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    La Parrilla

    3.7 (65 reviews)
    ModerateMexican, Seafood, Soup
    Closed 11:00 am - 10:30 pm

    Order La Parrilla Takeout or Delivery

    La Parrilla Photos

    LA PARRILLA ATMOSPHERE

    What's the vibe?
    Casual
    Happy hour specials

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    Recommended Reviews - La Parrilla

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    Beef Chimichanga and Tostada salad
    Mo A.

    We stopped in for dinner around 730pm on a Tuesday evening. The wait was about 15 minutes long so not bad considering the location. The service was very slow and the food was average. The bar looked like fun and I might venture back to sit at the bar, watch a ball game and have a few margaritas.

    Birria Quesadilla
    Chasiti P.

    The birria quesadilla was hands down the best I've ever had--crispy tortilla, perfectly melted cheese, and incredibly tender, flavorful birria. The rich consommé took it to the next level. Everything tasted fresh and thoughtfully prepared. Our server was friendly and attentive, which made the whole experience even better. Amazing food, great service, and absolutely worth a visit.

    Pulled chicken bowl
    Amanda G.

    So good!! Stopped in for lunch while my parents were in town and sad that I haven't come here sooner! Service was fast, layout of the restaurant was great and will a million tables that were more than half full, it didn't seem overcrowded. Food was delicious!! I had the pulled chicken bowl and it was huge! Way too much for me for lunch but had I not been heading out after, would have made a great leftover lunch as well. My mom had the veggie quesadilla and it was beyond packed with veggies and she loved it. Dad got the taquitos and loved those! Looking forward to the next visit already!

    Combo- enchiladas with taco
    Morganne M.

    This place was above and beyond the normal Mexican restaurant. While it's in a busy area, we got seated right away and our waitress, Edith was AMAZING. I got a strawberry daiquiri, which was delicious and a combo plate. They don't skimp on food and you actually get your moneys worth. Their sweet tea was perfect, everything was fresh and hot and affordable. The restaurant is nice because it's up to date and not dark inside and red brick everywhere. It's got a cute little porch area too. The ambiance overall is really cool. Easily one of my new favorite Mexican restaurants in the area.

    Lindsay S.

    Stopped by for lunch during the week. The restaurant is huge, with lots of seating and very modern. We were sat quickly and within minutes chips and salsa arrived. They have a lunch menu with lots of options. I got the mango chicken with rice and plantains. It was yummy, I'd have it again. My friend got the beef nachos and really enjoyed them! Their prices are slightly higher than some of the other Mexican restaurants in the area.

    Cubano Bowl
    Jeana T.

    A group of 4 went Saturday night. This was my first time going here and it won't be the last. We sat at the bar and watched the NFL games. Got there around 5. Service was great and friendly. I had the Cubano bowl (Shredded brisket (seasoned with Pico de Gallo ans Salsa Ranchera), plantains, black beans, white rice, pico de gallo, guacamole, chipotle mayonnaise, cilantro and diced onions.). Absolutely perfect in every way! Super delicious, hot, fresh, and perfect portion size!

    Salsa
    Kristine D.

    La Parrilla has officially packed up from its longtime home in the Oglethorpe Mall and set up shop at the Tanger Outlets in Pooler. It's definitely an upgrade in terms of space--more room, more seating, and a fresher vibe overall. That said, I'll admit I do miss the old location... although, with everything that's been going down at Oglethorpe lately (including a recent shootout, yikes), maybe the move was a blessing in disguise. Let's talk food. I ordered the Taquitos Tradicionales, which are basically crispy flautas bathed in salsa verde, topped with queso and a bright pico de gallo. It's a messy, cheesy, satisfying kind of dish. My kids got a chicken quesadilla and the classic chicken tenders with fries--because let's be honest, no one does chicken tenders better than a Mexican restaurant, and this place proves that rule once again. Of course, we had to start with the queso. As a Texan, I'm legally required to judge all queso against the gold standard back home. It's not elite Tex-Mex queso, but it's solid, creamy, and does the job when you're scooping it up with chips and a side of nostalgia. Is it the best Mexican food I've ever had? No. But it is consistently good, well-priced, and backed by genuinely friendly, efficient service. And these days, that's more than enough to keep me coming back. Yes, it's now a 20-minute drive for me--but I'll happily make the trip. Reliable, family-friendly, and just enough flavor to hit the spot. ¡Nos vemos pronto, La Parrilla!

    Cold fries

    Cold fries and my father got his completely wrong and his peppers were raw. The service was ight tho

    Combination #5: Two Enchiladas Rice and Beans
    Joshua L.

    Y'all know what it is: this is the same ole La Parillia you know and love from the Oglethorpe Mall transplanted and revived to new life in Pooler at the Tanger outlets. The old location was very popular and always served good food, why they didn't just open a second location is beyond me. It was nice to give the new location a try tonight though. Ambiance: This place was looking really good and is being kept well cleaned. The layout and decor give it a modern feel and a cool vibe. There is a sizable bar area, plenty of seating, lots of flat screen t.v.'s, and a fireplace. Everyone in my party remarked about how much they liked the new look. Service: The servers seemed stretched thin to be honest. We waited quite a while to be greeted and even longer for the chips-which came out right before our food. Even giving that there were no missteps by the waitstaff and we were satisfied with the accuracy of our orders. Food: I was in the mood for some seafood and decided to depart from the usual chicken milinase and sprung for the smothered shrimp. I've got to be honest the shrimp didn't taste very good there was no sear or grill to them like they were simply steamed or heated up. My brother said the same about his shrimp tacos. The non seafood items were really good and my other guest loved the Enchiladas and steak fajita rice. As always the aquas Fresca's were a must get and turned out great! Overall: A good addition to the Pooler food scene with a nice trendy new interior and plenty of screens to watch your favorite game. The Aqua Frescas (fruit smoothies) are great and so is the food (minus the seafood). I'll be back soon!

    Shredded chicken flautas
    K R.

    We saw La Padilla open for business and paid a visit! We chose to not wait for a table and ate at the bar. Location looks terrific. A few kinks still need to be worked out (several bar patrons had to ask for silverware and the check a few times), but I'm certain that will happen with ongoing training. Four was very good, and we enjoyed it.

    La Parrilla Dip
    Laz S.

    We came to this location to try it out since the other location in Savannah we used to go to closed. We came on a Saturday and there was a small waiting but luckily we didn't have to wait longer. We ordered the "Guava Margarita on the rocks" which was really refreshing and delicious. For an appetizer we ordered the "La Parrila Dip"that was as usual delicious and full of flavors. I ordered the "Burrito Cubano" which was delicious however it didn't have the small pieces of maduros that I've had with the Burrito in the several other La Parrilla locations we've visited. I must say that was surprising and a little disappointing to me. My partner ordered the "Burrito con Todo" and he was pleased with its flavors. The restaurant was busy but people were being taken to their tables quite fast I must say. The music was not too loud & it was pleasant. Whenever we are back in Pooler we will come back & hopefully then the maduros will be included in the Burrito Cubano accordingly.

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    1 month ago

    10 open tables waiting time 20-25 mins. This place obviously can't function properly. Must be poorl staffed.

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    5 months ago

    We stopped here to eat on our way to Florida. What a lucky choice for us! The food and drinks were delicious, the staff extremely friendly,

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    8 months ago

    Clean bright space. Consistent food quality and service . The chicken soup is so good!

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    Shree’s Crab Bucket

    Shree’s Crab Bucket

    4.8
    (42 reviews)
    6.4 mi

    Love this place I was visiting from out of town and really wanted a seafood boil place all the…read moreplaces that I found didn't have a five out of five review on yelp when I found this place I went. There isn't much seating inside but food was made fresh order there was a little bit of weight but when you're getting fresh food, it's gonna be that way they're really nice and friendly food was 10 out of 10 only thing that I wish Was maybe I ended up getting the sampler bucket and I don't like shrimp or sausage. I just wanted the snow crabs and there wasn't just like a snow crab bucket so they offered to swap out shrimp and sausages for more potatoes and corn, which is great but it would've been nice if I could've got an extra cluster. Still 10 out of 10 would definitely go back.

    This spot is more of a takeout-style seafood joint with no seating, so I definitely recommend…read moreordering ahead. Since everything is made fresh, there can be a bit of a wait--but it's well worth it. There's limited space and no AC inside, so keep that in mind if you plan to wait on-site. What really stood out was the friendly and welcoming staff. The warm vibes made the wait fly by--we even got to chat with some of the folks working there. The food? Absolutely delicious. The seafood sauce was bursting with flavor, and the oxtails were tender and perfectly seasoned. I was bummed they were out of the turkey wings, but that just gives me a reason to come back. Can't wait for round two!

    Photos
    Interior
    Interior
    Crab legs and shrimp
    Crab legs and shrimp
    Food

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    Food
    Woods seafood

    Woods seafood

    4.0
    (40 reviews)
    4.0 mi
    $$

    My buddy insisted that this was the best place to get take-out cooked seafood that he was willing…read moreto drive us 40 minutes one way to eat here. I should have known it was going to be bad when he tried to order for two days and couldn't get through. He tried calling in an order on Friday for Saturday and after calling about 10 times he got a person and that person told him to call back on Saturday. On Saturday he called a bunch of times and finally got through. Ordered us a half-tray with an extra pound of shrimp added and two Maine lobster tails. This plus an $8 soup-sized container of garlic butter was $80. To our surprise when we got home we had about half a pound of shrimp in our tray. It's supposed to come with 1.5 pounds and then we added an extra pound for nearly $15, only to find out we had about 15 shrimp total. It was mostly potatoes with 6 ears of corn, and some sausage. We tried calling them about their mistake and they didn't care, just said sorry better luck next time. Really???? We definitely weren't about to drive another hour and a half to go get the missing items even if they offered, but we were hoping they would offer us a replacement next time or something. They just don't care. To top off the goat rodeo, when we got there there's a sign on the door saying cash only that their credit card machine was down. They were sending people to an ATM down the street which had a $8 withdrawal fee. And when you get there to pick up your order, there isn't a separate line to pick up pre-made orders, so we had to stand in line 25 minutes (took that lone to move 8 customers through) in order to pick up our incomplete order. My buddy who loves this place was bewildered at how small the shrimp were. He had picked this up once before and the shrimp were twice the size of what we got, small shrimp. And to top it all off, he told me how great, how sweet the shrimp were...they were not good. The skin was hard to peal and the flesh would come off with the skin....I've had better shrimp from Walmart. ' I will never spend my money here again. I would have been way better off going to a sit down seafood restaurant and it might have been cheaper. Definitely better and more accurate service.

    I have purchased seafood from Woods several times over the years and it's always fresh and…read moredelicious. The prices are very reasonable and they always give you more than enough food. The place gets really busy and they do sell out fast! I usually get the boil and it's always seasoned so good.

    Photos
    Street view
    Street view
    Parking lot fish sign
    Parking lot fish sign
    Outside

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    Outside
    Carey Hilliard's Restaurant

    Carey Hilliard's Restaurant

    3.1
    (233 reviews)
    0.4 mi
    $$

    Carey Hilliard's used to have locations in Charleston, SC. I grew up going to the restaurant from…read morethe time I was a child before they closed their Charleston locations about 20 years ago. The food is so good (especially their onion rings, fried chicken, chicken tenders and club sandwiches) that my husband and I make a few trips over into GA each year just to dine at one of the many CH locations around Savannah. People who are panning their food are perhaps ordering the wrong things. I admit I've never been a big fan of their seafood nor BBQ, but as I said, there are plenty of other menu items that keep us going back, even if it means we now drive at least an hour and half one-way to do so. Furthermore, I've never been into a CH location that wasn't clean and where I wasn't treated properly by the staff.

    Walked in the building is bigger than it looks outside. Lots of seating…read more The waitress was friendly enough to. She took our order He ordered the fried chicken sandwich with fries and a side of fried tail on white shrimp. I ordered the combo 3 with grilled tail on white shrimp, fried catfish and deviled crab with coleslaw and French fries. We got our food and checked it out. Looked good and fresh. His chicken sandwich you could tell was a fresh chicken breast not too thick or breading and decent seasoning. The fries are thicker crinkle cut and were good. My plate came and the shrimp were definitely seasoned I'm pretty sure blackened but that was great I love that flavor. I was disappointed thinking I was just gonna get boring grilled shrimp. My car fish was flaky and delicious. The Cole slaw was ok tasted homemade. The star for me on my plate was the deviled crab. I thought the crab taste was delicious and it actually tasted homemade and I hope it was! If I was passing by again and craving seafood I would make a purposeful trip to stop! They have that wonderful nugget ice, another reason to stop lol

    Photos
    December 29, 2023
    December 29, 2023
    A half or full rack of slow cooked ribs over hickory wood with our legendary barbecue sauce. Served with choice of two sides, and toast.
    A half or full rack of slow cooked ribs over hickory wood with our legendary barbecue sauce. Served with choice of two sides, and toast.
    Our trademark barbecue sauce brings out the great flavor in this hot sandwich, served on toast. Includes a choice of one side.

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    Our trademark barbecue sauce brings out the great flavor in this hot sandwich, served on toast. Includes a choice of one side.
    PhatGirlz

    PhatGirlz

    4.7
    (16 reviews)
    0.1 mi

    Hi Everyone, Where…read morecan you get some awesome home cookin, when you don't feel like cookin nothin? PhatGirlz at 221 Tanger Outlets Blvd. In Pooler, GA. "Will you passed it." said Anna Mae. "No, I didn't Anna Mae, that was a gas station." "Yea, I know Will, that was PhatGirlz", replied Anna Mae. "Oh, I thought the GPS was off", replied Will. "Yea Will, it's the GPS..." said Anna Mae. And so as our Will and Anna Mae discovered what we all know who really enjoy eating delicious, tastebud tantalizing, tum tum satisfying outstanding home cookin know, your Chef/Owner here at PhatGirlz can really craft the best home cookin we tasted in the Savannah area. Yea man, it is good-oud! We decided to dined in, being tortured by the Leopoldo's ice cream case the entire time as our food was prepared fresh because we gave up ice cream for lent. But I have been distracted and stayed from our focus here. Anybody got some ice cream? We covered the ambiance, FatzGirlz's is located in a gas station with a very clean restaurant, concrete floors, and three, two top tables. So dining in has limited seating but is very pleasant. But fret not, they offer carry out meals which are very popular as there was a continuous stream of customers the entire hour and a half we dined that did not stop. Here is why we enjoy going to a restaurant, it's the FOOD! And the food here is savory, tasty, hot, perfectly cooked, and an awesome eating experience. They offered us the best corn bread we have ever eaten topped with a chef recipe Maple and Bourbon topping which tasted fantastic. We ate the Salmon, crabmeat and shrimp and I could not finish it because it was a large portion which almost never happens. So come prepared to eat. My lovely, pristine beauty dining mate had their kissed fried shrimp that were so light, the shrimp floated above the surface of the table waiting patiently as they danced into our mouths. The candied sweet potato's were divine, and the collard greens were perfect. You don't just enjoy this food, you savor every bite! We met our Chef/Owner, her Sister, and our Server who were all a hoot and a lot of fun to talk with in this Family affair restaurant. I could go on, and on here but do yourself, your Family, and friends a favor by piling them all into your wide ride, and slide on over to PhatGirlz so they can all, thank you, and they will, for helping them enjoy a great meal. You see, as it turns out the FOOD here is just outstanding. Enjoy!

    I have been wanting to try this business for quite some time and it didn't disappoint. There was a…read moredelay in the opening but the food was really good. I had the oxtails, with rice, mac and butter beans. I'd given 5 stars but the beans were really really salty. Everyone was really nice from the cashier to the person making plates. I will return to try the fried chicken.

    Photos
    Place to be!
    Place to be!
    Baked Salmon with crabmeat and shrimp, Bourbon Maple topping, collards, and candied sweet potatoes.
    Baked Salmon with crabmeat and shrimp, Bourbon Maple topping, collards, and candied sweet potatoes.
    These was swimming this morning!

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    These was swimming this morning!

    La Parrilla - mexican - Updated August 2026

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