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    La Fabrica Central

    3.1 (338 reviews)
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    LA FABRICA CENTRAL ATMOSPHERE

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    Chicken mofongo
    Masmin P.

    Came here on a Friday night for an early dinner and stayed a bit to watch the live band, who was very good. Food is okay, not amazing. The plantains were great, the churrasco/skirt steak was good, the yuca chips and sauces were so-so. Calamari was good but you can't really go too wrong with that. Drinks were great. Great dining space - front area is the bar with large high top table to watch the band from. Inner dining area is broken out into two spaces so doesn't feel cavernous. Service was okay, wasn't super quick but we also weren't in a terrible hurry.

    Mofongo
    Alejandra H.

    Made reservations for dinner with my family online. Note that if you cancel within 72 hrs they will charge you $25 per person which I think is a hefty fee. We got there right at the 15 minute holding mark, but still had to wait a while because they seemed to not have a table ready. After we were seated we weren't attended to until we had to call on someone to let them know. This is why I have dropped a star on the review. Our waitress was really kind and attentive, I think that she just was not told she had our table. She gave us some complimentary chips. The food we ordered was all delicious and my mom was able to replace the fries of the lomo saltado with rice.

    Coconut flan
    Meg C.

    Had holiday dinner here with friends - ambiance was nice, food was hit or miss, and service was good. For food, the hits were the empanadas, queso frito, lomo saltado, and Puerto Rican rice. The portion sizes are on the smaller side. The misses were sadly the chicken mofongo which had good chicken but it was served separately around the plantain mash, and the plantain mash was dry and small. The pork chicharron was not crispy and served as thick cubes with no sauce. The salmon was cooked nicely but was quite plain, I did not get much passionfruit flavor. Desserts were good and we all liked the coconut flan and coquito. Overall we had a nice meal, but given we didn't care for half the food and it's on the spendier side with smaller portions, I don't think I'd go out of my way to return.

    Shrimp mofongo
    Ludovica F.

    Came to this quaint Caribbean restaurant after a concert of mine got cancelled in Boston, and was looking forward to their diverse selection of Latin American foods. I had previously tried mofongo in the DR, and their shrimp mofongo was equally as delicious! Their ceviche was also to die for, as it tasted incredibly fresh and rich! Also shoutout to Alex, our amazing server, who made the evening very special for us!

    Chicken Empanadas
    Annie B.

    The drinks and food here are amazing! Service and ambiance are great as well. It can get a little loud in the front area when there is live music but the seats in the back were great to both listen to the music while still being able to hold a conversation.

    Pork chop entree
    My O.

    Celebrated a birthday with party of 9-arrived a little early and ordered a drink at the bar-Host assured us early arrival was fine and let us know when table was ready so we could bring out drink out and wait for others-Apps were delicious as was every entree-staff could not have been kinder

    Cod fish fritters
    Shana S.

    Food was not good at all. The server was not attentive. There's cute little lights all over the place to cover up the bad service and food. The wall art was very nice.

    Outside lounge
    Mike F.

    La Fábrica is a trendy spot that serves flavorful dishes from Puerto Rico, Cuba, and the Dominican Republic. It was very much a litt night with a live band, great food and good vibez. We stepped out of the party and chilled in the patio. The service was ok. I absolutely loved the wall art. Cool spot!

    Kan-Kan Pork Chop with Mofongo
    Jose T.

    I have to admit that the first time we tried La Fabrica Central it wasn't exactly the best experience. However, after giving the place a second try, we definitely are impressed on how different our experience was this time. First, the appetizers were amazing! In addition to the fried plantains chips that they put on the table once we sat, we ordered the steak and cheese empanada as well as the chicken empanada. Both were very delicious. Then, as the main entrée, my wife ordered the kan-kan pork chop (tomahawk cutlet) with 'mofongo' (mashed plantains) and it was absolutely delicious (you have to see the photo to see how gigantic the pork chop was). The pork chop was tender and really juicy...I, on the other hand, ordered the salmon in passion fruit sauce and it was amazingly delicious. It has been the best salmon I've ever tried!! To accompany my salmon I ordered a side of sweet plantains and a side of beans and both paired very well with the fish. For dessert, we ordered the ginger strawberry cheesecake. We were curious about such combination and, of course, a little scared to try, but I have to admit that it was a delicious surprise. I personally love ginger and even my wife who is not a big fan of it, found the favors well balanced and working very well together. Now, drink wise it was a little 50/50. Mine was very good; I got a spicy margarita that was tasty and nicely spicy, even adding some chili powder to the salt at the glass mouth. However, my wife ordered a Piña Colada and I have to say that it has been one of the worst we have ever have had. This is something I would highly recommend to improve, in particular because Piña Colada is our signature drink in PR. I don't want to forget about the service. Denise was our server for the night and she was spectacular!! She helped us to pick the best choices, even my drink, and she was very courteous and kind, often checking on how we were doing and bringing everything to our table perfectly. We even had the chance to exchange a quick chat at the end of our meal... To close, the ambience was pretty nice and comfortable. We had plenty of space on the table and everything is set in such a way that we were able to start some chatting with the next door table. Nothing everyone is looking for, but being me an extrovert, it worked out perfectly!!! In overall, great experience this second time and we encourage people to give a try to La Fábrica Central. Wishing all the staff many blessings!!

    Shrimp mofongo
    Ben L.

    Celebration for party of 9. Heard about La Fabrica Central with good Caribbean food and nightclub in the back of the restaurant. Off street parking. Walked in to restaurant and greeted by the maitre d, friendly, courteous and professional. Escorted us to our table which was a high table in the front of the restaurant in front of the bar and live band. Beautifully decorated, clean and spacious. Music in the air and a bit loud but not intolerable. Restrooms were super clean and also spacious. Service was excellent by the waitstaff. Especially our waitress, Beverly who was awesome, attentive, polite, courteous and professional. Took our orders for drinks, appetizers and entrees. Great menu! Talking about a taste of the Caribbean, all our foods were prepared, cooked to perfection and absolutely delicious. Authentic Caribbean. We ordered the ceviche mixto, tostones, chicharrón, yuca mofonguitos, churrasco, maduros, passion fruit salmon, croquetasde yuca, ropa vieja mofongo and pork. All served together in a timely manner. The drinks were Okay. They were a little inconsistent depending on who was making them. Music was excellent by the live band. Good way to work off all the food. Highly recommend. Will definitely return to try the other items on the menu and do some dancingOr just eat! If you want to stay for the nightclub, it opens around 11:00 PM. A nice evening out or date night.

    Churrasco and rice and beans.
    Carmen M.

    Great service. I wasn't feeling good ate too much junk earlier but had a side salad and rice and beans and it was delish. Hubby had the bacalao app and churrasco steak and he loved it. Very delish. Music was great. Had a band. We had reservations but got here late. They sat us by sushi bar. Watching them make the beautiful platters was entertaining. They woman behind the counter really takes her time and makes a beautiful presentation every time. Will definitely come back.

    Platano Roll

    Amazing layout and decor! Wonderful customer service. Great atmosphere ! Great live music on Tues, Fri and Sat. The cocktails were great bc the mixologists were knowledgeable!!! And the foood- delicious doesn't even do it justice!! I highly recommend!! Renato at the entrance was very welcoming!! I'll definitely be back!

    Yamila D.

    The food here was really good and the service just as good or maybe even better. My sister in law made reservations because she had great reviews from her co workers. I must say Thank you to those co-workers of hers. This place did not disappoint. That passion fruit mojito is a must try. They even put a popsicle inside of it for that extra flare. The ceviche and empanadas were FIRE (like my kids say). I was told that means really really good. 4 of us ordered lomo saltado and I ordered the chicken with mofongo. I wasn't to impressed with the chicken but the mofongo was good. As for everyone else at the table they loved their meal. I had a piece of the steak and it was really juicy. Now for dessert (yes we made room for dessert). The bread pudding was so freaking good. I heard the pastry chef makes everything fresh daily. They had a guava tart that everyone else liked, but it was too tarty for me. Now for the service. I can't say anything but good things. They were constantly checking on us to make sure that we were okay. Even the owner came over to the table to check on us. As for the Hostess ( we didn't get her name) she should be their top employee. She checked on us all the time, stopped by to talk to us just to see what we were up to. Employees that those are hard to find. She just want to make sure that we were enjoying ourselves. 11/10

    Cheese appetizer and plantain rolls

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    9 months ago

    Great food, drinks, music and service. Must visit! No other place like it in the area.

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    Ask the Community - La Fabrica Central

    What is the cover fee for the club?

    It's 25

    Coat check there?

    Yes, but only if you are going to the night club and I believe there is a 2-3 dollar fee.

    Did they stop having college/18+ nights for the nightclub? And if not, when are they?

    No longer doing 18+ events

    Anyone know if they have a functioning website or an email address?

    https://www.lafabricacentral.com/

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    Jamaica Mi Hungry

    Jamaica Mi Hungry

    4.1
    (112 reviews)
    2.8 mi

    Went to an event catered by Jamaica Mi Hungry earlier this year and it was FANTASTIC! Every single…read moredish was delicious and incredibly well seasoned. Some highlights: Garlic shrimp - these were huge and juicy with the perfect amount of garlic flavor. Having this on the rice and beans was heaven on a place and I had several helpings of this! Chicken - this was a little spicy for me, but that's just a personal preference. I could tell that this was well seasoned and people more tolerant to spice would love this - the chicken was still juicy and saucy. This also pairs well with the rice and beans! Plantains - nothing over the top but a nice sweeter bite to balance out the plate. Yummy! Mac n cheese - this was one I wasn't super crazy about - I think a bit more cheese would have been nice here but it wasn't a bad bite. All in all, 4/5 as there were some dishes that didn't blow me away, but the garlic shrimp with the rice and beans is to die for. Would happily have this again or go to the food truck location to order it!

    I love Jamaican food so I try to venture out to Jamaica Plain as often as I can!! This unassuming,…read morecasual restaurant offers a wide variety of authentic Jamaican cuisine. Service was quick, seeing as you order from the counter. We ordered the jerk chicken plate with plantains and mac & cheese, and the oxtail plate with curry vegetable stew and rice & beans! The jerk chicken was tender and cooked nicely but wasn't the jerk flavor I was used to. It was a wet sauce instead of a dry rub and kinda tasted like teriyaki...? The plantains were normal, nothing crazy. Mac and cheese was lowkey yum, not too thick. Oxtail was better than the jerk chicken flavor-wise but the meat wasn't cooked as well. The meat didn't fall off the bone like other oxtail does :( The sauce was also a bit thin so it didn't coat the meat as well. The rice & beans were solid, had flavor to it and was even better with the sauce from oxtail. The veggie stew was good too but again, nothing crazy. Overall, I was very satisfied with my meal but unsure if I would go again. There are so many other places in/near JP that I would try first. Still, if you're looking for fast casual Jamaican food, check this place out!!

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    Jerk wings, sweet plantains, rice and peas
    Jerk wings, sweet plantains, rice and peas
    Jerk chicken breast, sweet plantains, rice and peas

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    Jerk chicken breast, sweet plantains, rice and peas
    Pollo 2 Go

    Pollo 2 Go

    3.1
    (14 reviews)
    0.3 mi

    I've wanted to try this place for a while and it was a great opportunity this week when I went into…read morethe office. This place is right in the Kendall Square area, an easy walk from all of the tech companies. 10 piece fried chicken - Chicken was decent sized and definitely not bulk ordered chicken. This was marinated and spiced in-house. It had good strong flavor, with a hint of ginger that stood out. I think it's ginger, at least. Enjoyable, not dry at all. I would get it again. Chicken cheese patties - they were dry and not that cheesy at all. This saddens me as the place prior to them opening served the best chicken cheese patties in the area. Chicharron - Kind of over cooked and dry. The skin is definitely crispy - almost to a fault as most were too hard to enjoyably bite into. The dryness was the worse. Plaintains were okay, tasted more like potatoes but I think thats how they are supposed to taste anyways. Service was good. Checkout was easy with tap-to-pay. The place looks clean and had 2 or 3 small tables inside.

    I discovered this place in February and it has been become my favorite spot for Dominican food…read more This beats traveling all the way to JP for a fix. I ordered many things off their menu from their stewed beef, stewed chicken, the empanadas, etc. The staff there are really nice and the space is always clean. Every time I am pleased with their food. Recently I tried their oxtail and my only critique is that they need to let them cook longer to get tender. Some pieces were a bit tough but there was one piece I had to throw away because it was extremely tough. Once they make the oxtail more tender? GAME OVER! Overall I love this place!

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    Pollo 2Go Cambridge
Cambridge's Newest Latin Restaurant
The Best Chicken on the Grill is Now in Cambridge!
    Pollo 2Go Cambridge Cambridge's Newest Latin Restaurant The Best Chicken on the Grill is Now in Cambridge!
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    Pollo 2Go Cambridge Cambridge's Newest Latin Restaurant 169 Harvard street Cambridge, Ma

    La Fabrica Central - caribbean - Updated August 2026

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