A gazillion five-star reviews aren't lying to you: this place is a winner. If you want to ensure…read morethat you're able to enjoy, a reservation is absolutely obligatory, and you must confirm it the day before (don't worry, they will email you--just be sure that you check!). The staff is amazing: they are all polyglots. The hostess who welcomed us this evening spoke at least three languages (in the two minutes that I was within earshot): hashtag rockstar, hashtag goals, hashtag color me impressed. They are friendly, helpful, polite, and all about making sure you have a great evening. The menu is set: a welcome drink (they do offer both alcoholic and non-alcoholic options: kir) with a small charcuterie board to whet the appetite, followed by fondue of your choice: cheese with bread or a meat fondue (with four sauces). This comes with the famous biberon de vin--rouge ou blanc, comme vous voulez. After that, it is dessert: take your choice. When I was there, it was île flottante ou mousse au chocolate. J'ai pris l'île flottante et ma mère a pris le mousse au chocolate. They were both delicious. Alas, they didn't survive long enough to be photographed. RIP What really made this evening special for me was the camaraderie of the patrons: I came with my mom, but I met so many nice people. You will be sitting shoulder to shoulder with people who hailed from Italy and another traveler from the U.S. Everyone immediately became friends and shared travel recommendations. It was really quite nice. In case you are wondering, yes, they do sell the biberons, and yes, I did buy one. Absolutely worth it.

Refuge des Fondues is as tourist trap and amazing as it gets. You need to make a reservations…read moreweeks in advance, and it is not a place where you would eat often, or where French people would eat, but it is a great time. The fixed priced menu includes an appetizer, a fondue pot (either cheese or meat) and a baby bottle full of wine. The seatings are all at the same time, and the place gets packed. You actually have to jump over the table to get to your seat . the food is great and the experience is fun. Everything is in English and it is very geared towards the tourists. It is a fun dinner and activity thing to do at least once while visiting Paris.

So yummy! Best value meal with great food. Most delicious. Bottle of wine to split was cheap. Had…read moreonion soup, lamb, and crème brûlée. Left stuffed and happy.

I was there in 2021 and the food was very good, though the salad stuff on the main course was…read moresuperfluous, if they still serve that way. However, the eggs cocotte with foie gras was divine! This fall (2026), I shall return to Paris and that dish is on my hit list for sure. In fact, I may order 2! Service was very personable. Small place but the largest table had 6 locals who livened up the joint. Americans planning to be in Paris Sept 28-30 hit me up we'll meet for din din. Zig

This place is a gem!…read more We were in Paris for two weeks and this place was so good, we had it twice. Located in Montmartre, this cozy 'cave' sits upon a busy street. As an American, you must get used to the slow pace that most restaurants run here. But, I've taken a sincere liking to slowing down and enjoying my food rather than eating 'on the go.' Order the beef bourguignon. It is amazing. Comes in a steaming pot with buttery mashed potatoes. Also tried the foie gras, escargots, and frog legs. Haven't had a dish that wasn't up to par. This place deserves more attention. A must visit if you're in the area.

Must say that the outdoor seating area is very unassuming / cause of suspicion (zero people around,…read moreno decorations, broken mirror). But given other raving reviews, we sat and ordered the beef bourguignon and salmon steak. The mash potatoes were very good and the beef was tasty, though a bit dry and had a bit much too tough gristle. The salmon was poached and cooked perfectly. If we came again, I'd like to try more of the menu to get a better / fuller experience. Overall, I'd give it a 3.5 - 4.

My friend who Says this is one of his Favorite Spots in Paris says its a must go too…read more So I went. Definitely was not Disapointed .The Smell of cheeses is so delightful, service impeccable. Absolutely loved everything about it.

Stopped here for an afternoon snack on Saturday; 4 cheese selection, and 4 glasses of wine. The…read moreRhône was delicious, and a nice contrast to the Bordeaux. Cheeses were goat, blue, truffle, and a soft one I didn't catch the name of but was the best of the bunch. They came with I believe was a purée of picketed red onion that was out of this world - make sure you enjoy that; Aimée asked for seconds! Bread was crunchy outside, soft inside, perfect crumb. When we got there it was quiet but by 530 the place was full. Great atmosphere and relaxing. Will go again when we are back in town!

Our 1st time here. Food was awesome and the service is much better. Fatima was really great and…read morevery attentive. Would go back again and again.... We had no reservations and still was able to accommodate our request to have our own table outside. I would highly recommend this place.

We came here on a Saturday night without reservation and the hostess was truly kind and made room…read morefor us to enjoy a nice meal. We are so glad that we did because we had the meat fondue which was excellent and also the escargot. We've thoroughly enjoyed our meal here and the staff was really kind and the ambience was very fun and I could tell that a lot of locals like to come here with their friends and celebrate fun events while also welcoming tourist. I am very glad that we stopped here for dinner as we were very happy with our meal and would love to come back next time. I'm in Paris

Not a bad stop for lunch…read more I opted for an appetizer and a main course for €18. I had the French onion soup which was tasty and came out piping hot. I had a potato cheese dish which was pretty good, just on the heavy side. It had bits of ham/bacon in it. The meal also came with a salad which was basically one extra large piece of lettuce with balsamic vinegar on it. It also came with bread. Overall, it wasn't a bad stop.

I fell in love with duck while in France. I don't think I would even try it at home, sadly. I don't…read moreknow if it was the warm Paris air or the carefully prepared and well sourced meat, but this Restaraunt moved me nearly to tears. The duck, I felt so bad for eating it too, I love Daffy Duck and all...but oh, it was like the best chicken, not-chicken you have ever tasted. So moist and full of complex flavors, so perfect! I also liked the seating, like most Parisian Restaraunt they had very nice outside seating.

While in Paris over Valentine's Day weekend, my partner and I walked by Le Basilic and I thought "I…read moreneed to eat here". It's what you picture when romanticizing a Parisian holiday, this quaint little corner restaurant. We couldn't get a table that night but we returned the following evening, Valentine's Day, and enjoyed an amazing prix fixe dinner. It was actually a wonderful value for two people. The waitress was also very patient with two Americans who were trying their best to speak French, which was much appreciated. If I ever return to Paris, and I hope that I do, I will return to Le Basilic.

The staff was friendly and helpful. We did the prix fix menu. Starters stole the show. My husband…read morehad a huge bowl of the onion soup, with a delicious cheese crust. Yum. I had the raw salmon with salad and bread. Yummy. Entrees we had roast chicken with mashed potatoes and gravy - good, although my husband thought the mashed were a tad watery. I had the flank steak and frites, which were more like broasted potatoes than frites. Steak a bit too well done for me as I'm a MR. But it was so thin that hard to cook to MR. The inside seating is relaxing and a pleasant temperature. They also have outdoor seating in front in the triangle of the road.

From the owner: Bistrot savoyard, au coeur du 18ème arrondissement de Paris, les Fondus de la Raclette vous…read moreproposent ses fondues, bourguignonne ou savoyarde, ses raclettes, ses brasérades ou autres tartiflettes, à cuisiner directement sur table, où un grill est intégré.

This is one of the best restaurants I have been to in Paris. The food is incredible and there are…read moremany options. The service was great and it only took a few minutes to get to our table. Their duck was incredible and is some of the best we have ever had. They have many vegetarian options that are very delicious.

STAY AWAY!!!! I…read morewould highly recommend considering other options instead of this restaurant. My friends and I accidentally ended up here after making a reservation for a nearby restaurant. Unfortunately, we had a few issues with our order. We ordered red wine but they brought us white wine instead. We also asked for a beer but it was served at the wrong temperature. To make matters worse, we ordered a half chicken plate but received only a small piece instead of the expected half chicken. The lamb plate we ordered was also disappointing, as it only came with a bone and no meat. The service was quite poor and the food was not up to our standards. So, before making any reservations, make sure to double-check the name of the restaurant and consider other options.

Best food and service in the cutest neighborhood…read more This place is in Montmartre and next to Dali Exhibition. we didn't have any reservation but got lucky and got table for 4. Ah! our server was the most helpful with the wine selection. The energy was very welcoming. We ordered the followings: 1.French Onion Soup - good as expected 2.Cheeseboard - very tasty 3.Snails (the French original) with pesto sauce - the table entertainment 4.Caramelized spare ribs BBQ 5.Rib Steak with beurre maitre d hotel sauce- BEST STEAK The highlight was the red wine : Gres de Gayanne 2021 - Mamamia

We ordered escargot, two steak et frites and onion soup for 100€. I enjoyed the onion soup, it was…read morereally good. However the steak was really chewy and I didnt finish my plate.