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    La Michoacana

    4.5 (179 reviews)
    Closed 11:00 am - 10:00 pm

    La Michoacana Photos

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    Recommended Reviews - La Michoacana

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    Double scoop: Rose Petal and Cajeta
    Sean J.

    A local favorite for anyone wanting a delicious dessert after a long day or after a meal. The homemade flavor is one to savor. The two girls working behind the counter were in great spirits, making our experience feel special. The sweet scent of freshly made ice cream made me want to try every flavor. I settled on the rose petal and caramel. From my picture, I couldn't wait to try the caramel scoop haha. If you're not looking for ice cream, I also recommend the esquite or chicharrones.

    Root beer float with whipped cream and a cherry on top.
    Lauren M.

    This place is a really cute and colorful ice cream shop, with a lot of variety to choose from. I enjoy their Agua Frescas and recently got a root beer float that really hit the spot. The whipped cream on top was slightly coconut flavored which was a nice surprise. The staff who work there are pleasant and helpful. Overall this is the perfect spot for a sweet treat on a hot day!

    Rice pudding
    Candace L.

    I was out to grab a toothbrush since I'd forgotten mine on a recent trip to the area and this provided the perfect opportunity to check out La Michoacana. I'd spotted them on a previous visit and knew I wanted to check them out. My fav dessert in this wine region is the rice pudding at Bistro Jenty in Yountville, so I knew I would try the rice pudding paleta here. It did not disappoint. Perf little summer treat on a warm night. Highly recommend! Service was fast and friendly!

    Takisquite
    Courtney C.

    Just moved here and I am so glad I found this place. I'm originally from Southern California and this is the only place that has snacks like from back home. Takis esquite was sooo good, usually Takis con queso is mt favorite but this might be my new favorite

    Passion fruit bar that tastes like orange juice
    Lorissa W.

    This place is across from a fruit stand. The store inside looks cold and institutional and has a bad smell. There was only one worker there and no other customers. They have a ton of flavors but many of them are too exotic to understand and there were no descriptions of the flavors. The lady behind the counter couldn't articulate the flavors so she allowed us samples. After trying two or three flavors, I felt obligated to buy something so I purchased a passion fruit bar which had nice crunchy seeds but tasted very similar to orange juice. My husband enjoyed their custard ice cream bar that tasted to me like condensed milk. It was too sweet. Most of the items are very sweet for anyone who is trying to control their sugar levels. I was hoping to find something that wasn't too sweet but this place is not shy about adding sugar. The prices are 3.50 each bar which is not cheap for a small bar of juice. The popsicle sticks are too short and we almost dropped one. If you want something cold and sweet and love very sweet treats, then this is a decent place but it does have a bad smell inside the shop. Outside are some wooden benches where you can enjoy your sweets.

    The legendary rice pudding bar
    Leah S.

    Paletas are basically just really amazing popsicles but that's just one of many wonderful things you can get here. Those are what I however come for and one paleta in particular.... Rice pudding! I know, I know, that's so random and strange but the flavor is just absolutely incredible and the texture is amazing. As soon as I eat it I wish I had more but I'm really glad that they are not super close to me otherwise I would be here all the time. Hubby always gets their lime paletas and raves about them, and both of us have tried their ice creams which were delicious as well. Service is always friendly and fast and prices are excellent. Parking is a little iffy in the front but there's a wonderful parking lot on the side that makes access really easy. I love this place!

    Diem N.

    My first time here. Such a beautiful day. The service was excellent. The ice cream sundae with banana.

    Esquites
    Giselle S.

    Best spot in Sonoma for authentic Mexican ice cream. They're also open until 10, which is a big plus for me, I often get late night sweet cravings. My favorite ice cream is the guayaba one, soooo yummy! I was craving some esquites & was excited to see they sold them, my cravings were 100% satisfied. Service is always extremely friendly, love this place!

    Gansito
    Quoc H.

    Passed by this ice cream shop Thursday afternoon on the way back from wine tasting and my friend said Mexican ice cream was good so we had to make a stop. The shop has a plaza of parking so it was super easy to find parking as it was not busy. The outside of place was really colorful and probably what caught our eyes when driving by. Inside the shop there were a few tables for seating and one worker. She was super nice, patient, and served customers very quickly. Samples were allowed and they had many unique flavors!! I tried gansito, cajeta caramel, coffee, strawberry cheesecake, and chongos custard and decided to get a double scoop of the first two! The gansito was like a chocopie and Twinkie mix and caramel was super creamy and rich. Double scoop was $5.50

    Jenna T.

    Maybe I didn't order the right thing, but the ice cream was just okay. My friend told me this place is popular, but she did tell me that she doesn't go here for their ice cream. Instead, she orders one of their other snacks which I probably should've gotten. I got the coffee almond and pistachio ice cream and it was just okay. Maybe I need to make a revisit and try one of their snacks.

    Frozen fresh fruit bars.
    Robert E.

    Stopped here after hiking in Jack London. So glad we did. This place is legit. They use real fruit and have all the Michoacán style goodies.

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    3 years ago

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    8 years ago

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    3 years ago

    Best ice cream and their staff is awesome. The Mexican vanilla is especially special, I keep coming back for like five years for it!!

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    7 years ago

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    5 years ago

    The strawberry sorbet is to die for!!! I never knew sorbet could be that good. And I enjoyed the nice tart lime flavor as well!

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    8 years ago

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    4 years ago

    Always the best ice creams with so many flavors to try and has more than just ice cream

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    9 years ago

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    6 years ago

    I loved the fresh juice options and the tostiloco was so good. It was full of flavor.

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    14 years ago

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    6 years ago

    Super safe and clean during COVID plus amazing ice cream and service. We love la Michoacana!

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    Page 2 of 5

    Ask the Community - La Michoacana

    Is there really tequila flavored ice cream I've herd there was?

    yes there is, it's made with Jose cuervo

    View All 3 Questions

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    Harvey's Gourmet Donut Bar

    Harvey's Gourmet Donut Bar

    4.6
    (55 reviews)
    1.7 mi
    $$

    My Dear Hubby has a certified sweet tooth. After having ice cream nearby at Sweet Scoops, our…read morecompanions pointed out Harvey's Gourmet Donut Bar. It's located in a small courtyard off the main part of the Sonoma plaza. Once you walk in the door, the aroma of freshly cooking mini donuts makes your mouth water, even if you just had ice cream. DH succumbed to the temptation and ordered a small batch. They serve them in a paper cone, and add toppings of your choice. I sampled one and it was really good because of the freshness, and the additional flavors added on top. A fork and napkins are definitely needed. Our toddler granddaughter was excited to try the donuts, and had the fruity jam-smeared face to prove that she liked them very much! Deducting a star because the ordering process seemed confusing, or maybe I was just overwhelmed by the smell of the dough cooking. I dare you to save any - these are for eating fresh right after they're served to you!

    Took a drive to Sonoma because I have been really wanted to try these donuts. Unfortunately I was…read moreleft a little disappointed. Saturday afternoon and I was shocked they didn't have a line being that they are on the Sonoma plaza. Small little place but clean and friendly staff. Lots of toppings to choose from but the donuts were still doughy. Not sure if they are always like this they really needed to be cooked more. We ordered 4 different dozens and we all had the same complaint. If I'm in the area I may give them another try to see if it was a one time thing but I wouldn't go out of my way to make a stop.

    Photos
    Delicious chocolate and sprinkles.
    Delicious chocolate and sprinkles.
    Harvey's Gourmet Donut Bar
    Don't forget to tip!

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    Don't forget to tip!
    Cuisine By Lela

    Cuisine By Lela

    5.0
    (99 reviews)
    1.7 mi

    My husband and I had the chance to experience a dinner by…read more "Cuisines By Lela", Private chef, Linda McCullough, last night. I cannot rave about Linda and her staff enough Her food is exquisite from appetizers to dessert ... absolutely delicious with such attention to detail and presentation. Her stories between courses were engaging and endearing ... talking about the recipes she still uses who were her grandmother's and how she procures herbs and veggies from her own garden..... loved it all !! And the food THE BEST SHORT RIBS I have ever tasted. Every epic bite was so full of rich flavor All the food was THE BEST EVER AND the house was left immaculate, everything cleaned and left better than how she found it I cannot recommend Cuisine by Lela more highly. A dining experience you won't soon forget !!!

    We hired Linda to cook a private dinner for my grandmother's 90th birthday, and she was absolutely…read moreoutstanding. From start to finish, the entire experience was seamless and so special. Every single dish Linda and her team prepared was absolutely incredible. The flavors were perfect, the presentation was beautiful, and it was clear that she uses high-quality ingredients. My family is still talking about the meal! Linda was so much fun to work with during the planning process. She nailed the menu right off the bat and the food exceeded all expectations! Her energy added so much to the evening. She is professional, warm, and made the whole night feel effortless for us so we could focus on celebrating with my grandmother. If you are looking for a private chef who is talented, creative, and a joy to have in your home, I cannot recommend Linda highly enough. She made our family dinner truly unforgettable! Thank you, Linda and team!!

    Photos
    Cuisine By Lela
    The wisteria showing off
    The wisteria showing off
    Homemade focaccia with dipping sauce

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    Homemade focaccia with dipping sauce
    Aromi

    Aromi

    5.0
    (18 reviews)
    1.7 mi

    This was one of the best dinners I have ever had! The chef and his assistant arrived at our…read morevacation home right on time. We had a 4 course meal and each course was better than the last. We started with an egg soufflé - perfectly cooked and full of flavor! Then onto delicious, freshly made pasta in a butter and sage sauce. We next had beef with polenta. And finally we had a nut cake with homemade ice cream. Oh, and we can't forget the bread and charcuterie. This was beyond delicious. And the focaccia was our favorite. The chef was so friendly, personable, and awesome! This was a wonderful experience and the highlight of our trip!!

    I used yelp to find a few options for a get together for 9 people and am so happy that we selected…read moreChef Andrea! He and his assistant Christine were extremely professional, the food was absolutely delicious, the presentation was delightful and everything went according to plan. Me and my entire party would recommend Chef Andrea without hesitation and are already talking about doing this again. We started by being surprised and delighted with warm fresh baked breads paired with yummy homemade salami. Then we moved to our first course of mixed organic greens with goat cheese mousse, pears and walnuts with a delicious Italian balsamic vinegar. Chef came out and showed us our 2nd course of his fresh handmade agnolotti dal plin (pasta pockets stuffed with pork, beef and veggies in a sage brown butter sauce) before cooking it and, once cooked, grated fresh cheese over it. Our third course was boneless organic chicken stuffed with porcini mushrooms wrapped in pancetta with perfectly cooked carrots and green beans and roasted potatoes. Dessert was a delicious chocolate Italian custard with amaretti biscuits paired with homemade strawberry mint sorbet. Every course was described to us by Chef with tidbits of information about Italy, which was very informative. The service was Michelin star quality, all women were served first and the food was fresh and piping hot. It was clear that Chef is very passionate about his food and the stories behind it. And, my kitchen was even cleaner when they left than it was when they arrived and we didn't have to lift a finger. What an amazing experience!

    Photos
    Family shot with Chef Andrea.
    Family shot with Chef Andrea.
    Beef tenderloin
    Beef tenderloin
    Aromi

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    La Michoacana - icecream - Updated July 2026

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