Ladurée is a world-renowned French luxury patisserie, founded in Paris in 1862. It is world famous…read morefor its gourmet macarons. They have introduced a high-end gourmet macaron with their iconic logo on it. It is called Eugenie, named after Empress Eugenie, patron of the arts. There are only 8 iconic flavours: Chocolate, Vanilla, Pistachio, Caramel, Rose, Orange Blossom, Blackcurrant Violette, and Marie Antoinette tea. Eugénie is an unexpected marriage of textures, with a crunchy biscuit, a melting heart and a crunchy chocolate coating. This Union Station location is only a kiosk, rather than a full patisserie. It opened in Oct 2024. They thought they were only going to be there until Feb 2025, but as of 2025-06-23, they are still there. It is opposite Union Samples. They mostly sell macarons ($4.50 each!) here, but there are also a few bottled drinks, chocolate bars, gift boxes, yule logs, and gift cards. The customer service was good. Louis-Ernest Ladurée was the founder of Ladurée in 1862. There is free WiFi from Union Station. The kiosk is wheelchair accessible. There are washrooms in Union Station. There is a paid (expensive!) parking lot. Review 2025-118

Oh my gosh, stepping into Ladurée feels like walking straight into a dream It's definitely the…read moremost Instagrammable spot in Yorkville - the soft mint walls and those gold details are just everything. I felt like I was back in Paris for a moment We had the afternoon tea, and the rose petal macaron is a total must-try - it's so delicate and literally tastes like a cloud The packaging is also beyond gorgeous; I honestly wanted to keep the box just for the aesthetic! It's the perfect place for a girls' date when you want to feel a little extra fancy and take some cute photos. Everything is so pink, so chic & so sweet. I'm obsessed!

This asian bakery is creating cute characters like Totoro into macarons. Currently, they are making…read moreLabubu macarons and I was lucky enough to try them! Each Labubu macaron in the set has a different flavor ranging from Ovaltine, Coffee Hazelnut to Jasmine. They also sell artistic cakes (, , ), cupcakes, cookies and Asian-inspired ice cream. To be honest, I did not expect those cakes to be good but I generally enjoyed every bite and detail of the cake. If you haven't tried egg tart, miso, kaya butter toast, lemon tea and durian as an ice cream flavor, this is your chance!! Staff was nice but the place is not too big.

Daan Go always the win when it comes to their cakes! Highly recommend the boba mini cake, though…read morethe "cup" is on the sweeter side (wont receive the quintessential asian compliment of "not too sweet") all the insides were perfection! Even the boba is better than boba from the different boba shops! Great variety of textures, mouth feel and taste profile. Highly recommended. If you order their ice cream just know some are vegan. I ordered online and this was not indicated unless you scrutinize the pics. But tbh you cant tell (with the taste) until you really analyze it. Also compliments to their designer! Look how fun and inviting the packaging look!

One of the first patisseries I've fallen in love with in Toronto (the one near trinity though) - it…read moreis on the pricier side which is to be expected but this isn't what the review is about. This patisserie in the path is such a quiet place that barely has customers every time I've walked by ...now I know why. There was only one person when I stopped by, popped in to grab a quick little treat for a coworker's birthday. The one girl working didn't acknowledge me at all until she had no other choice, not a simple "I'll be with you in a second" or even a glance/nod over. Vibes were very off. Also she was the slowest mover I've ever seen, it felt like all her movements were in slow-mo from wrapping, packaging the processing payment. I've literally never seen a human worker move at that pace. Even after the other customer wrapped up and left it took her at least another minute before looking up at me. When I picked my item, again... she was moving at a pace where natural selection would've definitely taken her out. Not sure what was going on but it was weird. The air was stiff as there wasn't any customer service, kindness or even welcoming in the store. And the audacity of the machine to ask for a tip???? For what? Packing up a pastry at a snails pace? Tipping culture has really gotten out of hand. Grabbed my item and left, with no intent of ever returning if I'm paying premium prices for pastries, there are much better, friendlier and QUICKER places to go to. +1 star for the pretty pastry.

Cold, Callous, and Completely Disrespectful…read more I ordered a Mother's Day delivery for my terminally ill mother--her last. It never arrived. No warning, no apology. I had to chase them down just to get a refund. When I asked for a goodwill gesture, they ignored me. My partner called and emailed--only silence and empty promises. They took her number and then disappeared. Their "by a mother, for mothers" branding is a sick joke. They showed zero empathy or decency when it mattered most. Their silence was cruel and unforgivable. This isn't a business--it's a heartless, soulless operation. Avoid them.

Soft serve flavor of the month: lychee raspberry and Tahitian vanilla. It was such a great…read morecombination. And the lychee flavor really comes through well!

Popped in here later at night with a bit of a sweet tooth and saw the good ratings here as well as…read morethe close distance to where we were. Popped in, while they were out of nearly everything (can't base a rating on that, unless its a constancy) we did choose to grab some soft serve and a slice of cake to share. The soft serve, to me did not delight as the suggestion of the sorbet and vanilla soft serve swirl did not quite taste right (to me). The Cake slice was Raspberry and Pistachio, and not sure if this piece was old but it was very very dry and crumbly when I was expecting something more moist and spongy.

There is a feeling that cannot really be explained, not just sweetness on the tongue but a warmth…read morethat quietly stays in the heart Every bite feels like it leaves a small trace that quietly keeps calling me back again. It's not me searching for this taste, but the taste itself gently pulling me back into that memory. And the more I remember, the more I want to relive it all over again Maybe one day I will come back with the same heart, the same taste, and the same smile. Because some flavors are never truly finished, they are just waiting to be tasted again.

A quaint little cafe tucked in a residential strip on St. Patrick Street. Love this mum & pop shop…read more It's a hidden gem, with so many other cafes nearby -- but be sure to check them out! This coffee & tea shop has lots of pastries and sandwiches offered as well. There's a small seating area with only a few tables. This is more of a grab & go place. Staff are nice and friendly. I LOVE their Ginger Latte, and other specialty drinks. Also enjoy their egg salad sandwich -- lots of filling and choice of white or whole wheat bread.

This little cafe is tucked away on a street corner. Although it's inconspicuous, the coffee and…read moredesserts are made with care, and the atmosphere is very relaxing, making it a great place to spend the weekend.

presentation was on point here! hate to admit that the croissant itself was just a bit dry..but the…read moreflavors were fun and innovative! Super cute storefront with a high table facing the window.

We stopped by Nugateau and were blown away by their beautiful, handcrafted éclairs. Here's what we…read moretried: JULIETTE: A stunner with Mexique 66% dark chocolate mousse, raspberry cremeux, compote, and cocoa almond sponge. Almost too pretty to eat! Caramel Beurre Salé: Rich caramel filling, sea salt glaze, and caramel pearls--a sweet-salty dream. MI AMERE: Decadent 64% dark chocolate cremeux and a glossy chocolate glaze for true chocoholics. Pistachio Éclair: Creamy pistachio goodness in every bite. Chocolate Mousse Cake: Layers of flourless almond cake, dark chocolate mousse, raspberry compote, and whipped milk chocolate ganache. Divine! Raisin Cake: Classic, moist, and perfectly sweetened. Each dessert was stunning, delicious, and bursting with flavor. If you're on Queen Street, Nugateau is a must!

This place's eclairs are very well made with high attention to detail. We got the Rouge, which was…read moreone of the raspberry eclairs. The flavor definitely did not disappoint, but I just wish it was larger for the price ($10 after tax). Lady serving us today was extremely nice.