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    La Casa del Sazón

    3.8 (349 reviews)
    ModerateMexican
    Open 10:00 am - 8:00 pm
    Updated 3 months ago

    Order La Casa del Sazón Takeout or Delivery

    La Casa del Sazón Photos

    LA CASA DEL SAZÓN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Kids Cheeseburger with Fries
    Teresa V.

    My husband and I shared a Molcajete Michoacán, which comes with steak, chicken, and pork. It was so flavorful. It also came with rice and beans and hand-made corn tortillas. We were hungry, yet wasn't able to finish it as the portion was huge! The place is smaller than their Monterey location, but the service is just as friendly. I'd say the restaurant can fit roughly 50 people or a little less. Not too big at all.

    a wall of vines with the word la casa del sazon written on it
    Dexter F.

    La Casa de Sazon 2 in Park Row in Salinas. Finally, I got to try brunch here while waiting for the horse parade. I ordered breakfast chilaquiles with an over medium egg and rice & beans and fresh homemade corn tortillas with a spicy green sauce. I was really impressed. Great food and the flavors really worked. The fresh homemade corn tortillas were lightly grilled and added a nice touch too. My meal included chips and salsa. Service was quick and attentive. I got my order in before the rush as I was trying to see the rodeo horse parade. The interior is a bit small probably fits 20-30 ish with a 4 barstools. Timing is the key to this place.

    Regular burrito
    Sarah V.

    I have been coming to this location for years. The service has significantly declined, but the quality of the food remains the same. I placed an order to go today. Initially I was told 20 minutes... 20 minutes later I was told 15 minutes more... and so on. As I am writing this review it has been over 45 minutes of waiting for a real update on the status of my order. As much as I enjoy my food here I am disappointed with the lack of customer service and unrealistic time allocated for food to be ready.

    Michelada wasn't great
    Adrian P.

    The michelada was basic, nothing special. Felt like it was a simple clamato and that's it. The shrimp on it had a weird texture I've never felt in my life so I only ate 2 of 3. I didn't get sick and it didn't taste bad though. The gorditas with the marinated asada was actually pretty good. Get whole beans or fries instead tho because the gorditas have the same beans inside of it as whats already served on the dish. I asked for the hottest salsa and they gave the green. It wasn't spicy but it was good. I'd go back for the food but not the michelada. Pricey too. 62 dollars not including tip for 2 of us and a kids burrito.

    Molcajete Michoacano
    Roman M.

    Was looking for a place to have lunch with my dad. La Casa del Sazón (LCDS) was a good option, it was OK. It was also quick and easy which is what made it appealing. As for as the food goes it could have been better. On this visit we had the Molcajete Michoacano and some tostadas de ceviche. The Molcajete was decent. We got it medium spicy and it was decently spicy and I can tolerate spicy food, I loved the spice level. However, I cant imagine what it would have been like had we gotten it spicy. What I didnt enjoy about the Molcajete was that all the meat was tough. Almost as it had been over cooked/grilled. This was definitely my first Molcajete so I'm not sure if this is the norm or if it was just overdone. Moving on the Ceviche tostadas, the taste of these were great. The spicy salsa they add on top was enjoyable. HOWEVER, the shrimp were very tough. That was the first thing I noticed, almost as if they had been recooked. Also, as you can tell from the pic, that avocado was already browning. Overall the taste of the food was good, it was ok. However, I am not sure how fresh the food was and for the price, I am not sure I will be back.

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    1 month ago

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    1 year ago

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    8 months ago

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    10 months ago

    Cameron Diablo- very greasy, shrimp overcooked therefore very chewy & rice was chewy too

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    Photo of Raymond G.
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    1 year ago

    Family friendly spot, Great authentic mexican food. Great staff I highly recommend you give them a try...

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    8 months ago

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    2 years ago

    HUGE portions. Fast service. Pretty good. I would visit again, 100%. They give you free chips and salsa as well.

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    2 years ago

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    2 years ago

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    2 years ago

    Best shrimp enchiladas in Salinas hands down! Flavorful with a nice spicy kick. A MUST TRY!

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    1 year ago

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    4 years ago

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    5 years ago

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    4 years ago

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    3 years ago

    They're caldo de pollo is very good. I also recommend their huaraches and tacos. They make the corn tortillas from scratch.

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    3 years ago

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    6 years ago

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    3 years ago

    I stopped in for some soup, it was sooooo good, it was super busy but i got my order fast, i want to try other dishes

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    3 years ago

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    7 years ago

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    14 years ago

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    6 years ago

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    11 years ago

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    3 years ago

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    5 years ago

    If you want a delicious molcajete, this is the place. Super friendly and hard working people. The molcajete is one of the best I've tried.

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    4 years ago

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    Page 1 of 9

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    El Charrito

    El Charrito

    4.4
    (1.6k reviews)
    1.1 mi
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    Grab-and-go

    9.75/10 Hands down…read morethe best burritos in the area, and honestly, some of the best I've ever had! I've tried the Breakfast Burrito, Asada, Carnitas, and Chile Verde, and they've all been worth coming back for. First off, the tortillas are absolutely to die for. They're easily the best tortillas I've ever had, soft, fresh, and packed with flavor. They honestly make the burritos stand out from anywhere else. Every burrito comes with the same traditional rice and beans, and they taste homemade. The beans, especially, are delicious. The Breakfast Burrito is a great way to start your day. It's simple with eggs, potatoes, and your choice of meat, but it's filling, comforting, and exactly what you'd want from a breakfast burrito. The Carnitas Burrito has great flavor, although the meat can be a little on the dry side and tends to stick to your teeth. I'd definitely recommend adding their salsa, which helps bring everything together and adds some extra moisture. The Asada Burrito is a classic and doesn't disappoint. The steak is flavorful, and it's a solid go-to option. I'd also recommend grabbing some salsa to take it up another notch. The real winner, though, is the Chile Verde Burrito. If you're only ordering one, make it this one. The pork is juicy, tender, and full of flavor, and the chile verde sauce is absolutely incredible. It's easily my favorite and the one I'd recommend to anyone visiting for the first time. My only critique is the size, I just wish the burritos were a little bigger because they're so good! Overall, this is one of those places I keep coming back to whenever I'm craving an authentic, flavorful burrito.

    Lines were long and out the door! But they do move pretty quick! Very organized and lots of staff…read moreworking. I cannot express how delicious these burritos are! It was life altering! The tortillas were so soft and delicious! It was out of this world and nothing I have ever tasted before! It didn't matter what you put inside that burrito, the tortilla just elevated everything! Tried the chile verde (Their most popular) and the pork had some pretty good flavor! Also tried the carne asada, not the best carne asada I've had, simple, but still pretty tasty! It was missing some nice spice! I didn't know that it didn't come with any salsa, definitely get some salsa on the side. Coming from so cal, I would definitely go back up just to try their other burritos!

    Photos
    El Charrito
    Burritos made with tortillas right off the grill
    Burritos made with tortillas right off the grill
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    Culturas Hidalgo & Oaxaca Restaurant

    Culturas Hidalgo & Oaxaca Restaurant

    4.6
    (454 reviews)
    1.5 mi
    $$

    If you know me, you know I LOVE Mexican food. I read an article about this restaurant with rave…read morereviews and decided this is where I wanted to go on Mother's Day. Drove two hours from the Bay Area to get there and it was totally with the trip. My son got the mole negro and I got the chile verde. Everything on both plates was authentic, delicious, and AMAZING. My son tried my chile verde and said it was the best he's ever tasted and I agreed. They were super busy because it was Mother's Day, but we were seated after a short wait and our waitress was super efficient and friendly. Several times during our meal someone checked to see if we needed anything. Not going to lie, we were a bit intimidated when we pulled up as there were no other non-Hispanic people in the large crowd outside waiting to be seated. I told my son that meant the food was definitely going to be good, but I was worried about how we would be received considering the political climate these days, but it wasn't an issue. Everyone was super friendly. Will definitely be going back to try other items on their menu.

    Culturas in Salinas was my first time trying Oaxacan cuisine, and it was a great experience…read moreoverall. The place was packed, which is always a good sign, yet the service was still excellent, very friendly, welcoming, and attentive. I ordered the tlacoyos with chicken Milanesa, and they were absolutely delicious. The chicken Milanesa was perfectly cooked, the queso fresco added great flavor, and the chile sauce had a nice kick without being overwhelming. I also tried the tamale Oaxaqueño, which was very flavorful with shredded chicken, a rich black chile sauce, and soft masa. It was much spicier than I expected, and unfortunately too spicy for me to finish, but you can tell it was made with authentic flavors. The tostadita Oaxaqueña was another tasty treat, fully loaded, fresh, and delicious. Every bite was packed with flavor. I also had the atole, which was warm, comforting, and the perfect drink to balance the meal. Overall, Culturas gave me a memorable first introduction to Oaxacan food. If you enjoy bold, authentic flavors and don't mind some heat, it's definitely worth trying.

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    El Canaston

    El Canaston

    4.5
    (51 reviews)
    4.0 mi

    Absolutely delicious food coming from this kitchen. Crazy this quality of food is in a mall. The…read moreowner is so kind and informative. I ordered one of each of the tacos de canasta and they are delicious. The beans are so flavorful, you can tell they were made with love. I took a bite of the quesadilla and OMG it's amazing. Not to mention the salsas! Both the red and green are good. It's in a mall so you get what you get as far as noise levels etc. But you can't get better food at any restaurant in town. This is a must try!

    This place is a hidden gem. Located at the Northridge mall in Salinas…read more We tried the street tacos, quesa birria tacos and the tacos de cansta. The street tacos are made with the hand made tortillas that are to die for. We tried asada, carnitas, and pastor. Let me just say all meats were delicious. Not dry at all and super flavorful.! But the pastor stole the show. The pineapple flavor shines through with the pork and it literally is the best pastor I've had.! The tacos de cansta were amazing.! Get there early to get the chicharrón filling. They sell out.! Add the cabbage mixture to the taco for a bright flavor. Also, get both red and green salsas. Mix them and be amazed. The red salsa has a hint of smokeyness but it's not over powering. The green is more like an avocado salsa. I told the owner that I fully enjoyed his food and he explained the process and I can appreciate the time and prep he takes to make this cuisine. Every bite was amazing and if you want a new favorite taco spot, here it is. Warning: it ain't cheap but neither is Louis Vuitton.

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    Tacos de canasta.
    Tacos de canasta.
    El Canaston
    El Canaston

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    La Casa del Sazón - mexican - Updated August 2026

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