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    La Scarola

    4.2 (1.7k reviews)
    ModerateItalian, Bars
    Closed 5:00 pm - 11:00 PM
    Updated over 3 months ago

    Order La Scarola Takeout or Delivery

    La Scarola Photos

    Business Info

    LA SCAROLA ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - La Scarola

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    Reviews With Photos

    Vanilla sorbet
    Ali C.

    What a fabulous place!. Old school Italian, a classic Italian restaurant celebrating decades of success. We started with a grilled octopus appetizer which was so tender and fresh for our entrees. We had the Chilean sea bass and the penne a la vodka with shrimps, mushrooms and asparagus. We finished up with the vanilla sorbet which was so delicious smelling of fresh vanilla beans. What a fantastic meal service was great and the entire environment felt so welcoming and full of life. The food was completely delicious. We will return.

    Vino
    Beth Ann P.

    From start to finish our experience was amazing! We were welcomed with a warm smile. Seated immediately, we did have reservations and they are highly recommended. They were packed. This reminds me of a typical restaurant in Italy and it was quaint. We ordered several dishes and shared them family style. We will be back!

    Noel B.

    I highly recommend calling to get a reservation since it can get very busy and would require a long wait. We had the best Italian food I have ever had! We had the bruschetta that was well seasoned, light and crisp, pasta Mandera (which I didn't get a picture of) but was beyond tasty and perfectly cooked! The creamy vodka sauce tastes delicious and this dish has a hit of garlic that sits well! I got the Panne Alla vodka which had a perfect ratio of shrimp, mushroom and asparagus. Although it initially seemed heavy the asparagus was a great pallet cleanser. There was a special that we had tried that was a variation of a carbonara that was are least favorite out of the three just due to the intense garlic taste and a sauce that was a little to thin. All of it tasted delicious over all and we will definitely be back! It was great to see the meals others ordered! They had big helpings that were great as left overs the next day! This can be pricy but I would say worth it. If you like a white wine their New Zealand Sauvignon blanc was lite and fruity that completed well.

    Rigatoni Chiaverni
    Jason S.

    Finally made it to La Scarola after having it on my list forever. It's one of those old-school Italian spots everyone talks about, and it definitely delivers on that classic vibe. Reservations are a bit unconventional. We showed up right when they opened, put our name in, and came back around 8pm and they had a table for us. It's very casual and informal, so you could probably put your name in and go do something nearby, or just try your luck walking in. They don't take online reservations, and I did notice a few open tables while we were there, so walking in is definitely possible. The space itself is pretty tight and can feel cramped and loud. Personally, I didn't mind it, it reminded me of old-school Italian spots back home in Jersey but it's worth noting that this probably isn't the best place for a quiet date or if you're trying to have long conversations. Service was solid and quick. I started with a dirty martini, which was very good. We shared the calamari to start, and honestly, it was some of the best calamari we've ever had. Perfectly fried, not too heavy, and ideal for sharing. For my entrée, I got the rigatoni chiaverni, and for $24, it might be the largest plate of pasta I've ever been served. I came in starving and still only managed to eat half -- finished the rest the next day. The portion size combined with the quality makes the value here absolutely insane. Overall, La Scarola definitely lives up to the hype. Incredible value, great food, and that classic old-school Italian atmosphere, just be prepared for it to be loud and a little crammed.

    lasagna
    Allison G.

    Loved the classic italian and cozy vibes in here!! I had the lasagna and it was very tasty, but could've had more meat in the sauce. Definitely would come back here for a good italian meal. You can make reservations via phone but the check in process is slightly chaotic-- but worth it!

    Inside
    Simran K.

    Pictures below from 2022. Saw this review sitting in my drafts and what a shame - I remember La Scarola being absolutely incredible. Hearty plates, authentic and comforting food, and immersive vibes. It's a place that caters to all for all occasions. Pick anything off of the menu and you would not be disappointed.

    Gloria E.

    Came here with my parents pretty early on a weekend evening and we were seated immediately for our reservation. Food comes out almost as fast as you order it. Tried the escarole soup for the name, which I enjoyed. The shrimp pasta my mother ordered was her favorite things she's eaten this year. The spaghetti was full but we wish we would've requested more sauce to it. I ordered off menu for a Chicken Parmesan, which they said they could do since they have the ingredients, and I was happy for it. Everything is on the touch saltier side. Ambiance is homey with lots of pictures on the wall, feels like a long established place and the waiters were kind.

    jimmy e.

    We just flew in yesterday from Texas and this restaurant had been recommended to us. The place was very busy our server Brandon was excellent. The food was great. Everything came out quickly. Portions were huge would strongly recommend this place.

    Meatballs in a spicy sauce with rigatoni
    Catherine M.

    We came in for a family meal and loved the vibes, it was very old school NYC/NJ type and the staff was beyond awesome, really friendly and full of jokes which made the experience this much better. The tables are close together, it's loud, the walls are covered in photos of the owners and celebrities. The service is quick and easy and the food portions are huge. We started off with the sausage and peppers, the fried calamari, and the muscles in red sauce- our favorite being the sausage and peppers. It took a simple dish but elevated it with the pepper preparation (they were a bit singed but tasty). For our mains, we all tried something different. Don't hesitate to ask them to customize something for you - they made my father in law chicken marsala even though it wasn't on the menu. The spicy meatball with rigatoni dish was my favorite - it was unique and fantastic. We all loved our meals and had a ton of leftovers. Do not sleep on the tiramisu or the cannoli's - both were fantastic, creamy but not overly decadent. We finished the night with espresso martinis (my favorite I tried in the city), limoncello shots, and a dirty martini (they have blue cheese olives!).

    Pasta Lorenzo
    Anna T.

    Great spots for authentic Italian, huge portions and on the cheaper side! Staff was all very friendly and everything came out quickly! Bread was placed on the table right when we sat down! Very cute spot, old school Italian. I got a dirty martini, this was great, icy cold and extra dirty! For an app we got the clams. These were amazing. The sauce was so good, made for a good sauce to dip your bread in! I got the pasta Lorenzo and my boyfriend got the pasta Mandera. Both were great, the chicken in both was very good. I liked the pasta mandera a bit more!

    Monica N.

    Yum!! I felt like a hardworking Nonna was in the back of the kitchen cooking a hearty no fancy pants Italian meal for me and the other five people I came with. Everything we had was delicious.  Appetizers: We got the bruschetta and asparagus for appetizers which neither of the dishes disappointed! Both were perfect bites. We got their special soup and the soup ended up being one of my favorite items we got. It was perfectly hearty yet not super heavy on the stomach.  Pasta: We tried their broccoli special, vodka pasta, eggplant parm, veal, and meatballs. Everything was great! The standout for us was the eggplant parm because of cheesy and saucy it was. The meatballs were stuffed with cheese and cooked for perfection. The broccoli special and vodka pasta was what my soul needed. The veal was a little too oily for me, but overall the veal wasn't overly breaded.  Dessert: It'd come back for the tiramisu. My god. One of the best tiramisu's I have ever had in my life.  Drinks: They do basic martinis and espresso martinis. We got two bottles of wine which were affordable (obviously supercharged because restaurant price).  Space: the space is larger than you'd expect. The tables are quite close together - it gives you very much an old school NYC Italian restaurant vibe from the 80s/90s. The chaos is all almost good restaurant chaos. It makes you feel transported.  Overall, it'd love to come back when they first open instead of closer to the end of the night. The wait at this place is crazy long. We had reservations for 830 and didn't get seated until close to 930 (other people with our reservation time that had smaller groups were seated around 9/915). It didn't bother us since we were a big group and we were able to run to the bar across the street and hang out for a little bit of time, but just a fair warning to anyone who makes a reservation ahead of time!

    Araceli C.

    Bday celebration Party of 3 no reservation tuesday, but the staff acomodate us rigth way We order wine,brushetta, rissoto primavera pasta & shrimps ,gnocchi whit sausage and sundried tomatoes, big portions we got left overs for next day , capuchino and tiramisu all delicious staff on point see you soon again Hbd to us

    Bill W.

    This was an amazing restaurant in every aspect. The meal the staff and the ambiance were a step above other great Italian restaurants we've enjoyed. Would highly recommend.

    Grilled Octopus

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    La Scarola Reviews in Other Languages

    Ask the Community - La Scarola

    Do they offer a corkage fee is so how much?

    They are not BYOB.

    Do they have dessert?

    YES and its fabulous. differs night to night

    Do they offer parking?

    Valet

    Is it BYOB? I'm getting varied answers online.

    No they have a small bar and serve drinks!

    Do they have a bar?

    Yes, a small one

    I'm going there tonight, what are the must haves on the menu? Thanks!

    The penne ala vodka is always on point for me, the grilled calamari, and tiramisu is the best ive had in the city. Enjoy! 😋

    Is there outdoor dining?

    They have several tables on the front sidewalk and into the blocked off street for outdoor dining!

    What is the hosts name?

    Armando and Joe

    Can you bring your own wine?

    No this restaurant is not BYOB.

    View All 14 Questions

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    Peanut Park Trattoria

    Peanut Park Trattoria

    4.1
    (165 reviews)
    1.7 mi

    Delicious pizza and pizza in Little Italy area of Chicago. It is a nice looking restaurant, too…read more We went for lunch on a Sunday (to avoid the crowd and for free street parking). The restaurant is not busy at all. We were seated right away. Our server was nice and attentive. We ordered pizza and pasta. Pepperoni and Whipped Ricotta Pizza - cooked perfectly, fresh ingredients and delicious! Served hot! Short Rib Pappardelle - to die for! This is very tasty, the pasta is cooked al dente. The short rib sauce is ssosooo delicious! We sat by the bar overlooking the open kitchen. It was nice to see the chef make the pizza and make the pasta. Further area is more fine dining with wall of wine. Very classy! Street parking only. So plan ahead.

    This is such a cool spot. I wouldn't have even known about it, if it weren't for a local friend…read more Where to start? We came in with a group of about 20! Normally I hate those kinds of large group dinners, but this was the perfect spot for it. The service was absolutely wonderful. I don't know how our server stayed so cool and calm with a group that size. We got a variety of things. EVERYTHING was amazing. If you have seen any of my other reviews, I always get a meatball when I'm at a place that has them. They almost never live up to my expectation. But this place has the new gold standard for a meatball. It was everything you want. It is fork tender, full of flavor, no chewy ground up bits. The pizzas were authentic and thin. With fabulous house made red sauce that wasn't too thick and overwhelming. The flavor was A+ The cocktails were so good! All made from scratch with love. The ambiance was cozy and comfortable. Perfect for a group or a date. They have a full bar, and also great seating with perfect lighting. This is a new favorite for me in the city.

    Photos
    Peanut Park Trattoria
    Sausage and Peppers
    Sausage and Peppers
    Outside

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    Outside
    Il Porcellino

    Il Porcellino

    4.4
    (1.8k reviews)
    0.9 mi
    $$

    Came here for my sister's birthday! We made a reservation for Saturday dinner and got seated right…read moreaway in a booth. The ambiance is nice with the restaurant not too dark but still has moody lighting. The entire time we sat down there was a huge group of people waiting for a table, so definitely make a reservation! For apps we got garlic bread and Caesar salad. The garlic bread was a rec from our server, which did not disappoint. They brought out melted butter to pour over the bread. Caesar salad was interesting, it has chopped celery inside which I didn't realize until I started eating. I don't like celery but my sis does and she liked it in the salad. Pappardelle alla porcellino and chicken vesuvio were AMAZING. Pasta was fresh and the chicken was so decadent. Both mocktails I were delish. The tiramisu was SO GOOD. I will definitely be back the next time I'm in Chicago!

    Great vibe. Has the dark and moody you want for a date night but also some airiness when the…read more"patio" doors to the street our open. I ended up at a table right by said doors, which was perfect because it had a view of the 1 TV during the World Cup. There is a downside that random people or servers will walk through and be closer than you'd like vs using the regular door like they should. Serviced is good but not exceptional. Attentiveness could be increased a bit, especially relative to water refills, more drinks, dessert time, etc. Food is quite good, but probably won't break into most people's very top tier. That said, there's nothing to really complain about and you won't leave hungry. Overall, it's a solid place that is worth the visit but may not make your "Best Places in Chicago" list.

    Photos
    Dining room/Bar
    Dining room/Bar
    Grilled Calamari
    Grilled Calamari
    Burrata Lasagna

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    Burrata Lasagna
    Ciccio Mio

    Ciccio Mio

    4.7
    (647 reviews)
    0.6 mi
    $$$

    My wife and I took our daughter out for her birthday. We got to meet the boyfriend. Our daughter…read morehas wanted to dine here so we popped for the bill. I would say it's a romantic setting, a bit dark in the restaurant. Us old folks needed the table lamp to read the menu better. I had read good things about the meatballs and bread as an appetizer so we shared that. Five meatballs, I got two. I thought they should have been hotter but I still enjoyed them. The wife wasn't impressed. Not sure about the younger folks. We shared a bottle of Classico Chianti, Montescondo which was very good. Boyfriend had the braised beef short rib. He seemed to enjoy it. Daughter had gnocchi. Wifey had Bucatini Amatriciana while I ate penne bolognese. Wifey and I shared an order of chicken Parmesan. So much of it the kids took home almost half. The wife had wanted to get the tagliatelle carbonara but with certain ingredients. They weren't sure if they could do it since the sauce was already made. She switched to the Bucatini but the server came back later with the carbonara for her to enjoy on the house. They are very nice here. Daughter was given a celebration baby gelato she enjoyed by the restaurant. We ordered two tiramisu deserts. They were #$@& Hugh. So to wrap up we had fantastic service, great meals and Hugh yummy deserts. Oh, the wine was very good. Thanks to the restaurant staff for this wonderful dining experience.

    Italian food isn't my first choice with dining, neither is Hogsalt. That being said, Ciccio Mio…read morequite literally translates to 'My darling' in Italian and it is undeniably the darling of the Hogsalt restaurant group. A ~very romantic~ touch is that they give you a red rose for your birthday. What we ordered: Bucatini Amatriciana: Guanciale, Calabrian chili, pecorino romano Burrata: Saved with fougasse bread, olive oil, and other accoutrements. Forget the lasagna rotolo, this is Ciccio Mio's pièce de résistance Truffle Mafaldine: truffle cream sauce, parmesan. I think mafaldine is my favorite pasta shape. It's just such a whimsical noodle to eat lol Fried Artichoke: Artichoke hearts, caesar aioli.

    Photos
    Espresso machine
    Espresso machine
    Lasagna Bolognese
    Lasagna Bolognese
    Toasted Almond Gelato

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    Toasted Almond Gelato
    Alla Vita

    Alla Vita

    4.4
    (841 reviews)
    0.5 mi
    $$$

    Alla Vita was great! Glad we went with 4 people because we got to try more dishes. They also have…read morean extensive wine selection. We started with three apps. The octopus surprised me because octopus can be hit or miss for me, but they did it really well! The table bread was also pretty good and cheesy. The Caesar was just fine. Nothing special but not bad (which is good coming from me since I'm not usually big on kale). Of course all of the pastas were yummy. The fusilloni was definitely my favorite from the noodle shape to the sausage and cheese. The ricotta dumplings were suuuuuper cheesy which I really liked (though I could see why others wouldn't) and had a melt in your mouth softness. The rigatoni was tasty, but kinda just tasted like a normal red sauce so would probably try something more interesting next time. We really enjoyed the chicken parm, too. Not as good as the pastas, but definitely tasty and the basil was a good touch. We finished with the guava cheesecake sundae. I really liked the little bits of cake, but the ice cream itself was a little lacking for me. Still a nice sweet treat to finish the meal!! We had the perfect amount of food overall for 4 people!

    I left this place dreaming of the rigatoni. This alone should be 5 stars. Any place that has a dish…read morethis good deserves top accolades. And get this... I don't really love pasta. True story. The pizza was absolutely super and the branzino off the charts. That puts the pasta in perspective - all the dishes were just mind blowing. I feel this is a great place for groups - it's loud - but not intolerable. You can still laugh and talk, hear everyone without feeling you are disturbing anyone.

    Photos
    Kale Caesar
    Kale Caesar
    APEROL SPRITZ
    APEROL SPRITZ
    The strawberry gelato was delicious!!

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    The strawberry gelato was delicious!!

    La Scarola - italian - Updated July 2026

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