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    La Maison de l'Aubrac

    3.5 (217 reviews)
    PriceyFrench, Brasseries
    Open 12:00 pm - 1:00 am (Next day)

    La Maison de l'Aubrac Photos

    LA MAISON DE L'AUBRAC ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

    Recommended Reviews - La Maison de l'Aubrac

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    French Onion soup
    Nadine O.

    Excellent Lamb Chops and one of the beat french onion soups I have ever tasted! Great service and ambience. Located off Champs Elysee.

    Em R.

    Unforgettable experience, welcoming staff, and amazing food. From the moment, my friend and I walked in, the ambiance set the perfect tone. We didn't have reservations and were seated immediately. We ordered the foie gras de canard, escargots, burrata aubergines, os a moelle, entrecote, creme brûlée vanille, and chateau La seignerie rosé. This place exceeded our expectations in every way. The quality of the food and the warm hospitality made for an excellent dining experience. This is a must visit spot when in Paris.

    Salmon
    Bennie L.

    Beautiful restaurant with excellent service. The food was high end comfort French food. The pate and the escargot were extremely flavorful. The salmon entree and the filet mignon were great. Truly lovely atmosphere.

    Aged Steak
    Michael B.

    La Maison de l'Aubrac was a welcome change of pace from the traditional French fare. We arrived around 7:00pm and were nearly the only guests inside--but by 7:30pm, the place was packed. Definitely a good sign. The steaks here lean toward an American style, which I appreciated. As you walk in, you're greeted by an impressive display of aged cuts. I opted for a dry-aged ribeye, and they actually bring out three different cuts to choose from--small to large. I went with the smallest and it was still more than enough. A sommelier stopped by the table and, while knowledgeable, he was a bit pushy. He initially recommended a $300 bottle of wine (which gave me a good laugh). I ended up going with a half bottle of one of their fancier suggestions, and it was solid. Now, here's the thing--seasoning is minimal. Like, barely there. The steak had a great char and was cooked well, but if you're someone who likes a good hit of salt or spice, you may want to ask for it. Still, this was easily the best steak I've had across Europe and the UK--quality meat that speaks for itself. My wife ordered the filet and found it a little too plain for her taste. A quick tip: in France, if you want medium rare, order medium, or your steak will likely come out quite rare. They also serve their steaks with a spicy mustard on the side, but I wasn't a fan. If you're in the area, especially after a long day of shopping, this spot is definitely worth a visit.

    Jamie O.

    When i say I can't find the words, I seriously cannot find the words to describe how amazing this meal was. The BEST French onion soup I've ever had. And steaks unlike the flavor I've ever had. This will be a set stop whenever we return. The atmosphere is also top notch. I highly recommend a reservation however we did not have one and they made accommodations that I so appreciate. Service was impeccable.

    Foie gras
    Neluta G.

    Another great place to eat at in Paris, everything is made with so much attention to detail. Foie gras was amazing, creamy and delicious. Steak melting in your moth. Sommelier on staff, excellent wine pairing and excellent service. A must while in Paris.

    Interior
    Georgie M.

    La Maison was probably our favorite restaurant on this trip to Paris, but we would also recommend Le Soufflé and Au Pied de Cochon, too. All do various Menu items very well and are authentic in preparation and taste excellent. Here at La Maison we particularly liked their Soupe de L'oignon, Steak, Boeuf Bourguignon and Crème Brûlée, but found the Carpaccio to be a miss. Four and a Half Stars, expect to pay about €50 each.

    A sirloin

    I came here as a place to eat since I had free time and it was relative average. The sirloin is a bit hard to cut and chew, and a large quantity of fat. The beef jerky was very good, however. I put it on the bread and it was good. As for deserts, I ordered the lava cake and it was incredible. The combination of vanilla and chocolate just tasted tasty.The servers were nice and offered us bread and drinks right away. Nice selection of wine and mocktails and the ice tea is really delicious. I would get the filet mignon solely for the softness. I came during summer and it is 37 Celsius. I expected heat, but it had air conditioning, which is a big plus. Overall, good place to go to, but not a pick of your looking for fancy or high-end unless you try the dry aged options.

    Picking out steak
    Maria E.

    Very casual place which is fine but my steak was way over cooked and the chewiest steak I've ever had. It was a filet but it wasn't tender at all. The presentation of picking out your steak was cool but other than that, I don't recommend.

    Sirloin
    Lily H.

    We came here for a midnight meal as it was close to our hotel on champs-elysees. We were pleasantly surprised by the quality for the price of the steaks. We saw others with much higher price tags. the escargots were just ok, bit dry and chewy compared to other places. French onion soup was decent. Do not recommend the cheesy mashed potatoes - didn't taste or really have texture of mashed potato. Go for the solid quality steaks at good prices!

    Beef soup

    Wonderful service and great food! Nice place to eat with varied menu. Had a cheese board which was delicious

    Kevin L.

    I'm a big steak person and this place was pretty underwhelming - the quality of the "aged steak" was pretty bad (Didn't taste any different than regular steak and didn't get that aged fat taste). I've had way better and was pretty disappointed. The service was good but the food was mediocre. The prices were higher than other restaurants outside of Champs-Elysses, I would skip this restaurant unless you have no other options.

    French onion soup. Best I've had
    Simonne W.

    Everything was amazing.. from the moment I walked in the door until I left was great. The energy in this place was great Service was well Food was absolutely delicious I wanna go back everyday if I can I also had fresh fish, and steam veggies My spouse had sausage The beef spring rolls were amazing as well

    Meat bar with aligot

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    12 years ago

    Great fries and steak!!! Tried lentrecote as well as the drum steak!! With wine 'cote catalens'!!!

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    11 years ago

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    Page 3 of 6

    La Maison de l'Aubrac Reviews in Other Languages

    Review Highlights - La Maison de l'Aubrac

    The beef comes straight from the owner's farm in beautiful Aubrac (France's top meadows for free-riding bulls).

    Mentioned in 4 reviews

    Read more highlights

    Le P'tit Canon - Duck Legs

    Le P'tit Canon

    4.3(37 reviews)
    1.8 kmMalesherbes/Villiers, 17ème
    €€€

    It was our kast night in Paris and we were determined to find a good Parisian meal despite the late…read morehour. We found Le P'tit and when we inquired if they would serve us they said yes if we ordered immediately. It was a few minutes after ten. We ordered at the bar then were seated at our tables. The waitstaff were incredibly nice. They brought whatever we needed including ketchup which, despite being American, we didn't want or need. :) The food was delicious. I had an almost perfect poached egg -just a little too cooked. They had a fair amount of vegetarian options for the person in our party to get a decent meal: eggs, salad and beignets de mozzarella, which I hate to burst your bubble in advance, is a very French and more appealing way to say Mozzarella sticks. They were still good for the record. Perhaps everyone should call them that and aim for that level of taste. Fried just right and a fair amount of cheese. I ordered the duck legs-no complaints there. It was tender and the side of potatoes weren't the top of my list for the evening but there was more than enough of them to share with others. The chocolate fondant was voted best dessert by the table. It won no contest. I'm glad we stopped in for an authentic food experience.

    Got ignored for not speaking French right off the bat and given major attitude when not ordering…read morewine with a cheese plate... This place was okay, located in the Paris area yet somehow not very accommodating to tourists? So weird. Anyways, my friend and I came in here after a day of traveling and were starving. We wanted something light and decided to try the cheese that everyone talks about, and it was pretty decent. The prices were a bit wild (like everything else in Paris), but I guess that's what we get for stopping into the first place we saw on the street. The menu is pretty eclectic, so don't expect to stop in here with children and be able to get a grilled cheese and fries, it's more of that stuff that people in America eat when they come into some wealth and acquire a new money accent (you know the type).

    Photos
    Le P'tit Canon - Pork pate with pickles

    Pork pate with pickles

    Le P'tit Canon - Mozarella sticks

    Mozarella sticks

    Le P'tit Canon - Chocolate Fondant with vanilla ice cream -the best dessert!!

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    Chocolate Fondant with vanilla ice cream -the best dessert!!

    L'atelier des Batignolles - Delicious steak frite: juicy, perfectly cooked steak and gorgeous fries... salad beautifully dressed. Excellent, reasonably priced wine. Go!

    L'atelier des Batignolles

    5.0(4 reviews)
    2.0 kmBatignolles, 17ème
    €€€

    A gem! We ended up here after the other restaurant our Airbnb host had recommended was fully booked…read moreand advised us to go here instead. We booked over the phone while on the Bateaux Mouches river tour as we were tired and hungry after a day of sightseeing and we wanted a neighborhood bistro for great unpretentious food where we could stagger back to our beds around the corner after. It was late when we arrived but the bistro was still bustling, our server was super friendly and the food came super fast, which was great as we were ravenous by then! We ordered what was probably one of the cheapest bottles of red wine on the menu but it was so much better than anything we pay twice the price for at home... because hey we're in France, right? Excellent food, friendly people, great service - couldn't ask for more, go there! Side note: walking past next day on way to the metro we were in need of a bathroom and the barman was so nice to let me use theirs even tho I'd just walked in off the street: I made sure after to thank him for the amazing dinner night before so he knew I'd been a customer and most important, the loos were nice and clean (again not the standard in much of Paris!) which was great as you know what they say about clean toilets = a clean kitchen!

    Great little Parisian bistro off the beaten path but still just around the corner of Montmartre…read more Ordered the plat du jour, and the dory as well as a salmon salad to start off. My boyfriend is a fish fanatic and loved every bit of the dory. My tajine was amazing as well! Best salmon salad I've ever tasted, the mango actually works super well with it too which surprised us! Great friendly atmosphere, we event chatted with tables next to us and our waitress always came to check on us to make sure we were well looked after!! Would highly recommend!

    Photos
    L'atelier des Batignolles
    L'atelier des Batignolles - The outdoor patio.

    The outdoor patio.

    L'atelier des Batignolles - Looking out the front door.

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    Looking out the front door.

    Le Bistrot des Vignes - Le Bistrot des Vignes

    Le Bistrot des Vignes

    3.8(61 reviews)
    1.8 kmMalesherbes/Villiers, 17ème
    €€

    It was nice this restaurant was open because many restaurants were closed Sunday evening. They had…read morea prix fixe menu that included an appetizer, entree, and dessert. I think it was 30 euro per person. The menu was written on a chalk board so I believe it changes daily. Our waiter kindly translated it into English for us. My husband and I ordered a salad with smoked duck, veal with potatoes, and creme brûlée. I thought everything was good. My only complaint was my creme brûlée was burned, which gave it an acrid taste.

    My friends and I came here for dinner after visiting a pal who lived in the area. All the narrow…read morecobblestone-lined streets were full of restaurants and shops. It was hard to choose a place, but we went with this spacious, open-aired restaurant, basking in the glow of the setting sun. I opted for their Steak Frites, which was already butterflied on the plate. It was tender, but rather light on flavor, which I've noticed to be the standard French fare. A huge dose of fresh cracked pepper was in order, and on the creamy shallot sauce as well. The thick wedge fries were quite good, but I never turn away a fried potato. My friend's brioche toast and my creme brûlée were nice, sweet endings to the meal. Overall it was a good dinner, with very attentive service by the 2 waiters, as we were one of the few patrons on a weeknight.

    Photos
    Le Bistrot des Vignes - Le Bistrot des Vignes

    Le Bistrot des Vignes

    Le Bistrot des Vignes - Le Bistrot des Vignes

    Le Bistrot des Vignes

    Le Bistrot des Vignes - Le Bistrot des Vignes

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    Le Bistrot des Vignes

    La Maison de l'Aubrac - french - Updated August 2026

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