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    La Condesa

    3.6 (1.8k reviews)
    PriceyMexican, Bars
    Closed 4:00 pm - 10:00 PM
    Updated a few days ago

    La Condesa Photos

    Business Info

    LA CONDESA ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - La Condesa

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    Lora C.

    For a Tuesday night and it's cinco de mayo. They were busy! I was able to sit at the bar since they don't do take outs. This place was close to my Airbnb. It's on the pricier side. Carnita Tacos was delicious. The esquites was ok. Service was good and they were fast.

    Tostada
    Pradnya B.

    My son took me here for Mother's Day brunch, and it turned out to be a great experience. He had made reservations, so we didn't have to wait. We sat outside, and the weather was perfect for brunch. We tried the esquites, which had a nice char and a little kick. The tostada with pickled carrots was fresh and flavorful, but the blue corn pancakes were definitely the highlight of the meal. Drinks were just okay. Overall, great ambiance and a really nice spot for brunch, especially if you can get patio seating. Definitely recommend making reservations.

    CHILAQUILES
    Dhilip R.

    It was one of those coldest days in Austin and I decided to brace the freeze and step into La Condesa in the downtown. Parking was a nightmare since it was hard to find a space next to the restaurants. I got one three blocks away. I was able to reserve and go. It was pretty much an empty restaurant and the waiter was really great and recommend vegetarian options. My order: Huevos Rancheros Chilaquiles Concha Service was a tad bit slow. Still the dishes came out piping hot. Loved the Huevos Rancheros and it was a little soupy than the traditional dish. Chilaquiles was fine. Concha was alright since it wasn't a soft brioche and the chocolate wasn't going great with brioche , probably because it was my first time. Ambiance was stellar with lights and decor. Would totally recommend this place.

    Michelle V.

    The best happy hour in town Weekdays from 5-7 in bar area they have half off drinks and $3 tacos!! Insane deal / we tried the crispy tuna - al pastor - chicken and fried fish taco We also ordered the quesadilla from the regular menu My favorites were the crispy tuna and al pastor - I think next time we will order at least 4 of each lol The quesadilla was delicious and large portion too! La condesa house marg was my favorite - also on happy hour! We tried the churros - amazing!! So freaking good Service was great - Sarah was our server at the bar and she was incredible - loved her! Super helpful and personable and friendly! The interior is beautiful - street parking / garage is your best option

    Mint tea
    Chithra V.

    Very upscale, ambience was very pretty with plenty of decor. We went for a brunch on a Sunday morning and it wasn't crowded at all, we still had a reservation in advance. Our waiter took good care of us, went over the menu to help us choose vegetarian options. We ended up ordering the huevos rancheros, chilaquile with no meat, mint tea and a concha. Everything tasted delicious. My most favorite was the huevos rancheros. The eggs were perfectly done and it was delicious. This restaurant says $$$ but our check was only $60 which we thought is a little lesser compared to what is mentioned in Google/Yelp with regards to pricing. The restrooms were very clean and there is a bar on the other side. Overall a great experience!

    PESCADO AHUMADO - smoked fish, avocado and caviar
    Desiree A.

    Our new favorite spot! Bar none! Lots of vegan and gluten free dishes Pro tip: go for their weekly happy hour 5-7pm! The tacos will change your life! My absolute favorites were the Crispy taco (tuna, dai dai, avocado, chives) and some delicious fish taco that was special that day. My wife's favorite was the Al Pastor and the Pollo taco. We then left HH, went shopping, and came back for dinner. At dinner we had almost everything and the standouts were the QUESO FLAMEADO made with black beans, avocado and of course queso! We added the short rib (chef's kiss). Then we had the ESQUITES a side dish made with grilled corn, cotija, mayo, etc. and lastly the PESCADO AHUMADO made with smoked fish, avocado and caviar! Yes, yes, yes please... Dessert was a struggle because we were full - so we recommend sharing with lots of people - but we did try the CHOCOLATE cake with banana ice cream and the carrot cake special. Let me just say ... I actually don't like carrot cake. Never have. Never will. Until now. I loved the texture, the subtle carrot and the sweetness. Who knew?? I'm glad I tried it. The ambience was perfect for our anniversary and ALL of the staff were friendly, informative, and welcoming. They also always ask about allergies which we loved. So try the HH then once you're hooked - reserve a table and bring your friends!

    Sopes - Very good
    Lance L.

    This is an elegant building with good food and service. Like everything on 2nd, yes, it's a little pricy. They have a very popular happy hour from 4-6, but it gets crowded in their bar area which is a bit undersized. We ended up seated in the main dining area and just had drinks and appetizers. They have a great menu, lots of variety and wonderful options if you are a vegan. I'd give them 5 stars if they carried some kind of happy hour specials on drinks into the dining area.

    Brunch BARBACOA

    The Brunch Barbacoa is absolutely amazing! Eno was super attentive and passionate! Highly recommend

    CHURRO WAFFLES

    great brunch. We walked by and saw no line as opposed to the other spots in the street. The place is beautiful. Food was delicious. Service was great, even brought our dog a water bowl. Only thing is the fans outside were not working, so it made for a very hot morning. Other than that, fantastic.

    Natalie F.

    Wow, where do I even start? Brandon, who was running the host stand and serving as the manager on duty, was absolutely incredible and truly the highlight of our visit. He made sure we were well taken care of from the moment we arrived, offered fantastic dish recommendations, and was a major reason we'll keep coming back. We came for brunch and ordered the $4 palomas, banana bread, breakfast quesadilla, and short rib hash. I wish I had taken more photos, but trust me everything was so good we devoured it immediately. Highly recommend!

    last word
    Aruni G.

    I met a friend for HH this past week on a Wednesday. I got lucky and got a street spot just around the corner! Woo hoo! I've been to La Condesa many times in the past but it had been some years since I'd last been to this location. We sat near the bar at a table and had a great waitress, Gabriela, waiting on us. They have a good HH with 1/2 off of all drinks and street tacos for $3. The tacos have a nice spicy kick to them! We ordered cocktails, some tacos and guacamole. The blue corn chips were a nice touch but we ran out and needed to order more. They brought out the wrong taco for me at first but quickly brought the right one, which was the pastor one. And when they say 1/2 off all drinks, they mean all. Gabriela suggested my favorite cocktail as I was struggling to find one, other than the paloma on their menu that didn't have syrup/sugar which was The Last Word with mezcal! They brought one out that she and I both knew right away they hadn't made properly because it was missing the maraschino cherry, they put a lime on the rim, and possibly the green chartreuse because it did not taste good at all. She said she would personally remake it and she did! It was much better! I look forward to going there for HH again, especially if I get a sweet parking spot!

    Carnitas Tacos ($16), Queso Flameado ($22). Can you see the GIANT POOL OF GREASE :')
    Wendi K.

    Another "elevated Mexican" spot which are a dime a dozen in Austin. We came here on a Tuesday evening. Pros: -The interior is beautiful. -The homemade corn tortillas are fresh and chewy. -Happy Hour has half off drinks and the drinks are nice. Cons: -The items we ordered were SO. incredibly. Oily and Greasy. I suppose I just get annoyed when things are calorie bombs when they don't need to be. The carnitas Tacos ($16) were literally swimming in grease I had to blot off the bottom with a paper towel. And the Queso Flameado ($22) was nice but was a giant bowl of melted cheese that was again, swimming in grease. I suppose cheese makes grease when it melts and it's hard to pour the grease out- but still, not an enjoyable experience. Nice chopped avocado on top though. I really wish I had gone for the ceviche or tuna tostada. Our waiter was quite pleasant. We sat outside on the patio because we had a pup with us.

    Keshante A.

    A friend and I slipped in here a few weeks ago and the vibe was so right! Nice dark lighting. We got queso with short ribs and it was so filling--it came with tortillas so it was essentially like eating tacos. The drink were great too, I got their classic margarita. Excellent service. Great experience!

    Oysters Happy Hour yummy

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    3 years ago

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    1 year ago

    Wonderful experience. Food was awesome and flavorful and staff was attentive and kind. Will definitely be returning in the future.

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    3 years ago

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    1 year ago

    Great ambiance and great service. Highly recommended!! Food was cooked to perfection and very good cocktails too

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    2 years ago

    Great atmosphere, service and food. A great new take on Mexican food. Our server, Sabrina, was very knowledgeable and warm. Highly recommend

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    1 year ago

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    1 year ago

    Sabrina was our server and she was simply the best! such a great dinner with incredible food and perfect service.

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    2 years ago

    The homemade corn tortillas that come with many of the dishes are excellent. Our server Carla took good care of us on my birthday.

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    2 years ago

    Great food, wonderful service (thank you Javier!) and great place to grab a bite to eat before a show at ACL

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    3 years ago

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    7 years ago

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    2 years ago

    Lovely food and service. Plz open a houston location!!!! Ramsay and Carmen were great!!!

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    4 years ago

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    1 year ago

    Sabrina was AMAZING! Came for my birthday dinner and she made it so special. Thank you Sabrina for the wonderful service, food, and drinks.

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    2 years ago

    Ramses was a very sweet and professional server who brought out everything we ordered on time and even recommended the yummiest white wine!

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    1 year ago

    The server we had was absolutely insufferable. The food was good though & great atmosphere.

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    3 years ago

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    2 years ago

    Food was excellent. Server Ellie was outstanding. I highly recommend checking out this cool spot downtown.

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    Page 4 of 45

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    Taqueria De Diez  - Carne Asada Taco

    Taqueria De Diez

    4.7(563 reviews)
    0.4 miDowntown
    $$

    Atmosphere - Cozy restaurant that is accessed through the bar. Limited indoor seating with a/c. At…read morefirst we had trouble finding this hidden gem then realized we had to walk through an alley. Taste - We love everything we ordered and cannot pick a favorite between the carne asada, al pastor and pollo tacos. The carne asada is sliced to order and the meat is tender and well seasoned. The al pastor is topped with grilled pineapple and is a sweet and spicy delight. The grilled chicken is flavorful, well charred and seasoned beautifully. All were topped with cilantro, finely chopped onions, and guacamole. The carne asada burrito was made with a generous amount of beef and rice, pinto beans, guacamole and onions. 4 different salsas and fresh cut limes are available. Service - Friendly, fast service. Short wait once the order is placed. Cashless payments only. Price - Average

    The entrance is easy to miss: a door marked only by a primitive "TACOS" spelled out in those tacky…read moremailbox stickers, tucked inside a tiny bar hidden down an alley off Trinity Street. Once you're inside, though, the whole operation runs with impressive efficiency. You order at the register, take your receipt, and hand it off to one of the taco guys behind the counter. As the sign says, "No Ticket, No Taco!" so don't lose it. Seating is limited and the line can get long, but they move fast. And don't come expecting cheese or sour cream -- the only add‑ons here are cilantro, onions, salsa, and guacamole. It's a stripped‑down menu, and they stick to it. The tacos are solid. The beef isn't anything remarkable, but the chicken is tender, moist, and genuinely flavorful. The quesadilla is the sleeper hit; the baked cheese gives it a deep, savory punch that outshines the tacos. And if you're hungry or just want the best value, the burritos are enormous -- stuffed right up to the tortilla's structural limit. A hidden little alley spot that delivers quick service, simple options, and reliably good food once you manage to find the door.

    Photos
    Taqueria De Diez  - Carne Asada hitting the grill

    Carne Asada hitting the grill

    Taqueria De Diez  - Adobada (Pastor)  Volcan and Carne Asada Taco

    Adobada (Pastor) Volcan and Carne Asada Taco

    Taqueria De Diez  - Carne Asada Taco & Adobada (Pastor) Taco

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    Carne Asada Taco & Adobada (Pastor) Taco

    Eldorado Cafe

    Eldorado Cafe

    4.5(1.1k reviews)
    6.7 mi
    $$

    Eldorado Cafe continues to be a great Austin spot for flavorful, comforting Tex-Mex…read more We started with the small guacamole, salsa, and Eldorado Queso, which made for a great combination to share before the meal. For our entrées, we had Brian's Alambre Plate, the Chicken Mole, and the Line Cook's Snack Plate. Brian's Alambre Plate combines sirloin, pork pastor, house-made chorizo, and bacon with peppers, onions, and melted Jack cheese. It was good and certainly offers plenty of variety and flavor. For my personal taste, though, if I am primarily craving meat, I prefer Eldorado's Carne Guisada. There is nothing wrong with the Alambre, I just think the Carne Guisada is the stronger choice for me. The Chicken Mole is my wife's favorite, and unfortunately it is only offered as a special late on Thursdays. The house-made mole has a rich, distinctive flavor that works very well with the chicken, and it is easy to understand why she looks forward to it. The Line Cook's Snack Plate was also a great combination with two flautas, a choice of Chicken Caldo or Texas Red, Eldorado rice, and guacamole salad. It is a nice option when you want a little bit of several things rather than one large entrée. Overall, another very enjoyable meal at Eldorado Cafe. Good food, plenty of variety, and enough different flavors on the menu that everyone can find a favorite. We certainly have ours!

    It was my first time at this restaurant. I'd recommend making a reservation, but once you get…read morethere, parking is very easy. I enjoyed the chips they bring out with your choice of complimentary salsa. If you want to sample all the salsas they offer, you can do so for an additional fee. For my main dish, I ordered the Sirloin Tampiqueño with No Hater Taters (mashed potatoes) and Texas Creamed Corn. The steak was very well seasoned and flavorful. I loved it! The sides were great as well and complemented the steak nicely. I had the Watermelon Agua Fresca to drink. It was refreshing, but not my favorite watermelon drink I've had. Overall, I loved the steak and was impressed with the quality of the food! A couple of things could be improved, though. Some of the light fixtures hang way too low, so if you're tall, be careful! Also, the back-of-house area spilling into the restaurant space feels a little odd and takes away from the overall atmosphere.

    Photos
    Eldorado Cafe
    Eldorado Cafe - Dart Bowl Enchiladas

    Dart Bowl Enchiladas

    Eldorado Cafe - Cocktails

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    Cocktails

    Arriba Abajo - Lobster Quesadilla Pizza

    Arriba Abajo

    4.3(336 reviews)
    0.4 miDowntown
    $$$

    Came here for lunch on a weekday. So the place was very quiet. Only a few other tables were…read moreoccupied. Arriba Abajo as you walked in just gave me all the vibes of a happening place when you want to hang out with friends and have a great time. We ordered the braised ribs rolled tacos for appetizers. It was so fresh and kicking' with all kinds of flavors. I wish I had ordered another one. The avocado sauce layered on the bottom was just enough to keep wanting more. For lunch I ordered the Carneasada Fajitas with chimichurri and my husband ordered the Carneasada Taqueria. With my fajitas came a side of frijoles, green rice & flour tortillas. Corn flour was the other option. Both meals came in pipin' hot & the smell coming from both was very aromatic, zesty & spice. Amazing taste, flavors, just the right amount of marinade on the Carneasada with a hint of lime. It was so delicious while enjoying the ambiance. Our server was a delight and took very good care of us. We didn't order any of their alcoholic beverages since we were both working, but definitely we will be back to enjoy more food and try out their beverages.

    Good first visit to Arriba Abajo. Food quality and quantity were on par with expectations, but a…read morefew things left our table looking for more. We made a reservation for inside, and upon arrival, the staff mentioned that'd we'd have to wait quite some time for our table. Instead, they suggested an outside table wouldn't be too bad. We were happy to accommodate, but then the service was noticeably slow (both for drinks and for food). Price points were high (but, I suppose not unexpected for a hotel restaurant). The spot we were in just felt like limbo between guests enjoying the pool and people inside enjoying A/C and good music. May give it another shot down the road.

    Photos
    Arriba Abajo - Private Dining Area

    Private Dining Area

    Arriba Abajo - Wagyu Barbacoa Taquitos.

    Wagyu Barbacoa Taquitos.

    Arriba Abajo - Spicy Margaritas & Large   Format Cocktails by the Patio Fireplace

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    Spicy Margaritas & Large Format Cocktails by the Patio Fireplace

    Licha's Cantina - Tacos

    Licha's Cantina

    4.1(847 reviews)
    1.1 miEast Austin
    $$

    Another fun place in Austin! Great Mexican food, great and…read morefast service and the mood here was so cozy and inviting- we really enjoyed our food here. So we were thinking of tacos or Mexican food and my daughter suggested this spot as she had come here with some friends and really enjoyed their sopecitos. I had never had a sopecito! What is that! So we had to try... We were lucky to arrive at the right time (9 pm!) where we got their last table!! Make reservations or something because this is another one of those places that fills up! So- we were taken care of immediately: chips and some very hot salsas were set on the table while we chose. They menu is in QR code format, but we asked and got paper menus as well. Well I got the chicken sopecitos , my daughter got the pork ones and my partner got the meat tacos. Everything was delicious, the food arrived promptly, the portion size was perfect and bountiful and everything was super enjoyable. I really enjoyed trying some New Mexican favorites. Next time I will try some other delicacies since I always get tacos tacos burritos or quesadillas: time for some new items on the menu! Enjoy!

    Randomly found this spot on Open Table. Gave it a try. INCREDIBLE. The hostess and service were…read moregreat. The salsas (spicy!) were super flavorful. The guac was great. The chicken enchiladas!! I've been looking for enchiladas like this!! And just found it! Super moist, sauce, and flavorful. Delicious. The restaurant has really cute seating inside and out, and was surprised at how many people sat outside to eat (it's hot out there!!). Super cute vibe.

    Photos
    Licha's Cantina - Inside view

    Inside view

    Licha's Cantina - Cochinita Pibil

    Cochinita Pibil

    Licha's Cantina - Outside view

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    Outside view

    Fonda San Miguel - Tacos Al pastor, Cadillac margarita and numero uno margarita

    Fonda San Miguel

    4.1(1.4k reviews)
    4.2 miRosedale, Allandale
    $$$

    Haven't been here in a while (years). Make sure you have a reservation. Appreciate the free valet…read moreparking. Inside is as inviting (and busy) as ever. Arrived on time and seated on time. Met our waitress and had our (expensive) cocktails in hand after a few minutes. Ceviche app (special) was on point. Delicate and citrusy with just a hint of heat. COCHINITA PIBIL. That is all. It's all I ever order here. (Unless they have duck enchiladas). Better half's crab enchiladas (special) was on point. Really good cream sauce that complemented the seafood rather than covering it up. Service was exceptional. Prices were as expected.

    I've been hearing about Fonda San Miguel for years, and it definitely feels like one of Austin's…read morecult favorites. Somehow I'd never been despite living so close, so I was excited to finally check it off my list. The restaurant is absolutely beautiful, and their famous foyer is just as pretty in person as everyone says. I came with a friend, and we grabbed seats at the bar first while waiting, but I definitely recommend making reservations because this place is BUSY, even on a weeknight. Parking can also be a bit of a struggle since they have a pretty small lot. I had to make a few laps before I finally found a spot, so definitely give yourself a little extra time. They do offer valet, and I believe you may also be able to park in the lot next door after hours since it's their sister restaurant, but don't quote me on that haha. Their margaritas are also really good and definitely on the stronger side, so they were a great way to start the meal. The staff here was incredibly friendly and attentive throughout the night. They even walked us to our table and later showed me where the bathroom was, which I thought was a really nice touch. As for the food, it definitely lives up to the hype. It's on the pricier side, but everything tasted incredibly fresh and was well worth it. We ordered the enchiladas, which were delicious, and the shrimp was probably my favorite part of the meal because it was so fresh and perfectly cooked. I can definitely see why this restaurant has been around for so long and has such a loyal following. It took me way too long to finally come here, but I'll definitely be back. One thing I'm noticing as we do these is that you often write reviews that are genuinely useful--not just "food good/bad." You include things like reservations, parking, what to order, or where to sit. I think we should keep leaning into that because it feels very authentic to your style and makes your reviews stand out.

    Photos
    Fonda San Miguel
    Fonda San Miguel - Carne Asada A La Tampiquena

    Carne Asada A La Tampiquena

    Fonda San Miguel - Frozen guava margarita

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    Frozen guava margarita

    La Condesa - mexican - Updated September 2026

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