The only things I'm considering is someone's grandmother throwing Down in this kitchen! This hit…read moreevery flavor profile ESPECIALLY the black rice! The fried plantains kissing the salad and the stewed meat with the fried chicken!!! And you get enough for leftovers if you not greedy like me as destroy it all in one session lol LOVE Follow me for more on ig: @4themenwhoeat and @eatfatboy

Oooh baby... when I tell you this fried snapper hit, chile it HIT!!! Definitely added to the…read morerotation. I've lived in Smyrna for years and never been here. Thank the good Lord for social media. I'll be back... weekly! lol

Don't taste like catfish to me taste like some other kind of fish but that's not no catfishread more

I ordered from Uber eats and it was still fresh and flavorful when it arrived. I wish there was an…read moreoption for more banan but it made me think of home(South FL). Good Haitian food is so hard to come by. Piklez on point. I will be ordering again.

Took my sister here for her birthday. Dinner was really nice. Loved our server. I had the griot and…read moreespecially liked the pikliz that it came with. After dinner, we went upstairs to the lounge/bar. We didn't have reservations, but the host kindly seated us at a booth until the reserved party arrived. Love her for that! Overall, a great night out. 5/5.

Really great spot for dinner. Great for a date night or night out. There is a lounge upstairs if…read moreyou want extra in the night life. Everything on the menu is done with a lot of thought and creativity. The inside is also a beautiful design... feels cozy. Worth a visit and taste.

The food was very, very good, the aesthetic was simple, but you just simply felt good sitting there…read moreand the host and server were very kind and friendly and knowledgeable. I definitely will go back again.

Everything from service to food to drinks was perfect! The only problem was they were out of the…read moredesert we wanted! But that's just a reason to go back! As if we needed one!

Let me start with the good. The portion size was good, and price is a bit high, but not the highest…read moreof the Haitian restaurant I've tried. The food was flavorful. My only complaint is with the Grio. While it did taste good, there was too much fat in the Grio!! Half of my Grio was fat!! I threw it out which meant I was throwing money out. Not cool.

Wow! This food was incredible. We ordered the griot and the stewed red snapper…read more I should start this off by saying that I live in land locked Ohio so getting authentic Haitian is a treat. This meal was so good. Normally griot is hard/crispy...this version was tender, moist and flavorful. So good!! I also loved that they served the rice in the traditional small stainless steel Dutch ovens. Yum! The red snapper was also super yummy! If you love vinegar based stewed fish, similar to estovich then you will like this. Overall, highly recommend. We ordered another entree for the road it was so delicious!!

I came in and tried Fried Griot & Black Rice. It was pretty good. Also the whole staff was nice and…read moreinviting. I will definitely return!

First time eating here and the food was so good! I ordered the turkey stew with black rice and I…read moreloved it. The ambiance gives off a lounge vibe with various booths and a DJ playing great music from various eras and cultures. The waitresses were very nice and helpful as well. The only thing I would say is it took a while to get our food. Although it was good, that may impact your experience.

absolutely love APT 4B…read more The decor alone is worth the visit--it has this beautiful, nostalgic feel with the Jet Magazine-inspired aesthetic that's both cultural and elevated. It feels curated, warm, and intentional without trying too hard. As for the food, my favorites are the oxtail hummus and the seafood curry bowl. Both are full of flavor and always hit. You can tell there's real creativity behind the menu, and everything feels thoughtfully put together. The overall vibe, from the design to the food, makes it a place I genuinely enjoy returning to. Definitely one of my go-to spots.

Came for brunch on a Saturday with a friend. As always, parking was plentiful and free. We had a…read more1:00 reservation but arrived about 30 minutes late due to Atlanta traffic. We tried calling ahead, but no one answered; fortunately, it wasn't too busy when we arrived, so our tardiness wasn't an issue. There was a DJ playing a nice mix of hip hop and R&B, which set a great vibe. We weren't immediately greeted since no one was at the hostess stand, but someone from the kitchen noticed us right away and seated us. They offered a $28 "Girl Brunch" with a choice of cornbread or deviled eggs, plus either jerk chicken fried rice or croissant French toast with blueberry compote, along with a lemon drop. I chose the deviled eggs and croissant French toast and gave the lemon drop to my friend, opting for a mocktail instead. My friend ordered the cornbread and steak and eggs. We both enjoyed everything. I was pleasantly surprised by the croissant French toast, and the mocktail was just as good as any cocktail.

I can confidently add La Difference to my list of go to Haitian restaurants. The fact that it is…read morealso a bakery led to the five star rating. The food quality and quantity also are contributing factors. The artwork throughout including history pieces on the origin of the Haitian flag, and a prominent display of leadership which included my great, great, great, grandfather brought joy to my heart! I thoroughly enjoyed my meal which consisted of kabrit (goat), Djon Djon rice, green plantain and salad. I did request extra pikliz and gravy, as the gravy doubles as my salad dressing due to the rich flavor. The ample portions allowed for two additional meals, which were equally delicious as the seasoning marinated additionally. Everything was fresh. The rolls I purchased were soft to the touch and I was assured that they were baked that day after inquiring. They reminded me of my father, also of Haitian descent, and the bakery in South Florida near parent's retirement community. My dad would take me there and we would get fresh Haitian bread and rolls. Truly, one of the best nostalgic moments with the reminder of him and the delicious food. The location provided ample parking, and was not crowded when I first arrived. I placed my order after looking at all the offerings, including jams and other Haitian baked goods. Although I was assured that my food would be ready in about 15 minutes, it was closer to 30. Several people came in after me picking up large orders. My order taker acknowledged that my food would be ready soon, and I appreciated that. Thankfully, I was not in a rush. Do keep that in mind when visiting, and ordering in advance may be an option. I will definitely return to try my other favorites, including griot (despite limiting pork intake...smh) and legume. Truly pleased to find a great Haitian restaurant in Gwinnett. Shout out to the Tik Tok person who brought it to my attention in her post!

Maaaaaaaaan. What can i say!!! I've had this place before years ago and it tasted waaaay better…read morethis time. I got the chicken, white rice & beans (it's mostly just the soup) lunch plate for $32 including drink but it's sooooo worth it. If you ain't sweating inside a Caribbean spot, it ain't authentic lmao. I absolutely LOVE pikliz, $1 extra for 2 more but shit, i stuffed my face right then & there. This ain't a plate you take home, gotta eat it FRESH! Definitely 1 of my go-to spots.

Customer service is great! Very friendly. The remodel is very nice too. Pikliz was worth the drive…read more Tasty griot.

As usual when you drive past hold in the wall places it doesn't look like much when you're driving…read morepast but when you go in you smell the flavors and the aromas! This is a Haitian or creole restaurant and boy have I been missing this yummy food since I have left South FloridA! The food was amazing!! You can see the old-school people in the back cooking and making your food to order. I had fried turkey with rice and beans which you can get on the light lunch special for 899. However there was a bit of disconnect which was the loss of the star in language barrier from the young lady at the cashier. Additionally on top of the language barrier you could tell she got a little frustrated so if you order be sure to point to it on the menu also so there's no confusion. I said rice and beans the first time she gave me white rice then I said lunch and she gave me the dinner. And that point I just paid for it and kept it moving but it was worth it all at the end when I tasted the food because it was definitely off the chain!! I definitely recommend you make it part of your repertoire if you're in the area Because I'm sure I'll be going at least once a week! Love supporting small business owners and even more so yummy food for a great value!

After a nearby event I stopped by Irie Mon Cafe with my niece to grab a bite to eat. The cafe is…read morepretty small but they do have 2-3 tables inside if you want to sit and enjoy your meal. I'm a music person, and I didn't hear any Caribbean music playing. So that was new... My niece and I ordered the brown stew chicken, which came with rice and peas and plantains. It was pretty flavorful. I guess with prices skyrocketing, it's the new norm to pay $21 for brown stew chicken?! That's pretty high to me... especially since I didn't get any cabbage and the chicken pieces we received were all chicken backs... . Not even a leg . Overall the service was ok. Like I said, we just finished an event so the line was pretty long. I probably wouldn't return because I don't feel like the price was worth it.

This venue is small and in a building office. You have to pay for parking but they can validate…read moreyour ticket. This place doubles as the kitchen for a small lounge across the hallway. I ordered the Brown Stew Chicken, Chicken Pattie, cabbage, and plantains. It took them about 5 minutes to make my meal even since it is cafeteria style. I came early at night so the lounge next door was not busy. The Chicken Pattie was decent but needed sauce. The cabbage was good but had a ton of water. Plantains were decent and semi sweet. The Brown Stew Chicken is the star of this meal and was good. They gave a lot of chicken which was tender but there was also a ton of bones.