easy on the eyes). I liked the quiet location out of the chaotic fray, like up the street, with all its smoking and volume. PS This is lover's type of location. Even the dark end of the small street feels illicit!

    Photos
    Au Pied du Sacré Coeur - Assortiment de fromages

    Assortiment de fromages

    Au Pied du Sacré Coeur - Magret de canard

    Magret de canard

    Au Pied du Sacré Coeur - Entrecôte au Roquefort

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    Entrecôte au Roquefort

    La Bonne Franquette - french - Updated July 2026

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